Okina · Pyrenees, France · Biscuit Fromage de Chèvre
Nestled in the foothills of the French Pyrenees, Okina has been crafting artisan biscuits and crackers inspired by the rich culinary heritage of southwest France. Their Biscuit Fromage de Chèvre — goat cheese biscuit — is made with real Pyrenean chèvre, lending each crisp, buttery biscuit a gentle tang and savory depth that sets it...Show More >
Okina · Pyrenees, France · Biscuit Fromage de Chèvre
Nestled in the foothills of the French Pyrenees, Okina has been crafting artisan biscuits and crackers inspired by the rich culinary heritage of southwest France. Their Biscuit Fromage de Chèvre — goat cheese biscuit — is made with real Pyrenean chèvre, lending each crisp, buttery biscuit a gentle tang and savory depth that sets it apart from ordinary crackers. Small-batch, carefully crafted, and utterly addictive.
Light and delicately crisp, these biscuits carry a warm, savory goat cheese flavor balanced by a touch of butter and a clean, clean finish. They are equally at home alongside a cheese board as they are enjoyed straight from the bag. Pair with soft chèvre, honey, fig jam, or a chilled glass of Sancerre or Muscadet for a classic French combination.
