Mexican Spirits

Producer Description 

Before dusk, there is a delightful moment when darkness embraces the light. This precious moment inspired this combination of spirits, pouring into a shimmering glass decanter fused to a night-colored ceramic base. 

Clase Azul Tequila Gold is an incomparable tequila joven, a blend that combines Clase Azul Tequila Plata with a special reposado tequila matured in French oak casks and an eight-year-old Extra Añejo aged in American whiskey casks and finished in sherry casks.

Soft amber with golden sparkles. Medium body.

Agave syrup, green apple, orange peel, fresh fig, raisins, light note of almond and walnut. Toasted wood, fig, green olive, ginger, cocoa / dark chocolate.

Recommended with seafood and fish with high-fat content (tuna, salmon, octopus, lobster, shrimp, mussels, and clams) cooked with butter and yellow lemon (avoid limes). Kalamata olive tapenade and brie cheese tapas. Semi-bitter or white chocolate with citrus jam or citrus ice cream.

Decanter |
The Clase Azul Tequila Gold decanter challenges the impossible: its shimmering glass is fused against a black ceramic base, a technique that took our experts 6 years to develop.

Producer Description 

The intense flavors, balanced aroma and medium body give MALA VIDA BLANCO the perfect balance

This product is reminiscent of the old-fashioned way of making tequila, with intense aromas and flavors, highlights of cooked agave, hints of citrus like grapefruit, and fruity notes like apple and canteloupe. Spicy notes include clove and anise.

Recommended pairing: Ideal for dinking by itself, as an aperitif or digestif. It is recommended paired with light foods like fish, seafood, or chicken, although its intensity also mixes well with complex flavors.

Producer Description 

PATRÓN EL ALTO is passionately handcrafted from the finest 100% Weber Blue Agave grown in the highest parts of Jalisco, Mexico—which yields the sweetest agaves—for an incredibly smooth taste.

In ancient Mesoamerica, only revered priests and the spiritual elite were permitted to commune with the gods — and they did so through sacred beverages crafted from agave. The deities of these rituals were known collectively as centzon-totchtin, or "400 rabbits" in Nahuatl. The number 400 was synonymous with the infinite, the uncountable, the divine. Today, that boundless spirit lives on in every bottle of 400 Conejos Mezcal.

The 400 Conejos Mezcal Artesanal Joven Espadín 100% de Agave Oaxaca 750ml is produced from 100% Espadín agave using traditional artisanal methods in Oaxaca, Mexico — the heartland of mezcal. A 2021 San Francisco World Spirits Double Gold Medal winner, it delivers a beautifully balanced expression of smoke, cooked agave, and subtle fruit: crystalline in the glass, complex on the nose, and smooth on the palate.

Tasting Notes

• Appearance: Crystalline, colorless with shiny silver nuances
• Nose: Campfire and ash, faint ripe fruits, and light herbal notes
• Palate: Soft and smooth with fresh wood, sweet cooked agave, and subtle smokiness
• Finish: Pleasant, lingering, and smoky

Spirit Details

• 100% Espadín Agave, Artesanal Joven
• Oaxaca, Mexico
• Traditional production methods
• 2021 San Francisco World Spirits Double Gold Medal
• 750ml

Warehouse item — allow 2–5 business days for pickup or delivery.

About the Spirit

Pantalones Tequila Reposado 80 is an organic, super-premium reposado aged for 9 months in American oak barrels. That extended rest (longer than the typical 2–6 month reposado) imparts a smooth, balanced character with gentle wood influence while preserving the agave’s natural expression. Bottled at 80 proof.

Tasting Notes

Cooked agave, vanilla, toasted oak, and subtle caramel. Warm and approachable with a smooth, mellow finish that lingers.

Serving Suggestions

• Neat or on the rocks — the oak aging and vanilla notes reward slow sipping.
• Old Fashioned (tequila style) — the caramel and oak character substitutes beautifully for whiskey.
• Margarita or Paloma — the mellow profile adds depth to classic tequila cocktails.

Warehouse stored item - please allow one to three business days to fulfill.

Rich with honey and weighty on the tongue, it's sweet on its own but beautiful in cocktails. The warm, funky honey-and-spice profile is a darling among the mixology set, who often mix it with Tequila and other spirits. Traditionally it is served straight, chilled, or with ice. It can also be served with coffee, or coffee and equal parts tequila. Mix with tequila and lime to make a "Maya margarita

Producer Description

Made from 100% mature. estate-grown blue weber agave, aged to perfection. A smooth, slightly sweet tequila displayed in a gorgeously hand-painted ceramic bottle. 

Vanilla notes give it some uniqueness. Hints of Caramel and Toffee. 

Aging: 3 years

Producer Description

El Mero Mero Tobala has fruit on the nose with notes of grapefruit and buttermilk on the palate. They are cultivating Tobala to increase sustainability. El Mero Mero Tobala is made with maguey Tobala that is crushed by tahona, fermented in Encino Oak tubs, and distilled in copper.

The arid region of San Dionisio Ocotopec, where this mezcal is made, is known for producing agave with high sugar content, which can come through in the flavor and complexity of the mezcal.

The limestone-rich soil of this region can be harsh on the maguey Tobala, which take 12-15 years to reach maturity in this area. Due to the long maturation times, only small batches of 150-200 bottles of Tobala can be made at once.

Producer Description 

Tequila Cascahuín started producing tequila in 1904, today, Tequila Cascahuin is known for its authentic flavors and select quality derived from the best cultivated agaves in the valleys area.

The word “Cascahuín”, a distinctive sign of our company, and the idea of ​​its founder Salvador Rosales Briseño, arises from the pre-Hispanic roots whose interpretation is “Cerro de Luz” or “Fiesta en el Cerro”

100% of Agave rests in spent American oak barrels and used for tequila for more than 20 years, the maturation or rest time lasts from 6 to 8 months in the barrels.

Clean and bright giving a straw yellow natural color of the worn barrel.

Fragrance of cooked agave and small aromas of honey and vanilla, followed by notes of dry land without losing the characteristic of agave.

Balanced flavors of sweet, cooked agave and wood (American oak) are denoted, this results in a pleasant combination with a silky finish.

Producer Description 

Don Fulano Añejo is a marriage of very old tequilas aged in French limousine and nevers oak casks that previously held wines.

It’s deep and complex with dried fruits and spice elements like cardamom and allspice which complement elegantly the right touch of sweetness that comes from slowly cooked mature agave. Honey and caramelized nuts emerge from a long finish together with a refreshing light menthol.

Producer Description 

Tres Generaciones Reposado Tequila is a triple-distilled tequila made from 100% hand-selected blue agave. Tres Generaciones Reposado rests in American oak barrels for at least four months to deliver an initial spiciness of toasted oak with a background of herbs and fresh agave. This sweet and spicy tequila delivers a warm, dry finish with lingering white pepper. Whether enjoyed neat, on the rocks, or in classic cocktails, Tres Generaciones Reposado delivers sweet, spicy flavor in every sip. Combine with triple sec and lime juice for an elevated margarita, or enjoy simply with soda water and lime to experience the layered flavor this tequila offers.

• Triple-distilled, Tres Generaciones Tequila made from 100% hand-selected blue agave
• This reposado tequila rests in American oak barrels for at least four months
• Tres Generaciones Reposado Tequila features an initial spiciness of toasted oak and background of herbs and agave
• Enjoy sipping tequila neat, on the rocks or in cocktail drinks
• Tres Generaciones Reposado is an ideal liquor for making beverages such as a margarita

21 Seeds Grapefruit Hibiscus Blanco Tequila — Jalisco, Mexico — 750ml

21 Seeds was founded by three women with a simple mission: make a better tequila cocktail. Starting with a high-quality blanco tequila from Jalisco, they infuse it with real fruit and botanicals — no artificial flavors, no added sugar — to create a spirit that is bright, natural, and endlessly mixable. The Grapefruit Hibiscus expression is their most vibrant: citrus-forward, floral, and refreshing, with a beautiful pale pink hue that makes it as stunning in the glass as it is delicious. Lower in calories than most cocktail-ready spirits, it is the bottle you reach for when you want something that tastes like summer.

Pale pink in color with a fresh, inviting nose of grapefruit peel, hibiscus blossom, and bright citrus. On the palate, the tequila is crisp and citrus-forward without being sugary — real grapefruit brightness balanced by the floral depth of hibiscus and the clean, agave-driven backbone of a quality blanco. The finish is refreshing, dry, and lingering.

Founded by three women — real fruit infusion, no artificial flavors, no added sugar. Bright, natural, and built for the perfect Paloma.

• Producer: 21 Seeds, Jalisco, Mexico
• Style: Infused Blanco Tequila — Grapefruit & Hibiscus
• Base: 100% Blue Weber Agave Blanco Tequila
• Infusion: Real grapefruit & hibiscus — no artificial flavors, no added sugar
• ABV: 35%
• Size: 750ml
• Tasting Notes: Fresh grapefruit peel, hibiscus blossom, bright citrus, clean agave, dry refreshing finish
• Best Served: 21 Seeds + Soda, Paloma (with grapefruit soda & lime), Margarita, on the rocks with a salted rim

The perfect Paloma starts here — 21 Seeds Grapefruit Hibiscus is the benchmark for what a naturally infused, cocktail-ready blanco tequila can be.

Producer Description 

Age is not just a number. Tequila Herradura Añejo matures in the barrel for 25 months, more than twice the 1 year age requirement. This patience is rewarded with a beautiful amber color and a complex, spicy taste. Our Añejo has a deliberately smooth taste that melts across your tongue, with hints of sweet, dried citrus fruit and toasted oak. Tequila Herradura Añejo was introduced to the world by Casa Herradura in 1962.

Dark amber that hints at its warmth and oaked aging. Aromas of cooked agave blended with spice and floral notes. Remarkably smooth on the palate, with notes of cooked agave, toasted oak and dried fruit.

Expert Review

91 Points Wine Enthusiast | Bright gold in the glass, look for a fresh and breezy aroma that mixes grassy notes with gentle vanilla. It's light and soft on the palate, showing honey, pepper and banana before finishing on baking spice and spearmint notes.

Discover Ancho Reyes Liqueur

Experience the vibrant, fresh character of Ancho Reyes Verde, a unique Mexican liqueur crafted from green Poblano chiles harvested in August before they've fully ripened. Produced in Puebla, Mexico since 1927, the Reyes family has perfected the art of creating exceptional chile liqueurs using traditional methods and the finest local ingredients. At 80 proof (40% ABV), this 750ml bottle delivers a bright, herbaceous, and completely unique spirit that has become a favorite among mixologists and cocktail enthusiasts worldwide.

Flavor Profile

Ancho Reyes Verde offers a distinctly different experience from its sweeter, richer Ancho Reyes Original. The use of still-green Poblano chiles creates a bright, fresh, and herbaceous flavor profile with crunchy acidity and fresh green vegetal notes. Discover layers of citrus, fresh herbs, and subtle spice with a clean, crisp finish. The verde's lighter, more refreshing character makes it perfect for pairing with agave spirits and other white spirits, adding complexity without overwhelming other flavors.

Perfect for Cocktails

Ancho Reyes Verde is an absolute delight behind the bar, offering endless creative possibilities for mixologists. Its unique flavor profile shines in:

• Spicy margaritas and palomas
• Fresh, herbaceous cocktails with tequila or mezcal
• Innovative twists on classic drinks
• Citrus-forward cocktails with lime or grapefruit
• Agave-based signature creations

A Mexican Tradition Since 1927

The Reyes family of Puebla became famous throughout the region for making the finest liqueur using traditional chiles from the area. This heritage of quality and craftsmanship continues today, with each bottle of Ancho Reyes Verde representing nearly a century of expertise. Whether enjoyed in cocktails or sipped neat to appreciate its complex character, Ancho Reyes Verde brings authentic Mexican flavor and tradition to your home bar.

Producer Description 

Banhez Tobala is comprised of 100% wild tobala agave, one of the most revered of all agave species due to its scarcity, growing period (up to 30 years), intense aromatics and relatively small physical size.

Banhez Tobala is known for its smooth flavor profile with tasting notes consisting of lemon zest and fresh green herbs. Banhez Tobala is best enjoyed neat or over ice. 

Vago Espadín by Emigdio Jarquín — El Nanche, Miahuatlán

Produced in the remote and fertile Miahuatlán valley — 2.5 hours south of Oaxaca City at 4,970 ft elevation — this is one of the most decorated mezcals ever made. Maestro Emigdio Jarquín's Espadín is a benchmark expression: saline, mineral-driven, and deeply concentrated with agave character balanced by elegant smokiness.

• Agave: 100% Espadín
• Producer: Emigdio Jarquín
• Village: El Nanche, Miahuatlán, Oaxaca, Mexico
• Elevation: 4,970 ft
• Proof: 102.6 (51.3% ABV)
• Size: 750ml

Awarded Double Gold & Best Mezcal at the 2019 San Francisco World Spirits Competition and Best Mezcal in the World at the 2020 World Tequila & Mezcal Awards. A must-have for any serious mezcal collection.

Producer Description 

A smoke-kissed silver tequila made with​​ 100% Weber Blue Agave features a lingering smoky and smooth taste, natural sweetness balanced with notes of spices, black pepper, and cooked agave.

Roasted in small batches and crushed through a 100% tahona wheel distillation process, Patrón Ahumado Silver is the go-to spirit for toasting on special occasions. Discover the fine taste of cooked agave and natural sweetness.

Producer Description 

Wild Common tequila blanco is a bright and clean tequila packed with flavors of agave sweetness laced with anise, citrus and minerals. It is produced from 100% blue weber agave and verified additive-free. This tequila is produced in the Jalisco Valley region by Master Distiller Salvador Rosales Trejo - aka “Chava” by friends and family. Complex in its profile, it highlights traditional production methods.
Master Distiller

Salvador Rosales Trejo‚ “Chava”

Roasted

72 hours in Small 12-16 Ton Brick Ovens

Extraction

Traditional Stone Tahona & Roller Mill

Fermentation

Natural, with Agave Fibers

Distillation

2X in Small Stainless and Copper Pot Stills 

Tanteo was born from a simple but bold idea: infuse premium blanco tequila with real, fresh ingredients — no artificial flavors, no shortcuts. Their Jalapeño expression has become one of the most celebrated flavored tequilas in the world, earning a devoted following among bartenders and spice lovers alike for its authentic heat and genuine agave character.

The Tanteo Jalapeño Flavored Tequila 750ml is crafted by infusing blanco tequila with fresh and aged jalapeños, creating a spirit that is bold, vibrant, and beautifully balanced. The nose opens with fresh green pepper and rich minerality, with a faint agave sweetness underneath. On the palate, fresh and aged jalapeño flavors mingle with the agave base, giving way to vegetal notes of cucumber, green peas, and honeysuckle, with a building spicy heat on the tongue. The finish is medium-zesty with a smooth, glowing smolder — warm without being aggressive, and endlessly mixable.

Awards

• Double Gold — SIP Awards 2025
• Consumer's Choice — SIP Awards 2025
• Double Gold — Chilled Awards 2026
• Silver — NY International Spirits Competition 2025
• Silver — The Spirits Business: Global Tequila & Mezcal Masters 2025
• Silver — Tequila & Spirits Magazine Awards 2025

Tasting Notes

• Nose: Fresh green pepper, rich minerality, and faint agave sweetness
• Palate: Fresh & aged jalapeño with cucumber, green peas, honeysuckle, and spicy heat
• Finish: Medium-zesty with a smooth, glowing smolder

Spirit Details

• Blanco tequila infused with fresh & aged jalapeños
• No artificial flavors
• Tanteo Tequila, Mexico
• 750ml
• Perfect for: spicy Margaritas, Palomas, or sipping on the rocks

Licores de Mexico Primo Aperitivo — Mexico, 700ml

Licores de Mexico is one of Mexico's most storied spirits producers, rooted in generations of traditional liqueur-making. Primo Aperitivo is their flagship bittersweet aperitif — a citrus-forward, herb-infused spirit bottled at 36 proof (18% ABV) and crafted for the ritual of the pre-meal drink. Vibrant, approachable, and deeply flavorful, Primo is Mexico's answer to the great aperitivo tradition — and at $41.99, it is one of the most distinctive and affordable aperitifs on the market.

Bright and inviting in the glass, Primo opens with fresh citrus peel, bitter orange, and a bouquet of aromatic herbs. On the palate, it is lively and bittersweet — layers of citrus zest, gentle herbal bitterness, and a clean, refreshing finish that awakens the appetite. Light enough to sip on its own over ice, complex enough to anchor a cocktail. Serve chilled, with soda, or as the base of a spritz.

• Producer: Licores de Mexico, Mexico
• Style: Aperitivo / Bittersweet Liqueur
• ABV: 18% (36 Proof)
• Size: 700ml
• Flavor Profile: Bitter orange, citrus peel, aromatic herbs, bittersweet finish
• Best Served: Chilled neat, over ice, with soda water, or as a spritz
• Best Paired With: Charcuterie, olives, salted almonds, light appetizers, ceviche

Mexico's most characterful aperitivo — Primo is the ritual drink before every great meal.

Warehouse item — allow 2–5 business days for pickup or delivery.

About the Spirit

Pantalones Tequila Extra Añejo Organic 80 is a limited-edition, super-premium extra añejo made from 100% certified-organic Blue Weber agave. Aged well beyond the minimum extra añejo requirement (3+ years), then finished in Texas bourbon barrels for an additional layer of complexity. Bottled at 80 proof.

The bourbon-barrel finish bridges the worlds of aged tequila and American whiskey, making this an exceptional choice for spirits collectors and whiskey lovers exploring tequila.

Tasting Notes

Cooked agave sweetness, toasted oak, vanilla, toffee, dried fruit, and warm spice. The bourbon-barrel influence adds toasted coconut and warm wood on the finish. Rich, smooth, and deeply layered.

Serving Suggestions

• Neat, in a snifter or Glencairn — this is built for sipping and savoring, not mixing.
• With a single large ice cube — opens up the toffee and dried fruit as it slowly dilutes.
• Alongside dark chocolate or a fine cigar — the richness and oak complexity pair beautifully.

Warehouse item — allow 2–5 business days for pickup or delivery.

About the Spirit

Pantalones Tequila Blanco 80 is a 100% Blue Weber Organic Blanco Tequila that highlights the natural character of agave with a smooth, flavorful profile. Bottled at 80 proof, it balances clean agave expression with enough body to stand up in cocktails or shine on its own.

Tasting Notes

Cooked agave, honey, and citrus on the nose. Bright and light on the palate with a clean, smooth finish.

Serving Suggestions

• Neat or on the rocks — the clean agave character is best appreciated simply.
• Margarita or Paloma — the citrus notes and smooth body make it an ideal cocktail base.
• Ranch Water — tequila, Topo Chico, and lime — effortless and refreshing.

Warehouse stored item - please allow one to three business days to fulfill.

Pantalones Tequila Añejo 80 is a premium aged tequila made from 100% blue Weber agave, crafted in the traditional tequila-producing region of Jalisco, Mexico. It has a rich amber color with aromas of roasted agave, caramel, and toasted oak and offers a smooth, complex palate featuring vanilla, honey, spice, cocoa, oak, and dried fruit notes with a long, velvety finish. This expression is ideal for sipping neat, on the rocks, or pairing with desserts and cigars, appealing to tequila enthusiasts who enjoy aged spirits with character.

Producer Description 

Tequila Premium that is rested for 36 months in American White Oak barrels. It is a limited production where each one of the bottles is decorated by hand. Beautiful amber color, with cooper shades and wooden flavor.

Memo Summary Notes

Arette Gran Clase Extra Añejo is a highly respected, "insider" tequila produced by the Orendain brothers at the historic El Llano distillery (NOM 1109) in the heart of Tequila, Jalisco.

 It is known as a "whiskey-drinker’s tequila" because of its extensive time in wood and its deep, savory complexity.

Producer Description 
Fósforo Tobalá Penca is a unique release that it is aged for up to three months in small glass carboys alongside a cooked agave penca slice which imparts a complex and savory flavor.

Brilliant amber in color, the nose unveils layers of complexity. Leading with young leather, caramel and spices, the complex aroma profile shows hints at white flowers and lemongrass.

On the palate, this special expression showcases an explosion of floral notes followed by toasted nuts and mellow smoky undertones. This unique Tobalá Penca expression leaves a wonderful lingering, full mouth-feel.

Roasted for 5-8 days in underground pits before a ten-day to two week fermentation. Double distilled before 1-3 month aging in glass vessels with agave penca leaf.
 

Warehouse stored item - please allow one to three business days to fulfill.

Created to express the full potential of flavors and aromas which the selected and perfectly matured blue agaves can offer. Due to its particular elaboration, it shows all the characteristics of the best and finest distillates of the world.

Warehouse stored item - please allow one to three business days to fulfill.

Distinguished aged tequila, of great quality and balance, smooth to the mouth and throat, though with wide and lasting aroma. Born to be tasted straight in a crystal cup and at fresh ambient temperature to express its optimum flavor.

Warehouse stored item - please allow one to three business days to fulfill.

Selected for optimum flavor and aromatics, this is the pinnacle of highland super premium tequila. The spectacular mark is presented in limited edition crystal decanters designed, signed and numbered by the iconic Mexico City artist, Alonso Gonzalez Jr.

Warehouse stored item - please allow one to three business days to fulfill.

Warehouse stored item - please allow one to three business days to fulfill.

Intense cooked Agave, slightly smoky, pepper, anise, cinnamon and apple. A very long and well accomplished finish.

Warehouse stored item - please allow one to three business days to fulfill.

Rooster Rojo Anejo features 100% blue agave aged in bourbon barrels for over a year. This creates a rich flavor with hints of caramel, oak, and vanilla. This anejo has a smooth, long-length finish.

Warehouse stored item - please allow one to three business days to fulfill.

Appearance – gold of medium intensity, shiny, and luminous

Aroma – cooked agave stands out with the citric essences and fine notes of wood

Palate – notes of cooked agave are intense and persistent

Warehouse stored item - please allow one to three business days to fulfill.

The black bottle design is inspired by the Nicaraguan tradition of Day of the Dead. In Nicaragua, in addition to the standard traditions of building a shrine and gift-giving, many people linger and sleep in the graveyard. They believe that this act re-enforces the emotional connection between them and the deceased.

Warehouse stored item - please allow one to three business days to fulfill.

The finish is dry elegant and complex; reminiscent of jasmine and lime peel. Once the glass is empty smell the strong cooked agave and butter scents left.