Baga | Bairrada, Beira Interior / Portugal
Vintage: 2020 | Size: 750ml
Organic · Natural Fermentation
Located one hundred kilometers south of Porto, Bairrada was long overshadowed — its grapes shipped north to bolster Port production when English demand ran high. Today, a new generation of producers is recl...Show More >
Baga | Bairrada, Beira Interior / Portugal
Vintage: 2020 | Size: 750ml
Organic · Natural Fermentation
Located one hundred kilometers south of Porto, Bairrada was long overshadowed — its grapes shipped north to bolster Port production when English demand ran high. Today, a new generation of producers is reclaiming the region’s identity, and Luis Patrão of Vadio is among the most compelling of them. The name “Vadio” is Portuguese slang for idler or dreamer — a fitting tribute to a winemaking philosophy rooted in patience, organics, and letting the land speak.
Baga is Bairrada’s great indigenous red grape: firm, assertive, and full of personality. In Vadio’s hands — with organically farmed vineyards and fermentation from naturally occurring yeasts — it reveals its finest self: sinewy red fruits, cedary side notes, and a high-energy acid lift that makes it one of Portugal’s most food-friendly reds. The 2020 is fresh and vibrant, with currant and berry fruit that is genuinely pleasant and endlessly versatile at the table.
“Fresh berry fruits, currants, really pleasant and enjoyable with many foods.”
— Debra, 67Wine
Pairs with: Roast suckling pig, grilled lamb, duck rice, aged sheep’s milk cheese, or anything off the grill.
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