California Wine

Cline Rock Carved Cabernet Sauvignon — Alexander Valley 2023

In prehistoric times, a rampaging Russian River carved the Alexander Valley — leaving behind sedimentary rock that defines the vineyard soils to this day, while the towering surrounding hills trap summer heat like an oven. It is this dramatic geological history that gives Rock Carved its name and its character. The wine is sourced from the Rio Lago Vineyard, owned and managed by the Horowitz family since 1990 — a site at the western foothills of the Mayacamas Mountain range that experiences one of the wettest microclimates within the Alexander Valley AVA. Planted in diverse clay-loam and silty-loam soils, the vineyard is cooled each evening by marine air moving in along the Russian River from the Pacific Ocean. The combination of daytime heat to ripen the grapes and cool evening air to preserve freshness and acidity is the key to producing ultra-premium quality Cabernet Sauvignon here.

Grapes are hand-harvested at night, sorted, and gently destemmed. Fermentation is carried out by native yeasts, warming to temperatures peaking at 100°F, with the wine left on skins for 24 days. After gentle pressing, the wine undergoes malolactic fermentation in barrel and ages for 14 months in 50% new French oak. The result is full-bodied, multilayered, and genuinely complex: blackberry, black plum, and black currant, with cedar, leather, and mocha, balanced acidity, smooth rich tannins, and a long, powerful finish. James Suckling awarded it 91 points; Wine Enthusiast 90 points.

Expert Reviews

James Suckling — 91 Points
“A robust, muscular, full-flavored and full-bodied wine that loads a ton of blackberry, black-cherry and cocoa flavors onto a frame of sturdy tannins. Cloves, cedar and toast add complexity to the core of dark fruit.”

Wine Enthusiast — 90 Points
“This dark and intense Cabernet shows aromas of roasted plum compote, licorice, shattered granite, and cinnamon on the nose. The palate possesses a wealth of rich tannin, with flavors of blackberry pie, pithy orange, violets, and grilled bread along the finale.”

• Producer: Cline Cellars, Alexander Valley, Sonoma County, California
• Vintage: 2023
• Appellation: Alexander Valley, Sonoma County
• Vineyard: Rio Lago Vineyard (Horowitz Family)
• Varietal: Cabernet Sauvignon
• Aging: 14 months in 50% new French oak
• Size: 750ml
• Style: Robust, muscular, full-bodied Alexander Valley Cabernet
• Tasting Notes: Blackberry, black plum, black currant, cedar, leather, mocha, cocoa, cloves, sturdy tannins
• Drink Window: Now–2032
• Best Paired With: Grilled ribeye, braised short ribs, lamb, BBQ brisket, aged hard cheeses

Carved by geology, defined by terroir — Cline Rock Carved 2023 is Alexander Valley Cabernet at its most powerful.

Pride Mountain Vineyards sits astride the Napa-Sonoma county line at 2,100 feet elevation on Spring Mountain, farming some of the most coveted mountain fruit in California. Their Merlot is consistently one of the finest expressions of the variety in the state — rich, structured, and built to age, with the tension and complexity that only high-altitude mountain viticulture can deliver.

Expert Reviews — Vintage 2022

James Suckling — 94 Points | Lush aromas of Damson plums, blackcurrants, and dried herbs. The palate is full-bodied with finely integrated tannins and bright acidity, giving notes of mocha, blueberry bush, graphite, and licorice. Well balanced and textural. Drink or hold.

Jeb Dunnuck — 91 Points | Spicy, herbal, black cherry, and leather-like notes all emerge from the 2022 Merlot — medium-bodied, juicy, plump, incredibly satisfying, and delicious, with ripe tannins and integrated acidity.

Vinous — 91 Points | Packed with blackberry jam, chocolate, licorice, espresso, menthol, and tobacco. Full-bodied and potent — a huge punch from a powerful 2022 vintage.

Wine Advocate — 90 Points | Includes 9% Cabernet Sauvignon, 5% Cabernet Franc, and 1% Petit Verdot. Red and black cherries lead the nose, joined by hints of coffee and chocolate. Full-bodied, plush, and velvety with decent acidity and ample length on the finish.

Winemaker Description

Generous would be an understatement in describing the fruit of the 2022 Pride Mountain Merlot. Blackberries dominate the first impression before unfurling into aromas of black cherry and ripe plum, carefully accented by hints of bay and chocolate with a touch of sage. The juicy, ripe fruit makes for a mouth-watering first sip, kept in check by considerable tension from balanced acidity and supple tannin structure. Long, luxurious finish. Stunning now and will continue to impress for years to come.

• Producer: Pride Mountain Vineyards
• Appellation: Napa Valley / Sonoma County, Spring Mountain, California
• Blend: 85% Merlot, 9% Cabernet Sauvignon, 5% Cabernet Franc, 1% Petit Verdot
• Elevation: 2,100 feet, Spring Mountain
• Vintage: 2022
• Style: Rich, structured, mountain Merlot
• Format: 750ml

96 James Suckling:  Though slightly restrained at this young age, this is an outstanding wine with the structure and depth of flavor typical of this estate-grown bottling. Blackberries, dried blueberries, creme de cassis, cedar and cinnamon are layered on the palate. Tannins are fine-grained, velvety and well integrated. Drinkable now but best from 2029.

95 Robert Parker's Wine Advocate: The 2022 Cabernet Sauvignon S.L.V. kicks off with masses of black cherries and cassis, plus hints of dark chocolate. It's full-bodied, rich and velvety in feel, perhaps even a touch open-knit in character, but it shows great length and freshness on the lingering finish.

94 Jeb Dunnuck: Rocking levels of crème de cassis, redcurrants, spicy wood, dried flowers, and sweet tobacco all emerge from the 2022 Cabernet Sauvignon S.L.V., a medium to full-bodied Cabernet Sauvignon that has a pure, layered, elegant mouthfeel, ripe, polished tannins, and a great finish. Aged 20 months in 100% new French oak, it's another remarkably fresh 2022 from this estate that has tons to love.

Winemaker Notes

Virtual Pre-Sell. Ships in 3-5 Business Days.

98 Points  James Suckling

Winemaker Notes

Explore Newton Unfiltered Chardonnay Napa Valley

Winemaker Description

This profound and powerful Chardonnay exhibits a rich, complex intensity that can only be found in unfiltered wines. The grapes are predominantly grown in the Carneros region where bay breezes and morning fog combine to create the cooler climate ideal for growing Chardonnay rich with concentrated flavors.

The single square mile of hillside pioneered by Peter Newton in 1977 is an impressive site, with expansive vistas of Napa Valley and beyond. It was the conclusion of his irreverent quest to create wines that would capture the multifaceted character of Napa: embracing the radiant California sun whilst featuring the structure offered by the valley's cool, foggy nights.

He understood Spring Mountain was the place he was looking for to create this rare, fresh expression of Napa. The terraced mountain estate has less than one-fifth of its total 490 acres planted to vines at elevations ranging from 500 to 1,600 feet above sea level.

The non-farmed acreage remains in its native forested state providing natural habitat for indigenous wildlife.

Memo Summary Notes

The 2022 Newton Unfiltered Chardonnay (Napa Valley) is a benchmark for the "unfiltered" style in California—a technique Newton pioneered in the early 1980s. This wine is prized for its texture and complexity, which comes from bottled-in sediment that would normally be stripped away by filtration.

The "White Label" is the standard Napa Valley Unfiltered bottling. It sits above their entry-level "Skyside" line but below the ultra-premium "Single Vineyard" series (like the Beckstoffer Carneros Lake). It is widely considered one of the best value-to-quality ratios in luxury Napa Chardonnay.

Unique Winemaking Approach

Newton Unfiltered Chardonnay embodies a unique winemaking philosophy that emphasizes the true essence of the vineyard. By employing small-batch techniques and avoiding filtration, the wine retains its natural flavors and complexities. The result is a vibrant and rich Chardonnay that showcases the terroir of Napa Valley. This method is not only environmentally friendly but also allows the wine to express its authentic character.

Tasting Notes

This exquisite Chardonnay offers a delightful palate with notes of fresh pear, green apple, and hints of tropical fruits. The creamy texture is complemented by a subtle oak influence, providing depth without overwhelming the palate. You'll appreciate the wine's balanced acidity that leads to a lingering finish, making it perfect for pairing with seafood, poultry, or enjoyed alone.

Food Pairing and Serving Suggestions

Newton Unfiltered Chardonnay is incredibly versatile and pairs well with a variety of dishes. For optimal enjoyment, serve it slightly chilled at 50-55°F. It complements grilled salmon, creamy pasta dishes, and even light salads exceptionally well. This wine is an excellent choice for both casual gatherings and special occasions, ensuring it meets the varied tastes of all wine enthusiasts.

Experience the Naughty Charm of Birichino Zinfandel

Discover Birichino Zinfandel Old Vines from the historic Gimelli Vineyard, a remarkable expression of California Zinfandel crafted from ancient vines. Birichino is renowned for producing distinctive, terroir-driven wines that showcase the unique character of California's heritage vineyards. This 2023 vintage captures the essence of old vine Zinfandel, offering wine enthusiasts a taste of California winemaking tradition combined with modern artisanal craftsmanship.

Expert Reviewed - Vintage 2023 

The Wine Enthusiast 93 Points | This is a big fruit bomb of a Zinfandel from very old vines, offering intense strawberry-boysenberry syrup aromas alongside a touch of red flowers. The palate balances the boisterous red fruit flavors with a fresh acidity, a crushed rock minerality and a dusting of fennel pollen. Altogether, it uses old vines to showcase young flavors. 

Old Vine Heritage

The Gimelli Vineyard is home to old Zinfandel vines that have been producing exceptional fruit for decades. Old vines, typically 50+ years old, naturally produce lower yields of more concentrated, intensely flavored grapes. These ancient vines have deep root systems that access unique soil minerals and water sources, resulting in wines with greater complexity, depth, and character. The old vine designation represents a commitment to preserving California's viticultural heritage.

Gimelli Vineyard Terroir

The Gimelli Vineyard is a historic California vineyard known for producing exceptional Zinfandel. The unique terroir, including soil composition, microclimate, and vine age, contributes to the distinctive character of this wine. Single-vineyard wines like this offer a pure expression of place, showcasing the specific characteristics that make each vineyard unique.

Birichino Winemaking Philosophy

Birichino (Italian for "rascal" or "scamp") is dedicated to producing wines that are both playful and serious, combining traditional winemaking techniques with a modern sensibility. The winery focuses on working with heritage vineyards and lesser-known grape varieties, creating wines with personality, balance, and food-friendliness. Birichino's approach emphasizes minimal intervention, allowing the vineyard's character to shine through.

Tasting Profile

Appearance: Deep ruby to garnet color with vibrant clarity
Aroma: Ripe blackberry, raspberry, black cherry, dried herbs, black pepper, subtle spice, and hints of bramble
Palate: Medium to full-bodied with concentrated dark fruit flavors. Layers of blackberry, plum, and cherry complemented by notes of vanilla, baking spices, and earthy undertones. Balanced acidity with well-integrated tannins
Finish: Long, persistent finish with lingering fruit and spice notes

2023 Vintage Character

The 2023 vintage showcases the exceptional quality of the growing season, offering wine enthusiasts a fresh expression of old vine Zinfandel. This vintage captures the balance between ripe fruit character and the structure that defines great California Zinfandel.

Food Pairing Suggestions

This versatile Zinfandel pairs beautifully with:

• Grilled and barbecued meats (ribs, brisket, burgers)
• Italian cuisine (pasta with meat sauce, pizza, lasagna)
• Roasted lamb and game meats
• Spicy dishes (Mexican, Cajun, Indian)
• Aged cheddar and hard cheeses
• Charcuterie boards
• Hearty stews and braised dishes
• Smoked meats and sausages

Serving Suggestions

Serve slightly below room temperature at 60-65°F (15-18°C) to appreciate the wine's complexity and balance. Decanting for 30-60 minutes before serving will allow the wine to open up and reveal its full aromatic potential. Use large Bordeaux-style glasses to enhance the tasting experience.

Perfect for Wine Enthusiasts

Birichino Zinfandel Old Vines Gimelli Vineyard is ideal for:

• Zinfandel lovers seeking authentic old vine character
• Wine enthusiasts exploring California heritage vineyards
• Dinner parties and casual gatherings
• Barbecues and outdoor entertaining
• Collectors of artisanal California wines
• Gift giving for wine aficionados

California Zinfandel Tradition

Zinfandel is California's heritage grape variety, with a winemaking tradition dating back to the Gold Rush era. Old vine Zinfandel represents the pinnacle of this tradition, offering wines with depth, complexity, and authentic California character. Birichino's commitment to working with historic vineyards like Gimelli ensures that this winemaking heritage continues for future generations.

Artisanal Craftsmanship

This wine represents the intersection of California's viticultural heritage and modern artisanal winemaking. From the ancient vines of Gimelli Vineyard to Birichino's careful, minimal-intervention approach, every aspect of this wine reflects a dedication to quality, authenticity, and terroir expression. The result is a Zinfandel with personality, balance, and the distinctive character that makes California wine special.

A Historical Vineyard

The Birichino Zinfandel Old Vines Gimelli Vineyard 2023 is sourced from a vineyard with rich history. Known for its well-maintained old vines, Gimelli has been producing top-quality grapes for years. These ancient vines not only add complexity to the wine but also contribute to its unique character. The vines thrive in a diverse ecosystem that allows the grapes to soak up various minerals from the soil, resulting in a rich flavor profile that wine enthusiasts find irresistible. When you indulge in this Zinfandel, you are tasting a piece of history that has been cherished over multiple generations.

Tasting Notes

This vintage of Birichino Zinfandel is truly a reflection of its terroir, embodying a delightful blend of flavors that make it a compelling choice for any occasion. The primary keyword, naughty, aptly describes its bold and vibrant fruit-forward persona. Expect to experience layers of ripe raspberry, cherry, and hints of spice on the palate. The balance of acidity and tannins gives it a smooth finish, making it enjoyable whether you are sipping it alone or pairing it with a nice meal. It's the kind of wine that brings a touch of playful indulgence to your evening.

Pairing the Birichino Zinfandel Old Vines with the right dishes can elevate your dining experience. Given its fruity profile and light spiciness, it's great with grilled meats, particularly barbecue ribs or burgers. The wine also complements spicy dishes, like Mexican or Caribbean cuisine. For a delightful contrast, consider pairing it with dark chocolate desserts that will enhance the naughty flavors in the Zinfandel. This versatility allows you to enjoy it in numerous settings, from casual gatherings to sophisticated dinners.

Frog’s Leap Merlot 2022 is a classic Napa Valley Merlot that highlights the rich fruit and refined structure typical of the grape and region. On the nose, it features plum and dark fruit aromas with lush, inviting character, showing why Merlot from this area can be particularly expressive. The wine often displays flavors of succulent plum, black cherry, and subtle earthy or sage notes with supple tannins and balanced acidity, resulting in a medium-to-full-bodied, flavorful profile.

Frog’s Leap produces this wine with attention to site and soil—cool clay soils in Rutherford contribute to the depth and texture of the wine—and the Merlot usually represents a smaller, carefully tended portion of the estate’s production, making it a special expression in their lineup

Experience the Elegance of Robert Craig Cabernet Sauvignon

Winemaker Description 

At Robert Craig Winery we have always celebrated wines that invite wine lovers into high levels of quality without punitive prices. Such is the case with our “L Fleur” Cabernet Sauvignon that is a blend of young vine lots from our Napa Valley Estate vineyards on Howell Mountain and Mount Veeder along with spectacular fruit from a singular property owned by friends in Sonoma County’s Dry Creek Valley. Just as “Flor de Pingus” and La Fleur Petrus are indicative o second tier offerings, so it goes with our La Fleur Cabernet Sauvignon.

The 2023 Robert Craig Winery La Fleur Cabernet Sauvignon exhibits deep, saturated color along with spicy, black fruit up front and a sturdy backbone of mineral and tannin. A significant amount of time in new French Oak barrels have rounded out the edges of this young Cabernet and given it a suppleness and integration that can’t be found with less expensive American oak or the dreaded barrel stave flavor treatment.

Memo Summary Notes

The 2023 Robert Craig "La Fleur Craig" Cabernet Sauvignon is a distinct, multi-appellation blend designed to offer Robert Craig’s signature mountain-grown quality at a more accessible price point.

The name "La Fleur" is a nod to famous "second wines" from Bordeaux (like La Fleur-Pétrus or Flor de Pingus), signaling that while this isn't the primary estate bottling, it shares the same pedigree and winemaking team.

Our La Fleur Cabernet is supple enough to enjoy immediately though it has the structure to benefit from additional cellaring.

VINEYARD

• 43% Napa Valley, predominantly Howell Mountain and Mount Veeder young vine lots from our three estate vineyards with a little Rutherford in the mix.

• 57% Sonoma County, Dr Creek Valley

VINTAGE

• After a cold wet winter, 2023 developed slowly through a cool, extended season with harvest occurring very late in the year.

• With such mild vintage, the 2023 grapes in Northern California possess terrific nerve and vitality. The vibrant acidity helps to balance the weight and intensity of the fruit with added hang time.

• Harvest ran late September to the end of October

• The rain held off until November allowing the high quality bunches
to be harvested. 

Introducing Robert Craig Cabernet Sauvignon

The Robert Craig La Fleur Craig Cabernet Sauvignon 2023 offers an exquisite blend of flavors that define Napa and Sonoma wines. This vintage stands out with its rich, full-bodied profile, making it an excellent choice for both casual and special occasions. The harmonious balance of tannins and acidity ensures a smooth finish, allowing the deep notes of dark fruit to shine through. Whether you're enjoying a quiet evening or celebrating a memorable event, this wine will elevate your experience.

The Perfect Pairings

This Cabernet Sauvignon pairs beautifully with a variety of dishes, enhancing your dining experience. It complements rich meats such as beef or lamb, but also works surprisingly well with hearty vegetarian options like roasted mushrooms. Because of its complex flavor profile, this wine invites you to explore new culinary possibilities. So, whether you're hosting a dinner party or enjoying a meal at home, Robert Craig Cabernet Sauvignon is the ideal companion for your table.

Craftsmanship and Quality in Every Bottle

Robert Craig is renowned for its dedication to quality and craftsmanship. With meticulous attention to detail, each bottle of Cabernet Sauvignon reflects the unique terroir of Napa and Sonoma. Because of the expert blending process, this wine captures the essence of its origins, providing a sophisticated drinking experience. So, if you're looking for a Cabernet that truly represents the best of Californian wines, you won't want to miss out on this stunning release.

Winemaker Description 

The Special Reserve series curates California’s most regarded wine growing regions and small lot artisan winemaking.

Fermented and then aged for 12 months in French and American oak barrels, the 

Herzog Special Reserve Reserve Chardonnay is a cool, terroir-oriented wine.
While the Russian River Valley's unique climate contributes top notes of lime, chamomile, and tropical fruit, this lovely wine is overlaid with a bouquet of toasty vanilla and oak. 

Cool terrior style wine, showing elegant top notes of lime, apple and tropical fruit, enhanced with a bouquet of toasty oak. Rich and lush mouthfeel. 

Serve as a wonderful companion to grilled fish, veal picata, or grilled vegetables. This is a vegan wine.

Memo Summary Notes

The Herzog Special Reserve Russian River Chardonnay 2023 is a premium, barrel-fermented white wine that continues the winery's tradition of capturing the cool-climate elegance of Sonoma County. It is highly regarded in the kosher wine world for its balance of rich oak and vibrant fruit.

The wine’s body and acidity make it a versatile companion for:

Seafood: Barbecued salmon or grilled fish with lemon butter.

Poultry: Roasted turkey or duck breast.

Vegetarian: Grilled vegetables or creamy pasta dishes.

Orin Swift · Machete · California Red Blend · 2022

Machete is Orin Swift’s Petite Sirah-driven California red — a wine that wears its power unapologetically. Named for the blade, it is built for those who want something bold, brooding, and uncompromising: inky, chewy, and loaded with dark fruit. The 2022 blends Petite Sirah, Syrah, and Grenache, aged 12 months in French oak (36% new), and earned 91 points from Wine Advocate for its combination of ripe, full-bodied intensity and surprising brightness on the finish.

The 2022 Machete pours an opaque, inky garnet with a neon violet rim — be careful, it stains. The nose opens with powerful notes of bright black plum, slate, cacao, wild sage, and crushed gravel. On the palate, brooding blackberry pie and ripe blue fruits are tempered with hints of orange peel and Amarena cherry. Chewy tannins, classic Petite Sirah, soften over time and culminate in a lengthy finish with a note of sweet oak. Full-bodied, mouthwatering, and built to impress.

“A blend based on Petite Sirah, the 2022 Machete features classic Petite Sirah aromas of black cherries, blueberries and licorice. Full-bodied and big-boned, this is very ripe, yet it’s surprisingly tart, mouthwatering and bright on the finish, framed by ripe, softly dusty tannins.”
— Wine Advocate · 91 Points (Vintage 2022). 

• Producer: Orin Swift Cellars, Napa Valley, California
• Vintage: 2022
• Appellation: California
• Blend: Petite Sirah, Syrah & Grenache
• Aging: 12 months in French oak, 36% new
• Style: Dry red — full-bodied, inky, brooding
• Size: 750ml
• Tasting Notes: Black plum, blackberry pie, blueberry, cacao, slate, wild sage, orange peel, Amarena cherry, sweet oak finish
• Pairings: Dry-aged ribeye, braised short rib, lamb chops, smoked brisket, aged cheddar

WA:91 · California — Petite Sirah-driven, inky and brooding. Orin Swift at its most uncompromising.

Expert Reviews - Vintage 2022 

The Tasting Panel 92 Points | Quintessential aromas of ripe berries and plum are joined by vanilla and peppercorn in this textbook Zin grown on the most southerly estate vineyard in Paso Robles 14 miles from the Pacific. The result is a red of effusive energy and real charm that's fruit-forward enough to sip on its own yet has sufficient spice and structure to stand up to grilled meats.

The Wine Spectator 89 Points | Snappy and briary, with user-friendly raspberry and green peppercorn flavors that end with zesty tannins. Drink now through 2030. 4,008 cases made.

Winemaker Description 

Kimberly Vineyard is the epitome of Goldilocks-climate Merlot. It marries the lavish, ripe fruit of a warm site with the elegance and structure of a cool locale.

Dominant character traits include blackberry, anise, cassis and dried currants. Below that is a bed of juicy black fruit and supple, silky tannins. While it drinks well now, this Merlot will continue to evolve and improve over the next decade.

CK Mondavi | White Zinfandel | California | NV

CK Mondavi's White Zinfandel is California's classic warm-weather pour — bright, fruity and refreshingly easy to enjoy. Made from Zinfandel grapes vinified as a blush-style wine, it delivers the ripe, summery fruit character that has made White Zinfandel one of America's most popular styles: approachable, crowd-pleasing and perfectly suited to casual entertaining, backyard gatherings and everyday sipping.

The wine pours a beautifully bright salmon pink. The nose is fresh and inviting, with aromas of ripe strawberry and a hint of spice. The palate is light-bodied and lively, with a fruit cocktail of flavors — ripe strawberry, sugared lemon, passionfruit, watermelon and a whisper of quince jam — leading to a refreshing, crisp and clean finish with a touch of natural sweetness.

Serve well chilled. Enjoy on its own or pair with light appetizers, fruit and cheese boards, grilled chicken, spicy Asian dishes, BBQ and summer salads.

• Producer: CK Mondavi
• Appellation: California
• Grape Variety: Zinfandel (White/Blush style)
• Style: Off-dry blush wine, light-bodied
• Closure: Screwcap
• Bottle Size: 750ml

Winemaker Description 

Using grapes grown in Mendocino County’s rugged coastal mountains, Edmeades crafts bold, intense Zinfandels of distinctive character and personality. We work side by side with a small group of growers, who year after year produce some of Mendocino County’s most highly-prized grapes. We prefer a delicate touch in our cellar, allowing each vineyard to be fully expressed in the wines we make

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Crisp and refreshing with notes of freshly squeezed lemon and green apple with a hint of sea breeze that reflects its coastal origins. Its fresh and lively on the palate, with a brightness from the acidity that makes it easy to enjoy on its own or to pair with grilled seafood, light pasta dishes, or small appetizers.

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The Wine Enthusiast 91 Points | Fresh and vibrant aromas of stone fruit, kumquat and orange blossoms flicker across the nose. Enticing flavors of pineapple, yellow plums, cinnamon and a kiss of citrus landing midpalate. Enjoy with sunshine and friends.

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Featuring more citrus flavors than previous vintages, this medium-bodied Chardonnay has flavors of lemon, lime, white peach, and apple. The palate is long and the finish highlights the French oak, circling us back to the beginning.

Cambria Chardonnay · Katherine’s Vineyard · Santa Maria Valley 2023

Cambria’s history in Santa Maria Valley winegrowing began with Barbara Banke and Jess Jackson, who acquired Tepusquet Vineyard and established the winery in 1986. Cambria says it has maintained Certified California Sustainable Winegrowing (CCSW) certification since 2010 and Sustainability in Practice (SIP) certification since 2011, upholding those standards in its vineyards and cellar.

For the 2023 Katherine’s Vineyard Chardonnay, Wine Spectator notes seamlessness and complexity, with lemon blossom and orange sherbet alongside papaya and marmalade. Fresh acidity carries lemon verbena and ginger through the finish, with a hint of marzipan.

Wine Spectator · 90 Points · 2023
Shows remarkable seamlessness and complexity, with flavors of lemon blossoms, orange sherbet, papaya and marmalade. A fresh thread of acidity leaves a terrific impression on the finish, along with lemon verbena and fresh ginger notes that show a hint of marzipan. Drink now. 30,000 cases made.

• Producer: Cambria
• Vineyard: Katherine’s Vineyard
• Vintage: 2023
• Appellation: Santa Maria Valley, California
• Varietal: Chardonnay
• Size: 375ml half bottle
• Closure: Screw cap
• Tasting notes: Lemon blossom, orange sherbet, papaya, marmalade, lemon verbena, fresh ginger and a hint of marzipan

A bright, layered Santa Maria Valley Chardonnay in an easy-to-share half-bottle format.

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The 2024 Dissonance shines with a beautiful, complex bouquet of lemon, lime, acacia flower, dried apricots, and a hint of Pecorino cheese. Pear and peach attack on the palate with good richness up front, impeccable balance, and bright acidity upon first sip. A long finish of pear and grapefruit complete this wine that is beautifully integrated from start to finish.

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Aromas of blueberries and blackberries and highlights of mocha and smoky oak mingle with rich flavors of plum and cassis touched with a hint of savory herbs.

Approachable tannins and a round, full body give this wine a well-structured and lingering finish.

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James Suckling 91 Points | Zinfandel, petite sirah, syrah and other grapes deliver real flavors here. Medium body, nice core of fruit, lightly chewy tannins and a bark and wet earth undertone. Satisfying.

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The 2023 Grayson Pinot Noir exhibits a rich color. The aromas are exotic in raspberry and plum with a mix of cherry, violets, and a hint of sandalwood. Flavorful and silky in the mouth with good body, this wine has good texture and a lingering finish with a hint of toasted

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Our Zinfandel has a deep color and rich, spicy aromas of wild dark berries and plums, It is round, rich and bursting with flavor. The Petit Syrah and Tannat grapes add a delightful complexity to the final blend.

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This is a blend of 58% Merlot and 42% Cabernet Sauvignon, aged almost two years in French oak. The melt-in-your-mouth chocolate, with a backdrop of silky tannins, are the protagonists in this palatable page turner. White peppered plum and ripe, dark cherry unite in a thrilling romp with grilled meats and lavender. Spoiler alert: we’ll give the ending away: earthy tones emerge with minerality while Italian herbs dust the tongue.

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The ideal wine for dinner and guests, Cardiff Cabernet Sauvignon tastes of blackberry, plum, allspice, and vanilla. Serve with top loin of beef or a savory lamb stew.

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The Pinot Noir grapes for Fog & Light were sourced from estate vineyards in northern Monterey County, where the cool marine fog and brisk winds allow the intricate fruit flavors to develop while preserving crucial acidity. All of the grapes for were meticulously grown on sustainably certified estate vineyards with the use of the best practices in the industry. Our farming and winemaking techniques combine the traditional with modern-day enhancements. Foremost in our thinking is allowing the full expression of the vineyard and the essential character of the variety to shine through in the wine.

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For Bartholomew, wine is more than a beverage — it’s a celebration of family, friendships, and adventure. His love for California’s North Coast wines began with a Cabernet Sauvignon sourced from vineyards owned by a family he has been friends with for over 35 years. Building on the success of the Broadbent Cabernet Sauvignon, Bartholomew introduced a North Coast Chardonnay that continues his tradition of offering affordable wines with exceptional quality.

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Lush red cherry fruit opens this blend, complemented by wood spices and fresh vanilla bean. The Central Coast Pinot Noir is sourced from younger vines at the Vista Verde Vineyard, where blocks are selected for their contribution of fruity freshness. When combined with Vista Verde’s typical minerality and balanced tannins, we are rewarded with a wine that is deliciously approachable. – Jessica Gilmore, Associate Winemaker

Winemaker Description 

The 2018 Grace Family Vineyard Cabernet Sauvignon exudes gorgeous dark red fruit, black cherry, black currant, accented by notes of bittersweet cocoa, black licorice, cigar box, resin, pink peppercorn, rose, and a hint of mint which offers freshness and lift.

The palate is broad and plush with layers of vibrant dark red fruit and spice seamlessly underpinned by soft, fine tannins and an extremely long palate. Drinking beautifully now, this wine will age at a glacial pace for years to come.

Tasting Notes

Fairbanks Cocktail Sherry is a medium dry, full-bodied California Sherry aged for a mellow, nutty flavor with a smooth, approachable finish. Versatile and well-priced, it's a classic American Sherry ideal for sipping as an aperitif or as a go-to cooking wine.

About the Wine

Produced in California — America's premier wine state — Fairbanks has long been a trusted name for everyday fortified wines. This 1.5L Magnum format offers exceptional value, making it a pantry staple for home cooks and entertainers alike.

Serve & Use

Serve chilled as an aperitif, or use as a cooking sherry in sauces, soups, and marinades. Also works beautifully in classic cocktails calling for a dry or medium sherry.

Product Details

• Style: Medium Dry Sherry (Fortified Wine)
• Origin: California, United States
• Format: 1.5L Magnum
• Producer: Fairbanks

Winemaker Description 

The 2024 growing season for the San Luis Obispo Coast was marked by higher-than-average rainfall and a notably cooler spring. The wet winter and early spring precipitation replenished water reserves, providing a strong foundation for vine growth. The cooler temperatures in spring delayed bud break, pushing the season back slightly compared to typical years. As temperatures gradually warmed in late spring and early summer, the vines caught up, and overall growth was robust, however the cool spring inhibited the vines production and yields were slightly lower than average. The summer months experienced moderate heat, which helped in developing the grapes’ flavors while maintaining good acidity.

Flavors of vibrant raspberry and the subtle herbaceousness of dried oregano with delicate notes of oak that give a hint of toasted marshmallow.

Drawing on our 50+ years of experience at Cakebread Cellars, we craft Central Coast wines as complex and charismatic as the people who share them. Who says your everyday glass can’t be extraordinary, too?

In jewelry making, a bezel is the grooved setting that secures a gem or watchface in place. The name speaks to the craftsmanship behind every bottle of Bezel wine – the skill, precision and experience we’ve honed through 50 years of winemaking at Cakebread, and brought to the Central Coast.

Our winemaking mission is simple, though the resulting wines complex: Seek the best grapes from the West Coast’s finest vineyards and let that region’s personality shine through in each wine. Winemaker Jane Dunkley chased her passion for world-class winemaking all the way from her native Australia to Portugal, Italy and finally, the Central Coast of California.

Today she lives, works and breathes in the same spectacular spots as the grapes she crushes for Bezel. Jane’s on-the-ground knowledge of Paso Robles and the SLO Coast builds on the Cakebread team’s deep expertise to make Bezel wines the dynamic, distinctive individuals they are.

Our Pinot Noir from California’s San Luis Obispo Coast is deep and thoughtful, with layers that are well worth getting to know. Ripe plum, black cherry, and raspberry reach out first, with a whisper of cedar and a wink of baking spice. This California Pinot pairs well with others – especially the ones you love.

Expert Reviews - Vintage 2021

The Wine Advocate 96 Points | Grapes for the 2021 Angeli Zinfandel are picked in three passes. Proprietor Scot Bilbro notes that Zinfandel's naturally varying levels of ripeness can lead to raisiny flavors if all the grapes are picked at a higher brix. "If you bring Zinfandel in over 25 brix, that means the juice inside is at 25, but the skins have a lot more sugar, and the level will go up to 28 or more," he explains. "So, we pick at 23, 24 and just shy of 25. You can enable the wine to show off layers with those different picks." This strategy led to a gorgeous Angeli in 2021 that is incredibly expressive and perfumed. Blueberry, boysenberry and blackberry give way to wafts of graphite, gobs of violet and even touches of tangerine. The medium to full-bodied palate explodes with concentrated fruit and expansive layers of floral perfume and spice. It has a powdery frame, bursts of mouthwatering acidity and a very long, nuanced finish. 

Jeb Dunnuck 91 Points | The dark purple 2021 Zinfandel Angeli is from the Angeli estate vineyards in the Alexander Valley and was raised for 15 months in neutral barrels. Concentrated and full-bodied, it reveals layered notes of dried apricot, espresso, blackberry compote, and licorice. The palate is brooding and savory, with a fleshy texture, an earthier profile, and notes of dark chocolate through the finish. A more potent and powerful style.

Winemaker Description 

Showing bright and clear scarlet while poured, the wine in the glass becomes edged with a deeper hue reminiscent of plum skin. With swirling layers of ripe cherry, blood peach, and marzipan this pure Zinfandel is immediately bright, inviting, and nuanced on the nose. Hints of violet, black tea, and spice ground the wine with a dark intensity. Velvety across the palate this exuberant wine finishes dry with a textured foremouth focus and a core of acidity cutting a cleansing path through the richness. This Zinfandel is a seductive, stately celebration of the Angeli vineyard which surrounds the winery.