{"product_id":"hakurakusei-junmai-ginjo-sake-720ml","title":"Hakurakusei Junmai Ginjo Sake 720ml","description":"\u003ch5\u003eHakurakusei Junmai Ginjo — Miyagi Prefecture, Tohoku, Japan\u003c\/h5\u003e\u003cp\u003eNiizawa Brewery, founded in 1873 in Miyagi Prefecture in the Tohoku region of northern Japan, is one of the most respected sake producers in the country — and Hakurakusei is their flagship line. The name translates loosely to \"white happiness,\" and the sake lives up to it: a range built around supreme food-friendliness, delicate aromatics, and a clean, precise style that reflects the cold, pure waters and rice-growing traditions of the Tohoku region.\u003c\/p\u003e\u003cp\u003eWhat makes this Junmai Ginjo particularly special is its rice: Kura no Hana, a rare sake rice variety native to Miyagi Prefecture, milled to 55%. Kura no Hana is prized for producing sake of exceptional clarity and elegance — lighter in body than Yamada Nishiki, with a natural affinity for the Ginjo fermentation style. Fermented slowly at low temperatures to develop its characteristic floral and fruity aromatics, this is a sake of quiet sophistication and remarkable versatility at the table.\u003c\/p\u003e\u003cp\u003eCrystal clear in the glass. The nose is gentle and inviting — a whisper of banana, white flowers, and fresh citrus. On the palate it is clean and medium-light bodied, with a zippy, citrus-like acidity that keeps it lively and food-friendly from first sip to last. Neither too sweet nor too dry — it bolsters savory cuisine with equal grace as it walks alongside sweeter Japanese nimono dishes. Serve well chilled.\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eBrewery:\u003c\/strong\u003e Niizawa Brewery (Hakurakusei), Miyagi Prefecture, Tohoku, Japan\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFounded:\u003c\/strong\u003e 1873\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStyle:\u003c\/strong\u003e Junmai Ginjo\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRice:\u003c\/strong\u003e Kura no Hana (Miyagi), milled to 55%\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRegion:\u003c\/strong\u003e Miyagi, Tohoku, Japan\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSize:\u003c\/strong\u003e 720ml\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTasting Notes:\u003c\/strong\u003e Banana, white flowers, fresh citrus, clean acidity, medium-light body\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBest Paired With:\u003c\/strong\u003e Nimono (Japanese simmered dishes), grilled fish, sushi, tempura, light chicken dishes, soft tofu\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eRare Miyagi rice. 150 years of Tohoku brewing. A Junmai Ginjo built for the table — and everything on it.\u003c\/p\u003e","brand":"67Wine","offers":[{"title":"Default Title","offer_id":47156598309147,"sku":"210000048720","price":36.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0694\/1789\/4171\/files\/dqrmxfjlgayzmb1lenkh.jpg?v=1769962993","url":"https:\/\/67wino.shop\/products\/hakurakusei-junmai-ginjo-sake-720ml","provider":"67","version":"1.0","type":"link"}