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Donnafugata Ben Rye Passito di Pantelleria 2023 375ml HALF BOTTLE
🇮🇹 Zibibbo dessert wine from Pantelleria, Sicily. 375ml half bottle.
Donnafugata · Ben Ryé · Passito di Pantelleria · 2023 · 375ml Half Bottle
Donnafugata Ben Ryé 2023 is a Zibibbo dessert wine from Pantelleria, Sicily, offered in a 375ml half bottle. The 2023 Vinous review describes an exotic yet fresh expression, with white raisins, minty herbs, poached peaches and tropical citrus, followed by a long, refreshing finish.
Ben Ryé comes from Pa...Show More >
Donnafugata · Ben Ryé · Passito di Pantelleria · 2023 · 375ml Half Bottle
Donnafugata Ben Ryé 2023 is a Zibibbo dessert wine from Pantelleria, Sicily, offered in a 375ml half bottle. The 2023 Vinous review describes an exotic yet fresh expression, with white raisins, minty herbs, poached peaches and tropical citrus, followed by a long, refreshing finish.
Ben Ryé comes from Pantelleria in Sicily and is made from Zibibbo, also known as Muscat of Alexandria. The current-vintage review appears first below; the 2022 reviews and memo notes are retained separately as historical context.
Expert Review · Vintage 2023
Vinous · 94 Points · Vintage 2023
Exotic yet remarkably fresh, the 2023 Ben Ryé bursts from the glass with a seductive blend of white raisins, minty herbs, poached peaches and tropical citrus. It is weighty, rich and harmonious throughout, coming across as sweet but not cloyingly so. Ultra-ripe pit fruit combines with candied lemon and a crisp mineral tinge that adds form toward the close. Dramatically long, the 2023 leaves a resonance of sour melon and an air of confectionary spice while cleaning up well, leaving the palate completely refreshed.
- Nose: Intense aromas of dried apricots, candied orange peel, and figs, with tropical hints of mango and papaya. You’ll also notice "Mediterranean macchia" (herbal/balsamic notes like wild mint and sage).
- Palate: Unctuous and honeyed but balanced by a remarkably high acidity that keeps it from being cloying.
Food Pairing Suggestions
Try with almond pastries, fruit-based desserts or blue cheese, or serve a small glass on its own at the end of a meal.
Details
- Producer: Donnafugata
- Wine: Ben Ryé
- Vintage: 2023
- Bottle Size: 375ml Half Bottle
- Country: Italy
- Region: Sicily
- Appellation: Passito di Pantelleria
- Grape: Zibibbo (Muscat of Alexandria)
- Type: Dessert wine
- Reviews: Vinous review for 2023; historical reviews for 2022, labeled separately
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Wine Information:
Country: Italy
Region: Sicily
Sub-Region:
Appellation: Passito di Pantelleria
Variety: Zibibbo
Type: Dessert
Size: 375ml
Choose when time is of the essence
Expert Reviews · Previous Vintage 2022
Vinous · 95 Points · Vintage 2022
Burnt blood orange, autumnal spices, candied ginger, dried nectarines and a lifting hint of mint create a kaleidoscopic bouquet as the 2022 Ben Ryé blossoms in the glass. Weighty and velvety in feel yet remarkably fresh, it floods the palate with masses of tropical citrus, mango and papaya, all supported by a core of zesty acidity. The 2022 finishes with dramatic length and concentration. A peach nectar resonance and savory spices linger on and on. The 2022 is sure to join the ranks of the best vintages of Ben Ryé. It finished at 200 grams per liter of residual sugar.
Wine Spectator · 94 Points · Vintage 2022
A gorgeous sweetie, showing a fragrant orange blossom nose, with an enticing range of glazed tangerine, apricot, dried mint and candied ginger, plus rich hints of graham cracker, vanilla and white chocolate. Long and lightly mouth-coating, with tangy blood orange peel acidity focusing this through the juicy finish. Drink now through 2034.
James Suckling · 92 Points · Vintage 2022
A super rich and intense wine with aromas of peaches, dates, pine resin, dried figs, almonds and candied oranges. Full-bodied, it feels oily in the glass and sweet if not caramelized on the palate, with apricot flavors and refreshing acidity that’s not quite enough to balance the sugar. Iodine in the finish.