Products

El Coto Crianza — Rioja, Spain 2022

El Coto is Spain's most beloved Rioja — a winery founded on a simple and powerful idea: that exceptional quality and honest value should never be mutually exclusive. The 2022 Crianza is crafted entirely from Tempranillo grown at the estate's Oyón winery, fermented with rigorous temperature control for optimal structure and color extraction, then aged a minimum of 12 months in selected 225-litre American oak barrels and at least 6 months in bottle before release. The result is a smooth, silky, and beautifully balanced Crianza that has earned a Gold Medal at the 2025 Concours Mondial de Bruxelles — and overdelivers at its price point vintage after vintage.

The nose is fresh and inviting: bright raspberry, ripe cherry, vanilla, and emblematic toasted oak aromas with well-integrated spice. On the palate, the wine is silky and persistent with layered fruit, soft tannins, and a smooth, lingering finish with integrated spicy flavors. It is approachable, crowd-pleasing, and endlessly food-friendly — the kind of Rioja Crianza that never fails.

"El Coto Crianza is exceptionally balanced with layers of fresh raspberry, cherry, spice and toasted oak, building to a silky finish. Silky and persistent on the palate, with well-integrated spicy flavors." — Winemaker's Notes, El Coto de Rioja

• Producer: El Coto de Rioja, Oyón, Rioja, Spain
• Vintage: 2022
• Appellation: DOCa Rioja, Spain
• Varietal: Tempranillo
• Aging: 12+ months American oak + 6+ months bottle — vanilla, toasted oak & spice complexity
• Closure: Cork
• Size: 750ml
• Tasting Notes: Fresh raspberry, ripe cherry, vanilla, toasted oak, soft tannins, silky finish
• Awards: Gold Medal — Concours Mondial de Bruxelles 2025
• Best Paired With: Iberian ham, aged Manchego, roast lamb, grilled chorizo, jamon, cheese boards

Spain's most accessible Rioja Crianza at an honest price — El Coto is the benchmark for what balanced, American oak-aged Tempranillo can deliver for everyone.

El Dorado is the flagship rum of Demerara Distillers Limited (DDL), produced at the legendary Diamond Distillery — the last remaining distillery in Guyana and the sole custodian of the country's extraordinary heritage of wooden pot and column stills. Operating in accordance with the Demerara Rum Geographical Indication, DDL is the guardian of a distilling tradition unlike anywhere else in the world, crafting rums of remarkable depth and character from the rich molasses of the Demerara River region.

The Cask Aged 3 Year White Rum is a blend of two of DDL's most prized marques: Skeldon (SWR) and Blairmont (B), both distilled from molasses in DDL's heritage French Savalle column still. The blend is aged for a minimum of three years in ex-bourbon casks under the tropical heat of Guyana, where accelerated maturation imparts warmth, roundness, and depth far beyond what is typical of the white rum category. The aged spirit is then double filtered through specialized natural charcoal, removing color while preserving the complexity and character developed during barrel aging.

Don't be deceived by its crystalline appearance — this is a white rum with genuine substance. Three years of tropical barrel aging rounds the edges of the spirit and delivers a warmth and depth that sets it apart from the light, neutral expressions that define most white rum. Versatile and robust, it is equally at home in a classic Daiquiri, a Mai Tai, or any cocktail calling for white rum with real character.

The 3 Year opens with inviting aromas of young coconut, buttered popcorn, and banana custard. The palate is oily and generous, echoing the nose with coconut and vanilla bean at the core. The finish is distinctive and lingering, with notes of wood tannin and pandan leaf — a hallmark of Demerara's unique distilling heritage.

Spirit: Demerara White Rum
Producer: Demerara Distillers Limited
Distillery: Diamond Distillery, Guyana
Marques: Skeldon (SWR), Blairmont (B)
Age: Minimum 3 years
Cask: Ex-bourbon barrels, double charcoal filtered
ABV: 40%
Bottle Size: 750ml

Serve: The definitive choice for any cocktail calling for white rum — Daiquiris, Mojitos, Mai Tais, and beyond. Also excellent over ice or neat.

El Dorado is the flagship rum of Demerara Distillers Limited (DDL), produced at the legendary Diamond Distillery — the last remaining distillery in Guyana and the sole custodian of the country's extraordinary heritage of wooden pot and column stills. Operating in accordance with the Demerara Rum Geographical Indication, DDL is the guardian of a distilling tradition unlike anywhere else in the world, producing rums of remarkable depth, complexity, and character from the rich, dark molasses of the Demerara River region.

The Cask Aged 5 Year is a blend of rums distilled from molasses using two of DDL's most celebrated heritage stills: the French Savalle still and the Enmore wooden Coffey still (EHP). Each still contributes a distinct flavor profile — the Savalle delivering elegance and refinement, the Enmore wooden Coffey adding weight, richness, and the distinctive character that defines classic Demerara rum. The blend is then aged for a minimum of five years in ex-bourbon casks in the tropical heat of Guyana, where the accelerated aging process imparts a maturity well beyond its years.

Five years of tropical aging in the Guyanese climate — where heat and humidity drive exceptional interaction between spirit and wood — produces a rum of remarkable depth and approachability. The result is a spirit that is equally at home sipped neat, over ice, or as the foundation of a serious cocktail program.

The 5 Year opens with inviting aromas of caramel coffee candy, crème brûlée, and birthday cake. On the palate, bold and confectionary notes of toasted coconut, vanilla, and nutmeg take center stage, leading to a warm, lingering finish evocative of frosted cinnamon rolls and hazelnut cream. Rich, indulgent, and beautifully balanced.

Spirit: Demerara Dark Rum
Producer: Demerara Distillers Limited
Distillery: Diamond Distillery, Guyana
Age: Minimum 5 years
Cask: Ex-bourbon barrels
ABV: 40%
Bottle Size: 750ml

Serve: Excellent neat, over ice, or in classic rum cocktails including Old Fashioneds, Daiquiris, and Mai Tais.

A 99-Point Masterpiece from the Heights of Mendoza

El Enemigo has redefined Argentine fine wine with their Gran Enemigo Single Vineyard Gualtallary, and the 2020 vintage is the pinnacle of that achievement. Sourced from high-altitude vineyards in Gualtallary — one of the Uco Valley’s most extreme and celebrated terroirs — this Cabernet Franc-led blend is ethereal, powerful, and built for the long haul. Fermented in concrete with indigenous yeasts and partial whole clusters, it is a wine of rare precision and inner energy.

Expert Reviews - Vintage 2020

• The Wine Advocate — 99 pts: “Nothing but phenomenal. Very fresh and balanced... subtle and ethereal within the powerful and exuberant character from Gualtallary. Intense and powerful, but something makes it feel light on its feet with great inner power.”
• James Suckling — 96 pts: “Ink and licorice with blackberry and black olive aromas. Round, fine tannins that are crunchy and refined. Juicy undertone and a savory finish.”
• Vinous — 95 pts: “Intense bouquet of grapefruit, violet and wild herbs. Natural fruit flavors highlighted by blackberry hints and a chalky texture, culminating in a long, fruit-driven finish.”
• Wine Spectator — 93 pts: “Fresh rosemary, graphite and tobacco accents meld with an elegant raspberry and plum core. Drink now through 2040.”

Winemaker Notes

El Enemigo Cabernet Franc Gran Enemigo Single Vineyard Gualtallary 2020

Deep purple with red highlights. Intense and elegant aromas of sweet spices, black pepper, eucalyptus, and thyme from the Cabernet Franc, with ripe blackberries and black cherries from the Malbec. Complex on the palate with structured tannins, a touch of chocolate and vanilla from oak aging, and a very long, persistent finish.

Vineyard & Provenance

• Blend: Cabernet Franc, Malbec
• Appellation: Gualtallary, Mendoza, Argentina
• Producer: El Enemigo / Achaval Ferrer
• Vintage: 2020
• Fermentation: Concrete, indigenous yeasts, partial whole clusters
• Size: 750ml

Food Pairings

A natural match for the finest cuts — excellent with grilled meats, aged cheeses, lamb, and hearty braised dishes.

Warehouse stored item - please allow three to five business days to fulfill.

Vinous 98 Points | Is it possible to create a wine with structure but without weight? The 2021 Cabernet Franc Gran Enemigo Gualtallary offers a remarkable answer to that apparent paradox, finding the solution in a balanced combination of terroir and careful cellar work. It's almost utopian—a mountain wine with the structure and character of high-altitude vineyards, yet with the agility and freshness of an oceanic red. Purple in hue, it opens with blackberry and plum, layered with mountain herbs, a hint of sour cherry, cassis and floral tones of violet and lavender. Dry and juicy, with a slightly compact feel, the wine glides across the palate with weightless grace, supported by fine, chalky tannins. This wine is a triumph.

El Jimador Reposado Tequila — Jalisco, Mexico 1.0L

Named after the skilled agave harvesters who hand-select only the finest Blue Weber Agave plants, El Jimador is one of Mexico’s most beloved everyday tequilas — crafted with the same 100% Blue Weber Agave commitment as premium expressions at an exceptional value. El Jimador Reposado is naturally fermented, double-distilled, and aged for two months in charred American white-oak barrels, developing warm, seasoned character while retaining the fresh agave spirit at its core. This 1.0L format offers outstanding value for home bars and entertaining.

Golden in color, El Jimador Reposado opens with inviting aromas of vanilla, toasted wood, fruit, and warm spice. The palate is smooth and approachable — soft agave with hints of oak, vanilla, and gentle spice — leading to a soft, long-lasting finish that is clean and satisfying.

“Naturally fermented, double-distilled, and aged in charred American white oak — El Jimador Reposado delivers warm, seasoned tequila character at exceptional value.”

• Producer: El Jimador, Jalisco, Mexico
• Style: Reposado Tequila
• Agave: 100% Blue Weber Agave
• Production: Naturally fermented, double-distilled
• Aging: 2 months in charred American white-oak barrels
• Size: 1.0L
• Tasting Notes: Vanilla, toasted wood, fruit, warm spice, smooth agave, soft long finish
• How to Enjoy: Neat or as a shot; essential for Margaritas, Tequila Sunrises, and Palomas
• Best Paired With: Tacos, grilled chicken, guacamole, citrus-forward dishes, casual entertaining

Honest, flavorful, and built for sharing — El Jimador Reposado 1.0L is the go-to tequila for any occasion.

Winemaker Description 

The treasures of El Maestro Sierra are many. From the back of their building they have a clear view of the Atlantic Ocean.

In 1832 the master carpenter José Antonio Sierra founded El Maestro Sierra. As one of the top coopers in the area, José Antonio was the person who made the barrels for all of the big Sherry houses. After years of making barrels for everyone else, he came to the conclusion that he could produce Sherries that were better than what the big Sherry houses were cranking out, so he went about opening up his own little winery.

This little up-start Sherry producer was not welcomed in the world of nobility-owned Sherry houses and so the local gentry did everything they could to stop him. Fortunately the quality of his sherry prevailed over their efforts and José Antonio Sierra became one of the top Almacenistas (stockholders) of high-quality Sherries. Poking fun at his struggle, the label depicts an allegorical fox hunt with the nobles hunting El Maestro Sierra’s fox.

This Amontillado is aged for a total of 12 years under flor and oxidatively in American oak casks. Very explosive aromas of salts and almonds. The palate offers similar flavors in a very elegant framework.

Producer Description 

The Maestro Sierra Oloroso, aged 15 years, is dark amber with flavors of walnuts, butterscotch and figs. Dry but with great intensity.

Producer Description

El Mero Mero Tobala has fruit on the nose with notes of grapefruit and buttermilk on the palate. They are cultivating Tobala to increase sustainability. El Mero Mero Tobala is made with maguey Tobala that is crushed by tahona, fermented in Encino Oak tubs, and distilled in copper.

The arid region of San Dionisio Ocotopec, where this mezcal is made, is known for producing agave with high sugar content, which can come through in the flavor and complexity of the mezcal.

The limestone-rich soil of this region can be harsh on the maguey Tobala, which take 12-15 years to reach maturity in this area. Due to the long maturation times, only small batches of 150-200 bottles of Tobala can be made at once.

El Mexicano Tequila Blanco — Jalisco, Mexico 750ml

El Mexicano is a high-purity blanco tequila crafted from 100% Pure Agave and carefully distilled to preserve the natural, unadulterated character of the agave plant. Bottled at 90 Proof (45% ABV) — higher than the standard 80 Proof — El Mexicano Blanco delivers a more powerful, expressive agave character with exceptional freshness and intensity. A tequila built for those who want the real thing: bold, clean, and unmistakably Mexican.

Crystal clear in the glass, El Mexicano Blanco opens with vibrant fresh agave, citrus, and herbal notes. The palate is crisp and lively with a full-bodied agave presence, bright acidity, and a clean, warming finish that reflects its higher proof with confidence and precision.

“100% Pure Agave, distilled at 90 Proof — El Mexicano Blanco is a bold, expressive blanco for agave purists.”

• Producer: El Mexicano, Jalisco, Mexico
• Style: Blanco (Silver) Tequila
• Agave: 100% Puro Agave
• ABV: 45% (90 Proof)
• Size: 750ml
• Tasting Notes: Fresh agave, citrus, herbal notes, crisp and lively, full-bodied, clean warming finish
• How to Enjoy: Neat or on the rocks to appreciate the full agave character; excellent in Margaritas and Palomas
• Best Paired With: Ceviche, fish tacos, guacamole, grilled shrimp, spiced dishes

Bold, pure, and bottled at 90 Proof — El Mexicano Blanco is a serious blanco tequila for agave lovers who don’t compromise.

El Mexicano Tequila Reposado — Jalisco, Mexico 750ml

Under the guidance of Master Tequilero Ing. León Bañuelos Ramírez, El Mexicano Reposado is a 100% Pure Blue Agave tequila of remarkable complexity and craftsmanship. What sets it apart is its dual-barrel aging program — a combination of American oak and French oak barrels — which layers the fruity richness of American wood with the robust depth and elegance of French oak. The result is a reposado of medium-high body, exceptional smoothness, and an aromatic depth that rivals expressions at far higher price points.

Brilliant straw yellow with golden hues, El Mexicano Reposado opens with a buttery malolactic character followed by maple, cranberry, and apricot from the American barrel, and robust wood, tobacco, and vanilla from the French oak. On the palate, it is smooth and elegant — cocoa, refined wood, and a creamy texture that lingers long on the finish with low alcoholic heat and an intense, satisfying aftertaste.

“The smoothness and elegance are present with a medium-high attack, an intense flavor of cocoa, elegant wood, and a creaminess that passes smoothly through the throat with a long aftertaste.” — Ing. León Bañuelos Ramírez, Master Tequilero

• Producer: El Mexicano, Jalisco, Mexico
• Style: Reposado Tequila
• Agave: 100% Puro Agave Azul (Blue Agave)
• Aging: Dual-barrel — American oak & French oak
• Size: 750ml
• Color: Brilliant straw yellow with golden hues
• Nose: Butter, maple, cranberry, apricot, wood, tobacco, vanilla
• Palate: Cocoa, elegant wood, creamy texture, medium-high body, low alcoholic heat
• Finish: Long, unctuous, lingering aftertaste
• Best Paired With: Red meats, fresh cheeses, milk chocolate with warm spices (cinnamon, vanilla, clove), desserts, coffee

A dual-barrel reposado of exceptional depth and elegance — El Mexicano delivers Master Tequilero craftsmanship at outstanding value.

El Pino Club · Funky Jory Pinot Noir 2022 · Dundee Hills, Oregon · 750ml

Funky Jory is a tribute to the deep red Jory soil of Oregon’s Dundee Hills. The supplied winemaker note describes a lighter-bodied Pinot Noir with bright red fruit, forest-floor character, and minerality, offering an Oregon expression with an Old World nod.

Character & Style

James Suckling’s supplied 93-point review highlights lifted cherry, cedar, sandalwood, and hibiscus aromas. Raspberry, violet, tea leaf, and potpourri follow on a light- to medium-bodied palate, with crunchy tannins and bright acidity.

Expert Review

James Suckling · 93 Points
Bright and lifted aromas of cherries, cedar, sandalwood and hibiscus. The palate is light- to medium-bodied with crunchy tannins and bright acidity, giving flavors of raspberries, violets, tea leaves and potpourri. So pretty and floral.

Winemaker Description

Funky Jory is a love letter to the deep red Jory soil that defines the Dundee Hills growing region of Oregon’s Willamette Valley. A lighter body with flavors of forest floor, bright red fruit and a mysterious minerality make this a classically Oregon Pinot with a big nod to the Old World.

Serving & Pairing Suggestions

Serve slightly cool and allow a little time in the glass. Try with roast chicken, grilled salmon, duck, or mushroom dishes.

Wine Details

• Brand: El Pino Club
• Wine: Funky Jory
• Vintage: 2022
• Grape: Pinot Noir
• Appellation: Dundee Hills
• Region: Willamette Valley, Oregon
• Country: United States
• Bottle size: 750ml
• Supplied rating: James Suckling, 93 points

Expert Review 

Wine Enthusiast 94 Points | This reposado is rested six years in American oak (more than required for reposado), yet because it was aged in a vessel larger than the 600-liter maximum, it still gets to bear the reposado label. The liquid offers distinctly sweet aromas of vanilla, maple and dried fig. The palate echoes those tones, layering on clove, allspice and cayenne. 

Producer Description 

AWARDED BEST TEQUILA OF THE YEAR BY THE ISC

100% Estate Grown Blue Agave - Aged for a minimum of 8 months in American Oak and blended with 18 month Añejo. A perfectly balanced tequila with real character. A must for all!

Producer Description 

The El Tesoro 85th Anniversary Extra Añejo Tequila is not just a drink; it's a celebration of heritage and passion. Crafted to commemorate the 85th anniversary of La Alteña, the home of El Tesoro, this limited edition tequila encapsulates the spirit of two family legacies. In collaboration with Jim Beam Master Distiller Fred Noe, this unique expression is aged in Booker's 30th-anniversary barrels for over three years, resulting in a tequila that is as rich in history as it is in flavor—a perfect homage to the traditions and craftsmanship that have defined El Tesoro for decades.

Every El Tesoro 85th Anniversary Extra Añejo Tequila sip takes you on a sensory journey. The nose greets you with the essence of cooked agave, intertwined with notes of cherries, seasoned oak, leather, spices, and sweet hints of molasses, vanilla, toffee, and maple syrup. The palate is a complex blend of sweet licorice, blackberries, oak, almonds, banana, tobacco, spices, coffee, caramel, and pepper. This tequila offers an exquisite balance of sweetness and depth, making each tasting a memorable experience.

The Legacy in Every Bottle: A Collector's Dream

This extraordinary tequila is not only a beverage but a collector's dream. Its long, creamy finish with a touch of spices leaves a lasting impression, inviting connoisseurs to savor every drop. The El Tesoro 85th Anniversary Extra Añejo Tequila is a tribute to the art of tequila making and a must-have for those who value the finer things in life. Whether enjoyed on special occasions or as a prized addition to any collection, this tequila is a testament to the enduring legacy of El Tesoro.

Expert Reviews

The Wine Enthuisast 96-100 Points |  Elegant nose emits traces of mushrooms, dried herbs and lead pencil with deeper scents of mustard seed, vanilla bean and toffee. Palate is sublimely rich with succulent, brandy/Cognac-like flavors of oak resin, almond butter and tobacco leaf. Finishes Sherry-like and smooth. One of the best Tequilas available. 

El Tesoro Reposado is a benchmark Highlands tequila from one of Mexico's most storied distilling families — the Camarenas of La Alteña Distillery in the Jalisco Highlands. Crafted from 100% blue Weber agave, slowly crushed by a traditional volcanic stone tahona wheel, and aged 8 to 11 months in American oak barrels — well beyond the two-month legal minimum — this is a Reposado of uncommon depth, texture, and authenticity.

The nose is warm and inviting: cooked agave, vanilla, and toasted oak mingle with a gentle earthiness that speaks directly to the terroir of the Highlands. On the palate, the wine is round and richly layered, with caramel, dried fruit, and a whisper of baking spice, all carried by a long, smooth finish with lingering sweetness. Mellow and balanced, yet never soft — this is tequila with something to say.

The tahona process — labor-intensive and increasingly rare — extracts maximum flavor and complexity from the roasted piñas, yielding a spirit that is earthy, textured, and deeply expressive. A true sipping tequila, best enjoyed neat or on the rocks to appreciate its full character.

Exceptional in a premium Tommy's Margarita or Paloma. Pairs beautifully with grilled meats, dark chocolate, and aged cheeses.

Elena Walch Vigna Kastelaz Gewürztraminer Alto Adige 2025 is an exceptional single-vineyard white wine from one of Italy's most celebrated estates. Considered an international benchmark for Gewürztraminer, this iconic wine has helped earn Elena Walch the title "Queen of Gewürztraminer," reflecting her pioneering contribution to the reputation of Alto Adige's finest white wines.

The wine originates from the prestigious Vigna Kastelaz vineyard, dramatically situated above the historic wine village of Tramin, widely regarded as the birthplace of Gewürztraminer. This extraordinary south-facing vineyard, with slopes exceeding 63%, is cultivated on narrow terraces where low yields, meticulous hand harvesting, and exceptional growing conditions produce grapes of remarkable concentration and character.

The vineyard's distinctive limestone-rich soils, interspersed with sand and rocky deposits, combine with warm Mediterranean sunshine and cooling alpine breezes to create wines of aromatic intensity, freshness, and elegance.

Tasting Notes

The Gewürztraminer Vigna Kastelaz displays a rich, brilliant golden-yellow color and an enchanting, complex bouquet of fragrant rose petals, exotic lychee, delicate acacia honey, and subtle mineral nuances.

On the palate, the wine is expressive and beautifully structured, combining aromatic richness with stimulating acidity and harmonious spicy freshness. Layers of floral and exotic fruit character unfold gracefully, leading to a delicate, juicy, and lingering finish.

Despite its aromatic intensity, this Gewürztraminer maintains remarkable finesse, freshness, and balance, making it a sophisticated expression of one of Alto Adige's most distinctive grape varieties.

Winemaking & Vineyard

The grapes are carefully selected and harvested by hand from the steep, south-facing terraces of Vigna Kastelaz. The fully ripe fruit is picked in two passes to achieve optimal maturity and aromatic complexity.

Following approximately six hours of cold skin contact, the grapes undergo gentle pressing and natural clarification. Fermentation takes place in temperature-controlled stainless steel tanks at approximately 18°C (64°F), followed by several months of maturation on fine lees to develop texture, complexity, and harmony.

Food Pairing

An outstanding companion to lobster, crab, shrimp, and other shellfish, as well as aromatic Asian cuisine, Thai dishes, and flavorful cheeses, particularly blue cheese. Its floral complexity and elegant structure also make it a memorable wine for special occasions.

An iconic single-vineyard Gewürztraminer that beautifully captures the character of Alto Adige, combining aromatic richness, alpine freshness, and extraordinary finesse.

Elena Walch · Pinot Grigio · Alto Adige DOC · Trentino-Alto Adige · Italy · 2025

Elena Walch is one of Alto Adige’s most celebrated estates — and one of Italy’s most prominent woman winemakers and owners. Her Pinot Grigio is a benchmark for the Alto Adige style: not the flat, neutral Pinot Grigio of the Veneto plains, but a wine of genuine mineral tension, aromatic precision, and the kind of crisp, structured character that the Alpine climate of the Dolomites uniquely produces. Grown at altitude in the cool, sun-drenched vineyards of Alto Adige, the 2025 is a wine with real backbone — and exceptional value at this price.

Woman Winemaker!

The 2025 captivates with a light straw yellow color. The nose opens with ripe pear, white pepper, and a touch of sage, with an appealing creamy texture carrying notes of peach skin and blood orange peel. On the palate, mineral-salty richness and crisp acidity are the hallmarks — elegant, focused, and refreshing from first sip to finish.

“The creamy texture and tangy acidity harmoniously blended with the refreshing green apple and pear flavors. There was also a subtle hint of stony minerality that added an unexpected layer of complexity. The simplicity of the pairing beautifully complemented the well-structured aromas and flavors of the wine.”
— Oscar Garcia Moncada, 67wino.shop

• Producer: Elena Walch (woman winemaker & owner), Tramin, Alto Adige, Italy
• Vintage: 2025
• Appellation: Alto Adige DOC
• Varietal: 100% Pinot Grigio
• Style: Dry white — mineral, crisp, structured
• Closure: Screwcap
• Size: 750ml
• Tasting Notes: Ripe pear, white pepper, sage, peach skin, blood orange peel, mineral-salty richness, crisp acidity
• Pairings: Grilled fish, seafood, chicken salad, light pasta, fresh cheeses, aperitivo

Alto Adige DOC — mineral, structured Pinot Grigio from one of Italy’s most celebrated woman winemakers. Alpine precision at an exceptional price.

Elena Walch Selezione Alto Adige Chardonnay 2025 is an elegant and beautifully balanced white wine from one of northern Italy’s most respected family-owned estates. Located in Alto Adige, where the dramatic Dolomite mountains create ideal conditions for producing vibrant, expressive white wines, Elena Walch has become synonymous with quality, innovation, and a distinctive sense of place.

Originally trained as an architect, Elena Walch helped establish the winery’s international reputation through her pioneering approach to viticulture and winemaking. Today, her daughters Julia and Karoline continue the family legacy, bringing a new generation of expertise and dedication to the estate.

The 2025 Selezione Chardonnay showcases the freshness and finesse that make Alto Adige such an exciting region for this classic grape variety. Aromas of white peach, orchard fruits, and delicate floral notes mingle with subtle hints of blanched almonds and stony minerality. On the palate, the wine is medium-bodied and creamy, offering an appealing combination of ripe fruit, lively acidity, and elegant structure.

Its refreshing mineral character provides balance and precision, leading to a clean, harmonious finish. This is a Chardonnay that delivers richness without heaviness, making it both approachable and sophisticated.

Food Pairing: An excellent companion to grilled fish, shellfish, roasted poultry, creamy risotto, fresh pasta, and mild cheeses. Its bright acidity and rounded texture also make it a delightful aperitif.

Expert Ratings

91 Points — James Suckling, reviewed by Andrii Stetsiuk:  "White peaches and blanched almonds with a stony, mineral edge. Medium-bodied and creamy, yet fresh, with a clean finish. Drink now." — Andrii Stetsiuk, 2026

90 Points - Wines Spectator: "A fresh and floral version, with crisp acidity creating a buoyant frame for flavors of Gala apple, blood orange zest, green almond and mineral. Lightly chalky on the finish. Drink now. 3,400 cases made." — Alison Napjus, 2026

A beautifully crafted Alto Adige Chardonnay that combines alpine freshness, creamy elegance, and exceptional value.

Wine Specifications

• Producer: Elena Walch

• Wine: Selezione Chardonnay

• Country: Italy

• Region: Alto Adige (South Tyrol), Trentino-Alto Adige

• Appellation: Alto Adige DOC

• Grape Variety: 100% Chardonnay

• Wine Type: Dry White Wine

• Alcohol: 13% ABV

• Soil: Limestone

• Vineyard Exposure: Southeast-facing

• Vineyard Elevation: Mid-altitude vineyards reaching up to 600 meters (1,970 feet)

• Harvest: Entirely hand-harvested

• 2025 Harvest Season: August 27 through late September

• Vinification: Gentle pressing followed by low-temperature static clarification. Fermentation in temperature-controlled stainless steel tanks at approximately 20°C (68°F).

• Maturation: Several months on fine lees in stainless steel tanks

• Oak Aging: None

• Residual Sugar: 0.8 g/L

• Total Acidity: 5.8 g/L

• Serving Temperature: 54–57°F (12–14°C)

• Aging Potential: 3–5 years

• Food Pairings: Mediterranean cuisine, seafood, freshwater fish, pasta, roasted poultry, and mild cheeses

About the 2025 Harvest

The 2025 growing season in Alto Adige delivered excellent conditions for producing fresh, balanced white wines. Following early flowering and a warm, dry June, cooler temperatures in July helped preserve the grapes' natural acidity. Favorable ripening conditions in August and a September marked by alternating sunshine and occasional rainfall allowed the grapes to reach optimal maturity. The resulting vintage combines expressive fruit character with freshness and balance.

Elena Walch Selezione Alto Adige Sauvignon 2025 is an expressive and beautifully balanced Sauvignon Blanc from one of Italy's most respected women-led wineries. Produced in the mountainous Alto Adige region of northern Italy, this elegant white wine captures the freshness, aromatic intensity, and mineral character that distinguish the region's finest Sauvignon Blancs.

Introduced to Alto Adige toward the end of the nineteenth century, Sauvignon Blanc has found an exceptional home in the region's alpine vineyards, where warm days and cool nights encourage aromatic complexity while preserving natural acidity.

Made from estate-grown grapes, Elena Walch's 2025 Sauvignon captivates with its deep yellow color with green hints and an aromatic bouquet of ripe gooseberries, papaya, and elderberries, complemented by delicate herbal notes.

On the palate, juicy acidity, elegant structure, and an inviting finish create a harmonious and refreshing wine. The combination of expressive tropical fruit, fresh herbal character, and lively acidity makes this Sauvignon both distinctive and exceptionally versatile.

The Elena Walch estate has played a pioneering role in elevating the reputation of Alto Adige wines internationally. Today, Elena's daughters, Julia and Karoline Walch, continue the family's commitment to quality, innovation, and the expression of their distinctive alpine terroir.

Food Pairing: Excellent with fresh goat cheese, asparagus, grilled fish, shellfish, seafood salads, herb-roasted chicken, and Mediterranean vegetable dishes. Its vibrant acidity and aromatic freshness also make it a delightful aperitif.

A wonderfully expressive Alto Adige Sauvignon Blanc, combining ripe fruit, refreshing herbal notes, elegant structure, and distinctive alpine freshness.

Manischewitz has been synonymous with Kosher wine in America for generations — a name woven into the fabric of the holiday table, the Passover Seder, and the Shabbat dinner. Elijah is their modern expression: a range that speaks to a new generation of Kosher wine drinkers without abandoning the heritage and accessibility that made the brand a household name.

This Chardonnay is sourced from Chile’s Curicó Valley, a region that has quietly established itself as a reliable source of fresh, fruit-forward whites. The climate here lends itself to clean, expressive Chardonnay — bright in fruit, approachable in style, and finished with the warmth of brown spice that makes it a natural partner for the rich, savory cooking of the Jewish table.

On the nose, aromas of apple, juicy peach, and ripe pear arrive with freshness and clarity. The palate follows with a rich, smooth mouthfeel — the fruit notes balanced by hints of nutmeg and clove — and finishes cleanly and with good length. Certified Kosher Mevushal, making it suitable for all settings and observances.

• Producer: Manischewitz (Elijah range)
• Varietal: Chardonnay
• Appellation: Curicó Valley, Chile
• Certification: Kosher Mevushal
• Vintage: 2021
• Format: 750ml

Food Pairings: Roasted chicken, grilled fish, creamy pasta, vegetable dishes, and the full range of holiday and Shabbat cooking.

Elijah Craig · Small Batch Kentucky Straight Bourbon · 94 Proof

Elijah Craig Small Batch Bourbon brings together clover honey, caramel, vanilla and toasted oak in a rich, warming Kentucky whiskey. Bottled at 94 proof, it offers depth and a touch of spice, whether enjoyed neat or mixed into a classic cocktail.

Producer & Style

Produced by Heaven Hill Distillery in Kentucky, this small batch Kentucky straight bourbon is named for the Reverend Elijah Craig, a Baptist minister associated with bourbon's early history and the tradition of aging whiskey in charred oak barrels.

Tasting Notes

Perfumed aromas and clover honey lead the nose. The palate is deep and rich, with well-integrated caramel, vanilla, toasted oak and a touch of spice. A long, warming finish retains its fragrant character.

Serving Suggestions

Enjoy neat to explore its layered flavors, or serve with a single ice cube. Its rich character also works in an Old Fashioned or Manhattan.

Details

• Brand: Elijah Craig
• Distillery: Heaven Hill Distillery
• Bottle size: 750ml
• Country: United States
• Region: Kentucky
• Type: Kentucky Straight Bourbon Whiskey
• Style: Small Batch
• Proof: 94
• Alcohol: 47% ABV

Elijah Craig · Kentucky Straight Rye Whiskey · 94 Proof · 750ml

Elijah Craig Straight Rye Whiskey balances spicy rye grain with sweet corn, bringing together rich baking spices, honey and smooth oak. Bottled at 94 proof, it offers a rounded texture and a long, lingering finish for sipping or mixing.

Producer & Production

The first extra-aged Kentucky Straight Rye Whiskey to join the Elijah Craig family, this expression follows a distillation process similar to the brand’s Small Batch Bourbon. Its distinction begins with the mashbill, which contains 51% rye grain rather than a corn-led recipe.

Tasting Notes

Medium chestnut in color, with aromas of dark chocolate, spices and a hint of smoke. Rich baking spices and honey unfold on the palate, supported by smooth oak influence. The finish is long and lingering.

Expert Comment

Fred Minnick
“On the palate, it’s like butter, drenching down the jawline and hitting the tongue with a cadre of spice, from cinnamon to black pepper.”

Producer Description

Elijah Craig
The first extra-aged Kentucky Straight Rye Whiskey to join Elijah Craig’s award-winning family of Bourbons. A unique combination of spicy rye grains and sweet corn, coupled with a steadfast attention to detail, give Elijah Craig Straight Rye the perfect balance of flavor and smoothness.

Customer Comments

Michael · Salt Lake City · “A great sipping rye!”
My "go to" favorite. This rye is smooth and flavorful with just enough spice to be interesting and satisfying.

Tyler · Wisconsin · “Love it”
Loved the spice notes of the Rye coming through. Very smooth for the price. Definitely will buy again.

Spike · Salem, OR · “Daily drinker!”
I was looking to find a great tasting whiskey as my go to that didn't break the bank. I truly love all the flavors and being extremely smooth! This is my new daily sipper!

Dan · Prescott, AZ · “Smooth buttery spice”
Excellent flavor and viscosity. As a new rye drinker, I appreciate the corn sweetness -a perfect mellow addition to the rye spices.

W. · Texas · “Superior Tasting Rye” · Reviewed at Heaven Hill Distillery
I do enjoy Rittenhouse, Bulleit and Knob Creek Rye's. If you have a hankering for those, you'll love this one. I certainly do. Fantastic flavors.

Serving Suggestions

Enjoy neat, over ice or with a small splash of water. Try in an Old Fashioned or Manhattan to bring its rye spice and oak character into a classic cocktail.

Details

• Brand: Elijah Craig
• Type: Kentucky Straight Rye Whiskey
• Bottle size: 750ml
• Country: United States
• Region: Kentucky
• Location: Bardstown
• Grain base: 51% rye, with corn in the mashbill
• Strength: 94 proof, 47% ABV
• Color: Medium chestnut
• Primary tasting notes: Baking spices, honey, dark chocolate and oak

Producer Description 

Elevate your palate with Elijah Craig Toasted Barrel Small Batch Bourbon. Double-barreled for extra depth, each sip reveals cascading layers of sweet maple, toasted marshmallow, and almond. This 750ml bottle encapsulates innovation, making every occasion special with its uniquely warm and inviting finish.

Warehouse stored item - please allow one to three business days to fulfill.

Elixir d’Anvers is part of the collective memory of any Belgian. For many generations, Elixir d’Anvers has been enjoyed in the conviviality of the family circle, and in the past, children were even treated to a sugar cube with some drops of Elixir d’Anvers.

Since 1863, this liqueur has been prepared in the same artisanal way, and with the original recipe containing dozens of plants and herbs from all over the world, that give Elixir d’Anvers its unique flavour.

Elk Cove Estate Pinot Gris — Willamette Valley, Oregon 2024

Elk Cove Vineyards is one of Oregon’s founding and most respected estate wineries, established in 1974 in the northern Willamette Valley near Gaston. From the beginning, the Campbell family has farmed sustainably and focused on cool-climate varieties that express the unique terroir of their hillside estate vineyards — and Pinot Gris has become their most beloved white wine. Their approach is meticulous: whole-cluster pressing preserves the grape’s aromatic delicacy, followed by cool fermentation in small stainless steel tanks that protects varietal character and builds natural richness. The 2024 vintage was, by the winemaker’s own account, a dream season — well-paced with idyllic conditions for cool-climate whites, delivering concentration, complexity, and pristine fruit character.

A small but meaningful addition of 4% Gewurztraminer and 2% Muscat adds a gorgeous aromatic lift to the Pinot Gris base. The nose is understated and elegant: peach, apricot, honeysuckle, and bread dough, with a whisper of warm spice. On the palate, the wine is medium-bodied, textural, and savory, with gently honeyed stone fruit flavors, bright acidity, and a beautifully long, flavorful finish. Just 3.6 grams of residual sugar keep it fresh and food-friendly without tipping into sweetness.

“Understated aromas of peach, apricot, bread dough and spice. The medium-bodied palate is concentrated, textural and savory with gently honeyed flavors. Bright acidity balances 3.6 grams of residual sugar, and it has a long, flavorful finish.” — Robert Parker’s Wine Advocate, 90 pts. (Vintage 2024).

“Delicate and pretty, with floral peach, lemon and honeysuckle tones that linger.” — Wine Spectator, 89 pts. (Vintage 2024).

• Producer: Elk Cove Vineyards, Gaston, Willamette Valley, Oregon (est. 1974)
• Vintage: 2024
• Appellation: Willamette Valley AVA, Oregon
• Blend: Pinot Gris 94% / Gewurztraminer 4% / Muscat 2%
• Vinification: Whole-cluster pressed — cool fermented in stainless steel
• Size: 750ml
• Farming: Sustainable | Estate hillside vineyards
• Best Paired With: Grilled fish, oysters, shrimp tacos, Thai and Vietnamese cuisine, pork tenderloin, soft cheeses, lightly truffled dishes

Oregon’s most celebrated Pinot Gris estate delivers its finest vintage in years — Elk Cove 2024 is concentrated, aromatic, and built for the table.