{"title":"Port","description":"","products":[{"product_id":"warres-otima-10-year-tawny-port-500ml-half-liter","title":"Warre's Otima 10 Year Tawny Port 500ml HALF LITER","description":"\u003ch5\u003e\u003cstrong\u003e\u003cspan class=\"pipProdProReviews_rating\"\u003eWinemaker Description\u003c\/span\u003e\u003c\/strong\u003e\u003c\/h5\u003e\n\u003cp\u003eThe latest addition to the range of fine ports from Warres, Otima is an aged 10 year old tawny especially suitable for those with a preference for the lighter style of Port. Its delicate palate challenges the traditional perception of Port as a dark and full-bodied after-dinner drink.\u003c\/p\u003e\n\u003cp\u003eOtima is a Premium Quality Port from a renowned Port house, and brings a lighter, more contemporary style to reflect today's lifestyle - a contemporary, quality drink, versatile enough to be enjoyed anytime. \u003cbr\u003e\u003c\/p\u003e\n\u003ch5\u003e\u003cstrong\u003e\u003cspan class=\"pipProdProReviews_rating\"\u003eExpert Reviews\u003c\/span\u003e\u003c\/strong\u003e\u003c\/h5\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan class=\"pipProdProReviews_rating\"\u003e93 Points \u003c\/span\u003e\u003c\/strong\u003e\u003cspan class=\"pipProdProReviews_name\" itemprop=\"author\"\u003e\u003cstrong\u003eRobert Parker\u003c\/strong\u003e | T\u003c\/span\u003ehe non-vintage Otima 10-Year Old Tawny Port reveals a medium ruby\/amber\/garnet color, loads of kirsch and cedar intermixed with a touch of brown sugar in the nose, rich, full-bodied flavors, a burgeoning complexity and big aromatics. This is a full-bodied, silky smooth Tawny Port that should age easily for 8-10+ years.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan class=\"pipProdProReviews_rating\"\u003e91 Points \u003c\/span\u003e\u003c\/strong\u003e\u003cspan class=\"pipProdProReviews_name\" itemprop=\"author\"\u003e\u003cstrong\u003eWine \u0026amp; Spirits\u003c\/strong\u003e | L\u003c\/span\u003eight amber-tawny in color, this wine is delicately balanced between freshness and age. There’s brisk, tart peach flavor along with more mature tones of pale berries and woodsy mushrooms. Hints of tobacco smoke add to the wine’s elegance. \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan class=\"pipProdProReviews_rating\"\u003e91 Points \u003c\/span\u003e\u003c\/strong\u003e\u003cspan class=\"pipProdProReviews_name\" itemprop=\"author\"\u003e\u003cstrong\u003eWine Spectator\u003c\/strong\u003e | R\u003c\/span\u003eacy and fresh, with detailed green fig, dried cherry, incense and hazelnut notes. Offers a long, focused finish. Drink now.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"67Wine","offers":[{"title":"Default Title","offer_id":46968892260635,"sku":"139012","price":25.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0694\/1789\/4171\/files\/67577_fdxbzIpsF9KRd5wzakGY.jpg?v=1767415237"},{"product_id":"grahams-vintage-port-2017-750ml-port","title":"Graham's Vintage Port 2017 750ml","description":"\u003ch5 class=\"pipProdMakerNote_headline\"\u003e Winemaker Description \u003cbr\u003e\n\u003c\/h5\u003e\n\u003cdiv class=\"pipProdMakerNote_copy\"\u003eThe 2017 wines were the result of an advanced growing cycle which led to the earliest harvest ever recorded in our family’s 137-year history as winemakers and port producers. Warmer, drier conditions than usual resulted in small, compact bunches of grapes in excellent condition, with yields amongst the lowest of the century so far, 20% below the 10-year average. Despite the harvest beginning in August, the maturations were perfectly balanced, resulting in wines characterised by extraordinary intensity, concentration and structure, combined with stunning aromas and freshness.\u003c\/div\u003e\n\u003cdiv class=\"pipProdMakerNote_copy\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003ch5 class=\"pipProdMakerNote_copy\"\u003eExpert Reviews - Vintage 2017\u003c\/h5\u003e\n\u003cdiv class=\"pipProdMakerNote_copy\"\u003e\n\u003cmeta charset=\"UTF-8\"\u003e \u003cstrong\u003e\u003cspan class=\"pipProdProReviews_name\"\u003eDecanter 98 Points | \u003c\/span\u003e\u003c\/strong\u003eBased on Touriga Franca from south-facing slopes at Quinta dos Malvedos, with Touriga Nacional from quintas Vila Velha and Vale de Mealhadas (both predominantly north-facing), topped out with fruit from old vines at Quinta da Tua and 10% Sousão. It's a very deep blue-black colour with an expressive, super-ripe nose of plum, mint and bergamot which springs from the glass. The palate is rich, velvety and voluptuous in typical Graham’s style. The initial richness makes the tannins, which show up on the ripe, broad, mouthwatering finish. Wonderful purity and definition. A real wow of a wine! 3.9 Baumé.\n\u003cdiv class=\"pipProdProReviews_review\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv class=\"pipProdProReviews_review\"\u003e\n\u003cstrong\u003e97 \u003cspan class=\"pipProdProReviews_name\"\u003eJames Suckling | \u003c\/span\u003e\u003c\/strong\u003eWow! Amazing aromas of crushed blackberry and blueberry, stems and rose petal. Entrancing. Full-bodied, very tight and powerful with ultra-fine tannins. Intense richness of crushed berries, chocolate, hazelnut and coffee. Try after 2026\n\u003cdiv class=\"pipProdProReviews_review\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv class=\"pipProdProReviews_review\"\u003e\n\u003cstrong\u003e97 \u003cspan class=\"pipProdProReviews_name\"\u003eWine Spectator | \u003c\/span\u003e\u003c\/strong\u003eLush and inviting, with waves of cassis, melted red licorice, plum preserves and boysenberry reduction coursing through, carried by a velvety structure that lets this flow wonderfully. Flashes of apple wood and tar score the finish, which ends with authoritative cut. This is serious. Best from 2035 through 2055.\n\u003cdiv class=\"pipProdProReviews_review\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv class=\"pipProdProReviews_review\"\u003e\n\u003cstrong\u003e97 \u003cmeta charset=\"UTF-8\"\u003e \u003cspan class=\"pipProdProReviews_name\"\u003eRobert Parker's Wine Advocate | \u003c\/span\u003e\u003c\/strong\u003eThe 2017 Vintage Port is a blend of 35% Touriga Nacional, 47% Touriga Franca and various others, including a blend from old vines. It comes in with 113 grams of residual sugar. It was bottled about a month before this tasting, but the just-bottled sample was not really ready. This is a pre-bottling sample instead. One of the more aromatic ports here, this is laced with cistus and eucalyptus. Lush in texture and concentrated, it was actually showing well at the time of this tasting—notwithstanding some power and pop. The more it aired out, though, the more power it showed. Even so, this remains a rather refined and suave Graham's. I'd call it subtly sexy. It does put on weight with some aeration, though, and there is that muscle underneath, so don't dive in too soon. There were 5,250 cases produced. Range:95-97\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"67Wine","offers":[{"title":"Default Title","offer_id":46971296088347,"sku":"K65760","price":99.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0694\/1789\/4171\/files\/uy12nzvkuadman23aq6c.jpg?v=1769964804"},{"product_id":"quinta-do-vesuvio-vintage-port-2009-750ml-port","title":"Quinta do Vesuvio Vintage Port 2009 750ml PORT","description":"\u003ch5\u003e\u003cstrong\u003eExpert Reviews\u003c\/strong\u003e\u003c\/h5\u003e\n\u003cp\u003e\u003cstrong\u003eWine Spectator 98 Points\u003c\/strong\u003e | Powerfully rich and refined, with plenty of grip behind the lip-smacking flavors of kirsch, dark plum, chocolate and boysenberry. Shows excellent balance as well, with a silky texture and a long, spicy finish that's accented with hints of licorice and cedar. Best from 2014 through 2034\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eWine Enthusiast 93 Points\u003c\/strong\u003e | Rich wine, as befits a ripe year, full of damson jam and sweet tannins. Of course, it is still very young in a ripe fruity style. The structure is all there, ready for aging.\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eVinous 94 Points\u003c\/strong\u003e | Deep ruby. Hypnotic perfume of black fruits, minerals, botanical herbs and earth. Suave, seamless and sharply focused, with concentrated dark fruit flavors complicated and lifted by subtle floral, incense, saline and mineral qualities. Not a powerhouse but wonderfully pliant and aromatic. Finishes with compelling sweetness, harmonious tannins and superb lingering perfume of black cherry and flowers.\u003c\/p\u003e","brand":"67Wine","offers":[{"title":"Default Title","offer_id":46971302969627,"sku":"K48766","price":149.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0694\/1789\/4171\/files\/fl4isj8t9svwwnarugng.jpg?v=1769964810"},{"product_id":"quinta-do-vesuvio-vintage-port-2019-750ml-port","title":"Quinta do Vesuvio Vintage Port 2019 750ml","description":"\u003ch5\u003e\u003cstrong\u003eWinemaker Description\u003c\/strong\u003e\u003c\/h5\u003e\n\u003cp\u003eTypical blackcurrant and lavender aromas with traces of fennel, whose fragrance is often carried by the breeze in the vineyards at Vesúvio. On the palate the wine delivers mouth-filling ripe black fruit flavors; opulent and velvety, although with substantial volume and weighty structure. Very polished tannins provide a satisfyingly long, silky finish.\u003cbr\u003e\u003c\/p\u003e\n\u003ch5\u003eExpert Reviews\u003c\/h5\u003e\n\u003cp\u003e\u003cstrong\u003eWine Spectator 96 Points\u003c\/strong\u003e | This is really vivid, with a beautiful range of cassis, cherry purée, boysenberry coulis and plum reduction notes unfurling across the palate while succulent licorice, warm fruitcake and enticing red and black tea.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWine Enthusiast 94 Points\u003c\/strong\u003e | One of the Douro's grandest quintas has produced a powerful, structured wine that shows concentration and density. The aromas and dark fruits speak to the Touriga Nacional in the blend, giving a Port that is destined for long-term aging. Drink from 2030. Cellar Selection.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"67Wine","offers":[{"title":"Default Title","offer_id":46971303788827,"sku":"K48767","price":139.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0694\/1789\/4171\/files\/y2ijd1uivlh0ruylhlff.jpg?v=1769964811"},{"product_id":"ramos-pinto-30-year-tawny-750ml-port","title":"Ramos Pinto 30 Year Tawny 750ml Port","description":"\u003ch5\u003e\u003cstrong\u003eExpert Reviews \u003cbr\u003e\u003c\/strong\u003e\u003c\/h5\u003e\n\u003cp\u003e\u003cstrong\u003eWine Spectator 93 Points\u003c\/strong\u003e | This is alluring, with whiffs of warm date, green tea and walnut backed by juicy fig bread and salted caramel flavors. The racy, focused finish lets a singed juniper note glide through. Drink now.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWine Enthusiast 94 points\u003c\/strong\u003e | The wonderful old-gold color of this tawny leads into a generous, rich wine that has retained fruits while also showing a woody character that is typical of wines this old. With spice, dried raisins and intense acidity, it is a beautiful wine that deserves to be drunk just by itself.\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eWine Advocate 94 Points\u003c\/strong\u003e | The NV RP 30 Year Old Tawny Port comes in with 119 grams per liter of residual sugar and was bottled in 2015. This is the new release. This mingles complexity of flavor with a fresh and surprisingly elegant feel (relative to the category, of course). The finish is very long, complex and persistent, adding new flavors as it lingers. Beautifully constructed and balanced, this is a 30 that starts with a bit of understatement and keeps getting more impressive. It's fun to just smell, but you expect that with long-aged Tawnies. The lift to the fruit and the sunny demeanor aren't always as guaranteed. It has a surprisingly supple and fresh style that I rather appreciated, delivering those old Tawny flavors while also seeming remarkably elegant. Then, it finishes with that big acidity. It was notably better a few days later, no longer seeming quite so understated, particularly in regards to its concentrated flavors and intense aromatics. Note that this comes with a bar top cork. If you're wondering, this is their oldest NV Tawny; Ramos Pinto does not make a 40.\u003c\/p\u003e\n\u003cp\u003eThe Ramos-Pinto 30-Year old Tawny is amber colored with orange and garnet tones. The delicate green highlights of the meniscus are characteristic of old cask-aged wines, and illustrate the quality and advanced age of this fine port. \u003cbr\u003e\u003cbr\u003eThis complex, perfectly balanced port shows rich aromas of dried fruit and vanilla. Agitate the glass and spice aromas of cinnamon and cocoa are liberated. In the mouth, the attack is fresh, fine and delicate. Ripe, dried fruit softly merges with almond and hazelnut, culminating in vanilla flavors which linger gracefully on the palate. Winemaker Description. \u003cbr\u003e\u003cbr\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"67Wine","offers":[{"title":"Default Title","offer_id":46971305459995,"sku":"K58469","price":134.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0694\/1789\/4171\/files\/skfstecg0emahatzsmgy.jpg?v=1769964812"},{"product_id":"ramos-pinto-2011-vintage-port-750ml","title":"Ramos Pinto 2011 Vintage Port 750ml","description":"\u003ch5\u003e\u003cstrong\u003eExpert Review \u003cbr\u003e\u003c\/strong\u003e\u003c\/h5\u003e\n\u003cp\u003e\u003cstrong\u003eWine Enthusiast 95 Points\u003c\/strong\u003e | This delicately perfumed wine opens to reveal power combined with elegance. The wine has great ripeness—a soft texture on the surface masking the severe tannins at the center.\u003c\/p\u003e\n\u003ch5\u003eWinemaker Description \u003cbr\u003e\n\u003c\/h5\u003e\n\u003cp\u003eA fragrant aroma of well ripened fruit; supple and polished tannins give structure and length on the palate, with a rich sweet flavour and crisp mineral freshness. Herbal and dark fruit notes on the aftertaste. Winemaker Description. \u003cbr\u003e\u003c\/p\u003e","brand":"67Wine","offers":[{"title":"Default Title","offer_id":46971306836251,"sku":"K63823","price":249.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0694\/1789\/4171\/files\/o1zprtl1l7mhivklqyic.jpg?v=1769964815"},{"product_id":"churchills-quinta-da-gricha-2019-750ml","title":"Churchill's Quinta Da Gricha 2019 Port 750ml","description":"\u003ch5\u003e\u003cstrong\u003e\u003cspan class=\"pipProdProReviews_rating\"\u003eWinemaker Description\u003c\/span\u003e\u003c\/strong\u003e\u003c\/h5\u003e\n\u003cp\u003eThe Churchill flagship quinta has produced a serious style of Port. Dry and richly structured, it also has jammy red-berry fruits that will cushion the firmness.\u003c\/p\u003e\n\u003cp\u003eChurchill’s purchased the estate of Quinta da Gricha in 1999, and it quickly formed the spiritual heart of the house, and is where all the wines are made today before being sent downriver for aging in Vila Nova de Gaia. Winemaker Description.\u003c\/p\u003e\n\u003ch5\u003e\u003cstrong\u003e\u003cspan class=\"pipProdProReviews_rating\"\u003eExpert Review\u003cbr\u003e\u003c\/span\u003e\u003c\/strong\u003e\u003c\/h5\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan class=\"pipProdProReviews_rating\"\u003e93\u003c\/span\u003e Points \u003c\/strong\u003e\u003cspan class=\"pipProdProReviews_name\" itemprop=\"author\"\u003e\u003cstrong\u003eWine Enthusiast\u003c\/strong\u003e | \u003c\/span\u003eThe Churchill flagship quinta has produced a serious style of Port. Dry and richly structured, it also has jammy red-berry fruits that will cushion the firmness. Drink the wine from 2029.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"67Wine","offers":[{"title":"Default Title","offer_id":46971318599963,"sku":"K57463","price":99.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0694\/1789\/4171\/files\/mqlb0rigq5zmrb2xfnpf.jpg?v=1769964824"},{"product_id":"quinta-da-corte-nv-tawny-10-years-750ml-port-91we","title":"Quinta Da Corte Tawny 10 Years 750ml 91WE","description":"\u003ch5\u003e\u003cspan\u003eWinemaker Description\u003c\/span\u003e\u003c\/h5\u003e\n\u003cp\u003e\u003cspan\u003eIncredibly rich amber colour with golden mahogany reflections, this 10-year-old Tawny emanates from the opening of the bottle a superb aromatic bouquet: with initial notes of almond, walnut, fig, dried fruit, currants, candied orange, then evolving for roasting and wood notes. In the mouth the same complexity, a rich, concentrated, deep structure supported by a magnificent acidity. It evolves with energy and firmness and as an exceptionally long finish. Winemaker Description.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch5\u003eExpert Review\u003cspan\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003c\/span\u003e\n\u003c\/h5\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003eWine Enthusiast 91 Points\u003c\/strong\u003e | From old, field blend vineyards, this Port has a fine nutty character. It shares that with red fruits, gentle spice and a fine balance between sweetness and a drier core. This wine, rich and with toffee flavors, is ready to drink.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e \u003c\/span\u003e\u003c\/p\u003e","brand":"67Wine","offers":[{"title":"Default Title","offer_id":46972133998875,"sku":"N51908","price":64.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0694\/1789\/4171\/files\/rshhjdt6cku2xxupyl92.jpg?v=1769964909"},{"product_id":"grahams-port-reserve-six-grapes-750ml","title":"Grahams Port Reserve Six Grapes Port 750ml","description":"\u003ch5\u003eGraham's Six Grapes Reserve Port 750ml\u003c\/h5\u003e\n\u003cp\u003eW. \u0026amp; J. Graham's is one of the great names in Port — a house with over 200 years of history in the Douro Valley and a legacy of producing some of the finest Vintage Ports ever made. Six Grapes is their signature Reserve: a wine drawn from the same vineyards as Graham's celebrated Vintage Ports, blended from two or three harvests and aged an average of five to six years in cask before bottling. It is, in essence, the Graham's Vintage Port experience made accessible and ready to drink.\u003c\/p\u003e\n\u003cp\u003eRich, opulent, and beautifully structured — Six Grapes is the benchmark for what a Reserve Port should be. T-cap closure means no corkscrew needed, and it stays fresh for up to two months refrigerated after opening. The ultimate luscious dessert in a glass.\u003c\/p\u003e\n\u003cblockquote\u003e\u003cem\u003e\"Ripe and opulent plummy fruit on the nose, big and bold. Well extracted deep fruits on the palate framed by well balanced tannins and freshness.\" — Decanter, 95 pts\u003c\/em\u003e\u003c\/blockquote\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eProducer:\u003c\/strong\u003e W. \u0026amp; J. Graham's, Vila Nova de Gaia, Douro, Portugal\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStyle:\u003c\/strong\u003e Non-Vintage Reserve Port\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAppellation:\u003c\/strong\u003e Porto DOC, Douro Valley\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlend:\u003c\/strong\u003e Tinta Roriz, Touriga Nacional, Touriga Franca, Tinta Barroca, Tinta Cão \u0026amp; others\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAging:\u003c\/strong\u003e 5–6 years in cask — blended from 2–3 harvests\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eClosure:\u003c\/strong\u003e T-cap (no corkscrew needed) — stays fresh up to 2 months refrigerated\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSize:\u003c\/strong\u003e 750ml\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTasting Notes:\u003c\/strong\u003e Ripe plum, dark cherry, dark chocolate, opulent fruit, well-balanced tannins, long lingering finish\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBest Paired With:\u003c\/strong\u003e Dark chocolate, blue cheese, walnuts, or enjoyed on its own as a dessert\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eDecanter: 95\u003c\/strong\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eThe Graham's Vintage Port experience in a ready-to-drink Reserve — Six Grapes is the Port you reach for when only the best will do.\u003c\/p\u003e","brand":"67Wine","offers":[{"title":"Default Title","offer_id":46972173353243,"sku":"P22855","price":27.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0694\/1789\/4171\/files\/jcmabbruyb197s74bzxg.jpg?v=1769964921"},{"product_id":"taylor-fladgate-porto-vintage-2003-750ml-port-97we-96wa","title":"Taylor Fladgate Porto Vintage 2003 750ml 97WE, 96WA","description":"\u003cdiv class=\"rvhead\"\u003e\n\u003cdiv class=\"rvhead\"\u003e\n\u003ch5 aria-level=\"3\" role=\"heading\" data-uw-rm-heading=\"level\" class=\"colr\"\u003eWinemaker Description\u003c\/h5\u003e\n\u003cp\u003eTaylor's finest and rarest wine, the very pinnacle of port. Only in a year when everything is perfect does Taylor's ‘declare' a vintage. With the company's reputation at stake, ‘declaring' is not taken lightly, since it invites a knowledgeable and worldwide audience to judge whether perfection has indeed been achieved.\u003c\/p\u003e\n\u003cp\u003eThe ultimate collector's wines, Taylor's Vintage Ports will last for fifty years or more. They are renowned for their massive structure, concentration of flavor and distinctive ‘masculine' style.\u003c\/p\u003e\n\u003cp\u003eBottled after two years in wood, they continue to mature for decades in the cellar, slowly attaining the sublime elegance and power which are the hallmarks of the Taylor's style. view vintage charts Taylor's Vintage Ports are classically served after lunch or dinner, in a relaxed and unhurried atmosphere when their powerful aromas and rich flavors can be fully appreciated and discussed.\u003c\/p\u003e\n\u003cp\u003eThey can be enjoyed without food, but cheese is a fine accompaniment, as are nuts or dried fruits. \u003cbr\u003e\u003c\/p\u003e\n\u003ch5\u003eExpert Reviews\u003c\/h5\u003e\n\u003cp aria-level=\"3\" role=\"heading\" data-uw-rm-heading=\"level\" class=\"colr\"\u003e\u003cstrong\u003e97 Points Wine Enthusiast \u003c\/strong\u003e| Inky purple in color, this youngest Taylor vintage Port boasts a floral, wonderfully open and appealing bouquet, backed by layers of rich fruit. What makes this wine extra special is the seductive texture—somewhere between creamy and syrupy—and ample length\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cp class=\"colr\"\u003e\u003cstrong\u003e96 Points Wine Advocate \u003c\/strong\u003e| The 2003 Vintage Port is a field blend aged for approximately 21 months in oak vats. It comes in with 93 grams of residual sugar. This oldie will be rereleased soon. As much as the Fladgate Group's 2003 oldies in this report all have bragging points, this is Taylor's, and the structure takes the lead for all of them. Still a wee bit tight, this is far younger than the Croft, not fully mature or at peak and classic Taylor's. The remaining tannins support the fruit perfectly, but nothing to me is better here than the flavor profile. This is a fine Taylor's, still with plenty of room to evolve and improve. It could actually use a few more years, not to tame the tannins, but to acquire more maturity. Of the three (including Croft and Fonseca), this is the winner, but the Fonseca shows better today and the Croft seems to be at peak. So, cellar this a bit more and drink the others now.\u003c\/p\u003e\n\u003cp class=\"colr\"\u003e\u003cstrong\u003e94 Points Wine Spectator\u003c\/strong\u003e | Lovely aromas of currants, blackberries and licorice. Full-bodied, with medium sweetness and layers of ripe, round, velvety tannins. Flavorful finish. More round and refined than from barrel. \u003c\/p\u003e\n\u003c\/div\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"67Wine","offers":[{"title":"Default Title","offer_id":46972173517083,"sku":"N53192","price":159.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0694\/1789\/4171\/files\/kbzdqrb8lkuknb1urpro.jpg?v=1769964921"},{"product_id":"sandeman-tawny-port-750ml-port","title":"Sandeman Tawny Port 750ml","description":"\u003ch5\u003eWinemaker Description \u003c\/h5\u003e\n\u003cp\u003eSelected from the lighter Porto of each year, these wines are chosen for ageing in small oak casks to develop their style. Sandemans Original Fine Tawny has the fruit and style of great Porto - but with an added finesse.\u003c\/p\u003e\n\u003cp\u003ePale in colour and light in body this Port is superb as chilled aperitif, yet satisfying when served at the end of a meal.  \u003cbr\u003e\u003c\/p\u003e","brand":"67Wine","offers":[{"title":"Default Title","offer_id":46972604449051,"sku":"P32942","price":18.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0694\/1789\/4171\/files\/bzpkwzxoksbctvhrdxtb.jpg?v=1769964929"},{"product_id":"kopke-fine-ruby-375ml-half-bottle","title":"C.N. Kopke Porto Fine Ruby Port 375ml HALF BOTTLE","description":"\u003ch5\u003eC.N. Kopke Fine Ruby Port — Half Bottle (375ml)\u003c\/h5\u003e\u003cp\u003eFounded in 1638 by a German family of the same name, Kopke is the oldest Port house in existence — a living piece of Douro history with nearly four centuries of winemaking tradition behind every bottle. Based in Vila Nova de Gaia, Kopke has long been celebrated for producing Ports of exceptional quality and character, from their entry-level Ruby to their legendary Colheitas. The Fine Ruby is the house’s approachable, crowd-pleasing expression: a young, vibrant Port aged in a combination of stainless steel and oak for a minimum of three years, blending wines of different harvests to achieve a consistent, rich, and aromatic style. Now available in a convenient 375ml half-bottle.\u003c\/p\u003e\u003cp\u003eThe grapes are hand-picked at optimum ripeness, destemmed, crushed, and carefully macerated to extract color, tannins, and aromas, before fermentation in temperature-controlled stainless steel vats. Grape brandy is added at the precise moment of ideal sweetness to create the final fortified wine — a process unchanged in its essentials for centuries.\u003c\/p\u003e\u003cp\u003eDeep ruby with a garnet rim. A classic bouquet of lively young fruit — plum, bright cherry, and fresh red berries — with a delicate, harmonious balance. Firm and powerful in the mouth, with flavors of fresh fruit and a long, smooth finish. A crowd-pleasing Ruby Port with a vibrant, sweet feel.\u003c\/p\u003e\u003ch5\u003eFood Pairings \u0026amp; Serving\u003c\/h5\u003e\u003cul\u003e\n\u003cli\u003eDark chocolate and chocolate desserts\u003c\/li\u003e\n\u003cli\u003eCheese boards with blue cheese or aged cheddar\u003c\/li\u003e\n\u003cli\u003eFruit tarts and berry desserts\u003c\/li\u003e\n\u003cli\u003eServe lightly chilled or at room temperature\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e\u003cstrong\u003eBlend:\u003c\/strong\u003e Traditional Douro varieties (Tinta Roriz, Tinta Barroca, Tinto Cão, Touriga Franca)\u003cbr\u003e\u003cstrong\u003eAppellation:\u003c\/strong\u003e Douro DOC, Portugal\u003cbr\u003e\u003cstrong\u003eStyle:\u003c\/strong\u003e Fine Ruby Port, aged min. 3 years\u003cbr\u003e\u003cstrong\u003eWinemaker:\u003c\/strong\u003e Carlos Alves\u003cbr\u003e\u003cstrong\u003eFormat:\u003c\/strong\u003e 375ml (Half Bottle)\u003c\/p\u003e","brand":"67Wine","offers":[{"title":"Default Title","offer_id":46972701507867,"sku":"P59934","price":13.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0694\/1789\/4171\/files\/vue2nhgqghzcbr1t9syn.jpg?v=1784387180"},{"product_id":"taylor-fladgate-limited-edition-historical-collection-111-reserve-tawny-nv-750ml-port","title":"Taylor Fladgate Limited Edition Historical Collection 111 Reserve Tawny Port NV 750ml","description":"\u003ch5 class=\"product__description rte\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eWinemaker Description\u003c\/span\u003e\u003c\/h5\u003e\n\u003cdiv class=\"product__description rte\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eA core of deep brick red fading to russet on the rim. A beautifully mature and complex nose, full of evocative, subtle nuances. Aromas of plum, fig and sultana blend with a mellow redolence of marzipan and butterscotch.\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv class=\"product__description rte\"\u003e\n\u003cspan data-mce-fragment=\"1\"\u003e\u003c\/span\u003e\u003cbr\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"product__description rte\"\u003e\u003cspan data-mce-fragment=\"1\"\u003e Hints of cigar box, cedarwood and leather add an exotic dimension to the nose. The wine is seductively round and smooth with discreet, beautifully integrated tannins adding an attractive dryness and grip. \u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv class=\"product__description rte\"\u003e\n\u003cspan data-mce-fragment=\"1\"\u003e\u003c\/span\u003e\u003cbr\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"product__description rte\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eThe wine is full of rich, fruit cake flavours with some fresh plum character emerging on the long finish. A skilfully blended Tawny Port, harmonious and balanced, with all the intensity and finesse derived from ageing in seasoned oak casks. \u003cbr\u003e\u003c\/span\u003e\u003c\/div\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"67Wine","offers":[{"title":"Default Title","offer_id":46973610819867,"sku":"P67339","price":46.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0694\/1789\/4171\/files\/fvtrckgqlt7x7fjkuirc.jpg?v=1769965001"},{"product_id":"taylor-fladgate-porto-20-year-old-tawny-750ml","title":"Taylor Fladgate Porto 20 Year Old Tawny 750ml","description":"\u003cp\u003eOne of the Douro's most celebrated expressions, Taylor Fladgate's 20 Year Old Tawny Porto is a masterclass in oxidative aging — rich, complex, and hauntingly beautiful. Blended from tawnies averaging two decades in 600-liter oak casks, it delivers the signature amber-mahogany hue, concentrated nutty depth, and lifted fruit that define great aged tawny at its finest.\u003c\/p\u003e\n\u003ch4\u003eCritical Acclaim\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003e95 Points\u003c\/strong\u003e - James Suckling: \"Saturated with burnt orange peel, caramel, candied fruit and hints of honey-coated nuts...extremely creamy, long and flavorful. Delicious all the way.\"\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e93 Points\u003c\/strong\u003e - Wine Spectator: \"Rich, with a spicy nose...complex and elegant, delivering concentrated crème brûlée and tropical fruit notes that linger on the vibrant and buttery finish.\"\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e93 Points\u003c\/strong\u003e - Wine Advocate: \"Simply filling the mouth on first taste...succulent and inviting, it finishes with waves of concentrated flavors. The best intersection of quality and price.\"\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch4\u003eWinemaking \u0026amp; Aging\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003eSourced from select vineyards in the Cima Corgo and Douro Superior\u003c\/li\u003e\n\u003cli\u003eProduced using Taylor Fladgate's pioneering piston fermenter (Port Toes) technique, extracting greater flavor and aroma than conventional methods\u003c\/li\u003e\n\u003cli\u003eFermentation halted with grape spirits to preserve natural sweetness\u003c\/li\u003e\n\u003cli\u003eAged in 600-liter oak casks, losing 3% annually to evaporation (the \"Angels' Share\")\u003c\/li\u003e\n\u003cli\u003eBlended from tawnies with an average of 20 years of aging\u003c\/li\u003e\n\u003cli\u003eGains its distinctive tawny hue and nutty complexity through slow oxidative maturation\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch4\u003eTasting Profile\u003c\/h4\u003e\n\u003cp\u003eDeep amber-mahogany with a luminous rim. The nose is intoxicating — burnt orange peel, caramel, candied fig, dried apricot, mango, and honey-coated nuts. On the palate it's full-bodied and luscious: sultanas, chocolate, coffee, crème brûlée, and tropical fruit unfold with remarkable concentration and elegance. The finish is long, creamy, and vibrant with waves of layered flavor. Best served slightly chilled.\u003c\/p\u003e\n\u003ch4\u003ePerfect Pairings\u003c\/h4\u003e\n\u003cp\u003eServe slightly chilled (55–60°F) alongside crème brûlée, pecan tart, blue cheese, foie gras, or dark chocolate. An exceptional digestif on its own, and a stunning finale to any dinner. Also makes a luxurious gift for any occasion.\u003c\/p\u003e","brand":"67Wine","offers":[{"title":"Default Title","offer_id":47156882145563,"sku":"P31597","price":69.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0694\/1789\/4171\/files\/emomtmjyiollmr44mps0.jpg?v=1774268606"},{"product_id":"fonseca-bin-27-port-750ml","title":"Fonseca Bin 27 Port 750ml","description":"\u003ch5\u003eFonseca Bin 27 Port 750ml\u003c\/h5\u003e\n\u003cp\u003eFonseca is the only Port house with four 100-point scoring wines — and Bin 27 is the wine that made their name accessible to the world. A non-vintage Ruby Reserve blended for consistency of character, Bin 27 shares the heritage and depth of the great Fonseca Vintage Ports but is bottled ready to drink and can be served by the glass directly from the bottle. Aged in large oak casks for four to five years, it retains a deep color and intensely fruit-driven character that has earned it a devoted global following.\u003c\/p\u003e\n\u003cp\u003eRich, generous, and unmistakably Fonseca — Bin 27 is the benchmark for what a Ruby Reserve Port should be: plush dark fruit, velvety texture, and a luscious finish that lingers long after the glass is empty.\u003c\/p\u003e\n\u003cblockquote\u003e\u003cem\u003e\"Bin 27 remains one of the most reliably delicious Ruby reserves, presenting the plump Fonseca style in a wine that's remarkably easy to drink. Its scent of purple plums emanates from a luscious texture, the wine's freshness firmed up by schist tannins.\" — Wine \u0026amp; Spirits, 92 pts (Best Buy)\u003c\/em\u003e\u003c\/blockquote\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eProducer:\u003c\/strong\u003e Fonseca, Douro, Portugal\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStyle:\u003c\/strong\u003e Non-Vintage Ruby Reserve Port\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAppellation:\u003c\/strong\u003e Porto DOC, Douro Valley\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlend:\u003c\/strong\u003e Touriga Nacional, Touriga Franca, Tinta Roriz\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAging:\u003c\/strong\u003e 4–5 years in large oak casks\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSize:\u003c\/strong\u003e 750ml\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTasting Notes:\u003c\/strong\u003e Blackberry, cassis, cherry, plum, spice, velvety texture, firm tannins, rich luscious finish\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBest Paired With:\u003c\/strong\u003e Dark chocolate, blue cheese, walnuts, crusty bread with Queijo Serra da Estrela, or enjoyed on its own\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eThe most decorated Ruby Reserve in Port — Fonseca Bin 27 is the bottle you reach for when only something rich, dark, and deeply satisfying will do.\u003c\/p\u003e","brand":"67Wine","offers":[{"title":"Default Title","offer_id":47401749348635,"sku":"005738","price":19.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0694\/1789\/4171\/files\/taimfczahesswlfpujqs.jpg?v=1772555095"},{"product_id":"taylor-fladgate-10-year-tawny-port-750ml-port-90ws-90we-93rp-93js","title":"Taylor Fladgate 10 Year Tawny Port 750ml","description":"\u003ch5\u003eTaylor Fladgate 10 Year Tawny Port — Douro Valley, Portugal\u003c\/h5\u003e\n\u003cp\u003eTaylor Fladgate is widely regarded as the benchmark producer of aged Tawny Port, and their 10 Year Old Tawny is the wine that has made that reputation. Founded in 1692 and one of the last independent Port houses, Taylor’s sources fruit from their own quinta vineyards in the Douro Valley, aging the wine in small oak casks over a decade to develop the characteristic amber-tawny color, nutty complexity, and mellow richness that defines this style at its finest. Robert Parker called Taylor’s Tawnys the best of their type — more aromatic, fruitier, riper, and better balanced than the competition. The 10 Year Old is his personal favorite.\u003c\/p\u003e\n\u003cp\u003eThe nose is elegant and complex: sweet berries, walnut, toffee, caramel, and dried cherry, with red tea and a whisper of singed vanilla. On the palate, the wine is medium-bodied with a silky, mellow texture — chocolate, toffee, and dried fruit layered with subtle oak and just enough spirit backbone to keep everything honest. The finish is long, warm, and deeply satisfying. It is bottled for immediate drinking and needs no decanting.\u003c\/p\u003e\n\u003cblockquote\u003e\u003cem\u003e“It is my opinion that Taylor’s tawny ports are the best of their type — more aromatic personalities, greater fruit and ripeness, and a wonderful sweetness and length. The Ten Year Old Tawny is a personal favorite, as well as the best bargain among these ports.” — Robert Parker, 93 pts\u003c\/em\u003e\u003c\/blockquote\u003e\n\u003cblockquote\u003e\u003cem\u003e“Beautiful sweet berries with walnut, toffee and caramel undertones on the nose. The palate is medium-bodied with medium sweetness and a chocolate and toffee aftertaste. A richer style of 10-year-old and delicious. Drink now.” — James Suckling, 93 pts\u003c\/em\u003e\u003c\/blockquote\u003e\n\u003cblockquote\u003e\u003cem\u003e“This has a nice racy edge to the mix of slightly dried red cherry and raspberry fruit, backed by red tea and singed vanilla. Shows good tension from start to finish.” — Wine Spectator, 91 pts\u003c\/em\u003e\u003c\/blockquote\u003e\n\u003cblockquote\u003e\u003cem\u003e“A very complete aged tawny with all the right nuts and fruit characters. The style is ripe, full and sweet, a mellow wine that only hints at the spirit behind it.” — Wine Enthusiast, 90 pts\u003c\/em\u003e\u003c\/blockquote\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eProducer:\u003c\/strong\u003e Taylor Fladgate, Douro Valley, Portugal (est. 1692)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStyle:\u003c\/strong\u003e 10 Year Old Tawny Port\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAppellation:\u003c\/strong\u003e Douro DOC — Porto, Portugal\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAging:\u003c\/strong\u003e 10 years in small oak casks\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSize:\u003c\/strong\u003e 750ml\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTasting Notes:\u003c\/strong\u003e Sweet berries, walnut, toffee, caramel, dried cherry, chocolate, red tea, singed vanilla\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBest Paired With:\u003c\/strong\u003e Dark chocolate, almond tart, crème brûlée, coffee desserts, Stilton, walnuts, or on its own after dinner\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eThe world’s benchmark 10 Year Tawny — Taylor Fladgate delivers over 330 years of Port mastery in a wine that Robert Parker calls the best bargain in aged Tawny.\u003c\/p\u003e","brand":"67Wine","offers":[{"title":"Default Title","offer_id":47401750200603,"sku":"P29649","price":36.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0694\/1789\/4171\/files\/mpjk0mfad7jph0tphvvz_6e88d0dc-0f78-4d0f-9167-3de192fdbf74.jpg?v=1789409941"},{"product_id":"taylor-fladgate-porto-white-port-taylors-chip-dry-750ml-port","title":"Taylor Fladgate Porto White Port Taylor's Chip Dry 750ml","description":"\u003ch5\u003eTaylor Fladgate Chip Dry White Port — 750ml\u003c\/h5\u003e\u003cp\u003eTaylor Fladgate is one of the Douro’s oldest and most celebrated Port houses, with a history stretching back to 1692. In 1934, Taylor Fladgate made history again — pioneering the dry white aperitif Port category with the creation of Chip Dry, a wine that has since built a devoted following throughout the world. Nearly a century later, it remains the benchmark for the style: a Port of unusual dryness, elegance, and versatility that has changed the way the world thinks about Port as an aperitif.\u003c\/p\u003e\u003cp\u003eChip Dry is made from selected dry white Ports produced from grapes grown in the Douro Superior — the eastern, most continental area of the Douro Valley. The blend is led by Malvasia Fina, alongside Viosinho, Rabigato, Gouveio, and Arinto. Vinified using the traditional Port method, brandy is added later in fermentation than usual — when much of the sugar has already converted to alcohol — producing a Port of exceptional dryness. The individual wines are matured separately in oak vats for four to five years before blending and bottling.\u003c\/p\u003e\u003cp\u003ePale straw in color, with a delicate nose of fresh fruit, mellow oak, and the characteristic aromas of a traditional white Port. The palate is fresh and lively, with good flavor and a crisp, dry finish. Serve well chilled.\u003c\/p\u003e\u003ch5\u003eHow to Serve\u003c\/h5\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eClassic:\u003c\/strong\u003e Chilled, as an aperitif with salted almonds or olives\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eChip \u0026amp; Tonic:\u003c\/strong\u003e Over ice with tonic water and a sprig of fresh mint — the original Port \u0026amp; Tonic\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eOn the rocks:\u003c\/strong\u003e Simply poured over ice with a twist of lemon\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e\u003cstrong\u003eBlend:\u003c\/strong\u003e Viosinho, Rabigato, Malvasia Fina, Gouveio, Arinto\u003cbr\u003e\u003cstrong\u003eAppellation:\u003c\/strong\u003e Douro DOC, Portugal\u003cbr\u003e\u003cstrong\u003eStyle:\u003c\/strong\u003e Dry White Port, aged 4–5 years in oak\u003cbr\u003e\u003cstrong\u003eABV:\u003c\/strong\u003e 19.7%\u003cbr\u003e\u003cstrong\u003eResidual Sugar:\u003c\/strong\u003e 24 g\/l\u003cbr\u003e\u003cstrong\u003eFormat:\u003c\/strong\u003e 750ml\u003c\/p\u003e","brand":"67Wine","offers":[{"title":"Default Title","offer_id":47401750266139,"sku":"P67780","price":21.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0694\/1789\/4171\/files\/caryrmsjgaduggfvah0e.jpg?v=1772556039"},{"product_id":"taylor-fladgate-40-year-tawny-port-750ml","title":"Taylor Fladgate 40 Year Tawny Port 750ml","description":"\u003ch5\u003eProducer Description \u003c\/h5\u003e\n\u003cp\u003eMade entirely from the grapes grown on Taylor’s own properties, Taylor’s is one of the few remaining houses which still produces a 40 Year Old Aged Tawny Port. A sublime port of very great age which shows the old olive-gold hue of its many years in cask. Decades of evaporation have concentrated this extraordinary wine to an exceptional density, with a powerful nose of dried fruit, honey and a touch of spice. Impressions of nutmeg, roasted coffee and an intense nuttiness converge both in the bouquet and on the palate. The wine´s rich, intense, voluptuous, almost viscous texture culminate in a finish of incredible length.\u003c\/p\u003e\n\u003ch5\u003eExpert Reviews \u003c\/h5\u003e\n\u003cp role=\"text\"\u003e\u003cstrong\u003e\u003cspan\u003e\u003cspan\u003eMark Squires of the Wine Advocate \u003c\/span\u003e95 Points\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003e| The NV 40 Year Old Tawny Port was bottled with a bar top cork in 2014. It comes in with 125 grams per liter of residual sugar. Big, weighty and mouth filling, this is an aromatic Tawny that finishes with acidity and tension. Gripping on the finish, its flavors become more interesting as long as it sits in the glass (or on your palate). It is not, perhaps, as sunny as the Fonseca, its sibling reviewed this issue, but it is denser and more gripping. Comparing to the Taylor 30 (also reviewed), I'm not sure I liked the 40 here all that much better. The 30 is a bit fleshier while this 40 is a bit more concentrated in flavor and aromatics. Perhaps some additional age also helped this 40 combat some of the aggression on the 30. They are both pretty fine, a difference of five to Midnight and five after, rather than night and day. It is still a fine experience and my favorite of the group. Don't drink it too warm. Room temperature is mostly too warm. The sweet spot for most tends to be 58-62 degrees Fahrenheit.\u003c\/p\u003e\n\u003cdiv aria-label=\"Review number 2\"\u003e\n\u003cp role=\"text\"\u003e\u003cstrong\u003eWine Enthusiast  95 Points \u003c\/strong\u003e| A superb wine, elegance and weight combined magisterially. It has all the right mature flavors, ripe fruit, intense marmalade and concentration. This is a wine with a great reputation, and the taste doesn't let that reputation down.\u003cbr\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"67Wine","offers":[{"title":"Default Title","offer_id":49484102697243,"sku":"K100742","price":249.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0694\/1789\/4171\/files\/zwrsnxq45mxqaxhtl3go.jpg?v=1772554221"},{"product_id":"quinta-do-noval-nacional-2020-port-750ml","title":"Quinta Do Noval NACIONAL  Vintage Port 2020 750ml 99D 99VM 99WS 97JS","description":"\u003ch5\u003eProducer Description \u003c\/h5\u003e\n\u003cp\u003e\u003cmeta charset=\"UTF-8\"\u003e\u003cspan\u003eLike the rest of Quinta do Noval, the Nacional parcel ripened early in 2020 and was harvested in one day on 17th September. Deepest inky crimson-black colour; sullen and dense on the nose but with underlying opulence; amazing depth and concentration, nothing raw about this despite its youth. Broad, ripe, gravelly tannins, focused with glorious spice and richness. Big and broad on the finish but with remarkable freshness and finesse for a hot year. A ‘wow’ of a wine with a lifetime or more in bottle ahead.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch5\u003e\u003cspan\u003eExpert Review\u003c\/span\u003e\u003c\/h5\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003e\u003cmeta charset=\"UTF-8\"\u003eWine Spectator 99 Points \u003c\/strong\u003e| A bird of a different feather, this shows remarkable purity for the vintage, along with a rippling tension that sets it completely apart. Delivers a mix of cassis, plum sauce and açaí berry compote on the fruit side, along with bramble, salted licorice, cast iron and bittersweet chocolate notes filling in throughout. Massively structured, too, and there's even a flash of violet at the very end—which takes a while to get to. A special wine. Touriga Nacional, Touriga Franca, Tinta Cão, Sousão and Tinta Roriz. Best from 2040 through 2070.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cmeta charset=\"UTF-8\"\u003e \u003cstrong\u003eDecanter 99 Points\u003c\/strong\u003e | Like the rest of Quinta do Noval, the Nacional parcel ripened early in 2020 and was harvested in one day on 17th September. Deepest inky crimson-black colour; sullen and dense on the nose but with underlying opulence; amazing depth and concentration, nothing raw about this despite its youth. Broad, ripe, gravelly tannins, focused with glorious spice and richness. Big and broad on the finish but with remarkable freshness and finesse for a hot year. A ‘wow’ of a wine with a lifetime or more in bottle ahead.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003eVinous 99 Points \u003c\/strong\u003e| The 2020 Nacional was picked from 1 to 22 September, a relatively short harvest. It has a magnificent, exquisitely defined bouquet with a purity that bowls you over, perhaps even more intense than the 2019 Nacional tasted alongside. The palate is extraordinarily pure and intense, slightly viscous in texture, with layers of cassis, black cherries, blood orange and a dab of spice. Seamless on the finish. This is a worthy follow-up to the stellar 2019 Nacional. The two will fight between themselves for supremacy. Tasted at the Quinta do Noval tasting at Spring restaurant in London.\u003c\/span\u003e\u003c\/p\u003e\n\u003cdiv class=\"rnr-row\"\u003e\n\u003cdiv class=\"rnr-review-col\"\u003e\n\u003cstrong\u003eJames Suckling 97 Points\u003c\/strong\u003e | So primary. Tastes like it’s straight from the lagar. A structured and well-formed Nacional that tastes more like a barrel sample. It’s full and powerful with lots of minerally tannins. Lightly sweet. They have a pretty polish. Excellent finish. Elegant with muscle. Drink after 2032.\u003c\/div\u003e\n\u003cdiv class=\"rnr-review-col\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv class=\"rnr-review-col\"\u003e\n\u003cmeta charset=\"UTF-8\"\u003e \u003cspan\u003e\u003cstrong\u003eThe Wine Advocate 95 Points \u003c\/strong\u003e| The 2020 Vintage Port Nacional is a field blend, mostly Touriga Nacional, Touriga Franca, Tinto Cão, Sousão and Tinta Roriz, aged for 18 months in old wood. It was bottled April 2, 2022, with 113 grams of residual sugar and 19.2% alcohol. Like its regular Vintage sibling in this report, this is on the sweeter side for Noval, although still well in normal range. This is pretty fine, but also like its sibling, probably not a true classic, considering the grandeur of this brand. And like its sibling, it also is simply delicious and irresistible, easy to drink on the younger side, for Noval. This does have more of a backbone than the regular bottling, though, and more upside potential in the cellar. With air, it quickly showed off the great fruit, tinged with a bit of red berries and eucalyptus. This is still a pretty fine Nacional, although not a great one, and it should develop well.\u003c\/span\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"67Wine","offers":[{"title":"Default Title","offer_id":49488569925915,"sku":"210000026775","price":1199.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0694\/1789\/4171\/files\/qbgiqthrgx4vee3zytfi.jpg?v=1789590028"},{"product_id":"quinta-do-noval-porto-noval-black-port-750ml-90wa-91jd","title":"Quinta Do Noval Porto Noval Black Reserve Port 750ml","description":"\u003ch5\u003eWinemaker Description \u003cbr\u003e\n\u003c\/h5\u003e\n\u003cp\u003eBlack is a revolutionary new style of port. The bright aromatics, incredible freshness and perfect balance bring it outside the stodgy \"vintage-character\" category. Enjoy it any time: chilled, before dinner, after, for a seductive edge to cocktails, as an indulgence with chocolate. The custom-designed bottle is distinctive, modern yet timeless, reflecting the uniqueness of Noval Black. It is simply the most beautiful port bottle we've seenn\u003c\/p\u003e\n\u003ch5\u003eExpert Reviews\u003c\/h5\u003e\n\u003cp\u003e\u003cspan class=\"pipProdProReviews_name\"\u003eJeb Dunnuck 91 Points | \u003c\/span\u003eI always love this cuvée, which offers tons of character for a great price. Classic Noval notes of spicy red and blue fruits, orange blossom, cigar, tobacco, and candied mint emerge from the NV Black, and It's round, supple, and full-bodied on the palate, with nicely balanced sugar, a layered yet elegant mouthfeel, and a great finish. \u003c\/p\u003e\n\u003cp\u003e\u003cspan class=\"pipProdProReviews_name\"\u003eThe Wine Advocate 90 Points | \u003c\/span\u003e'Black' is a new blend produced from classic varieties that do not make it into the Quinta do Noval vintage. There are ripe blackberries, tar, smoke and orange liqueur on the nose that takes time to open. The palate is medium-bodied, very sleek on the entry, fleshy black fruits, sloe, spice and just a hint of white pepper, leading to a very focused finish.\u003c\/p\u003e","brand":"67Wine","offers":[{"title":"Default Title","offer_id":49488569991451,"sku":"041206","price":23.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0694\/1789\/4171\/files\/vp1roqzmq7wfgso49ktk.jpg?v=1772554227"},{"product_id":"quinta-do-noval-late-bottled-vintage-single-vineyard-unfiltered-porto-2019-750ml","title":"Quinta do Noval Late Bottled Vintage Single Vineyard Unfiltered Porto 2019 750ml","description":"\u003ch5\u003eQuinta do Noval · Single-Vineyard Unfiltered LBV Port · 2019\u003c\/h5\u003e\u003cp\u003eQuinta do Noval's Single Vineyard Unfiltered Porto offers a distinctive expression of the estate. The producer describes its LBV as made with noble grape varieties from the Quinta and trodden by foot in the estate's lagares before bottling unfiltered.\u003c\/p\u003e\u003cp\u003eUnfiltered bottling sets this Late Bottled Vintage apart and leaves its character intact for the glass and, according to the producer's style note, for further bottle aging. The current listing material includes harvest and tasting details for 2016, not 2019, so those vintage-specific notes and claims are not carried into this 2019 description.\u003c\/p\u003e\u003ch5\u003eAt a Glance\u003c\/h5\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eProducer:\u003c\/strong\u003e Quinta do Noval\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVintage:\u003c\/strong\u003e 2019\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStyle:\u003c\/strong\u003e Late Bottled Vintage Porto\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVineyard:\u003c\/strong\u003e Single vineyard\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eProduction:\u003c\/strong\u003e Foot-trodden in lagares; bottled unfiltered\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRegion:\u003c\/strong\u003e Douro, Portugal\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSize:\u003c\/strong\u003e 750ml\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eA focused, unfiltered Port from Quinta do Noval, made to bring the estate's vineyard and traditional cellar craft to the table.\u003c\/p\u003e","brand":"67Wine","offers":[{"title":"Default Title","offer_id":49488572547355,"sku":"210000020391","price":36.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0694\/1789\/4171\/files\/iopw9riucpio81oyx6mo.jpg?v=1790270171"},{"product_id":"quinta-do-noval-20-year-old-tawny-port-750ml","title":"Quinta do Noval 20 Year Old Tawny  Port 750ml","description":"\u003ch5\u003eExpert Review\u003c\/h5\u003e\n\u003cp\u003eThe Wine Advocate 91 Points | My favorite of the three tawnys reviewed in this segment is the 20 Year Old Tawny. It offers an amber color, a spicy, tobacco, cedary, smoky, complex nose, dense, rich flavors that belie the color's aged, feeble look, and an expansive personality. It is a classic example of how delicious and complex a 20 year old tawny port can be. Tawny ports are aged in wood from essentially a solera system for the number of years indicated on the bottle. In most cases I prefer the younger ten or twenty year Tawnys to the ancient forty to fifty year old wines, but it is really a matter of taste. I tend to like more fruit rather than the oxidized and aged characteristics of the very old tawnys. \u003c\/p\u003e\n\u003ch5\u003eWinemaker Description \u003cbr\u003e\n\u003c\/h5\u003e\n\u003cdiv class=\"product-description mb-3\"\u003eThe 20 Year Old Tawny comes 100% from estate-grown grapes. It shows increasing characteristics of nuts, dried fruits and spices, as well as increasing complexity. Touriga Nacional, Tinta Roriz and Tinta Barroca are the major grape varieties in the blend, all trodden by foot in the lagares at Quinta do Noval. As with the 10 Year Old, aging is in old oak barrels of 640 liters. The wine displays classic Tawny color, with golden highlights, and an ethereal bouquet. Elegant, velvety and concentrated on the palate, it has an attractive, lingering finish.\u003c\/div\u003e\n\u003cdiv class=\"product-description mb-3\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv class=\"reviews\"\u003e\n\u003cdiv class=\"d-flex align-items-end\"\u003e\n\u003cp class=\"publication mb-0 me-1\"\u003e \u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"67Wine","offers":[{"title":"Default Title","offer_id":49488573858075,"sku":"210000003568","price":109.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0694\/1789\/4171\/files\/vuwzhrfrjhvabtj2ohkv_e916a727-d282-4e94-867c-894fd5433785.jpg?v=1772554226"},{"product_id":"warres-late-bottled-vintage-port-2010-750ml","title":"Warre's Late Bottled Vintage Port 2011 750ml","description":"\u003ch5\u003eWarre's · Late Bottled Vintage Port · Douro, Portugal · 2011\u003c\/h5\u003e\n\u003cp\u003eLate Bottled Vintage Port is bottled later than Vintage Port: Warre's producer note explains that the final LBV blend is bottled between the fourth and sixth year after harvest, while Vintage Port is bottled after two years. The producer also describes LBV as aged exclusively in wood and ready to drink without decanting once bottled, because it is filtered before bottling.\u003c\/p\u003e\n\u003cp\u003eFor this 2011 listing, the available tasting reviews are for the prior 2010 vintage, so they are kept below and labeled accordingly rather than presented as 2011 notes.\u003c\/p\u003e\n\u003ch5\u003eExpert Reviews · \u003c\/h5\u003e\n\u003cblockquote\u003e\n\u003cstrong\u003eFalstaff · April 2026 · 92 Points:\u003c\/strong\u003e Dark ruby garnet, opaque core, violet reflections, delicate edge brightening. Fresh prunes, dark cherries, some blackberry jam, figs and nougat underneath. Juicy, medium complexity, integrated sweetness, youthful, uncomplicated style with a chocolaty-fruity finish, good entry-level port. (Vintage 2011). \u003c\/blockquote\u003e\n\u003cblockquote\u003e\n\u003cstrong\u003eRoger Voss, Wine Enthusiast · 92 Points:\u003c\/strong\u003e Bottled unfiltered so that it can age, this is a very fine Port. The tannins are now soft, fully integrated into the black fruits and mature texture. This wine is perfectly ready to drink. (Prior VIntage 2010). \u003c\/blockquote\u003e\n\u003ch5\u003eWinemaker Description\u003c\/h5\u003e\n\u003cblockquote\u003eLate Bottled Vintage is so named because the final LBV blend is bottled later between the fourth and sixth year than Vintage Ports, which are bottled two years after the harvest. Furthermore, Late Bottled Vintage, unlike Vintage Port, is aged exclusively in wood and once bottled it is ready for immediate drinking and does not require decanting because it is filtered prior to bottling.\u003c\/blockquote\u003e\n\u003ch5\u003eAt a Glance\u003c\/h5\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eProducer:\u003c\/strong\u003e Warre's\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVintage:\u003c\/strong\u003e 2011\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStyle:\u003c\/strong\u003e Late Bottled Vintage Port\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRegion:\u003c\/strong\u003e Douro, Portugal\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlend:\u003c\/strong\u003e Touriga Nacional-led varietal information is listed on the product\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSize:\u003c\/strong\u003e 750ml\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eServing:\u003c\/strong\u003e Producer note says ready to drink without decanting\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eA wood-aged, ready-to-enjoy LBV from the Douro, with earlier-vintage reviews retained for context.\u003c\/p\u003e","brand":"67Wine","offers":[{"title":"Default Title","offer_id":49603866591515,"sku":"210000026161","price":34.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0694\/1789\/4171\/files\/aplk6xiug91wd0yd5mrc.jpg?v=1790711651"},{"product_id":"warres-porto-2017-vintage-port-750ml","title":"Warre's Porto 2017 Vintage Port 750ml","description":"\u003ch5\u003eExpert Reviews\u003c\/h5\u003e\n\u003cp\u003e\u003cstrong\u003eJames Suckling 98 Points \u003c\/strong\u003e| Loads of wet earth and grape aromas with hints of stems. Old vine aromas of bark and moss. Full-bodied, sweet and structured with a big kick on the end. Very impressive. Exceptional layers of fruit and energy. A stronger and more muscular Warre.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWine Spectator 97 Points\u003c\/strong\u003e | Lush and inviting in feel, with a beautifully creamy texture that lets plum sauce, blueberry reduction and raspberry pte de fruit flavors glide along effortlessly. Notes of violet, anise and black tea are beguiling in the background before melding seamlessly on the finish. This shimmers with fruit, balanced by depth and spine. Best from 2035 through 2055.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWine Advocate 96 Points\u003c\/strong\u003e | Relatively accessible, this still shows some impressive firmness to go with its fine concentration. An elegant wine this may be, as Charles Symington called it, but it is still admirable for its structure, even if the whole package is a little understated. Its fruit and mid-palate are nicely supported by moderate tannins. It evolves well with air, easily showing vivid and fresh fruit. It is beautifully textured as well. This is a fine Warre's Port, holding its own next to Dow, better than the 2016 Warre and a force in its own right. It is one of the best in a while. It is relatively accessible but not ready.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWine Enthusiast 90 Points \u003c\/strong\u003e| A ripe, floral wine that has many layers of black fruits with a fresh touch of acidity. The wine is dense while also elegant and poised with tannins and fruit already in balance. That suggests the Port will age relatively quickly. Drink from 2025.\u003c\/p\u003e","brand":"67Wine","offers":[{"title":"Default Title","offer_id":49603866657051,"sku":"210000045234","price":139.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0694\/1789\/4171\/files\/qityxxxubt4wzyhzqzbx.jpg?v=1772555262"},{"product_id":"sandeman-tawny-10-year-750ml-port","title":"Sandeman Tawny 10 Year 750ml Port","description":"\u003ch5\u003eExpert Review\u003c\/h5\u003e\n\u003cp\u003e\u003cstrong\u003eWine Spectator 91 Points \u003c\/strong\u003e| Rich and supple, offering creamy flavors of hazelnut, Christmas pudding and ripe cherry, with cocoa powder notes. Lush and spicy on the long, ripe finish. Drink now. 1,800 cases imported.\u003cbr\u003e\u003c\/p\u003e\n\u003ch5\u003eWinemaker Description \u003c\/h5\u003e\n\u003cp\u003eSandeman Porto Tawny 10 Years Old is a vibrant premium aged wine, where the balance of ripe fruit and oak aged intensity, highlight Sandeman´s quality.\u003c\/p\u003e\n\u003cp\u003eThe intense red tawny colour with shades of brick, typical of this style of aged yet youthful wine, anticipates the elegant and complex aroma, combining ripe fruit, jam and nuts, with hints of vanilla and raisins. In the mouth, Sandeman Porto Tawny 10 Years Old is a most flavoursome wine, full-bodied and appealing, with a persistent finish.\u003c\/p\u003e","brand":"67Wine","offers":[{"title":"Default Title","offer_id":49808229105947,"sku":"P17167","price":34.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0694\/1789\/4171\/files\/xeatr6crfcaiwj7ykxfy.jpg?v=1772554355"},{"product_id":"quinta-do-noval-40-year-tawny-port-750ml-98js-96jd-97decanter","title":"Quinta do Noval 40 Year Tawny Port 750ml 98JS 96JD 97Decanter","description":"\u003ch5\u003eExpert Reviews \u003c\/h5\u003e\n\u003cp\u003e\u003cstrong\u003eJames Suckling 98 Points\u003c\/strong\u003e | Made from old vines and blended from casks of Port averaging 40 years of maturity, this is a rare treat with which to finish an evening. The color is tawny brown, with a light orange-amber rim and mahogany center. Fully developed aromas of cinnamon, cedar, nutmeg, vanilla, dried apricots and hazelnuts lead to layered, rich, sweet and creamy flavors and a long, long finish.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDecanter 97 Points\u003c\/strong\u003e | Terrific stature and visceral intensity. Tightly wound acidity, a touch of volatile acidity and Cognac-like spirit drive to the kaleidoscopic palate, unleashing a never-ending panoply of flavors: black cardamom, spicy fruit chutney, salty praline, mocha, dried mango, marmalade and walnut. Ultra-long, well-focused and resonating.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eJeb Dunnuck 96 Points \u003c\/strong\u003e| The NV 40 Year Tawny is a blockbuster Tawny! Coming all from the estate vineyard and aged 40 years or more in 640-liter oak barrels, it has a touch of ranico-like character as well as beautiful caramelized fruits, toasted spice, cigar, and walnut\/nuttiness. Ripe, heady, full-bodied and beautifully complex, it’s going to be perfect for sipping at the end of a meal over the coming couple of decades.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWine Spectator 95 Points\u003c\/strong\u003e | This is exotic, with a wide range of baked peach, dried cherry and fig, singed cinnamon, warmed praline, hazelnut and green tea notes all swirling around together. The long finish is rich and  thoroughly comforting.\u003c\/p\u003e","brand":"67Wine","offers":[{"title":"Default Title","offer_id":49890753741083,"sku":"210000026763","price":189.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0694\/1789\/4171\/files\/ikypbuixyqru7whbmzw6.jpg?v=1772555305"},{"product_id":"grahams-1997-vintage-port-750ml","title":"Graham's 1997 Vintage Port 750ml","description":"\u003ch5\u003eExpert Review - Vintage 1997\u003c\/h5\u003e\n\u003cp\u003e\u003cspan class=\"pipProdProReviews_name\"\u003e\u003cstrong\u003eWine Spectator 95 Points\u003c\/strong\u003e | \u003c\/span\u003ePlum and blackberry on the nose, with hints of dried violets. Wet earth. Full-bodied, medium-sweet, very chewy and rich. Long and caressing. Still very tight. Give it time. Very layered and structured. Much better than I remember. Impressive. '77\/'85\/'97 blind Port retrospective. Best after 2010. 3,100 cases imported.\u003c\/p\u003e\n\u003cp\u003e\u003cspan class=\"pipProdProReviews_name\"\u003e\u003cstrong\u003e\u003cspan class=\"pipProdProReviews_rating\"\u003eThe \u003c\/span\u003eWine Advocate 93 Points \u003c\/strong\u003e| \u003c\/span\u003eBlackberries, licorice, and melted asphalt stand out in this full-bodied, beautifully made vintage port's moderately intense bouquet. It is not one of the great Graham's ports, and is less sweet than normal, but it is full-bodied, rich, concentrated, and impressive. Anticipated maturity: 2004-2025.\u003c\/p\u003e\n\u003ch5\u003eWinemaker Description \u003c\/h5\u003e\n\u003cp\u003eThis excellent Vintage has an intense colour with a deep, purple rim. On the nose shows a luscious ripeness with attractive floral aromas and undertones of black cherry. On the palate, a typically Graham's full-bodied structure, packed with layers and layers of fruit and firm tannins. The very long, accomplished finish indicates a great Vintage for long-term ageing.\u003c\/p\u003e","brand":"67Wine","offers":[{"title":"Default Title","offer_id":49890754134299,"sku":"210000026762","price":169.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0694\/1789\/4171\/files\/sv30itrmnfdyn7zywuyf.jpg?v=1772554382"},{"product_id":"croft-reserve-ruby-port-750ml","title":"Croft Reserve Ruby Port 750ml","description":"\u003ch5\u003eCroft Reserve Ruby Port — Douro Valley, Portugal\u003c\/h5\u003e\n\u003cp\u003eCroft is one of the oldest and most storied Port houses in the Douro Valley, with roots stretching back to 1588. Their Reserve Ruby is a vintage-character Port — a step above standard Ruby, blended from wines aged three to four years in neutral oak barrels to achieve greater complexity, depth, and consistency. Fruit is sourced in the traditional way from the highest-quality individual growers across the Douro, where varying altitude and aspect create the character that defines this style. In the winery, Croft’s innovative “Port Toes” robotic treading technology replicates the gentle action of human feet, maximizing fruit quality without damaging the grape seeds.\u003c\/p\u003e\n\u003cp\u003eThe nose is powerful and inviting: rich blackcurrant, woodland fruits, and subtle cedar and spice. On the palate, black fruit and chocolate dominate, with good weight and structure and a fine, lingering finish. Sweet, fortified, and deeply satisfying, this is a Port built for immediate enjoyment — no decanting required, no waiting necessary.\u003c\/p\u003e\n\u003cblockquote\u003e\u003cem\u003e“A powerful, rich blackcurrant bouquet with subtle hints of cedar and spice. In the mouth, black woodland fruit and chocolate flavors dominate. Good weight and structure with a fine finish.” — Croft Port\u003c\/em\u003e\u003c\/blockquote\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eProducer:\u003c\/strong\u003e Croft Port, Douro Valley, Portugal (est. 1588)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStyle:\u003c\/strong\u003e Reserve Ruby Port (Vintage Character)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAppellation:\u003c\/strong\u003e Douro DOC — Porto, Portugal\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGrapes:\u003c\/strong\u003e Touriga Nacional, Touriga Franca, Tinta Barroca, Tinta Roriz, Tinto Cão, Tinta Amarela\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAging:\u003c\/strong\u003e 3–4 years in neutral oak barrels\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSize:\u003c\/strong\u003e 750ml\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTasting Notes:\u003c\/strong\u003e Blackcurrant, woodland fruit, chocolate, cedar, spice, rich and sweet finish\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBest Paired With:\u003c\/strong\u003e Dark chocolate, fruit-based desserts, Stilton or aged cheddar, walnuts, after-dinner cheese boards\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eOne of Portugal’s oldest Port houses at its approachable best — Croft Reserve Ruby delivers vintage-character depth and richness at an everyday price, ready to pour and enjoy tonight.\u003c\/p\u003e","brand":"67Wine","offers":[{"title":"Default Title","offer_id":51106081341723,"sku":"P69259","price":24.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0694\/1789\/4171\/files\/gqx2di6vwsevnbs3psuw.jpg?v=1789070943"},{"product_id":"fonseca-port-tawny-porto-nv-750ml","title":"Fonseca Port Tawny Porto NV 750ml","description":"\u003ch5\u003eExpert Reviews\u003c\/h5\u003e\n\u003cp\u003eThe Wine Advocate 90 Points | The NV 10 Year Old Tawny was bottled in 2013 with a bar top cork. It comes in at 106.7 grams per liter of residual sugar. Some Ports emphasize flavor, others emphasize structure. This starts out with perfect focus, elegant but increasingly intense on the tight finish. Early on, it was all about the structure, with a haze of velvet. The flavors were a bit muted initially, but it unfolded into an elegant and graceful whole with a flavorful finish. Its bright, clean feel always remains as it fleshes out and puts on weight. \u003c\/p\u003e\n\u003cp\u003eThe Wine Spectator 90 Points | Refined, with bright flavors of dried berry, plum compote and cherry tart that are long and lush. Very creamy on the finish, which features chocolate mousse.\u003c\/p\u003e\n\u003cp\u003eThe Wine Enthusiast 90 Points | In the full Fonseca style, this aged tawny shows both rich fruit and a more serious wood-aged character. Good acidity follows the sweet initial taste, broadening into ripe flavors of nut, plum jelly, and a final crisp acidity.\u003c\/p\u003e\n\u003ch5\u003eWinemaker Description \u003c\/h5\u003e\n\u003cdiv class=\"pipProdMakerNote_copy\" itemprop=\"description\"\u003e\n\u003cp\u003eFonseca Ten Year Old Tawny Port is russet in color with brilliant crimson highlights and a fragrant, ripe-fruit bouquet. Its smooth, silky texture and subtle oak nuances are balanced by a fresh acidity and tannic \"grip\" that culminate in a long, elegant, plummy finish.\u003c\/p\u003e\n\u003cp\u003eTawny Ports of age will not improve once bottled; they should be served at room temperature or barely cool at the end of a meal with nuts or not overly-sweet desserts.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"67Wine","offers":[{"title":"Default Title","offer_id":51106081407259,"sku":"N49076","price":18.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0694\/1789\/4171\/files\/q7fyxqqbdepjldufcwyb.jpg?v=1772555442"},{"product_id":"c-n-kopke-porto-30-years-old-tawny-port-750ml","title":"C.N. Kopke Porto 30 Years Old Tawny Port 750ml","description":"\u003ch5\u003eExpert Review\u003c\/h5\u003e\n\u003cp\u003e\u003cspan style=\"color: rgb(43, 43, 43);\"\u003eThe Wine Spectator 94 Points | A very inviting, open style, with butterscotch and caramel notes framing the core of glazed pear, caramelized peach, golden raisin and warm fig flavors. The lush finish lets crème brûlée and ginger cream details hang, showing a flash of honeysuckle for lift.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch5\u003eWinemaker Description \u003c\/h5\u003e\n\u003cp\u003eIf time is marked by special moments, Kopke’s history is written in exceptional years.\u003cbr\u003eYears that are worth keeping, so they can be relived and celebrated any time. When we retrieve years from Kopke’s history, we are creating more history: the age on the label of this Kopke Port wine is the average age of all the wines in the blend.\u003c\/p\u003e\n\u003cp\u003eThe wine should be stored in a cool and dry place, sheltered from light and temperature uctuations, and the bottle should remain in an upright position. Over time, it is natural that sediment will form at the bottom of a bottle of Port wine.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli class=\"active\"\u003e\n\u003cp\u003eHand-picked at the optimum time, the grapes are then destemmed, crushed and converted into wine through a process of careful maceration to extract their colour, tannins and aromas, enhanced by constant churning during fermentation. This takes place in vats (lagares) at a controlled temperature (between 28-30°C) until the right degree of sweetness (baumé) is achieved. At this point, grape brandy is added to create the final fortified wine. A wine of high quality, made by blending wines of different harvests to achieve the array of sensory qualities that are typical of these aged tawny Port wines. These wines have each matured in oak casks for varied periods of time, with the average age of all the wines in the blend defining the age on the label. The resulting blend expresses the characteristics given by the ageing in wood.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"67Wine","offers":[{"title":"Default Title","offer_id":51326646550811,"sku":"210000023157","price":139.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0694\/1789\/4171\/files\/npsay6tjfyng3ostaa2q_2560cec5-c6c4-42f3-9417-c0e8ed109a12.jpg?v=1772555463"},{"product_id":"maynard-s-port-colheita-white-port-2011-750ml-pre-sale-price-eta-october-2026","title":"Maynard’s Port Colheita White Port 2011 750ml (Pre-Sale Price - ETA October 2026)","description":"\u003cp\u003e\u003cstrong\u003eAn elegant single-harvest White Port from Portugal’s historic Douro Valley, Maynard’s White Colheita Port 2011 combines ripe fruit, freshness and the distinctive complexity created through extended maturation in wood.\u003c\/strong\u003e Produced entirely from the 2011 harvest, this distinctive Port offers a beautiful expression of traditional Douro white grape varieties and the classic Maynard’s style.\u003c\/p\u003e\n\u003cp\u003eWhite Colheita is one of the more unusual and fascinating categories of Port. Unlike a blended aged White Port, a Colheita comes entirely from one harvest, with the vintage prominently displayed on the bottle. Time in wooden casks gradually develops greater richness, softness and aromatic complexity while preserving the acidity that keeps the wine lively and balanced.\u003c\/p\u003e\n\u003ch4\u003eRegion \u0026amp; Style\u003c\/h4\u003e\n\u003cp\u003e\u003cstrong\u003eCountry:\u003c\/strong\u003e Portugal\u003cbr\u003e\u003cstrong\u003eRegion:\u003c\/strong\u003e Douro Valley\u003cbr\u003e\u003cstrong\u003eAppellation:\u003c\/strong\u003e Porto\u003cbr\u003e\u003cstrong\u003eWine Type:\u003c\/strong\u003e Fortified White Wine\u003cbr\u003e\u003cstrong\u003eStyle:\u003c\/strong\u003e White Colheita Port \/ Single Harvest Port\u003cbr\u003e\u003cstrong\u003eVintage:\u003c\/strong\u003e 2011\u003cbr\u003e\u003cstrong\u003eBottle Size:\u003c\/strong\u003e 750ml\u003cbr\u003e\u003cstrong\u003eAlcohol:\u003c\/strong\u003e 20% ABV\u003c\/p\u003e\n\u003ch4\u003eGrape Varieties\u003c\/h4\u003e\n\u003cp\u003eMaynard’s White Colheita is produced from a traditional blend of indigenous Douro white varieties:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eCódega do Larinho\u003c\/li\u003e\n\u003cli\u003eRabigato\u003c\/li\u003e\n\u003cli\u003eMalvasia Fina\u003c\/li\u003e\n\u003cli\u003eArinto\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eThese varieties contribute aromatic character, ripe fruit and, importantly, the natural acidity necessary to balance the sweetness and richness of an aged White Port.\u003c\/p\u003e\n\u003ch4\u003eWinemaking \u0026amp; Aging\u003c\/h4\u003e\n\u003cp\u003eProduced from grapes harvested in a single year, the 2011 White Colheita follows the traditional method of Port production. Fermentation is stopped through the addition of grape spirit, preserving a portion of the grapes’ natural sweetness.\u003c\/p\u003e\n\u003cp\u003eThe wine then develops in wooden casks before bottling. This slow oxidative maturation is fundamental to the Colheita style, gradually transforming youthful fruit into more layered flavors of preserved fruit, nuts, caramel and spice while creating a smooth, harmonious texture.\u003c\/p\u003e\n\u003ch4\u003eTasting Notes\u003c\/h4\u003e\n\u003cp\u003eMaynard’s White Colheita displays a beautiful \u003cstrong\u003egolden-amber color\u003c\/strong\u003e and an inviting aromatic profile centered on \u003cstrong\u003eripe peach and peach preserves\u003c\/strong\u003e, complemented by dried fruit, citrus peel and subtle floral notes.\u003c\/p\u003e\n\u003cp\u003eWith time in wood, additional nuances of toasted nuts, caramel, honey and gentle spice emerge. The palate is rich yet fresh, with sweetness balanced by bright acidity and a smooth, elegant texture.\u003c\/p\u003e\n\u003cp\u003eThe finish is \u003cstrong\u003ecomplex, refined and persistent\u003c\/strong\u003e, combining mature fruit character with the freshness that makes aged White Colheita Port particularly distinctive.\u003c\/p\u003e\n\u003ch4\u003eServing Suggestions\u003c\/h4\u003e\n\u003cp\u003eServe slightly chilled at approximately \u003cstrong\u003e12–13°C \/ 54–55°F\u003c\/strong\u003e in a Port or white-wine glass. A slight chill emphasizes the wine’s freshness while allowing its mature aromas and complexity to develop fully in the glass.\u003c\/p\u003e\n\u003cp\u003eWhite Colheita can be enjoyed as an aperitif, with dessert or simply on its own as a contemplative after-dinner wine.\u003c\/p\u003e\n\u003ch4\u003eFood Pairing\u003c\/h4\u003e\n\u003cp\u003eAn excellent match for desserts featuring \u003cstrong\u003ealmonds, hazelnuts and walnuts\u003c\/strong\u003e, as well as crème brûlée, custards, fruit tarts and other egg-based pastries.\u003c\/p\u003e\n\u003cp\u003eIt is also delicious with dried fruit, caramelized desserts and a selection of mature cheeses. The wine’s balancing acidity prevents richer pairings from becoming overly sweet.\u003c\/p\u003e\n\u003ch4\u003eAbout Maynard’s\u003c\/h4\u003e\n\u003cp\u003eMaynard’s represents the centuries-old Port tradition of the van Zeller family, one of the historic names of the Portuguese wine trade. The Maynard’s collection specializes in traditional Port styles, including Vintage Ports, aged Tawnies and rare single-harvest Colheitas.\u003c\/p\u003e\n\u003cp\u003eThe house is particularly known for preserving older and unusual expressions of Port, giving wine lovers the opportunity to experience the remarkable evolution that takes place during prolonged maturation in wood.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eElegant, golden and wonderfully complex, Maynard’s White Colheita Port 2011 is a distinctive single-vintage Port offering richness, freshness and the unmistakable character of traditional wood-aged White Port.\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003eMaynard’s White Colheita Port 2011 750ml\u003c\/h3\u003e","brand":"67Wine","offers":[{"title":"Default Title","offer_id":52814355562779,"sku":"210000060866","price":49.25,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0694\/1789\/4171\/files\/oom0uc6rssehkkamzrlp.jpg?v=1786729123"},{"product_id":"maynard-s-port-colheita-white-port-1962-750ml-pre-sale-price-eta-october-2026","title":"Maynard’s Port Colheita White Port 1962 750ml (Pre-Sale Price - ETA October 2026)","description":"\n\n\u003cp\u003e\u003cstrong\u003eAn extraordinary single-harvest White Port from 1962, offering more than six decades of history in every glass.\u003c\/strong\u003e Maynard’s White Colheita Port 1962 is a rare expression of the Douro Valley, combining remarkable maturity with elegance, freshness and beautifully developed complexity.\u003c\/p\u003e\n\n\u003cp\u003eProduced from traditional white grape varieties of Portugal’s Douro Valley, this historic Colheita has developed a magnificent golden-amber color and an intricate aromatic profile shaped by extended maturation in wood.\u003c\/p\u003e\n\n\u003ch4\u003eRegion \u0026amp; Style\u003c\/h4\u003e\n\n\u003cp\u003e\n\u003cstrong\u003eCountry:\u003c\/strong\u003e Portugal\u003cbr\u003e\n\u003cstrong\u003eRegion:\u003c\/strong\u003e Douro Valley\u003cbr\u003e\n\u003cstrong\u003eAppellation:\u003c\/strong\u003e Porto \/ Port\u003cbr\u003e\n\u003cstrong\u003eWine Type:\u003c\/strong\u003e Fortified White Wine\u003cbr\u003e\n\u003cstrong\u003eStyle:\u003c\/strong\u003e White Colheita Port \/ Single Harvest Port\u003cbr\u003e\n\u003cstrong\u003eVintage:\u003c\/strong\u003e 1962\u003cbr\u003e\n\u003cstrong\u003eBottle Size:\u003c\/strong\u003e 750ml\u003cbr\u003e\n\u003cstrong\u003eAlcohol:\u003c\/strong\u003e 20% ABV\u003cbr\u003e\n\u003cstrong\u003eWinemaker:\u003c\/strong\u003e Álvaro van Zeller\n\u003c\/p\u003e\n\n\u003ch4\u003eGrape Varieties\u003c\/h4\u003e\n\n\u003cp\u003eA traditional Douro white blend composed of:\u003c\/p\u003e\n\n\u003cul\u003e\n\u003cli\u003eCódega do Larinho\u003c\/li\u003e\n\u003cli\u003eRabigato\u003c\/li\u003e\n\u003cli\u003eMalvasia Fina\u003c\/li\u003e\n\u003cli\u003eArinto\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch4\u003eWhat Is White Colheita Port?\u003c\/h4\u003e\n\n\u003cp\u003eColheita Port is produced from grapes harvested in a single year and matured for an extended period in wooden casks before bottling. Unlike Vintage Port, which develops primarily in bottle, Colheita evolves through long oxidative maturation in wood.\u003c\/p\u003e\n\n\u003cp\u003eFor White Colheita, this gradual aging transforms the youthful citrus and orchard-fruit character of the white grapes into a far more complex spectrum of dried fruit, nuts, caramelized flavors and warm spice while retaining the acidity necessary to keep the wine balanced and fresh.\u003c\/p\u003e\n\n\u003ch4\u003eTasting Notes\u003c\/h4\u003e\n\n\u003cp\u003eThe Maynard’s 1962 White Colheita displays a beautiful \u003cstrong\u003egolden-amber color\u003c\/strong\u003e and an expressive, mature bouquet. Aromas of \u003cstrong\u003epeach preserves and ripe stone fruit\u003c\/strong\u003e lead into layers of dried fruit, toasted nuts and subtle oxidative complexity.\u003c\/p\u003e\n\n\u003cp\u003eOn the palate, the wine is rich and beautifully composed, with concentrated fruit balanced by freshness and elegance. Its remarkable age has created a seamless texture and impressive aromatic depth, finishing \u003cstrong\u003elong, complex and refined\u003c\/strong\u003e.\u003c\/p\u003e\n\n\u003ch4\u003e19 Points — Vinho Grandes Escolhas\u003c\/h4\u003e\n\n\u003cp\u003e\u003cstrong\u003eVinho Grandes Escolhas awarded the Maynard’s White Colheita Port 1962 an impressive 19 Points.\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cp\u003eThe wine is noted for its golden-amber color, superb character, concentrated peach-fruit aromas and particularly complex, elegant finish.\u003c\/p\u003e\n\n\u003ch4\u003eServing Suggestions\u003c\/h4\u003e\n\n\u003cp\u003eServe slightly chilled at approximately \u003cstrong\u003e12–13°C \/ 54–55°F\u003c\/strong\u003e. A proper Port or white-wine glass allows the wine’s extraordinary aromatic complexity to fully unfold.\u003c\/p\u003e\n\n\u003cp\u003eBecause this is such a mature and complex wine, it is especially rewarding when enjoyed slowly on its own after dinner.\u003c\/p\u003e\n\n\u003ch4\u003eFood Pairing\u003c\/h4\u003e\n\n\u003cp\u003ePair with desserts featuring \u003cstrong\u003ealmonds, hazelnuts or walnuts\u003c\/strong\u003e, as well as crème brûlée, custards, egg-based pastries and dried-fruit desserts.\u003c\/p\u003e\n\n\u003cp\u003eIts combination of richness and mature complexity also makes it an excellent match for aged cheeses, including hard cheeses and blue cheese, or simply enjoy it by itself as a contemplative after-dinner Port.\u003c\/p\u003e\n\n\u003ch4\u003eAbout Maynard’s\u003c\/h4\u003e\n\n\u003cp\u003eMaynard’s is the flagship Port brand associated with Fernando and Álvaro van Zeller. The name pays tribute to Walter Maynard, a historic English wine merchant associated with some of the earliest shipments of Port wine from Portugal to England during the 17th century.\u003c\/p\u003e\n\n\u003cp\u003eToday, Maynard’s continues this centuries-old Port tradition with a collection that includes Vintage Ports, aged Tawnies and exceptionally rare single-harvest Colheitas.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eA remarkable piece of Douro history, the 1962 White Colheita is a rare opportunity to experience the extraordinary longevity and complexity of traditionally aged White Port.\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003eMaynard’s White Colheita Port 1962 750ml\u003c\/h3\u003e","brand":"67Wine","offers":[{"title":"Default Title","offer_id":52814355595547,"sku":"210000060868","price":333.83,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0694\/1789\/4171\/files\/ydmfmynmlvvs7rlbc22j.jpg?v=1786729128"},{"product_id":"maynard-s-port-colheita-white-port-1940-750ml-pre-sale-price-eta-october-2026","title":"Maynard’s Port Colheita White Port 1940 750ml (Pre-Sale Price - ETA October 2026)","description":"\n\n\u003cp\u003e\u003cstrong\u003eOne of the great rarities of the Port world, Maynard’s 1940 White Colheita is an extraordinary single-harvest White Port from Portugal’s historic Douro Valley.\u003c\/strong\u003e Produced from grapes harvested in 1940 and matured in seasoned oak casks, this exceptionally old Colheita offers the remarkable concentration, complexity and elegance that can develop only through prolonged maturation in wood.\u003c\/p\u003e\n\n\u003cp\u003eMaynard’s is closely associated with the historic van Zeller family, one of the great names of the Portuguese wine trade. The brand honors Walter Maynard, an ancestor of the family and one of the early merchants involved in shipping Port wine from Portugal to England. Today, the Maynard’s range continues that tradition through a collection of classic and exceptionally rare Ports.\u003c\/p\u003e\n\n\u003ch4\u003eRegion \u0026amp; Style\u003c\/h4\u003e\n\n\u003cp\u003e\u003cstrong\u003eCountry:\u003c\/strong\u003e Portugal\u003cbr\u003e\n\u003cstrong\u003eRegion:\u003c\/strong\u003e Douro Valley\u003cbr\u003e\n\u003cstrong\u003eAppellation:\u003c\/strong\u003e Porto \/ Port\u003cbr\u003e\n\u003cstrong\u003eWine Type:\u003c\/strong\u003e Fortified White Wine\u003cbr\u003e\n\u003cstrong\u003eStyle:\u003c\/strong\u003e White Colheita Port \/ Single Harvest Port\u003cbr\u003e\n\u003cstrong\u003eVintage:\u003c\/strong\u003e 1940\u003cbr\u003e\n\u003cstrong\u003eBottle Size:\u003c\/strong\u003e 750ml\u003cbr\u003e\n\u003cstrong\u003eAlcohol:\u003c\/strong\u003e 20% ABV\u003cbr\u003e\n\u003cstrong\u003eWinemaker:\u003c\/strong\u003e Álvaro van Zeller\u003c\/p\u003e\n\n\u003ch4\u003eGrape Varieties\u003c\/h4\u003e\n\n\u003cp\u003eA traditional Douro white blend composed of:\u003c\/p\u003e\n\n\u003cul\u003e\n\u003cli\u003eCódega do Larinho\u003c\/li\u003e\n\u003cli\u003eRabigato\u003c\/li\u003e\n\u003cli\u003eMalvasia Fina\u003c\/li\u003e\n\u003cli\u003eArinto\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch4\u003eWinemaking \u0026amp; Aging\u003c\/h4\u003e\n\n\u003cp\u003eUnlike a conventional Vintage Port, a Colheita is produced entirely from a single harvest and develops its character through extended maturation in wood. The 1940 Maynard’s White Colheita was carefully selected and matured in seasoned oak casks, where slow oxidative aging transformed the wine and created the extraordinary richness, mellowness and complexity associated with very old Colheita Ports.\u003c\/p\u003e\n\n\u003cp\u003eOver time, the fresh fruit character of the original white grapes evolves into layers of dried and preserved fruit, nuts, caramelized flavors and spice while maintaining the natural acidity that gives fine old White Port its remarkable freshness and balance.\u003c\/p\u003e\n\n\u003ch4\u003eTasting Notes\u003c\/h4\u003e\n\n\u003cp\u003eA beautiful \u003cstrong\u003egolden-amber color\u003c\/strong\u003e immediately reveals the wine’s extraordinary maturity. The bouquet is rich and expressive, showing concentrated aromas of \u003cstrong\u003epeach preserves and jam, dried fruit, toasted nuts, caramel and warm spice\u003c\/strong\u003e.\u003c\/p\u003e\n\n\u003cp\u003eOn the palate, it is wonderfully complex and harmonious, combining mature sweetness with balancing freshness. Rich fruit and nutty flavors unfold slowly across the palate, followed by subtle oxidative and oak-aged nuances. The texture is silky and luxurious, leading to a \u003cstrong\u003elong, elegant and persistent finish\u003c\/strong\u003e.\u003c\/p\u003e\n\n\u003ch4\u003eServing Suggestions\u003c\/h4\u003e\n\n\u003cp\u003eServe slightly chilled at approximately \u003cstrong\u003e12–13°C \/ 54–55°F\u003c\/strong\u003e. Because of its extraordinary age and complexity, this Port is particularly rewarding when served on its own in a proper Port or white-wine glass, allowing the wine to open gradually in the glass.\u003c\/p\u003e\n\n\u003ch4\u003eFood Pairing\u003c\/h4\u003e\n\n\u003cp\u003eAn exceptional partner for desserts featuring \u003cstrong\u003ealmonds, hazelnuts and walnuts\u003c\/strong\u003e, as well as crème brûlée, custard-based desserts, dried-fruit cakes and other egg-based pastries. It can also be enjoyed with mature or blue cheeses, including Roquefort, or simply served by itself as a contemplative after-dinner wine.\u003c\/p\u003e\n\n\u003ch4\u003eAbout Maynard’s\u003c\/h4\u003e\n\n\u003cp\u003eMaynard’s is the flagship Port brand associated with Fernando and Álvaro van Zeller. The name pays tribute to \u003cstrong\u003eWalter Maynard, born in 1652\u003c\/strong\u003e, an ancestor of the van Zeller family and one of the early merchants connected with the export of Port wine from Portugal to England. The Maynard’s collection celebrates this centuries-old Port tradition, with particular emphasis on aged Tawnies, Colheitas, Vintage Ports and other rare releases.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eA remarkable survivor from the 1940 harvest, this extraordinarily mature White Colheita offers both a piece of Port history and a rare opportunity to experience the remarkable longevity of the Douro’s traditional white varieties.\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003eMaynard’s Port Colheita White Port 1940 750ml\u003c\/h3\u003e","brand":"67Wine","offers":[{"title":"Default Title","offer_id":52814355628315,"sku":"210000060869","price":759.22,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0694\/1789\/4171\/files\/sbr46pwklf2dkl2dvgob.jpg?v=1786729132"},{"product_id":"maynard-s-port-colheita-white-port-2009-750ml-pre-sale-price-eta-october-2026","title":"Maynard’s Port Colheita White Port 2009 750ml (Pre-Sale Price - ETA October 2026)","description":"\n\n\u003cp\u003e\u003cstrong\u003eAn elegant single-harvest White Port from Portugal’s Douro Valley, Maynard’s White Colheita Port 2009 combines vibrant citrus and floral character with the complexity gained through more than a decade of maturation in wood.\u003c\/strong\u003e Beautifully balanced between sweetness and refreshing acidity, this distinctive Colheita demonstrates the remarkable character and longevity of traditional Douro white grape varieties.\u003c\/p\u003e\n\n\u003cp\u003eProduced entirely from the 2009 harvest, the wine was matured in wooden casks for over 10 years, allowing its youthful fruit to develop greater depth, smoothness and complexity while retaining impressive freshness.\u003c\/p\u003e\n\n\u003ch4\u003eRegion \u0026amp; Style\u003c\/h4\u003e\n\n\u003cp\u003e\n\u003cstrong\u003eCountry:\u003c\/strong\u003e Portugal\u003cbr\u003e\n\u003cstrong\u003eRegion:\u003c\/strong\u003e Douro Valley\u003cbr\u003e\n\u003cstrong\u003eAppellation:\u003c\/strong\u003e Porto \/ Port\u003cbr\u003e\n\u003cstrong\u003eWine Type:\u003c\/strong\u003e Fortified White Wine\u003cbr\u003e\n\u003cstrong\u003eStyle:\u003c\/strong\u003e White Colheita Port \/ Single Harvest Port\u003cbr\u003e\n\u003cstrong\u003eVintage:\u003c\/strong\u003e 2009\u003cbr\u003e\n\u003cstrong\u003eBottle Size:\u003c\/strong\u003e 750ml\u003cbr\u003e\n\u003cstrong\u003eAlcohol:\u003c\/strong\u003e 20% ABV\u003cbr\u003e\n\u003cstrong\u003eWinemaker:\u003c\/strong\u003e Álvaro van Zeller\n\u003c\/p\u003e\n\n\u003ch4\u003eGrape Varieties\u003c\/h4\u003e\n\n\u003cp\u003eA traditional Douro white blend composed of:\u003c\/p\u003e\n\n\u003cul\u003e\n\u003cli\u003eCódega do Larinho\u003c\/li\u003e\n\u003cli\u003eRabigato\u003c\/li\u003e\n\u003cli\u003eMalvasia Fina\u003c\/li\u003e\n\u003cli\u003eArinto\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch4\u003eWinemaking \u0026amp; Aging\u003c\/h4\u003e\n\n\u003cp\u003eMaynard’s White Colheita 2009 is produced exclusively from grapes harvested in a single vintage. Following vinification, the Port matured in wooden casks for \u003cstrong\u003emore than 10 years\u003c\/strong\u003e.\u003c\/p\u003e\n\n\u003cp\u003eColheita Ports differ from Vintage Ports in that their character develops primarily through extended aging in wood rather than prolonged maturation in bottle. This slow oxidative evolution brings additional complexity and softness while preserving the acidity that gives fine White Colheita Port its characteristic freshness and balance.\u003c\/p\u003e\n\n\u003ch4\u003eTasting Notes\u003c\/h4\u003e\n\n\u003cp\u003eThe Maynard’s 2009 White Colheita offers an \u003cstrong\u003eelegant and smooth aromatic profile\u003c\/strong\u003e, led by youthful citrus fruit and delicate floral fragrances.\u003c\/p\u003e\n\n\u003cp\u003eOn the palate, the wine is subtly complex, combining lively fruit and floral character with the rounded texture developed through extended wood aging. Sweetness is balanced by refreshing acidity, giving the wine finesse, freshness and an elegant, harmonious finish.\u003c\/p\u003e\n\n\u003ch4\u003e18 Points — Revista de Vinhos\u003c\/h4\u003e\n\n\u003cp\u003e\u003cstrong\u003eRevista de Vinhos awarded Maynard’s White Colheita Port 2009 an impressive 18 Points.\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cp\u003eThe wine was particularly noted for its smooth and elegant aromatic character, with citrus-driven fruit and floral notes creating a subtly complex and refined expression.\u003c\/p\u003e\n\n\u003ch4\u003eServing Suggestions\u003c\/h4\u003e\n\n\u003cp\u003eServe slightly chilled at approximately \u003cstrong\u003e12–14°C \/ 54–57°F\u003c\/strong\u003e. Its combination of sweetness, freshness and aromatic complexity makes it an excellent after-dinner wine, although it is equally enjoyable served on its own.\u003c\/p\u003e\n\n\u003cp\u003eStore the bottle upright in a cool, dry and dark location with a consistent temperature.\u003c\/p\u003e\n\n\u003ch4\u003eFood Pairing\u003c\/h4\u003e\n\n\u003cp\u003eThis White Colheita is particularly versatile with desserts. Pair it with \u003cstrong\u003ecaramel-based desserts, baked apples, dried fruits and warm spices\u003c\/strong\u003e, as well as tarte Tatin, crème brûlée and delicately flavored cheeses.\u003c\/p\u003e\n\n\u003cp\u003eIts fresh citrus character also makes it an excellent partner for fruit-based desserts such as tangerine or citrus parfait.\u003c\/p\u003e\n\n\u003ch4\u003eAbout Maynard’s\u003c\/h4\u003e\n\n\u003cp\u003eMaynard’s is the flagship Port brand associated with Fernando and Álvaro van Zeller, continuing a centuries-old family connection to the Port wine trade. The brand takes its name from Walter Maynard, born in 1652, an early English merchant associated with the export of Port wine from Portugal to England.\u003c\/p\u003e\n\n\u003cp\u003eToday, Maynard’s produces a collection of traditional Ports ranging from Vintage and aged Tawny Ports to distinctive single-harvest Colheitas, preserving the history and traditions of one of Portugal’s most celebrated wine regions.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eFresh, floral and beautifully balanced, the 2009 White Colheita combines the vibrancy of Douro white grapes with the complexity and elegance of extended wood aging.\u003c\/strong\u003e\u003c\/p\u003e\n\n\n\u003ch3\u003eMaynard’s White Colheita Port 2009 750ml\u003c\/h3\u003e\n","brand":"67Wine","offers":[{"title":"Default Title","offer_id":52814355661083,"sku":"210000060867","price":49.22,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0694\/1789\/4171\/files\/uod3toz7ng9yw29xc4yl.jpg?v=1786729137"},{"product_id":"maynard-s-vintage-port-2011-750ml-pre-sale-price-eta-october-2026","title":"Maynard’s Vintage Port 2011 750ml (Pre-Sale Price - ETA October 2026)","description":"\n\n\n\u003cp\u003e\u003cstrong\u003eA powerful and beautifully structured Vintage Port from one of the most celebrated Douro vintages of the modern era, Maynard’s Vintage Port 2011 combines concentrated dark fruit, firm tannins and impressive depth.\u003c\/strong\u003e Produced from traditional Douro grape varieties and crafted by winemaker Álvaro van Zeller, this cellar-worthy Port offers richness and intensity along with the structure for continued development in bottle.\u003c\/p\u003e\n\n\u003cp\u003eThe 2011 vintage produced remarkably concentrated and age-worthy Ports throughout the Douro. Maynard’s expression captures the character of the year with generous fruit, substantial body and a firm tannic backbone balanced by freshness.\u003c\/p\u003e\n\n\u003ch4\u003eRegion \u0026amp; Style\u003c\/h4\u003e\n\n\u003cp\u003e\n\u003cstrong\u003eCountry:\u003c\/strong\u003e Portugal\u003cbr\u003e\n\u003cstrong\u003eRegion:\u003c\/strong\u003e Douro Valley\u003cbr\u003e\n\u003cstrong\u003eAppellation:\u003c\/strong\u003e Porto\u003cbr\u003e\n\u003cstrong\u003eWine Type:\u003c\/strong\u003e Fortified Red Wine\u003cbr\u003e\n\u003cstrong\u003eStyle:\u003c\/strong\u003e Vintage Port\u003cbr\u003e\n\u003cstrong\u003eVintage:\u003c\/strong\u003e 2011\u003cbr\u003e\n\u003cstrong\u003eBottle Size:\u003c\/strong\u003e 750ml\u003cbr\u003e\n\u003cstrong\u003eAlcohol:\u003c\/strong\u003e 20% ABV\u003cbr\u003e\n\u003cstrong\u003eWinemaker:\u003c\/strong\u003e Álvaro van Zeller\n\u003c\/p\u003e\n\n\u003ch4\u003eGrape Varieties\u003c\/h4\u003e\n\n\u003cp\u003eMaynard’s Vintage Port 2011 is produced from traditional indigenous Douro varieties, including:\u003c\/p\u003e\n\n\u003cul\u003e\n\u003cli\u003eTouriga Nacional\u003c\/li\u003e\n\u003cli\u003eTouriga Franca\u003c\/li\u003e\n\u003cli\u003eTinto Cão\u003c\/li\u003e\n\u003cli\u003eOld-vine Douro varieties\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003eThese grapes provide the intense fruit concentration, color, tannic structure and aromatic complexity essential to a fine, long-lived Vintage Port.\u003c\/p\u003e\n\n\u003ch4\u003eWinemaking \u0026amp; Aging\u003c\/h4\u003e\n\n\u003cp\u003eThe grapes are harvested by hand at full ripeness and partially destemmed before crushing. Extended skin contact and maceration help extract the deep color, concentrated flavor and tannic structure characteristic of the wine.\u003c\/p\u003e\n\n\u003cp\u003eDuring fermentation, grape spirit is added at the appropriate moment to stop fermentation and preserve the wine’s natural sweetness, aromatic intensity and structure.\u003c\/p\u003e\n\n\u003cp\u003eThe Vintage Port is then matured in oak vats in the Douro under controlled temperature and humidity conditions before bottling. The wine is not stabilized before bottling, allowing it to continue its slow evolution and development in bottle. As a result, natural sediment may form with age.\u003c\/p\u003e\n\n\u003ch4\u003eTasting Notes\u003c\/h4\u003e\n\n\u003cp\u003eDeep and nearly opaque in color, Maynard’s Vintage Port 2011 displays \u003cstrong\u003eimpressive structure, concentration and body\u003c\/strong\u003e. Aromas of ripe red and dark fruits lead into a rich palate dominated by \u003cstrong\u003eblackberry, blackcurrant and concentrated berry fruit\u003c\/strong\u003e.\u003c\/p\u003e\n\n\u003cp\u003eThe texture is notably creamy and generous, yet the wine possesses a substantial framework of firm tannins that provides definition and excellent aging potential.\u003c\/p\u003e\n\n\u003cp\u003eRich fruit continues through the palate into a \u003cstrong\u003epersistent, concentrated and beautifully structured finish\u003c\/strong\u003e.\u003c\/p\u003e\n\n\u003ch4\u003e94 Points — Wine Enthusiast\u003c\/h4\u003e\n\n\u003cp\u003e\u003cstrong\u003eWine Enthusiast awarded Maynard’s Vintage Port 2011 an outstanding 94 Points.\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cp\u003eReviewer Roger Voss noted the wine’s rich opening, firm tannins and substantial weight, emphasizing the solid structure surrounding its generous blackberry fruit. The combination of abundant fruit and powerful tannins points to excellent long-term development.\u003c\/p\u003e\n\n\u003ch4\u003eThe Exceptional 2011 Vintage\u003c\/h4\u003e\n\n\u003cp\u003e2011 is regarded as an outstanding year for Vintage Port, producing wines of remarkable fruit concentration, tannic structure and freshness throughout the Douro Valley.\u003c\/p\u003e\n\n\u003cp\u003eThe finest wines from the vintage were built for extended aging, and Maynard’s 2011 shows exactly those qualities: concentrated fruit, substantial structure and the balance necessary for graceful development over many years.\u003c\/p\u003e\n\n\u003ch4\u003eServing \u0026amp; Decanting\u003c\/h4\u003e\n\n\u003cp\u003eVintage Port naturally develops sediment as it matures in bottle. Stand the bottle upright for approximately \u003cstrong\u003e24 hours before opening\u003c\/strong\u003e, allowing the sediment to settle, and then decant carefully before serving.\u003c\/p\u003e\n\n\u003cp\u003eServe at approximately \u003cstrong\u003e16–18°C \/ 61–64°F\u003c\/strong\u003e in a generous Port or red-wine glass to allow the aromas and flavors to fully develop.\u003c\/p\u003e\n\n\u003ch4\u003eFood Pairing\u003c\/h4\u003e\n\n\u003cp\u003eMaynard’s Vintage Port 2011 is an outstanding after-dinner wine and pairs beautifully with \u003cstrong\u003eStilton, aged sheep’s milk cheese, blue cheese and other intensely flavored cheeses\u003c\/strong\u003e.\u003c\/p\u003e\n\n\u003cp\u003eIt is equally compelling alongside dark chocolate, chocolate truffles, walnuts, dried fruits and rich chocolate desserts, or simply enjoyed by itself as a contemplative finish to a meal.\u003c\/p\u003e\n\n\u003ch4\u003eCellaring\u003c\/h4\u003e\n\n\u003cp\u003eThis is a serious Vintage Port with the concentration and tannic structure for extended bottle aging. Store horizontally in a cool, dark location with a stable temperature, ideally around \u003cstrong\u003e12°C \/ 54°F\u003c\/strong\u003e.\u003c\/p\u003e\n\n\u003cp\u003eAlthough already developing additional complexity with bottle age, the 2011 has the structure to continue evolving beautifully for many years.\u003c\/p\u003e\n\n\u003ch4\u003eAbout Maynard’s\u003c\/h4\u003e\n\n\u003cp\u003eMaynard’s is the flagship Port brand associated with Fernando and Álvaro van Zeller, continuing the van Zeller family’s centuries-old connection to the Portuguese wine trade.\u003c\/p\u003e\n\n\u003cp\u003eThe Maynard’s name honors Walter Maynard, born in 1652, an ancestor of the van Zeller family and one of the early merchants associated with exporting Port wine from Portugal to England. Today, Maynard’s produces a distinctive collection of Vintage Ports, aged Tawnies and rare single-harvest Colheitas.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eA superb 94-point Vintage Port from an exceptional year, Maynard’s 2011 combines concentrated blackberry fruit, formidable structure and impressive aging potential—a compelling bottle for the cellar, gifting or a special vintage-year celebration.\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003eMaynard’s Vintage Port 2011 750ml\u003c\/h3\u003e\n","brand":"67Wine","offers":[{"title":"Default Title","offer_id":52814355890459,"sku":"210000060870","price":72.23,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0694\/1789\/4171\/files\/ib1ixgmvpurr5a0ob4xi.jpg?v=1786729142"},{"product_id":"maynard-s-vintage-port-2007-750ml-pre-sale-price-eta-october-2026","title":"Maynard’s Vintage Port 2007 750ml (Pre-Sale Price - ETA October 2026)","description":"\n\n\u003cp\u003e\u003cstrong\u003eA beautifully mature Vintage Port from Portugal’s historic Douro Valley, Maynard’s Vintage Port 2007 combines richness, structure and the remarkable complexity that develops through extended bottle aging.\u003c\/strong\u003e Crafted from classic indigenous Douro grape varieties, this full-bodied Port offers depth and concentration while showing the increasingly refined character of a Vintage Port approaching two decades of evolution.\u003c\/p\u003e\n\n\u003cp\u003eProduced from the highly regarded 2007 harvest, this is a traditional Vintage Port designed to develop primarily in bottle. Its deep color, concentrated fruit and firm structure have gradually softened and integrated with age, revealing greater elegance and complexity.\u003c\/p\u003e\n\n\u003ch4\u003eRegion \u0026amp; Style\u003c\/h4\u003e\n\n\u003cp\u003e\n\u003cstrong\u003eCountry:\u003c\/strong\u003e Portugal\u003cbr\u003e\n\u003cstrong\u003eRegion:\u003c\/strong\u003e Douro Valley\u003cbr\u003e\n\u003cstrong\u003eAppellation:\u003c\/strong\u003e Porto\u003cbr\u003e\n\u003cstrong\u003eWine Type:\u003c\/strong\u003e Fortified Red Wine\u003cbr\u003e\n\u003cstrong\u003eStyle:\u003c\/strong\u003e Vintage Port\u003cbr\u003e\n\u003cstrong\u003eVintage:\u003c\/strong\u003e 2007\u003cbr\u003e\n\u003cstrong\u003eBottle Size:\u003c\/strong\u003e 750ml\u003cbr\u003e\n\u003cstrong\u003eAlcohol:\u003c\/strong\u003e 20% ABV\u003cbr\u003e\n\u003cstrong\u003eWinemaker:\u003c\/strong\u003e Álvaro van Zeller\n\u003c\/p\u003e\n\n\u003ch4\u003eGrape Varieties\u003c\/h4\u003e\n\n\u003cp\u003eMaynard’s Vintage Port 2007 is produced from a traditional blend of classic Douro red grape varieties:\u003c\/p\u003e\n\n\u003cul\u003e\n\u003cli\u003eTouriga Nacional\u003c\/li\u003e\n\u003cli\u003eTouriga Franca\u003c\/li\u003e\n\u003cli\u003eTinta Roriz\u003c\/li\u003e\n\u003cli\u003eTinta Barroca\u003c\/li\u003e\n\u003cli\u003eTinto Cão\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003eThese indigenous varieties form the backbone of many of the Douro’s finest Vintage Ports, contributing intense fruit, aromatic complexity, structure and excellent aging potential.\u003c\/p\u003e\n\n\u003ch4\u003eWinemaking \u0026amp; Aging\u003c\/h4\u003e\n\n\u003cp\u003eThe grapes are harvested from the steep vineyard terraces of the Douro when fully ripe. During fermentation, grape spirit is added to stop fermentation while a portion of the grapes’ natural sweetness remains, creating the richness, intensity and balance characteristic of Port.\u003c\/p\u003e\n\n\u003cp\u003eVintage Port spends only a relatively short period in wood before bottling and is intended to mature slowly in bottle. Over time, youthful fruit and firm tannins gradually integrate, while the wine develops greater aromatic depth, softer texture and increasingly complex secondary flavors.\u003c\/p\u003e\n\n\u003ch4\u003eTasting Notes\u003c\/h4\u003e\n\n\u003cp\u003eMaynard’s Vintage Port 2007 displays a \u003cstrong\u003edeep, concentrated color\u003c\/strong\u003e with a full-bodied and richly structured palate. The aromatic profile is fine and expressive, showing the depth and intensity expected from traditionally produced Vintage Port.\u003c\/p\u003e\n\n\u003cp\u003eWith bottle age, the wine has begun to soften and evolve, developing greater harmony, structural complexity and mature character while retaining the richness and concentration at its core.\u003c\/p\u003e\n\n\u003cp\u003eThe finish is long and composed, making this an excellent choice for lovers of mature, traditionally styled Vintage Port.\u003c\/p\u003e\n\n\u003ch4\u003eServing \u0026amp; Decanting\u003c\/h4\u003e\n\n\u003cp\u003eServe at approximately \u003cstrong\u003e16°C \/ 61°F\u003c\/strong\u003e.\u003c\/p\u003e\n\n\u003cp\u003eVintage Port naturally develops sediment as it matures in bottle. For best results, stand the bottle upright for approximately \u003cstrong\u003e24 hours before opening\u003c\/strong\u003e, allowing the sediment to settle, then decant carefully before serving.\u003c\/p\u003e\n\n\u003cp\u003eServe in a generous Port or red-wine glass to allow the wine’s mature aromas and complexity to fully unfold.\u003c\/p\u003e\n\n\u003ch4\u003eFood Pairing\u003c\/h4\u003e\n\n\u003cp\u003eA classic after-dinner wine, Maynard’s Vintage Port 2007 is an excellent companion to \u003cstrong\u003eStilton, Gorgonzola and other blue cheeses\u003c\/strong\u003e.\u003c\/p\u003e\n\n\u003cp\u003eIt also pairs beautifully with dark chocolate, chocolate desserts, walnuts, dried fruits and mature cheeses. For a savory pairing, try it with richly flavored dishes such as steak au poivre.\u003c\/p\u003e\n\n\u003ch4\u003eCellaring\u003c\/h4\u003e\n\n\u003cp\u003eStore horizontally in a cool, dark environment with a stable temperature and minimal vibration. Vintage Port is one of the world’s great long-lived wine styles, and properly stored bottles can continue developing complexity for many years.\u003c\/p\u003e\n\n\u003cp\u003eBecause sediment is a natural result of bottle maturation, mature Vintage Port should be handled gently and decanted before serving.\u003c\/p\u003e\n\n\u003ch4\u003eAbout Maynard’s\u003c\/h4\u003e\n\n\u003cp\u003eMaynard’s is the flagship Port brand associated with Fernando and Álvaro van Zeller, continuing the van Zeller family’s centuries-old connection to the Port wine trade.\u003c\/p\u003e\n\n\u003cp\u003eThe Maynard’s name honors Walter Maynard, born in 1652, one of the early English merchants associated with shipping Port wine from Portugal to England. Today, the house continues this tradition through a collection of Vintage Ports, aged Tawnies and rare single-harvest Colheitas.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eA mature Vintage Port with nearly two decades of development, Maynard’s 2007 offers richness, history and classic Douro character—an excellent bottle for the cellar, a special occasion or a memorable vintage-dated gift.\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003eMaynard’s Vintage Port 2007 750ml\u003c\/h3\u003e\n\n","brand":"67Wine","offers":[{"title":"Default Title","offer_id":52814355955995,"sku":"210000060871","price":75.23,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0694\/1789\/4171\/files\/fnqtv0v5qtf3zo5tgsvk.jpg?v=1786729147"},{"product_id":"maynard-s-vintage-port-2000-750ml-pre-sale-price-eta-october-2026","title":"Maynard’s Vintage Port 2000 750ml (Pre-Sale Price - ETA October 2026)","description":"\n\n\u003cp\u003e\u003cstrong\u003eA beautifully mature Vintage Port from the historic 2000 harvest, Maynard’s Vintage Port 2000 combines full-bodied richness, fine aromatic character and the complexity developed through more than two decades of bottle evolution.\u003c\/strong\u003e Produced from traditional Douro grape varieties and crafted by winemaker Álvaro van Zeller, this is a compelling expression of classic Portuguese Vintage Port.\u003c\/p\u003e\n\n\u003cp\u003eVintage Port represents one of the Douro Valley’s most age-worthy wine styles. Produced from the fruit of a single harvest, it spends only a relatively short period in wood before bottling, with its long-term development taking place gradually in the bottle.\u003c\/p\u003e\n\n\u003ch4\u003eRegion \u0026amp; Style\u003c\/h4\u003e\n\n\u003cp\u003e\n\u003cstrong\u003eCountry:\u003c\/strong\u003e Portugal\u003cbr\u003e\n\u003cstrong\u003eRegion:\u003c\/strong\u003e Douro Valley\u003cbr\u003e\n\u003cstrong\u003eAppellation:\u003c\/strong\u003e Porto\u003cbr\u003e\n\u003cstrong\u003eWine Type:\u003c\/strong\u003e Fortified Red Wine\u003cbr\u003e\n\u003cstrong\u003eStyle:\u003c\/strong\u003e Vintage Port\u003cbr\u003e\n\u003cstrong\u003eVintage:\u003c\/strong\u003e 2000\u003cbr\u003e\n\u003cstrong\u003eBottle Size:\u003c\/strong\u003e 750ml\u003cbr\u003e\n\u003cstrong\u003eAlcohol:\u003c\/strong\u003e 20% ABV\u003cbr\u003e\n\u003cstrong\u003eWinemaker:\u003c\/strong\u003e Álvaro van Zeller\n\u003c\/p\u003e\n\n\u003ch4\u003eGrape Varieties\u003c\/h4\u003e\n\n\u003cp\u003eMaynard’s Vintage Port 2000 is produced from a traditional blend of classic Douro red varieties:\u003c\/p\u003e\n\n\u003cul\u003e\n\u003cli\u003eTouriga Nacional\u003c\/li\u003e\n\u003cli\u003eTouriga Franca\u003c\/li\u003e\n\u003cli\u003eTinta Roriz\u003c\/li\u003e\n\u003cli\u003eTinta Barroca\u003c\/li\u003e\n\u003cli\u003eTinto Cão\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003eThese indigenous grapes are among the varieties historically associated with the production of fine Vintage Port, contributing concentration, structure, aromatic intensity and long-term aging potential.\u003c\/p\u003e\n\n\u003ch4\u003eWinemaking \u0026amp; Aging\u003c\/h4\u003e\n\n\u003cp\u003eThe grapes are harvested from the steep vineyard terraces of Portugal’s Douro region at full ripeness. During Port production, fermentation is interrupted by the addition of grape spirit, preserving natural grape sweetness while creating the richness and structure characteristic of the style.\u003c\/p\u003e\n\n\u003cp\u003eVintage Port is intended to complete most of its maturation in bottle. With time, its youthful power gradually softens, the deep color begins to evolve and its components become increasingly integrated and complex.\u003c\/p\u003e\n\n\u003cp\u003eThe 2000 Maynard’s has now benefited from substantial bottle age, offering the opportunity to experience a Vintage Port with mature development while retaining the depth and structure for which the style is known.\u003c\/p\u003e\n\n\u003ch4\u003eTasting Notes\u003c\/h4\u003e\n\n\u003cp\u003eMaynard’s describes the 2000 Vintage Port as having \u003cstrong\u003esuperb color, a full body and a particularly fine aroma and flavor\u003c\/strong\u003e. A distinctive \u003cstrong\u003emint character\u003c\/strong\u003e adds freshness and aromatic lift.\u003c\/p\u003e\n\n\u003cp\u003eWith bottle age, the wine gradually softens and develops greater structural and aromatic complexity. The result is a mature, harmonious Port combining richness with elegance and a long, lingering finish.\u003c\/p\u003e\n\n\u003ch4\u003eServing \u0026amp; Decanting\u003c\/h4\u003e\n\n\u003cp\u003eServe at approximately \u003cstrong\u003e16°C \/ 61°F\u003c\/strong\u003e.\u003c\/p\u003e\n\n\u003cp\u003eMature Vintage Port naturally forms sediment, or “crust,” during bottle aging. Stand the bottle upright for approximately \u003cstrong\u003e24 hours before opening\u003c\/strong\u003e so the sediment can settle, then decant carefully before serving.\u003c\/p\u003e\n\n\u003cp\u003eA generous Port or red-wine glass is recommended to allow the wine’s mature aromas to open and develop.\u003c\/p\u003e\n\n\u003ch4\u003eFood Pairing\u003c\/h4\u003e\n\n\u003cp\u003eVintage Port is traditionally enjoyed after dinner and is an outstanding partner for \u003cstrong\u003eStilton, Gorgonzola and other blue cheeses\u003c\/strong\u003e.\u003c\/p\u003e\n\n\u003cp\u003eIt can also accompany dark chocolate, walnuts, dried fruit and rich desserts. For a savory pairing, Vintage Port can be served alongside richly flavored dishes such as steak au poivre.\u003c\/p\u003e\n\n\u003ch4\u003eCellaring\u003c\/h4\u003e\n\n\u003cp\u003eStore the bottle horizontally in a cool, dark location with a stable temperature and minimal vibration. Because Vintage Port develops sediment naturally during aging, careful handling and decanting are recommended when the bottle is eventually opened.\u003c\/p\u003e\n\n\u003ch4\u003eAbout Maynard’s\u003c\/h4\u003e\n\n\u003cp\u003eMaynard’s is the flagship Port brand associated with Fernando and Álvaro van Zeller, continuing the van Zeller family’s centuries-long connection with the Portuguese wine trade.\u003c\/p\u003e\n\n\u003cp\u003eThe Maynard’s name pays tribute to Walter Maynard, an early English Port merchant and ancestor of the van Zeller family. Today, the house produces a range of traditional Ports, including Vintage Ports, aged Tawnies and rare single-harvest Colheitas.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eA mature Vintage Port from the turn of the millennium, Maynard’s 2000 offers history, complexity and classic Douro character in a bottle made for memorable occasions and thoughtful gifting.\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003ch3\u003eMaynard’s Vintage Port 2000 750ml\u003c\/h3\u003e\n","brand":"67Wine","offers":[{"title":"Default Title","offer_id":52814356021531,"sku":"210000060872","price":99.22,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0694\/1789\/4171\/files\/igzvcwcjdrtldgduzsyl.jpg?v=1786729151"},{"product_id":"quinta-do-noval-10-year-tawny-port-750ml","title":"Quinta Do Noval 10 Year Tawny Port 750ml","description":"\u003ch5\u003eQuinta do Noval · 10 Year Old Tawny Port · Douro, Portugal · NV\u003c\/h5\u003e\u003cp\u003eQuinta do Noval is one of the most storied names in Port, a single great vineyard in the heart of the Douro Valley where wines have been made since the early 18th century. Home to the legendary Nacional parcel, Noval draws on 200 hectares of terraced vines whose varied aspects, climates and soils give its wines a depth and complexity all their own.\u003c\/p\u003e\u003ch5\u003eTasting Notes\u003c\/h5\u003e\u003cp\u003eAged for years in oak, this 10 Year Tawny keeps more ruby color and fruit than many tawnies, the signature of the Noval style. Expect layers of fig, dried apricot, cherry and orange zest woven with toffee, honey, roasted nuts, chocolate and espresso, then a smooth, spicy, seamless finish. Chill it lightly as an aperitif, or serve it a touch warmer with dessert.\u003c\/p\u003e\u003ch5\u003eFrom the Producer\u003c\/h5\u003e\u003cblockquote style=\"margin-left:2em;\"\u003e\n\u003cp\u003e\u003cem\u003e\"Quinta do Noval is an historic name with iconic status in the world of wine. But it is above all a vineyard. In the heart of the Douro Valley, great wines have been made in this place since the early 18th century.\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eKnown throughout the world for its Port wines, whether the Quinta do Noval Vintage Port made from a strict selection of the best wines from our 200 hectare vineyard, or the Quinta do Noval Nacional, extraordinary product of the tiny Nacional parcel at the heart of the property, or indeed our aged Tawny Ports and Colheitas, Quinta do Noval produces great wines that bear the stamp of their origin.\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eThe subtle differences of aspect, climate and soil of the various parcels of this extensive vineyard give the wines of Noval complexity and depth that are unique to Quinta do Noval, whether we are making Port wines or unfortified red and white wines.\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eThe team at Quinta do Noval is devoted to the task of looking after this great vineyard terroir. Every year we strive to make wines that are worthy to carry the Noval name and to take their place alongside all the great wines from the illustrious past of Quinta do Noval. We are very conscious of this glorious history, but we are also aware that today is a great time for Quinta do Noval, and that our vineyard is capable of producing wines that are among the greatest in the world.\"\u003c\/em\u003e\u003cbr\u003e— Christian Seely\u003c\/p\u003e\n\u003c\/blockquote\u003e\u003ch5\u003eExpert Reviews\u003c\/h5\u003e\u003cblockquote style=\"margin-left:2em;\"\u003e\u003cp\u003e\u003cstrong\u003e92 Points — Jeb Dunnuck\u003c\/strong\u003e\u003cbr\u003e\u003cem\u003e\"Quinta Do Noval's NV 10 Year Tawny offers up a semi-opaque ruby hue as well as a tons of cigar wrapper, chocolate, espresso, and candied black olive aromas, just to name a few. It's complex, medium to full-bodied, and rounded on the palate, with plenty of fruit as well as complexity. Aged in oak in a solera system for multiple years, this is in a sweet spot for me, with a solid mix of sweet fruit and some complex, spicy, tertiary nuances.\"\u003c\/em\u003e\u003c\/p\u003e\u003c\/blockquote\u003e\u003cblockquote style=\"margin-left:2em;\"\u003e\u003cp\u003e\u003cstrong\u003e92 Points — James Suckling\u003c\/strong\u003e\u003cbr\u003e\u003cem\u003e\"This smooth and sleek Port combines fresh fruit with good, mature nut, honey and fig flavors to be enjoyed before a meal if chilled and for dessert at a warmer temperature. Plenty of ruby in the color, with less amber than many tawnies, and accompanying fruitiness that is characteristic of Noval.\"\u003c\/em\u003e\u003c\/p\u003e\u003c\/blockquote\u003e\u003cblockquote style=\"margin-left:2em;\"\u003e\u003cp\u003e\u003cstrong\u003e91 Points — Wine Spectator\u003c\/strong\u003e\u003cbr\u003e\u003cem\u003e\"Concentrated flavors of dried pear, apricot, cherry and spice combine into this seamless package. The finish features toffee and orange zest notes, with hints of smoke.\"\u003c\/em\u003e\u003c\/p\u003e\u003c\/blockquote\u003e\u003cblockquote style=\"margin-left:2em;\"\u003e\u003cp\u003e\u003cstrong\u003e90 Points — Wine Enthusiast\u003c\/strong\u003e\u003cbr\u003e\u003cem\u003e\"This dry, balanced aged tawny is both fruity and showing good aging characters. Red fruits are cut with acidity and shaped by the old wood and spice flavors. It has a delicious, ripe aftertaste.\"\u003c\/em\u003e\u003c\/p\u003e\u003c\/blockquote\u003e\u003ch5\u003ePairings \u0026amp; Serving\u003c\/h5\u003e\u003cul\u003e\n\u003cli\u003eCrème brûlée, pecan pie, and nut- or caramel-based desserts\u003c\/li\u003e\n\u003cli\u003eAged cheeses, especially blue cheese and aged Manchego\u003c\/li\u003e\n\u003cli\u003eDark chocolate, dried fruit and roasted almonds\u003c\/li\u003e\n\u003cli\u003eServe lightly chilled (55–60°F) as an aperitif, slightly warmer with dessert\u003c\/li\u003e\n\u003cli\u003eKeeps well for several weeks after opening\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch5\u003eSpecs\u003c\/h5\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eProducer:\u003c\/strong\u003e Quinta do Noval\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWine:\u003c\/strong\u003e 10 Year Old Tawny Port\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVintage:\u003c\/strong\u003e Non-vintage\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCountry:\u003c\/strong\u003e Portugal\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRegion:\u003c\/strong\u003e Douro\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAppellation:\u003c\/strong\u003e Porto\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGrapes:\u003c\/strong\u003e Touriga Nacional, Touriga Franca, Tinto Cão, Sousão, Tinta Roriz\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStyle:\u003c\/strong\u003e Fortified, aged Tawny Port\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSize:\u003c\/strong\u003e 750 ml\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e\u003cem\u003eA benchmark 10 Year Tawny from one of the Douro's greatest estates, with four 90+ scores to prove it.\u003c\/em\u003e\u003c\/p\u003e","brand":"67Wine","offers":[{"title":"Default Title","offer_id":54010497335579,"sku":"210000012515","price":34.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0694\/1789\/4171\/files\/uds44tlt0pj2hkstliyp_0d15bcab-dce0-42c2-8967-5f3360998837.jpg?v=1790025864"}],"url":"https:\/\/67wino.shop\/collections\/port.oembed?page=2","provider":"67","version":"1.0","type":"link"}