Bourbon

Maker's Mark Bourbon 90 Proof 1.75L Magnum

2021 San Francisco World Spirits Competition Double Gold Medal Winner

Maker's Mark is crafted at Star Hill Farm in Loretto, Kentucky, where founder Bill Samuels Sr. famously burned his family's 170-year-old recipe and started fresh. The defining choice: replacing rye with soft red winter wheat, yielding a bourbon of uncommon smoothness and approachability.

Tasting Notes

The nose opens with warm aromas of caramel, vanilla, and toasted oak. On the palate, flavors of butterscotch, baked fruit, and gentle spice unfold in perfect balance. The finish is long, silky, and clean — a hallmark of the wheat-forward mash bill.

The 1.75L Magnum

This large-format bottle delivers the same hand-dipped red wax craftsmanship in a size built for entertaining. At 90 proof, it is equally at home poured neat, over a single large cube, or as the backbone of a classic Old Fashioned or Whiskey Sour.

Distillery

• Distillery: Maker's Mark Distillery, Loretto, Kentucky
• Mash Bill: Corn, Soft Red Winter Wheat, Malted Barley
• Proof: 90 (45% ABV)
• Aging: Rotated barrel aging for consistency
• Finish: Hand-dipped in signature red wax

Woodford Reserve Distiller's Select | Kentucky Straight Bourbon | 1.0 Liter | Versailles, Kentucky, USA

Crafted at the Woodford Reserve Distillery — a National Historic Landmark where fine bourbon has been made since 1812 — Distiller's Select is the benchmark expression of this iconic Kentucky brand. With more than 200 detectable flavor notes, it delivers a perfectly balanced taste spanning bold grain and wood, sweet aromatics, spice, and fruit & floral notes.

• Distillery: Woodford Reserve Distillery
• Origin: Versailles, Kentucky, USA
• Bottle Size: 1.0 Liter
• Style: Kentucky Straight Bourbon Whiskey
• Expression: Distiller's Select

Tasting Notes

• Color: Clean, brilliant honey amber
• Nose: Rich dried fruit, hints of mint and orange with a dusting of cocoa, faint vanilla and tobacco spice
• Palate: Rich, chewy, and smooth — complex citrus, cinnamon, cocoa, toffee, caramel, and chocolate spice
• Finish: Silky smooth, almost creamy, with a long, warm, satisfying tail

Lincoln Henderson spent decades as one of American whiskey's great architects — the mind behind some of the most iconic bourbons ever bottled. When he and his son Wes set out to build something of their own, they didn't just want to make a great bourbon. They wanted to finish it. Angel's Envy was a creative pioneer in what is now a widespread practice: taking a well-aged Kentucky straight bourbon and resting it in secondary casks to add a final layer of complexity. Here, the vehicle is 60-gallon French oak ruby Port wine barrels imported from Portugal, and the results are quietly extraordinary.

The bourbon is aged 4–6 years in American white oak using Kentucky-grown corn and rye, distilled with limestone-filtered water, then finished an additional 3–6 months in hand-selected Port casks. The color is a warm, luminous copper. The nose offers vanilla, ripe berries, and a whisper of dried fruit. On the palate it is smooth and luxurious — dark cherry, orange peel, roasted nuts, and a gentle Port sweetness that never tips into cloying. The finish is long, juicy, and gently warming. At 86.6 proof, it is approachable without sacrificing depth. Best enjoyed neat or over a single large cube.

98 points — Wine Enthusiast | “A beautiful, mouthwatering spirit finished in Port barrels, which explains those juicy red-fruit notes that slide into the long finish. Look for orange peel, vanilla, and roasted nut flavors, too.”

• Producer: Angel’s Envy Distillery
• Style: Kentucky Straight Bourbon Whiskey, Port Wine Barrel Finish
• Region: Louisville, Kentucky, USA
• ABV: 43.3% (86.6 Proof)
• Aging: 4–6 years American white oak + 3–6 months French oak ruby Port casks
• Batch Size: 8–12 barrels
• Size: 750ml
• Tasting Notes: Vanilla, dark cherry, orange peel, roasted nuts, ripe berries, Port wine sweetness
• Serve: Neat, single large ice cube, or Port Wine Old Fashioned

Conceived by a legend, finished with intention — one of American whiskey’s most celebrated port-finished expressions.

About Bulleit Bourbon

Bulleit Bourbon is inspired by a frontier whiskey pioneered by Augustus Bulleit over 150 years ago. Crafted using only the highest quality ingredients — a unique high-rye mash bill of rye, corn, and barley malt, along with special strains of yeast and pure Kentucky limestone-filtered water — Bulleit delivers a bold, spicy character that sets it apart from other bourbons. Due to its especially high rye content, the finish is distinctively clean and smooth.

Tasting Notes

Medium amber in color with gentle spiciness and sweet oak aromas on the nose. The mid-palate is smooth with tones of maple, oak, and nutmeg. The finish is long, dry, and satiny with a light toffee flavor.

Serve & Enjoy

Excellent neat, on the rocks, or in cocktails. Bulleit's high-rye profile makes it the ideal choice for a Whiskey Sour, Old Fashioned, Manhattan, or Mint Julep.

Product Details

Bottle Size: 750ml
Style: Straight Kentucky Bourbon Whiskey
Region: Kentucky, USA
Mash Bill: High-Rye (Rye, Corn, Barley Malt)
ABV: 45% (90 Proof)
Producer: Bulleit Distilling Co.

Maker's Mark Bourbon — Loretto, Kentucky 90 Proof

Maker's Mark is one of America's most beloved and recognizable bourbons — the whiskey that proved handcrafted quality and approachable flavor could coexist at scale. Founded in 1953 by Bill Samuels Sr. at Star Hill Farm in Loretto, Kentucky, Maker's Mark was built on a single bold decision: replace the traditional rye grain with soft red winter wheat. That choice gave Maker's Mark its signature smooth, gentle sweetness — a profile that has made it a favorite of both seasoned bourbon drinkers and newcomers for over 70 years. Every bottle is still hand-dipped in the iconic red wax, a mark of quality and individual craftsmanship that has never changed. The 1.0L format delivers more of what you love.

The nose offers inviting aromas of woody oak, caramel, vanilla, and a hint of wheat sweetness. On the palate, it is smooth and beautifully balanced — caramel, vanilla, and fruity essences with a gentle warmth and hints of spice and oak. The finish is smooth, subtle, and lingering — exactly what great bourbon should be.

2021 San Francisco World Spirits Competition — Double Gold Medal Winner. "Sweet and balanced, with caramel, vanilla and fruity essences. The finish is smooth and subtle."

• Producer: Maker's Mark Distillery, Loretto, Kentucky, USA
• Style: Kentucky Straight Bourbon Whiskey
• ABV: 45% (90 Proof)
• Size: 1.0 Liter
• Grain Bill: Corn, soft red winter wheat, malted barley (no rye)
• Finish: Hand-dipped in iconic red wax
• Tasting Notes: Caramel, vanilla, woody oak, fruity essences, gentle spice, smooth finish
• Serve: Neat, on the rocks, or in cocktails
• Best Paired With: BBQ, grilled meats, pecan pie, dark chocolate, Old Fashioned, Whiskey Sour

Kentucky's most iconic hand-dipped bourbon — Maker's Mark 1.0L is smooth, approachable, and built for every occasion.

Jim Beam Bourbon White Label — Clermont, Kentucky

Jim Beam is the world's best-selling bourbon — a name synonymous with American whiskey for over 225 years and seven generations of the Beam family. The White Label expression is the original, the benchmark, the one that started it all. Distilled at the Beam distillery in Clermont, Kentucky, it is crafted from the same great-great-grandfather's recipe that Jacob Beam first laid down in 1795, aged a minimum of four years in newly charred American white oak barrels, and bottled at 80 proof. Honest, approachable, and endlessly versatile — this is the bourbon that built the category.

The nose is warm and inviting: vanilla, caramel, toasted oak, and a hint of grain sweetness. On the palate, it is smooth and medium-bodied with notes of toffee, light spice, and a touch of citrus. The finish is clean and gently warming — elegant and refined for an everyday bourbon at this price point. Perfect neat, on the rocks, or as the backbone of any classic cocktail.

"Elegant. Smooth. Refined. That's what 4 years of aging in newly charred American white oak barrels does to our bourbon." — Jim Beam Distillery

• Producer: James B. Beam Distilling Co., Clermont, Kentucky, USA
• Style: Kentucky Straight Bourbon Whiskey
• ABV: 40% (80 Proof)
• Age: Minimum 4 years
• Size: 1.0 Liter
• Maturation: Newly charred American white oak barrels
• Tasting Notes: Vanilla, caramel, toasted oak, toffee, light spice, clean finish
• Serve: Neat, on the rocks, or in cocktails
• Best Paired With: BBQ, burgers, smoked meats, pecan pie, classic cocktails (Old Fashioned, Whiskey Sour, Manhattan)

The world's best-selling bourbon in a generous 1.0L — Jim Beam White Label is the American whiskey standard, and for good reason.

About Elijah Craig Small Batch

Named after the Reverend Elijah Craig, the Baptist minister credited with inventing the process of aging whiskey in charred oak barrels back in 1789, this super-premium small batch bourbon carries a legacy that predates the term "small batch" itself. Produced by Heaven Hill Distillery in Kentucky, Elijah Craig Small Batch remains one of the finest and most celebrated bourbons on the market.

Tasting Notes

Perfume and clover honey fill the nose with inviting warmth. Deep and rich in structure, with well-integrated elements of caramel, vanilla, toasted oak, and a touch of spice. The finish is long, warming, and still perfumed at the end. Best served neat to fully appreciate its complexity.

Serve & Enjoy

Best enjoyed neat or with a single ice cube. Also excellent in a classic Old Fashioned or Manhattan where its rich, full-bodied character truly shines.

Product Details

Bottle Size: 750ml
Style: Small Batch Kentucky Straight Bourbon Whiskey
Region: Kentucky, USA
Distillery: Heaven Hill Distillery
ABV: 47% (94 Proof)
Heritage: Est. 1789

Buffalo Trace Distillery | Kentucky Straight Bourbon Whiskey | Franklin County, Kentucky, USA

Buffalo Trace is one of America's most storied distilleries, operating continuously since 1787 on the banks of the Kentucky River in Frankfort, Franklin County. Named for the ancient buffalo crossing that once ran through the land, the distillery has earned a reputation for producing some of the most consistent, approachable, and award-winning bourbons in the world.

Buffalo Trace Kentucky Straight Bourbon is the distillery's flagship expression — a benchmark American whiskey that balances accessibility with genuine depth. Aged in new charred American oak barrels, it develops a rich, layered character that has made it a perennial favorite among both casual drinkers and serious collectors.

The nose is pleasantly sweet with notes of vanilla, caramel, and a hint of mint. On the palate, medium body with flavors of brown sugar, sticky toffee, dark fruit, and a touch of spice. The finish is long, mellow, and smooth with just enough warmth to remind you this is serious bourbon. Equally at home sipped neat, on the rocks, or as the backbone of a classic cocktail.

Perfect for Manhattans, Old-Fashioneds, and Whiskey Sours — or simply enjoyed on its own.

• Producer: Buffalo Trace Distillery
• Style: Kentucky Straight Bourbon Whiskey
• Region: Franklin County, Kentucky, USA
• Mash Bill: Corn, rye, malted barley
• Aging: New charred American oak barrels
• Alcohol: 45% ABV (90 proof)
• Bottle Size: 750ml

Critical Acclaim

• Wine Enthusiast — 90–95 pts: Pleasantly sweet nose. Medium body and sticky-toffee flavor. Smooth but bold — great in cocktails and easy to like. Finishes mellow and smooth with just enough alcohol bite.

Expert Review

Wine Enthusiast Superb/Highly Recommended | The bouquet has a dry, grainy aroma which is accented by peppery/spicy scents. The palate entry is surprisingly sweet and corny, considering how dry the aroma is; the midpalate point is deep, corny sweet, sap-like and a bit syrupy. Ends up well and balanced, with a backnote of dried red fruit (raisins, prunes).

Producer Description 

The US*1 expressions, so named to honor Michter’s heritage harkening back to America’s first whiskey company, consist of some of the finest single barrel and truly small batch whiskeys available. Distilled to Master Distiller Dan McKee’s exacting specifications, no US*1 whiskey is ever released until Dan and the Michter’s tasting panel deems it ready.

Michter’s US*1 Kentucky Straight Bourbon is made from a carefully selected mashbill that features the highest quality American corn. It is then matured to the peak of perfection. Truly “small batch” each batch of our US*1 Kentucky Straight Bourbon is batched in a holding tank sized to fit a maximum of twenty full barrels, leaving no margin for “blending out” imperfection and thus necessitating excellence from every barrel. Reflecting the spirit of the Bluegrass State, Michter’s US*1 Kentucky Straight Bourbon is nuanced, mellow and earthy. 

Profile: Kentucky whiskey. Fire-charred, new American white oak barrels. Rich caramel with balanced vanilla, stone fruit notes, smoky depth, with an oak finish. 91.4 Proof

Producer Description 

After 14 years maturing in casks that previously held Bourbon, malt master Brian Kinsman finishes this Scotch Whisky in deep charred new American oak barrels from Kentucky for a rich, sweet and vibrant malt.

Expert Review

Wine Enthusiast 90 Points | Aged 14 years in former Bourbon barrels, this is an amber-colored whisky that s scented with vanilla and peach. The palate is also peachy, highlighted by hints of almond, oak and sandalwood. The finish is drying and lightly spiced.

Producer Description

Interlaced layers of buttercream, sticky toffee, cedar, and apricot. Smooth, well rounded mingling of sweet oatmeal raisin cookie and milk chocolate leading into caramel corn and evolving spice. Charred oak leads with a clean peripheral spice. 

Jefferson’s Very Small Batch is the flagship expression from one of Kentucky’s most innovative bourbon houses. Master blender Trey Zoeller selects up to four different Kentucky straight bourbons of varying ages and marries them together, achieving a level of complexity and balance that no single barrel could deliver on its own. The result is a bourbon that’s rich enough for the connoisseur yet approachable enough for anyone stepping into the premium bourbon world for the first time.

Tasting Notes: Warm caramel and vanilla on the nose, with notes of toasted oak, dried fruit, and a hint of spice. The palate is smooth and well-rounded with a gentle sweetness, leading to a clean, medium-length finish with soft warmth.

Spirit: Blended Straight Bourbon Whiskey
Producer: Jefferson’s Bourbon
Region: Kentucky, USA
ABV: 41.15% (82.3 Proof)
Bottle Size: 750ml

Woodford Reserve Bourbon Double Oaked 750ml

Woodford Reserve is one of Kentucky’s most celebrated craft bourbon distilleries — produced at the historic Woodford Reserve Distillery on Glenn's Creek in Versailles, the oldest operating distillery in Kentucky. The Double Oaked is their most distinctive expression: after completing its standard aging in new charred oak barrels, the bourbon is transferred to a second barrel — this one heavily toasted and lightly charred — for an additional period of maturation. The result is a bourbon of exceptional depth, richness, and complexity, layering the classic Woodford character with an entirely new dimension of caramel, chocolate, and dark fruit.

Gold Medal winner at the San Francisco World Spirits Competition and scored by both Tasting Panel and Wine Enthusiast, Double Oaked is a full-bodied, lush, and profoundly satisfying sipper that is equally at home neat, over a single large ice cube, or as the backbone of a serious Manhattan.

"Deep amber color; toasty caramel nose; lush and buttery with flavors of toasted oak, caramel and chocolate. Smooth, elegant and complex." — Tasting Panel, 94 pts

• Producer: Woodford Reserve Distillery, Versailles, Woodford County, Kentucky, USA
• Style: Kentucky Straight Bourbon Whiskey — Double Oaked
• Process: Aged in new charred oak, then finished in a second heavily toasted, lightly charred barrel
• Size: 750ml
• Tasting Notes: Dark fruit, caramel, sharp honey, chocolate, marzipan, vanilla, hazelnut, apple, baking spice, espresso, long creamy finish
• Best With: Neat, over ice, or in a classic Manhattan or Old Fashioned
• Tasting Panel: 94 | Wine Enthusiast: 92 | Gold Medal — San Francisco World Spirits Competition

Expert Reviews

Tasting Panel — 94 Points
Offers deep amber color; toasty caramel nose; lush and buttery with flavors of toasted oak, caramel and chocolate. Smooth, elegant and complex.

Wine Enthusiast — 92 Points
After the usual aging time, this Bourbon is then moved to a heavily-toasted, lightly-charred barrel to extract additional oak flavor. The end result is deep amber in the glass, with bright spice cake and baked apple fragrance. On the palate, it’s lightly sweet at first, showing creamy caramel, but finishes dry, with touches of espresso, oak and baking chocolate. Overall, a bold, flavorful sipper.

The Manhattanite — Cocktail by Oscar Garcia

• 2oz Woodford Reserve Double Oaked
• 1oz La Copa Sweet Vermouth
• 2 dashes Angostura Bitters
• 1 dash Reagan’s Orange Bitters
• Brandied cherries for garnish

Add all ingredients into a mixing glass with ice and stir until well-chilled. Strain into a chilled coupe or serve on the rocks. Garnish with a skewer of brandied cherries.

Kentucky’s most richly layered bourbon — Woodford Reserve Double Oaked is the bottle you reach for when you want something truly exceptional.

One of the most decorated value bourbons in America — Evan Williams Black Label consistently punches well above its price point, earning scores that rival bottles costing three times as much. Distilled at Heaven Hill in Bardstown, Kentucky, it's a straight bourbon aged in new charred American oak, delivering the classic Kentucky profile with remarkable depth and polish at 86 proof.

The nose opens with milk chocolate, marshmallow, and freshly mown hay — inviting and complex. On the palate, a sweet entry gives way to mild oak, a warm ember glow, and woodsy notes of vanilla and almond butter. The finish lingers with a touch of honey. Exceptional neat, and a workhorse in cocktails.

Expert Review

Wine Enthusiast — 96–100 Points | The opening aromas are complex, including milk chocolate, marshmallow and freshly mown hay. Palate entry is sweet and mildly oaky; by midpalate, there’s an embers-glow warmth, followed by woodsy tastes of vanilla and almond butter. Finish shows a touch of honey.

• Producer: Heaven Hill Distillery, Bardstown, Kentucky
• Style: Straight Kentucky Bourbon Whiskey
• ABV: 43% (86 Proof)
• Format: 1.0 Liter
• Serve: Neat, on the rocks, or in an Old Fashioned or Whiskey Sour

Basil Hayden has always occupied a distinct corner of the Kentucky bourbon landscape: lighter in body, higher in rye, more refined than robust. Named for a Maryland distiller who brought his craft to Kentucky in the late 1700s, the brand has built its reputation on approachability without sacrificing character. Toast takes that philosophy a step further — a Kentucky Straight Bourbon finished in lightly toasted (rather than deeply charred) new oak barrels, a secondary maturation that coaxes a gentler, more nuanced layer of wood influence into the spirit. The result is a bourbon that feels like the warm end of a bonfire rather than the roar of it.

Dark amber in the glass. The nose is immediately inviting: toasted oak, dried fruit, caramelized sugar, and a whisper of char that adds depth without weight. The palate is light and smooth — toasted wood and vanilla lead, with brown sugar and subtle rye spice in the middle. At 80 proof it is deliberately approachable, with a clean, sweet caramel finish that lingers softly. Easy neat, effortless on the rocks, and a natural fit in a Whiskey Sour or a low-key Old Fashioned.

“Toasted oak complemented by dried fruit and caramelized sugar — bourbon finished in toasted barrels delivering hints of char and caramel sweetness.” — Basil Hayden

• Producer: Basil Hayden, Clermont, Kentucky, USA
• Style: Kentucky Straight Bourbon Whiskey, Toast Finish
• Cask Finish: Lightly toasted new oak barrels
• Proof: 80 (40% ABV)
• Color: Dark amber
• Size: 750ml
• Tasting Notes: Toasted oak, dried fruit, caramelized sugar, vanilla, brown sugar, subtle rye spice, sweet caramel finish
• Serve: Neat, on the rocks, Whiskey Sour, Old Fashioned

Light body, toasted finish, zero compromises — Basil Hayden Toast is Kentucky bourbon for those who know what they like.

Evan Williams Straight Bourbon White Label Bottled in Bond 100 Proof 1.0 Liter

Evan Williams is one of Kentucky's most storied bourbon names — the distillery traces its heritage to 1783, making it one of the oldest continuously operating bourbon producers in America. The White Label Bottled in Bond is their serious whiskey: produced under the strict requirements of the 1897 Bottled-in-Bond Act, meaning it must be the product of a single distillery, a single distillation season, aged at least four years in a federally bonded warehouse, and bottled at exactly 100 proof. No shortcuts, no blending tricks — just honest, well-made American bourbon.

Winner of the Double Gold Medal at the 2021 San Francisco World Spirits Competition, the White Label punches well above its price point — smooth, warm, and complex with a rich caramel and vanilla core and enough structure to sip neat, on the rocks, or in a classic cocktail.

"Bottled at 100 proof and aged at least 4 years — smooth and warm with notes of caramel, vanilla, oak, and citrus. Double Gold Medal, San Francisco World Spirits Competition 2021."

• Producer: Heaven Hill Distillery, Bardstown, Kentucky, USA
• Style: Straight Bourbon Whiskey — Bottled in Bond
• Proof: 100 (50% ABV)
• Age: Minimum 4 years
• Format: 1.0 Liter
• Tasting Notes: Caramel, vanilla, oak, citrus, warm spice, smooth finish
• Best With: Neat, on the rocks, Old Fashioned, Manhattan, or Whiskey Sour
• Double Gold — San Francisco World Spirits Competition 2021

The Bottled-in-Bond standard is America’s original quality guarantee — and Evan Williams White Label is proof that the best bourbons don’t have to cost a fortune.

Producer Description - Voyage 28

OCEAN Voyage 28 made another long run off the Baja Peninsula, through the Tropic of Cancer and down the coast of Central America. The air was hot and heavy with moisture. Rain would have been a relief but it never came.

Our transit back through the Panama Canal was swift and smooth and while it remained hot and sticky, our final days through the Caribbean and up the Atlantic coast were smooth and clear.

The humidity, dramatic swings in temperature and ever-changing sea conditions had the effect of bringing balance and richness to the complex array of flavors and tastes you will find in OCEAN Voyage 28. 

Producer Description 

The Volstead Act of 1920 which initiated Prohibition in the USA granted permits to six distillers in Kentucky to continue to bottle bourbon for medicinal purposes. Through one of these permits, Old Forester continued to be produced as medicinal whiskey on Louisville’s famed Whiskey Row. It is the only bourbon continuously sold by the same company that has been available for sale before, during and after Prohibition.

During this time, all whiskies had to be bottled at 100 Proof. With a barrel entry proof of 100, the “angel’s share” would have created a 115 proof whiskey after maturation. To pay homage to this era, Old Forester presents 1920 Prohibition Style Bourbon at 115 proof to represent the rich flavor profile this bourbon had nearly 100 years ago.

An intense medley of cherry preserves, drippy caramel, dark chocolate, thickened maple syrup and seasoned oak spiciness. 

Old Forester Bourbon | 86 Proof | 1.0 Liter | Shively, Kentucky, USA

Created in 1870, Old Forester is the only bourbon continuously distilled and marketed by the founding family before, during, and after Prohibition. At 86 proof, it delivers a genuine bourbon experience — rich, full flavor and smooth character ideal for sipping neat, on the rocks, with a splash of water, or in a classic cocktail.

• Distillery: Brown-Forman Distillery
• Origin: Shively, Kentucky, USA
• Bottle Size: 1.0 Liter
• Style: Kentucky Straight Bourbon Whisky
• Proof: 86 (43% ABV)

Tasting Notes

• Nose: Sharp and sweet with strong floral character — hints of mint, rich tobacco leaf, and vanilla with touches of oak and pine
• Palate: Softens quickly with hints of oak, sweet corn, rye grain, spicy vanilla, and light orange notes
• Finish: Long, warm, and slightly drying with a nice level of sweetness

Producer Description 

Maker's Mark has undeniably enriched the world of bourbon, offering a remarkable product that elevates the drinking experience within an accessible price range. Their commitment to delivering exceptional quality at an affordable price has made indulging in high-caliber bourbon an effortless pleasure for enthusiasts.

Experience the artistry of Maker's Mark by savoring a pour over ice, a simple yet exquisite way to cap off a long day.

The smoothness and depth of flavor inherent in Maker's Mark bourbon create a moment of respite, allowing you to unwind and appreciate the craftsmanship that goes into every sip.

Redwood Empire Pipe Dream Bourbon | 90 Proof | 750ml | Sonoma County, California, USA

Rated 94 Points – The Tasting Panel & Wine Enthusiast | 91 Points – Wine Advocate

An award-winning California bourbon from Sonoma County, Pipe Dream is bottled at 90 proof and aged a minimum of four years in charred American oak barrels. It showcases the artistry of California craft distilling — honoring traditional bourbon-making while celebrating West Coast terroir and innovation.

• Distillery: Redwood Empire Whiskey
• Origin: Sonoma County, California, USA
• Bottle Size: 750ml
• Style: California Straight Bourbon Whiskey
• Proof: 90 (45% ABV)
• Aging: Minimum 4 years in charred American oak

Tasting Notes

• Nose: Caramelized pineapple, vanilla, toasted oak, sweet biscuit, and stone fruit
• Palate: Caramel, cocoa, Granny Smith apples in brown butter — milk chocolate and vanilla richness with water
• Finish: Honeyed floral notes, stony minerality, black pepper spice, and a bright lemony zing

Critical Acclaim

• 🏆 The Tasting Panel – 94 Points: "Aromas of caramelized pineapple, biscuit, and caramel... High-toned stone fruit glides across the palate with white-peppered Granny Smith apples in brown butter."
• 🏆 Wine Enthusiast – 94 Points: "Mild oak and vanilla aromas lead the nose. The robust palate opens with a dusting of cocoa... exits with black pepper and a lemony zing."
• 🏆 Wine Advocate – 91 Points: "Aged at least four years, this bourbon delivers mild oak and vanilla aromas with a robust palate featuring cocoa, milk chocolate, vanilla richness, black pepper, and lemony zing."

Food & Cocktail Pairings

• Food: Aged cheddar, charcuterie, BBQ ribs, smoked brisket, dark chocolate, pecan pie
• Cocktails: Old Fashioned, Manhattan, Whiskey Sour, Boulevardier

Brooklyn craft meets heirloom agriculture — Widow Jane Baby Jane is one of the most distinctive bourbons in America, built around a proprietary heirloom corn variety developed exclusively by the Widow Jane team. Years in the making, the corn was grown from hand-selected kernels, harvested, then mashed, fermented, and distilled at Widow Jane’s Red Hook, Brooklyn distillery and in Kentucky. Aged in new charred American oak, proofed with mineral water drawn from the legendary Rosendale mines of New York, and bottled non-chill filtered in true small-batch fashion — just a few barrels at a time, hand-assembled in Brooklyn.

The heirloom corn delivers something genuinely different: a depth, natural sweetness, and creamy spiciness that mass-market bourbons simply can’t replicate. Rich and layered on the nose, with a palate that balances sweet corn character, warm oak, and a subtle mineral quality from the Rosendale water. The finish is long, smooth, and satisfying at 91 proof.

Producer Description

Baby Jane is a bourbon whiskey made from Widow Jane’s own unique heirloom corn. This unique corn has depth, sweetness and creamy-spiciness that makes Baby Jane Bourbon truly different. Distilled by Widow Jane Distillery in Red Hook, Brooklyn and in Kentucky. True small batch bourbon; hand-assembled in Brooklyn, blended only a few barrels at a time. Non-chill filtered and proofed with mineral water from the legendary Rosendale mines of New York.

• Producer: Widow Jane Distillery, Red Hook, Brooklyn, NY
• Style: Blend of Straight Bourbon Whiskeys
• Mash Bill: Proprietary Heirloom Corn (Baby Jane variety)
• ABV: 45.5% (91 Proof)
• Format: 750ml
• Kosher: Yes
• Serve: Neat or with a single large ice cube to open up the corn sweetness

Producer Description 

Made in homage to one of bourbon's original aristocrats, W.L. Weller 12 Year Old Kentucky Straight Bourbon continues to be crafted using Weller's wheated bourbon recipe. Aged for a minimum of 12 years, far longer than most wheated bourbons. This whiskey features aromas of creamy vanilla, caramel and molasses that gives way to notes of candied corn, ripe fruits, cocoa powder and dried fruits on the palate. With a finish, which is elegant and soft, has hints of mint, fruit and vanilla this wheated bourbon is not to be overlooked. W.L. Weller 12 Year Old Bourbon earned the Double Gold Medal at the San Francisco World Spirits Competition 2019.

TASTING NOTES:

Aromas of lanolin, almond, creamed corn and toasty vanilla. The mid-palate flavor is heavily wheated, layered and moderately sweet. Long, oaky, and intensely smooth finish.
AWARDS:

2019 Silver Medal - New York World Spirits Competition

2019 Gold Medal - Whiskies of the World

2019 Double Gold Medal - North American Bourbon & Whiskey Competition

2019 Silver Medal - Los Angeles International Spirits Competition

2019 Silver Medal - American Whiskey Masters

2019 Double Gold Medal - San Francisco World Spirits Competition 

Producer Description 

Rare Breed is a "barrel-proof bourbon," meaning it is bottled directly from a variety of barrels at the proof it reaches in those barrels, with no added water to lower the proof or dilute the flavor. This bourbon is a unique marriage of Wild Turkey 6-, 8- and 12-year-old stocks, which give the whiskey a rich, exceptional flavor that is remarkably smooth, considering its high alcohol content. 

It is assertive with hints of light oranges, mint, and tones of sweet tobacco that will remind you of your grandfather's pipe-bowl. The finish is long, warm and nutty and lingers in the mouth with hints of hot peppers and well-toasted whole wheat bread. 

E.H. Taylor, Jr. | Small Batch Bourbon | Bottled-in-Bond | Buffalo Trace Distillery | Frankfort, Kentucky

Colonel Edmund Haynes Taylor, Jr. is widely regarded as one of the founding fathers of the American bourbon industry. A visionary distiller, businessman, and legislator, Taylor fought tirelessly for the Bottled-in-Bond Act of 1897 — landmark legislation that established strict federal standards for American whiskey production, protecting consumers and elevating the craft. He purchased what is now Buffalo Trace Distillery nearly three decades before that, implementing innovations still in use today, including climate-controlled aging warehouses such as the iconic Warehouse C, built by Taylor himself in 1885.

The E.H. Taylor, Jr. Small Batch is produced at Buffalo Trace Distillery and bottled in strict accordance with the Bottled-in-Bond Act: aged a minimum of four years, distilled in a single distilling season by a single distillery, and bottled at exactly 100 proof (50% ABV). The bottle design pays homage to Colonel Taylor's original packaging from over a century ago — a fitting tribute to the man who made American bourbon what it is today.

The Small Batch opens with lightly toasted oak, dried figs, butterscotch, and a hint of vanilla. On the palate, a pleasing sweetness is beautifully balanced by tobacco leaf, dark spices, and a touch of leather. The finish is long, warm, and satisfying — preparing the palate for another sip. A benchmark Bottled-in-Bond bourbon that delivers both history and exceptional quality in every glass.

Best enjoyed neat or with a single large ice cube. Also exceptional in a classic Old-Fashioned or Manhattan.

• Distillery: Buffalo Trace Distillery
• Expression: E.H. Taylor, Jr. Small Batch
• Style: Kentucky Straight Bourbon Whiskey, Bottled-in-Bond
• Region: Frankfort, Franklin County, Kentucky, USA
• Aging: Minimum 4 years; climate-controlled warehouses
• Alcohol: 50% ABV (100 Proof)
• Bottle Size: 750ml

Thoughtful, hand-selected small batch bourbon that celebrates craftsmanship and character. Rich and smooth, it opens with warm notes of caramel, vanilla, and toasted oak, followed by layered spices and a subtle hint of dried fruit. The finish is long and balanced—comforting yet bold—perfect for sipping neat by the fire or elevating a classic bourbon cocktail.

If you want to tailor the wording (e.g., bold & dramatic, casual & fun, or detailed tasting notes), just tell me the vibe!

Producer Description

Made from 75% Corn, 21% Rye and 4% Malted Barley, our Kentucky Straight Bourbon is small-batch release that offers a creamy vanilla backbone layered with toasted oak, honey, and spice. Its finish lingers with warm baking spice and subtle char notes, making it a refined sipping bourbon. 

Locally sourced, small batch of 10 casks aged over 4 years in ISC Cooper Select New American Oak barrels. 

Memo Summary Notes

The Black Eden 1912 Straight Bourbon Whiskey is a small-batch bourbon that is notable for its rich historical tribute and its unique flavor profile.

Producer Description 

In homage of the history and the legends of Idlewild, Michigan, our premium Bourbon Whiskey captures the exquisite taste of a special time. Our bourbon honors a legacy as well as embodying the rich, smokey, vanilla flavors of a classic, premium Bourbon Whiskey.

• At Black Eden 1912®, we take pride in our commitment to quality, reflected in every bottle we create. Meticulously crafted, our bourbon offers a rich and refined taste experience designed to elevate your palate. With bold, complex flavors, it inspires both enjoyment and a deep appreciation for the art of fine bourbon.

• Celebrating Community

  Black Eden 1912® is rooted in community and tradition. Every bottle represents a celebration of life’s special moments while honoring legacy, craftsmanship, and connection. Our mission is to craft exceptional spirits that bring people together, fostering meaningful experiences and lasting memories.

• Honoring a Legacy

  Black Eden 1912® is more than exceptional bourbon—it’s a tribute to the vibrant legacy of Idlewild, Michigan. Once a thriving center of entertainment, community, and celebration, Idlewild’s rich history lives on in every bottle we craft. By choosing our bourbon, you are honoring an enduring spirit of resilience, unity, and tradition.

Producer Description

Looking for that satisfying apple crunch? Just add ice cubes. Apple and Jim Beam have come together to make history with the perfect balance of premium apple liqueur and bourbon, resulting in rich American heritage with a light, juicy twist. Surprisingly smooth and deliciously different, Jim Beam Apple is succulent but not overpowering. And because it retains a rich bourbon core, it’s perfect for both whiskey fans and those looking for a refreshing new cocktail. Enjoy Jim Beam's freshest family member straight, on the rocks or in a highball with club soda and a lemon wedge. After seven generations of master distillers, the Jim Beam family tradition continues today with Jim Beam Apple and more.

As the First Family of Bourbon, we were there when it all began. But we’ve never been the type to rest on our laurels. Always innovating, always taking bourbon to new heights—that’s the Jim Beam way.

And after more than two centuries, we have no intention of doing things any differently. Since we sold our first batch in 1795, each of our family distillers has found an opportunity to push our story forward and keep the tradition of Jacob Beam alive for the next generation of bourbon drinkers.

Tasting Notes

Smooth yet complex, Buffalo Trace Kosher Rye Recipe Bourbon delivers the hallmark character of one of America's most celebrated distilleries. Expect rich vanilla, caramel, and toasted oak on the nose, with a spicy rye backbone, hints of dark fruit, and a warm, lingering finish that rewards every sip.

About the Whiskey

Crafted using the same high-quality grains as Buffalo Trace Bourbon, this expression was produced in partnership with the Chicago Rabbinical Council (cRc) and aged in specifically designated Kosher barrels — ensuring full Kosher integrity from grain to glass. A rare and sought-after expression for whiskey lovers who keep Kosher.

Product Details

• Distillery: Buffalo Trace, Frankfort, Kentucky
• Style: Straight Bourbon Whiskey (Rye Recipe)
• Format: 750ml
• Certification: Kosher – Chicago Rabbinical Council (cRc)
• Country: United States

Producer Description 

An expertly crafted blend of exceptional, high-rye straight bourbon whiskey with a long, gentle finish.

Blended bourbon with aromas and flavor notes of spice cake, cherry, chocolate, vanilla, apple, banana, and pineapple. Nelson Brothers Bourbon with a long, gentle finish, plus peppercorn, spearmint, lemon peel, and sweet tobacco notes.

Maker's Mark 46 Bourbon | New Expression | 94 Proof | 750ml | Kentucky, USA

It starts with fully matured Maker's Mark straight out of the barrel — then takes a bold twist. Seared French Oak staves are added to the barrel before finishing a bit longer in the cool aging cellar. The result is a whisky with bolder, more complex flavors, while retaining every drop of the smooth, approachable character that Maker's Mark is famous for.

• Distillery: Maker's Mark Distillery
• Origin: Loretto, Kentucky, USA
• Bottle Size: 750ml
• Style: Kentucky Straight Bourbon Whisky
• Proof: 94 (47% ABV)
• Finish: Seared French Oak staves

Tasting Notes

• Nose: Vanilla, caramel, and toasted oak with a hint of spice
• Palate: Bold and complex — rich caramel, dark fruit, and charred oak balanced by Maker's signature smoothness
• Finish: Long, warm, and slightly spicy with lingering oak and vanilla

Producer Description 

Old Forester 1897 Bottled in Bond is crafted to honor a watershed moment in bourbon history – the U.S. Bottled-in-Bond Act of 1897. This expression follows the Bottled in Bond standards that whisky must be aged in a federally bonded warehouse for at least four years, the product of one distillation season, one distiller and from one distillery and bottled at 100 Proof.

The concept behind these regulations – the idea of ‘sealed in quality’ – was something Old Forester introduced in 1870, as America’s First Bottled Bourbon.

About High West Bourbon

High West Distillery, based in Park City, Utah, is celebrated for its artful blending of straight bourbon whiskeys sourced from America's finest distilleries. This expression — a blend of straight bourbon whiskeys — showcases High West's signature approach: combining complementary barrels to create a bourbon that is greater than the sum of its parts. Approachable, flavorful, and distinctly Western in character.

Tasting Notes

Light caramel and sweet vanilla open the nose with inviting warmth. Rich and earthy on the palate with well-balanced flavors of candy corn, honey nougat, and sweet cornbread biscuits. The finish delivers vanilla with a hint of caramel apple — smooth, lingering, and satisfying.

Serve & Enjoy

Excellent neat, on the rocks, or in cocktails. Its balanced sweetness and approachable profile make it ideal for a Whiskey Sour, Old Fashioned, or simply enjoyed straight.

Product Details

Bottle Size: 750ml
Style: Blended Straight Bourbon Whiskey
Region: Utah, USA
Distillery: High West Distillery
ABV: 46% (92 Proof)