$10 - $25 Wine

The vineyards, spread out along the Nahe valley, offer a wide variety of characteristic wines, reflecting the influence of the different soil structures and the varying microclimates. In fact, two of these single sites are solely owned by the Anheusers, namely Pfingstweide in Niederhausen and in den Felsen in Schlossboeckelheim.

VARIETAL: 100% Pinot Noir
LOCATION: Nahe
ALCOHOL: 12.7%

An unusual white dry-style Pinot Noir from free-run juice, the wine presents a good firm structure.

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Jeb Dunnuck 93 Points | The 2022 Château La Tour Blanche is juicy and lively, with an exotic nose of honeyed orange, white chocolate, flowers, and hints of mint. It's a rich, unctuous, fleshy, full-bodied Sauternes that brings incredible opulence while staying nicely balanced and relatively light on its feet.

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A wine with a Mediterranean charcter born from the combination of an indigenous grape variety, Inzolia, and the most important international white grape variety, Chardonnay. Intense aromas of flowers and white pulp fruit, from peach to golden aplle. Full and vibrant sip, with a persistent final return of citrus notes. The sculpture of prickly pears on the label is by great ceramist Giocamo Alessi from Caltagirone.

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Pascal Janvier Coteaux du Loir Blanc bears a unique aromatic signature. Exotically perfumed with hints of guava, musk, and clove, it finishes dry and quite flinty. 

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Light gold in color and green highlights, this Savagnin surprises with its mineral, floral and fruity notes. This complex wine offers lemony, mineral notes, aromas of white flowers and substance for a long, pleasant finish.

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In the nose, this wine is powerful and complex, It develops smoked and toasted aromas, and more particularly aromas of brioche associated to the notes of honey and vanilla. The mouth is frank, round and rich. This wine is perfectly balanced.

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Ryder Estate Chardonnay is bright, focused and elegant. Tropical and citrus aromas lead into flavors of pear, stone fruit and apple with a hint of vanilla. Pairs perfectly with baked mac & cheese, grilled romaine Caesar salad and celebrating after a satisfying day of kayaking on the river.

Winemaker Description 

Dry Riesling produced from grapes from a single block, delicate with tropical fruits and a crisp finish.

Awards & Ratings:

93 points, Wine Silver 2023 – International Wine and Spirits Competition (2018 vintage)

93 points / Silver Medal – Decanter World Wine Awards 2020. 

90 points / “Best Buy” – Wine Enthusiast 2020. 

90 points – Tim Atkin MW

89 points – JamesSuckling.com

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Stone fruit and signature Marlborough tropical fruit characters abound in this incredibly food-friendly Sauvignon Blanc. A bright mineral crispness is balanced by a rounder mid-palate filled with notes of fresh cut kiwi, green mango, white peach, Meyer lemon, and fresh cut grass.

This vibrant and refreshing Sauvignon Blanc sings with seafood. Think fresh fish tacos, a simple fish crudo with Meyer lemon, or shrimp civeche with plantain chips. 

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The Wine Advocate 92 Points | Opening with a citrus and mineral-driven nose, the 2023 Bon Vallon Chardonnay displays notions of wet concrete and petrichor before aromas of lemon oil sway out of the glass. Medium-bodied, the palate displays fresh notions of citrus blossom with spiced white tea while delivering vibrant acidity with a balanced structure possessing freshness and finesse. Only 48,000 bottles were produced after the wine rested on the lees for between 80 and 120 days.

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Bright and clean, with lemon-yellow color and greenish glints. On the nose, it has medium high intensity, flowery aromas and notes of pineapple, green apple, white flowers and fresh cut hay. This is a voluminous wine that develops a silky fresh mouthfeel and a lingering finish.

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Harvested by hand at night from a little vineyard in the Russian River comes this delightfully fruity yet complex wine. The mouth is full of rich subtropical passion fruit and melon. We achieve this fullness by leaving the juice on lees for an extended period of time building the flavor.

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Bright notes of Meyer lemon, lime and stone fruit, along with hints of melon and guava, give way to a crisp acidity that lends a beautiful freshness and structure to this wine. Hints of tarragon and other light herbal and grass notes lurk in the background, as well as a mild tartness that is a hallmark of Sauvignon Blanc. This is a wine that is a perfect first glass of the evening…and you’re probably going to want a second.

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Refreshing and crisp, our Slingshot Sauvignon Blanc has aromas of orange blossom and green apple. With a vein of acidity and a textured palate, this wine features flavors of lemon, pear, and key lime. This balanced and elegant Sauvignon Blanc is a must have for spending the weekend poolside.

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Citrus, sweet kaffir lime with hints of fresh herbs.  Juicy and crisp, this wine is layered with stone fruit giving generous length of flavour.

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Decanter 90 Points | Strawberries and cream aromas with some peach and mint leaf. Crisp and inviting palate, with leafy complexity and a lovely strawberry and cherry delicacy on the finish.

Producer Description 

Bright straw with light green reflections. On the nose, ripe Meyer lemon, pears, stone fruit, as well as hints of freshly baked sourdough bread. Light to medium-bodied, off dry, with an almost creamy texture. Nice, focused bubbles, vibrant, with slightly sweet pear, honeydew, white peach, medium-plus acidity as well as pleasant yeasty notes and sweet lemon on the refreshing finish.

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Lapilli wines come from the Avellino Province of Campagnia of Southern Italy. The volcanic layers of soil help to create stunning mineral-driven and memorable wines. The indigenous varietals here have had thousands of years of adaption, finding balance in volcanic soils, high altitudes and cooling Mediterranean breezes.

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This Cabernet Sauvignon offers an intense and deep color and nice aromas such a red fruit, pepper and tobacco. It has smooth tannins, very freshness and fruity, which gives the wine a good balance.

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This fresh herbal wine is full of tangy, zesty fruits. It is bright, with a tight texture that will open out. Drink this attractive wine from late 2021.

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James Suckling 92 Points | This is a youthful and fresh red with raspberries, lemons, clay and wild herbs on the nose. It’s medium-bodied, clean and mineral, with tight grained tannins and a fine and focused finish.

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A full-bodied blend with succulent notes of black fruit, our Grandeur Red Blend is sophistication at its purest. Indulge in aromas of tart blackberry, elderberry, and juicy plum, while warm hints of ripe fig and vanilla bean waft from the glass. Structured tannins bring balance to the sumptuous fruit of the blend and complement the lingering sweetness from French oak. Pour it as you pull dinner off the grill and savor long into the evening.

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James Suckling 90 Points | Aromas of raspberries, game, licorice and smoke. Full-bodied with dense, silky tannins and crisp acidity. Savory, ripe fruit with a slightly cooked finish, otherwise enjoyable and easy to drink.

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Earthy aromas of black cherry and cranberry with subtle smoky overtones. The palate shows flavors of juicy black raspberry and mulberry with hints of bramble and herb. The finish is long and mineral-tinged.

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A very brilliant ruby red with beautiful purple nuances. Immediate and generous, the nose opens with notes of fresh red and black fruits such as cherry and blueberry, then it is enriched with cocoa powder and a delicate hint of licorice. Round and concentrated from the start, this wine develops a balanced structure on the palate. Present but delicate tannins and a tasty acidity highlight the fruit so well that it lingers on for a long time.

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The Tasting Panel 92 Points | A distinctive counterpoint to California Cab, this Washington rendition offers pleasantly leafy aromas and notes of dark cherry and moderately ripened berries. Structure from oak and tannins is proportional to the fruit's intensity, enabling the wine to pair successfully with anything from roast chicken to lamb chops.

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Cabernet Torre Mellotti is a great alternative to the everyday Cabernet. Fragrant and soft, with a nice mix of classic Cab cassis along with more of a perfumed note than one usually finds in this grape variety.

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This wine shows deep in color, with ruby tints. It has scents of red and black berries mixed with floral notes, together with hints of delicate spices and vanilla. On the palate, it displays aromas of crushed black fruits such as raspberries, blackcurrants, cherries and black-cherry jam. This wine is complex, rich and long with well integrated 

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The winemaking philosophy is that great wine begins in the vineyard. The belief is that sustainable vineyard practices will deliver exceptional fruit quality to the winery as well as real environmental benefits. The focus is on careful site selection, vine maturity, and high input viticulture, with a move towards biological farming principles.

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This Montagne Saint-Emilion Château Grand Moulin Macquin has a red ruby color; the black cherry aromas, red berries and cinnamon; firm tannins, balanced, harmonious finish.

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The Wine Enthusiast 91 Points | A lighter hue in the glass, this wine offers aromas of sour cherry, chaparral and game. There’s a gamy, slightly reductive kick to the palate, where smashed cranberry, shredded beef and dried mushroom flavors make for a savory sip.

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James Suckling 92 Points | An elegant wine that’s dry and fruity, with a lovely creamy texture and suppleness on the palate. Fresh and poised, with a medium-long finish. A very good rosé made from 46% cinsault, 37% grenache, 13% syrah and 4% mourvedre.

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Vinous 88 Points | The 2024 Rosato Scaia wafts up with a savory mix of lime zest, rosemary and wet stone. This is round in style with ripe pit fruits and a minty resonance toward the close. It finishes a bit short yet fresh, leaving behind nuances of candied citrus and spice.