{"product_id":"charlito-s-cocina-chorizo-seco","title":"Charlito's Cocina - Chorizo Seco sliced","description":"\u003ch5\u003eCharlito’s Cocina Chorizo Seco — New York\u003c\/h5\u003e\u003cp\u003eCharlito’s Cocina makes what may be the most honest Spanish-style chorizo produced in the United States. The philosophy is radical in its simplicity: use as few ingredients as possible, source them impeccably, and let the process do the rest. Heritage breed, Animal Welfare Certified pork. Solar evaporated sea salt. Pimentón de la Vera from Burlap \u0026amp; Barrel. A kiss of garlic. That’s it. Slow fermented and dry cured, the Chorizo Seco is a true expression of what happens when a short list of phenomenal ingredients is guided through transformation with patience and craft. Gluten-free and keto-friendly.\u003c\/p\u003e\u003cp\u003eThe slices are deeply crimson with a firm, supple texture and an aroma that is smoky, paprika-forward, and unmistakably Spanish in character. On the palate, the fat is rich and clean, the spice is warm and lingering, and the finish is long with a gentle garlic sweetness. No fillers, no “natural flavors,” no shortcuts — just chorizo as it was meant to be made.\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eProducer:\u003c\/strong\u003e Charlito’s Cocina, New York, USA\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStyle:\u003c\/strong\u003e Spanish-style dry cured chorizo (Chorizo Seco), pre-sliced\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eIngredients:\u003c\/strong\u003e Heritage breed pork (Animal Welfare Certified), solar evaporated sea salt, Pimentón de la Vera, garlic\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCertifications:\u003c\/strong\u003e Gluten-Free • Keto-Friendly • No Antibiotics • Transparent Ingredients\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eShelf Life:\u003c\/strong\u003e 4–6 months (refrigeration recommended, not required)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTasting Notes:\u003c\/strong\u003e Smoky paprika, rich clean fat, warm spice, lingering garlic sweetness, long finish\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBest Paired With:\u003c\/strong\u003e Manchego, crusty bread, Castelvetrano olives, Marcona almonds, Rioja, Garnacha, or a cold Cava\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eMinimal ingredients, maximum integrity — Charlito’s Cocina Chorizo Seco is the benchmark for what American-made Spanish-style dry cured chorizo can be.\u003c\/p\u003e","brand":"67Gourmet","offers":[{"title":"Default Title","offer_id":46971087913243,"sku":"G210000000481","price":15.49,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0694\/1789\/4171\/files\/gbs00gzwumzg6e4do0sd.jpg?v=1769964287","url":"https:\/\/67wino.shop\/products\/charlito-s-cocina-chorizo-seco","provider":"67","version":"1.0","type":"link"}