Products

Expert Review — Vintage 2021

Decanter 96 Points (Clive Pursehouse) | "Quite the Chardonnay from Brianne Day and the renowned Eola Springs Vineyard in the best Chardonnay appellation in America." Three different blocks and three different clones: Hyde Wente, Mount Eden, and Dijon 96. Captivating lemon curd aromas and rich, honeyed apricots followed by almond pastry cream — dollops of rich lemon cream, ripe peach fuzz, and rich apricot flesh.

Winemaker Notes

Brianne Day chose three blocks and three clones from the gorgeous Eola Springs Vineyard in the Eola-Amity Hills to get to know the site intimately. Hyde Wente and Mount Eden (California heritage clones) were picked earlier for structure and acid; Dijon 96 was picked later for stone fruit and riper character.

The result is lively, lithe, and built on a solid mineral structure with a supple, glossy mid-palate. Lemon curd, peaches, river stones, lime zest, sweet orange, honeysuckle, and a hint of pastry all come to mind.

Tasting & Pairings

Lemon curd, honeyed apricot, almond pastry cream, peach fuzz, river stones, lime zest, and honeysuckle. Lively and lithe with mineral structure and a glossy mid-palate. Serve lightly chilled.

• Lobster or crab with drawn butter — the wine’s richness and acidity are a perfect match.
• Roasted chicken with tarragon — a classic pairing for textured, mineral-driven Chardonnay.
• Aged Comté or Gruyère — nutty cheeses complement the pastry cream and stone fruit notes.

Day Wines · Dazzles of Light · Dundee Hills · 2023

A bright, textured Oregon white blending Chardonnay, Sauvignon Blanc, and Melon de Bourgogne. Dazzles of Light brings together Chardonnay’s orchard-fruit richness, Sauvignon Blanc’s lively lift, and the rounded mouthfeel of Melon de Bourgogne.

Wine & Place

This 2023 bottling from Day Wines is listed from the Dundee Hills. Its three-grape blend offers both generous texture and citrus-driven freshness, making it an inviting choice for a leisurely lunch or a seafood dinner.

Tasting Notes

The reviews below describe Meyer lemon, pineapple, green mango, mandarin, and a chalky mineral character. Bright acidity balances the wine’s weight, while lemon zest, orchard fruit, and savory herbal accents add detail to each sip.

Expert Reviews

Decanter Magazine, Clive Pursehouse, 93 Points | The fleshy Chardonnay elements dominate but are brightened by Sauvignon Blanc and Melon de Bourgogne. All three varieties combine wonderfully - rich, tangy citrus aromatics with Meyer lemon pulp, clover honey and a chalky mineralogy. The palate carries the weight of Chardonnay, accented by the Melon de Bourgogne's mouthfeel and lifted by a brightness from the Sauvignon Blanc. Tropical pineapple flavors cut against tart lemon, green mangoes and a succulent mandarin pulp finish.

Wine Enthusiast, Michael Alberty | An aptly named wine given its bright acidity and dazzling aromas of lemon zest, icy tonic water and the spicy, citrusy scent of a spicebush. Chardonnay orchard fruit battles Sauvignon Blanc tropical for flavor supremacy, with earthy oregano and lemon zest shouting from the sidelines. Every sip reminds you to go play outside.

Pairing & Serving Suggestions

Try with grilled shrimp, lemon-roasted chicken, seared scallops, or a fresh goat cheese salad. Serve chilled and let it open a little in the glass to enjoy both its citrus brightness and rounded texture.

Wine Details

• Producer: Day Wines
• Cuvée: Dazzles of Light
• Vintage: 2023
• Region: Dundee Hills, Oregon, United States
• Grapes: Chardonnay, Sauvignon Blanc, Melon de Bourgogne
• Wine type: White blend
• Bottle size: 750ml

A lively white blend with enough texture for the table and plenty of citrus energy.

Expert Review - Vintage 2022

The Wine Spectator 92 Points | Soft and supple, with appealing raspberry and cherry flavors highlighted by roasted sage and spice notes. Finishes with polished tannins. Drink now through 2032. 428 cases made.

Winemaker Description 

With experience making Zinfandel dating back to the 1990’s, Ehren Jordan is a true vigneron, with decades of experience in cellars and vineyards all over the world. His obsessive hands-on farming practices and minimalist hands-off winemaking approach come through in every bottle- allowing site, variety and vintage to shine through. 

Memo Summary Notes

The Day Zinfandel Sonoma County 2022 is the latest release from the "Day" project by Ehren Jordan, the legendary winemaker behind iconic labels like Turley, Failla, and Neyers. After decades of making high-octane Zinfandels at Turley, Jordan launched Day to focus on a more restrained, "vigneron" style that emphasizes acidity and elegance over sheer power.

The 2022 vintage is a blend of top-tier, organically farmed sites in the Dry Creek Valley, including the El Diablo, Grist, and Lumberyard vineyards.

De Angelis · Offida Pecorino · 2025

De Angelis Offida Pecorino Organic 2025 is a medium-bodied white from Marche, Italy, combining balance with refreshing acidity. Fermented and aged in stainless steel, it offers a straightforward introduction to this re-emerging Italian grape.

Pecorino is a wine grape distinct from the familiar cheese of the same name. This bottling places the variety and its Offida origin at the center of the experience, with a stainless steel approach and a balanced, lively palate.

Tasting & Winemaking

Medium-bodied and balanced, with excellent acidity. Fermentation and aging take place in stainless steel.

Food Pairing Suggestions

Try with grilled fish, shellfish, vegetable pasta or fresh cheeses. Serve chilled as an aperitif or alongside a light meal.

Details

• Producer: De Angelis
• Vintage: 2025
• Bottle Size: 750ml
• Country: Italy
• Region: Marche
• Appellation: Offida Pecorino
• Grape: Pecorino
• Type: White wine
• Farming: Organic
• Fermentation & Aging: Stainless steel
• Style: Medium-bodied and balanced, with refreshing acidity

de Ladoucette Pouilly-Fumé — Loire Valley, France 2024

Baron Patrick de Ladoucette is the defining name in Pouilly-Fumé — the man who, more than anyone, elevated this Loire Valley appellation to international prominence. His estate, Château du Nozet, has been in the family since the 18th century and remains the benchmark producer for the appellation’s mineral, smoke-kissed style of Sauvignon Blanc. De Ladoucette’s philosophy is uncompromising: no oak, ever. The wine is vinified and aged entirely on its fine lees in glass-tiled stainless steel tanks, preserving every nuance of the flint-rich Kimmeridgian soils and the Sauvignon Blanc grape in its purest expression. The result is Pouilly-Fumé as it should be — precise, mineral, and unmistakably of its place.

The color is pale golden-green, bright and luminous. The nose is delicate yet complex: white flowers (lilac, white blossom), citrus peel (grapefruit, lemon), and exotic fruit (lychee, mango), with the quintessential fumé — that haunting flinty, smoky mineral note that gives the appellation its name. On the palate, the wine is elegant and mineral-driven, with crushed shell, grilled lemon, green Anjou pear, and a beautiful acidity that drives a long, clean, saline finish. Orange blossom, white peach, and dried hay emerge as it opens — a wine that rewards patience in the glass.

“Chilled citrus and white-peach aromas mingle with orange blossom and lilac on the nose. The palate is pleasantly mineral driven, with flavors of crushed shell, grilled lemon, and green Anjou pear. A whiff of dried hay on the finish brings everything together.” — Wine Enthusiast, 92 pts. (Vintage 2024).

• Producer: de Ladoucette, Château du Nozet, Pouilly-sur-Loire, Loire Valley
• Vintage: 2024
• Appellation: Pouilly-Fumé AOC, Loire Valley, France
• Varietal: 100% Sauvignon Blanc
• Vinification: No oak — aged on fine lees in glass-tiled stainless steel tanks
• Size: 750ml
• Tasting Notes: White flower, lychee, grapefruit, crushed shell, grilled lemon, green pear, dried hay, saline mineral finish
• Best Paired With: Oysters, scallops, grilled sea bass, Crottin de Chavignol, fresh chèvre, asparagus, roast chicken with lemon

The definitive Pouilly-Fumé — de Ladoucette delivers Sauvignon Blanc’s most mineral, precise, and terroir-driven expression from the Loire’s most storied flint-soil estate.

Winemaker Description 

The delicate and complex olfactory expression opens on aromas which remind of white flower, exotic fruits. There is a very beautiful complexity for a vintage where the end-of-season’s sun brought a lot to the aromas. Excellent complexity that translates into great and elegant richness. Nice attack, straight and bright, it takes place with elegance on fruity notes associated with a dense structure and a beautiful acidity which brings a great length in the end of the mouth. There are aromas of exotic fruits (litchi, mango).

Purchased by the Comte Lafond, an ancestor of the current owner, Baron Patrick de Ladoucette, Château du Nozet and its surrounding vineyards have a reputation for producing the finest Pouilly-Fumé. The vineyards are in Pouilly-Fumé Contrôlée, which includes Pouilly-sur-Loire, Saint-Andelain and Tracy-sur-Loire at the eastern end of the Loire Valley (including the vineyard of the Château du Nozet estate).

Both clay and limestone influence the delicate characteristics in Ladoucette Baron de L Pouilly-Fumé. This Grande Cuvée of Pouilly Fumé is produced exclusively in the best years and from the first pressing of the estate’s grapes. Winemaker Description. 

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The Legado line of wines from De Martino showcase a specific varietal and their cultivation in the best terroirs of Chile resulting in wines that express the true character of each region. The bouquet consists of ripe aromas of cassis and black cherry, a mild touch of oak and a slight hint of earth. Medium in body with fantastic acidity, it is very juicy, with a medium-long finish.

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Pale straw colour. Intense aromas of ripe citrus and tropical fruit that lead to a fresh palate with medium body. The wine’s characteristic fruit intensity is balanced by fresh acidity and moderate alcohol. The finish is long.

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The Wine Advocate 92 Points | Opening with a citrus and mineral-driven nose, the 2023 Bon Vallon Chardonnay displays notions of wet concrete and petrichor before aromas of lemon oil sway out of the glass. Medium-bodied, the palate displays fresh notions of citrus blossom with spiced white tea while delivering vibrant acidity with a balanced structure possessing freshness and finesse. Only 48,000 bottles were produced after the wine rested on the lees for between 80 and 120 days.

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The Wine Advocate 90 Points | Under screw cap, the De Wetshof Estate 2024 Robertson Limestone Hill Chardonnay offers a simple delivery of citrus, pomelo and wild sage. The wine focuses on brightness and is extremely drinkable, but perhaps it's a little less complex compared to all the other very different Chardonnays in this portfolio. You get a pretty note of latex or natural rubber, which I really like. This wine is unoaked, and that's what sets it apart.

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Producer Description 

This set contains three items: Wide top basin (3-1/2 inches dia.) with closed bottom but with 6 holes drilled around the circumference of the stem. The wine splays outward from the holes. Concave stainless steel fine mesh sediment screen drops into top basin of funnel. Table Stand Overall height of set 4-3/4 inches high. 

Producer Description 

Utilizes the Bernoulli (Swiss scientist) effect where the reduced pressure of a stream of fluid (wine) draws an air flow through diagonal thin tubes inside the DECANTUS™. Experience softer tannins, increased bouquet and enhanced flavor. 

Decoy by Duckhorn · California · 2023

Decoy is the approachable expression of Duckhorn Wine Company, bringing the house’s quality-minded style to premium California Cabernet at an inviting price. The 2023 growing season began with abundant winter rain and a cool spring, followed by a long harvest that helped build depth, color, and texture in the fruit.

Deep ruby in the glass, it opens with black cherry, blackberry, mocha, savory blueberry, and sweet baking spice. The palate is rich and supple, with silky tannins, dark berry and cocoa flavors, a touch of barrel spice, and a long, lush finish.

Wine Enthusiast: 93 points
“Dark berry and plum aromas on the nose of this bottling are cut by nutmeg, cola and bittersweet cocoa touches. The palate is quite dry with flavors of dark-chocolate flake and oregano, as dark berry fills in the fruit tones. A very classic California Cab.” (Vintage 2023). 

• Producer: Decoy by Duckhorn Wine Company
• Varietal: Cabernet Sauvignon
• Appellation: California
• Vintage: 2023
• Style: Rich, supple, approachable California Cabernet
• Tasting notes: Black cherry, blackberry, mocha, blueberry, cocoa, baking spice, and silky tannins
• Pair with: Grilled ribeye, braised short ribs, lamb chops, burgers, barbecue, or aged cheddar
• Cellar potential: Enjoy now or cellar for 3–5 years
• Size: 750ml

Duckhorn quality at an everyday price, a polished California Cabernet with 93-point appeal.

Winemaker Notes

Embodying the luxurious beauty of great Alexander Valley Cabernet Sauvignon, this alluring wine draws you in with complex aromas of black cherry, ripe plum, blackberry, and sweet baking spices. Supple, round tannins frame juicy layers of dark berries and chocolate, with sophisticated hints of white pepper and toasty oak on a long, resonant finish.

About the Wine

The Decoy Limited series represents a step up from the standard Decoy line — sourced from a single premium appellation rather than a broader California blend. This bottling showcases Alexander Valley, one of Sonoma County’s most celebrated Cabernet Sauvignon regions, known for its warm days, cool nights, and gravelly benchland soils that produce rich, structured reds.

Backed by the Duckhorn Portfolio — one of Napa and Sonoma’s most respected wine families — Decoy Limited delivers serious quality at a fraction of the flagship price.

Tasting & Pairings

Black cherry, ripe plum, blackberry, chocolate, baking spices, white pepper, and toasty oak. Supple and round with juicy dark fruit and a long finish.

• Grilled ribeye or NY strip — the supple tannins and dark fruit are built for steak night.
• Braised short ribs — the chocolate and baking spice notes complement slow-cooked, rich meats.
• Aged cheddar or Gouda — the oak and dark berry character pairs beautifully with firm, nutty cheeses.

Decoy by Duckhorn — Sonoma County Chardonnay 2024

Decoy is the acclaimed second label of Duckhorn Wine Company, one of Napa Valley's most celebrated producers. Crafted from Sonoma County fruit, the Decoy Chardonnay brings Duckhorn's signature winemaking philosophy — precision, balance, and elegance — to an approachable everyday price point. It is a wine that punches well above its weight: rich and fruit-forward, yet anchored by vibrant acidity and a refined oak touch that adds complexity without heaviness.

The nose is luminous and inviting: ripe tangerine, sweet melon, white peach, and tropical mango mingle with delicate oak spice. On the palate, it is round and full-bodied with juicy citrus zest, pineapple, and orchard fruit flavors, brightened by lively acidity and finishing with a smooth, lingering touch of vanilla and spice. Graceful and satisfying from first sip to last.

"Radiant aromas of ripe tangerine, sweet melon, and tropical mango mingle with delicate oak spice. The palate is round and full, with bright acidity and a supple backbone of sweet oak, layered with notes of juicy mango, pineapple, and a touch of vanilla." — Decoy Winemaker

• Producer: Decoy by Duckhorn Wine Company, Sonoma County, California
• Vintage: 2024
• Appellation: Sonoma County, California
• Varietal: Chardonnay
• Style: Full-Bodied, Lightly Oaked
• Size: 750ml
• Tasting Notes: Tangerine, sweet melon, white peach, mango, pineapple, vanilla, creamy oak finish
• Cellar Potential: Drink now through 2027
• Best Paired With: Roasted chicken, creamy pasta, buttery seafood, lobster bisque, soft cheeses
• Serve: Chilled, 45–50°F

Duckhorn quality at an everyday price — Decoy Sonoma Chardonnay is the smart pour for any occasion.

California Merlot from Duckhorn's Celebrated Everyday Label

Decoy is the acclaimed everyday label from Duckhorn Vineyards, one of Napa Valley's most respected producers. The 2023 Decoy Merlot — sourced from California's premier coastal appellations — delivers the lush, polished style that has made Decoy one of America's most beloved Merlots: rich dark fruit, silky tannins, and the kind of effortless drinkability that works equally well at a weeknight dinner or a special occasion.

Winemaker Notes

Beautifully lush and expressive, this alluring Merlot draws you in with aromas of black currant, black cherry, boysenberry, and sweet baking spices. On the palate, it is plush and polished, with silky tannins carrying the luxurious dark berry, creamy mocha, and bittersweet chocolate flavors to a long, supple finish.

Vineyard & Provenance

• Grape: Merlot
• Appellation: North Coast, California
• Producer: Decoy by Duckhorn Vineyards
• Vintage: 2023
• Size: 750ml

Food Pairings

Wonderfully versatile — exceptional with grilled ahi tuna, prime rib, roasted lamb chops, mushroom risotto, and aged cheeses.

Decoy by Duckhorn Pinot Noir California 2023 — California

Duckhorn Wine Company is one of Napa Valley’s most iconic producers, and Decoy is their approachable everyday label — crafted with the same attention to detail as their flagship wines but priced for the table. This California Pinot Noir draws from the state’s finest cool-climate growing regions, where the combination of coastal fog, moderate temperatures, and well-drained soils coaxes out the delicate aromatics and silky texture that define great Pinot Noir.

The 2023 is lush and alluring from the first pour. Aromas of black cherry, wild strawberry, red currant, black tea, and sage lead to rustic hints of earthy forest floor. On the palate, generous ripe berry flavors are framed by bright, balanced acidity and refined tannins that carry the wine to a long, silky finish.

“Lush and alluring — black cherry, wild strawberry, and sage with a long, silky finish.” — Winemaker’s Notes

• Producer: Duckhorn Wine Company (Decoy Label), California
• Vintage: 2023
• Appellation: California
• Varietal: Pinot Noir
• Format: 750ml
• Tasting Notes: Black cherry, wild strawberry, red currant, black tea, sage, earthy forest floor, silky finish
• Best Paired With: Salmon, duck breast, mushroom risotto, charcuterie, roasted chicken, soft cheeses

Duckhorn craftsmanship at an everyday price — California Pinot Noir done right.

Winemaker Description

Decoy Limited represents the elevated tier of the Decoy lineup — where the standard Decoy Chardonnay draws from across California, the Limited label focuses strictly on the cooler maritime vineyards of the Sonoma Coast, delivering more precision, depth, and structural complexity. The 2024 growing season brought a cool, wet winter and moderate spring, with harvest beginning mid-September. Strategic leafing and crop adjustments yielded white wines with fresh aromatics and lively acidity.

Food Pairings

Dungeness crab with drawn butter, lobster rolls, seared scallops, roasted chicken with cream-and-mushroom sauce, Fettuccine Alfredo, roasted squash with sage butter, and truffle mushroom risotto.

Winemaker Description 

Decoy Featherweight is a refreshing lower-in-calorie* and lower-in-alcohol* Sauvignon Blanc, delivering delicate citrus notes of Meyer lemon, grapefruit, and lime; complemented by lush, tropical fruit flavors and a long, crisp finish. 

With uncompromising quality, Decoy Featherweight is crafted from the current vintage of Decoy Sauvignon Blanc, utilizing the same premium California fruit sourcing. 

*Compared to Decoy Sauvignon Blanc. Serving facts per 5 fl oz.
Production

Serving Facts (per 5 fl. oz serving) – Calories: 80, Protein: <1g, Carbs: 1.3g, Fat: 0g

Deep Down is a boutique Marlborough producer founded by Clive Dougall and Peter Lorimer — two passionate advocates for organic viticulture, honest winemaking, and wines that genuinely reflect their place of origin. Their philosophy is simple and uncompromising: small batch, single vineyard, wild ferment wines crafted with minimal intervention and maximum transparency. Low or no additions, no shortcuts, and a deep respect for the land and the people who farm it. Deep Down is, as they put it, about trusting intuition, calling time, and taking flight.

The Sauvignon Blanc is sourced from a single certified organic vineyard in Marlborough — New Zealand's most celebrated wine region, situated at the northern tip of the South Island. Marlborough's long, sunny days, cool nights, and free-draining stony soils are the ideal conditions for Sauvignon Blanc of exceptional aromatic intensity and natural freshness. Farming organically here is both a commitment and a statement of intent: the vineyard is managed with care and respect, allowing the terroir to express itself without chemical interference.

Vinification follows Deep Down's signature approach: wild fermentation with indigenous yeasts, minimal additions (sulphites, yeast nutrient, clarification enzyme, and bentonite only), and small batch production that allows for close attention at every stage. The result is a Sauvignon Blanc that diverges from the category's typical tropical fruit template — more textured, more complex, and more distinctly its own.

The 2024 opens with an aromatic and distinctive nose of lemon-peel confit, orange blossom, rose petals, and flint, with a wild meadow of herbs and flowers. On the palate, the wine is medium-bodied with focused acidity, generous texture, and notes of passionfruit curd, puff pastry, and lavender. A slightly oxidative, yeasty quality adds complexity and depth — this is a Sauvignon Blanc for those who want something more than the obvious.

"Aromas of lemon-peel confit, orange blossoms, rose petals and flint. The medium-bodied palate has focused acidity, generous texture and notes of passion-fruit curd, puff pastry and lavender. Wonderfully constructed with a floral edge. From organically grown grapes."
— James Suckling, 93 Points (Vintage 2024). 

"A distinctive Savvy B from a small batch producer… A slightly oxidative apple cider character mingles with yeasty, nutty, hay-like aromas and a wild meadow of herbs and flowers. The palate is more muted, the focus primarily on the gently slippery texture, the gentle acidity and bruised orchard fruit and floral flavors."
— Wine Enthusiast, 90 Points. (Vintage 2024). 

Grape: Sauvignon Blanc
Region: Marlborough, New Zealand
Vintage: 2024
Farming: Certified Organic
Vinification: Wild ferment, single vineyard, small batch
Closure: Screwcap
Bottle Size: 750ml

Pairing: Fresh oysters, grilled fish, goat cheese, herb-forward salads, and light vegetable dishes. Serve well chilled.

Defaix Frères Rully 1er Cru Les Cloux — Burgundy 2022

Defaix Frères is a family domaine with deep roots in the Côte Chalonnaise, farming 11 acres of Rully Premier Cru holdings that have been in the family for generations. Les Cloux is one of Rully’s most prized Premier Cru vineyards — a south-facing site that captures the full warmth of the Burgundian sun while retaining the limestone-driven minerality that defines the appellation. The 2022 vintage was a gift: a warm, dry growing season that produced Chardonnay of exceptional ripeness and concentration, with the structure to age gracefully for a decade or more. At this price, it is one of the most compelling Premier Cru values in all of Burgundy.

The color is a luminous golden straw. The nose is refined and expressive: ripe citrus, green apple, white peach, and delicate white flowers, layered with warm spice and a signature note of roasted hazelnut from judicious oak élevage. On the palate, it is fresh and beautifully balanced — crisp acidity framing a subtle creamy texture, with flavors of lemon zest, orchard fruit, and gentle limestone minerality leading to a long, clean, and elegant finish.

“Delicious, open, and friendly — ripe, crisp apples and pears with an undercurrent of warm spices and roasted hazelnut. A judicious use of oak.”

• Producer: Defaix Frères, Rully, Côte Chalonnaise, Burgundy, France
• Vintage: 2022
• Appellation: Rully 1er Cru Les Cloux AOC
• Varietal: 100% Chardonnay
• Holdings: 11 acres of Rully Premier Cru
• Style: Refined, expressive, mineral-driven white Burgundy
• Size: 750ml
• Tasting Notes: Citrus, green apple, white peach, white flowers, roasted hazelnut, warm spice, limestone minerality
• Cellar Potential: Drink now or cellar 8–10 years
• Best Paired With: Roast chicken, lobster, seafood, creamy pastas, egg dishes, patés, soft cheeses

Premier Cru Burgundy at an honest price — Defaix Frères Les Cloux is the Côte Chalonnaise at its most compelling.

Défaix Frères is a respected family domaine based in Milly, one of the most prized villages in the Chablis appellation. The Défaix family has been farming the chalky Kimmeridgian soils of Chablis for generations, producing wines of classic mineral precision and the austere, saline character that defines great Chablis at its finest. Their approach is rooted in respect for the terroir — minimal intervention in the cellar, allowing the unique geology of the appellation to speak clearly in every bottle.

The Chablis Village is sourced from estate vineyards planted on the appellation's signature Kimmeridgian limestone and clay soils — ancient marine sediments rich in fossilized oyster shells that impart the distinctive flinty minerality and saline tension that set Chablis apart from all other Chardonnay in the world. The cool continental climate of the Yonne valley, with its harsh winters and short, intense growing season, produces Chardonnay of natural freshness, high acidity, and restrained, precise fruit.

Vinification is carried out entirely in stainless steel, with the wine spending 10 months on the fine lees to develop texture and complexity while preserving the purity and tension that are the hallmarks of the style. No oak — just pure, unadulterated Chablis.

The 2023 opens with a restrained, elegant nose of white orchard fruit, citrus, green apple, and subtle floral notes, with a characteristic flinty, mineral undercurrent. On the palate, the wine is fresh and lively, with bright acidity, pronounced minerality, and a clean, saline finish. Pure, flinty, and edgy — classic Village-level Chablis at its most compelling.

Grape: Chardonnay
Region: Chablis, Burgundy, France
Appellation: Chablis AOC
Vintage: 2023
Élevage: Stainless steel; 10 months on fine lees
Bottle Size: 750ml

Pairing: Oysters, shellfish, grilled fish, sushi, light poultry, salads, and fresh or soft cheeses. Serve well chilled.

DeKuyper Buttershots Schnapps Liqueur is carefully created with the rich, creamy flavor of butterscotch to deliver you the fine taste you expect from De Kuyper. Bring the comforting flavor of butterscotch to your favorite drinks with this buttery liqueur. A clear liqueur, Buttershots tastes of indulgent, rich, and melted butter and brown sugar.

Scrumptious on its own, this versatile liqueur is endlessly mixable for a variety of distinctive cocktails. Since 1695, DeKuyper has been the brand bartenders trust to add color, flavor, and fun to any cocktail.

DeKuyper · Blue Curaçao Liqueur · 48 Proof · 1 Liter

DeKuyper Blue Curaçao brings a blue accent to the cocktail glass in a one-liter bottle. This 48-proof liqueur is a practical addition to a home bar for exploring colorful citrus-led drinks.

Producer Description

Producer Description: The essence of this liqueur is the Curaçao or Lahara fruit, famous for being inedibly bitter. Luckily, it is also incredibly useful in creating a distinctive liqueur. Having covered the 'Curaçao', what about the 'blue'? Honestly, blue made this liqueur famous, but doesn't do anything for the taste. For all we care, this might as well have been Clear Curaçao – no one would taste the difference.

Flavor & Style

A citrus-focused liqueur with a blue appearance, intended to add both flavor and color to mixed drinks. The bitter-fruit reference describes the fruit, rather than a tasting assessment of the finished liqueur.

Serving Suggestions

Try it in a Blue Lagoon-style drink with vodka and lemonade, or explore a tropical combination with rum and pineapple juice. For a blue margarita variation, use it in place of the usual orange liqueur and adjust the citrus and sweetness to taste.

Product Details

• Brand: DeKuyper
• Style: Blue Curaçao liqueur
• Country: United States
• Proof: 48
• Bottle size: 1 liter
• Suggested use: Colorful mixed drinks and citrus-led cocktails

A blue accent for your next cocktail creation.

Producer Description

DeKuyper Creme De Cacao White is a sweet-chocolate liqueur that is an essential ingredient to rich, creamy cocktails. This drink is of the highest quality and includes only the finest ingredients. Make a delicious White Chocolate Raspberry Martini or a Snowflake Shot! 

Producer Descrption 

It's the taste of summer fun any time of the year--the delightful flavor of fresh, sweet peaches. It's absolutely delicious on its own or mixed with orange juice to enjoy the classic Peachtree Fuzzy Navel cocktail.

DeKuyper Triple Sec — Orange Liqueur | 30 Proof

DeKuyper is America’s best-selling liqueur brand, and their Triple Sec is the bartender’s go-to orange liqueur — the essential building block for margaritas, cosmopolitans, and dozens of classic cocktails. Made from a blend of orange peels and neutral spirits, it delivers bright, clean citrus flavor at a price point that makes it a staple behind any bar. The 1-liter format is ideal for high-volume cocktail making, whether you’re stocking a home bar or hosting a crowd.

The nose is straightforward and inviting: sweet orange peel, candied citrus, and a hint of vanilla. On the palate, it is clean and lightly sweet with genuine orange flavor that mixes effortlessly without overpowering. At 30 proof, it adds citrus body and sweetness to cocktails without excessive alcohol, making it an ideal mixer for balanced drinks.

“The essential orange liqueur — bright citrus flavor, clean sweetness, and effortless mixability make DeKuyper Triple Sec the go-to choice for margaritas and beyond.” — DeKuyper

• Producer: DeKuyper Royal Distillers, United States
• Style: Orange Triple Sec Liqueur
• ABV: 15% (30 Proof)
• Size: 1 Liter
• Flavor: Sweet orange peel, candied citrus, light vanilla
• Best Used In: Margaritas, Cosmopolitans, Long Island Iced Tea, Sidecars, and any citrus cocktail

America’s most trusted Triple Sec — DeKuyper delivers reliable citrus flavor and cocktail-ready mixability in every bottle.

Del Maguey · Vida Clásico Mezcal

Del Maguey Vida Clásico is the expression named on this 750ml bottle. At 84 proof, it offers a starting point for exploring mezcal, whether poured neat or used in a citrus-forward cocktail. The former listing included tasting notes for a different Del Maguey expression, so those notes are not presented as Vida Clásico tasting notes here.

Serving Ideas

Try a small neat pour first to discover the bottle’s character, or use it in a mezcal margarita. Citrus and savory snacks are general pairing ideas rather than tasting claims for this specific expression.

At a Glance

• Producer: Del Maguey
• Expression: Vida Clásico
• Category: Mezcal
• Proof: 84 (42% ABV)
• Size: 750ml

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Domaine du Salvard has been a working domaine since 1898, through five hardworking generations of the Delaille family. Today, all forty-two hectares of vineyards are farmed by the capable brother team of Emmanuel and Thierry Delaille, with help from their father Gilbert. To our delight, they have carried on the traditions established by their ancestors, producing a true, classic Cheverny that is both simple and elegant.

Expert Reviews

Vinous 96 Points | Delamain’s youngest offering, at 20 to 25 years old, is also one of the standard-bearers of Grande Champagne (the blend was created in the 1920s and hasn’t changed). Light amber, with a delightful nose full of pear, marmalade, quince and orange blossom. The pear and quince carry onto the palate, where a distinctive membrillo-like flavor emerges — a unique note I find in a number of Delamain expressions. There’s gentle spice and warm citrus on the palate, gliding to a long, delicate finish. The definition of elegance.

Wine Enthusiast 95 Points | Bold and butterscotchy, this easy-drinking Cognac also has dried fruit and nutty tones, plus a saline touch that's reminiscent of salted caramel. There's a spicy flourish on the relatively dry finish. Delamain notes that it is one of the only Cognac houses to exclude VS and VSOP expressions from its portfolio, 'its range starts where others end, with an X.O.

Producer Description

A blend of long-aged XO Grande Champagne Cognacs, Delamain Pale & Dry benefits from a lengthy two-year marriage period in cask after assemblage before being bottled, resulting in a beautifully smooth roundness and flavour integration on the palate.

Delamotte · Brut Champagne · Non-Vintage · 750ml

Delamotte Brut NV combines orchard fruit and citrus with brioche, chalky minerality and a fine, creamy mousse. Fresh and inviting, it balances a generous texture with lively acidity and a focused finish, making it an elegant aperitif or partner for a seafood dinner.

Producer & Terroir

Founded in 1760, Champagne Delamotte has a long history and a close association with Le Mesnil-sur-Oger, the grand cru village in the Côte des Blancs. The house emphasizes consistency, delicacy and character across a focused range of four cuvées: Blanc de Blancs, vintage Blanc de Blancs, Brut and Rosé.

This Brut blends Chardonnay, Pinot Noir and Pinot Meunier. The reviews below describe individual non-vintage releases; their blend proportions and base years are retained in their original context rather than presented as specifications for every bottle.

Expert Reviews · Non-Vintage Releases

Jeb Dunnuck · 90 Points. The NV Champagne Le Mesnil Sur Oger Brut is a terrific Champagne, offering lots of juicy citrus and stone fruits as well as more apple and brioche characteristics with time in the glass. Possessing a medium-bodied, fresh, lively style, with a distinct minerality on the palate, it has an elegant mousse, fine acidity, and a great finish. The blend is 55% Chardonnay, 35% Pinot Noir, and the balance Pinot Meunier, with only a portion of the blend going through malolactic fermentation.

William Kelley · Robert Parker's Wine Advocate · 90 Points. The latest release of Delamotte's NV Brut is especially charming, bursting with aromas of crisp orchard fruit, peach and freshly baked bread. Medium to full-bodied, pillowy and enveloping, it's a fleshy, giving wine that's ample and pliant, with a pinpoint mousse and a nicely defined finish.

James Suckling · 91 Points · 2018 Base Release. Attractively chalky and biscuity nose, with some honey, apricots and lemon cream. It's balanced and focused, with very fine bubbles, a medium body and well-rounded finish. 60% chardonnay, 35% pinot noir and 5% meunier. Base wine from 2018 with 20% reserve wines from 2017 and 2016. Drink now.

Andy Howard MW · Jancis Robinson · 16 Points. Fresh, clean, lemon zest/sherbet on the nose. Tight and precise on the palate with a fine, lengthy finish. Just a tad bitter at the end but a classy entry point to the Delamotte range.

Alison Napjus · Wine Spectator · 91 Points. A minerally Champagne, with a streak of smoke, chalk and oyster shell notes supporting flavors of Asian pear, star fruit and candied lemon peel as they ride the creamy mousse. Racy, focused finish. Chardonnay, Pinot Noir and Pinot Meunier. Drink now.

Pairing & Serving

Serve chilled as an aperitif, or try oysters, grilled fish, shrimp or light poultry dishes. Allow a little time in the glass for the orchard-fruit and brioche notes to unfold.

Details

• Producer: Champagne Delamotte
• Cuvée: Brut
• Vintage: Non-vintage
• Country: France
• Region / appellation: Champagne AOC
• House location: Le Mesnil-sur-Oger, Côte des Blancs
• Grapes: Chardonnay, Pinot Noir and Pinot Meunier
• Type: Sparkling wine / Champagne
• Style: Brut
• Bottle size: 750ml

Critical Acclaim

• Wine Spectator – 94 Points | “A sleek, smoky, sultry red, with violet high tones gilding a dense, ripe palate of wild berries alongside a woodsy character. Polished tannins give this a solid frame.” Best from 2026–2035.
• Wine Advocate – 94 Points | “A pure, elegant bouquet of flowers, dark berries, and spices with licorice notes. Medium to full-bodied, layered, and refined with velvety tannins, bright acids, and a long, ethereal finish.”
• Jeb Dunnuck – 93+ Points | “Blackberries, cassis, leather, and graphite define this perfumed, complex Hermitage. Medium to full-bodied with tons of sweet fruit, ripe tannins, and a great finish. Give it a few years.”
• James Suckling – 93 Points | “Complex roasted nose with deep red fruit aromas. Fleshy and elegant with restrained tannins. Polished, accessible, yet structured with a stony finish. Drinkable now, best from 2025.”

Tasting Notes

A polished, energy-filled Hermitage with intense aromas of blackberries, cassis, leather, violet, graphite, and roasted spices, accented by licorice and mineral notes. The palate is dense yet lively, with velvety tannins, bright acidity, and a long, ethereal finish. Subtle smoky, woodsy undertones and structured stony notes give it remarkable precision and serious aging potential.

About the Wine

Domaine des Tourettes is the flagship Hermitage of Delas Frères, one of the Northern Rhône’s most respected négociant-éleveurs. The 2022 is sourced from two prized sectors of the legendary Hermitage hill: Les Bessards (7 hectares of granite-rich soils) and Les Grandes Vignes (2 hectares of the highest vines on the hill). Fermented with 80% whole clusters for Les Grandes Vignes, then matured for 15 months in Burgundian oak barrels (25% new). The result is a Hermitage of remarkable elegance, structure, and complexity — approachable now with decanting, but built to shine over the next decade and beyond.

Cellaring

Approachable now with 1 hour decanting; best from 2026 through 2035+.

Food Pairing

Outstanding with roasted lamb, venison, beef short rib, truffle dishes, and aged hard cheeses.

Product Details

• Appellation: Hermitage AOC, Northern Rhône, France
• Varietal: Syrah 100%
• Vineyards: Les Bessards & Les Grandes Vignes
• Aging: 15 months, Burgundian oak (25% new)
• Vintage: 2022
• Format: 750ml
• Producer: Delas Frères

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The initial aromas of black currant, wild strawberry, cherry cola, and hints of mocha leap from the glass, lingering with each sip. On the palate, the tannins are refined and broad, creating a luscious mouthfeel lifted by the mouthwatering acidity and warm oak flavors. There is a savory throughline that brilliantly compliments the bright red and dark fruit medley. The transition from the juicy mid-palate to the lengthy finish is seamless.