Provence Wine

Château d'Esclans | Whispering Angel Rosé | Côtes de Provence 2025

There is a reason Whispering Angel became the world's most recognized Provence rosé: it is simply, consistently, beautifully made. Sacha Lichine and his team at Château d'Esclans set the benchmark for pale Provençal rosé, and the 2025 continues that tradition with the effortless elegance the wine is known for.

Pale salmon in the glass, it opens with fresh peach, strawberry, and delicate red berry fruit, with a floral lift that is quintessentially Provence. The palate is full and lush yet bone dry — pink grapefruit and hints of peach, lively acidity, and a smooth, round finish with real concentration. Grenache provides the body, Cinsault the freshness, and Rolle (Vermentino) the aromatic lift that ties it all together.

Drink it from mid-day to midnight. It goes with everything and offends no one.

James Suckling 91 Points | An elegant and scented nose of pink cherry pits, peach skin and cherry blossoms. Medium-bodied with fresh, round acidity and a textured finish. Elegant and pure finish. (Vintage 2025). 

Pair with: Grilled seafood · Summer salads · Charcuterie · Light pasta · Goat cheese

• Appellation: Côtes de Provence AOP
• Grapes: Grenache, Cinsault, Rolle (Vermentino)
• Vintage: 2025
• Style: Dry Rosé
• Size: 750ml

Château Miraval Côtes de Provence Rosé — Provence 2025

Château Miraval is the benchmark of Provence rosé — a 1,200-acre estate near the village of Correns, just north of Brignoles, in the heart of the appellation. The vineyards sit on clay and limestone soils, partially terraced at an average elevation of 350 meters, with significant day-to-night temperature swings that preserve the natural acidity and aromatic precision that define the Miraval style. Farmed organically, the estate blends Grenache, Cinsault, Syrah, and Rolle into a rosé of exceptional refinement and consistency. The 2025 vintage was shaped by intense summer heat and early maturity — smaller-than-average berries with concentrated, expressive aromatics and the characteristic freshness of Provence. The result is one of the finest Miraval rosés in recent memory.

The color is an elegant, bright pale pink with silvery undertones. The nose is refined and captivating: a superb aromatic bouquet of white flowers, grapefruit, and white peach, with saline and lemony hints that signal the minerality to come. On the palate, it is ample, fresh, and luscious — vibrant white-fleshed fruit punctuated by saline and citrus notes that underscore its freshness and impart a beautiful, stony minerality. The finish is clean, long, and irresistibly Provençal. Serve well-chilled at 44–48°F.

“Beautiful aromatic power combined with the freshness characteristic of Provence wines.” — Château Miraval, 2025 Vintage Notes

• Producer: Château Miraval, Correns, Côtes de Provence, France
• Vintage: 2025
• Appellation: Côtes de Provence AOC
• Blend: Grenache, Cinsault, Syrah, Rolle
• Farming: Organically Farmed
• Terroir: Clay and limestone, terraced vineyards at 350m elevation
• Style: Elegant, mineral-driven, pale Provence rosé
• Size: 750ml
• Tasting Notes: White flowers, grapefruit, white peach, saline minerality, citrus, long fresh finish
• Serve: Well-chilled at 44–48°F
• Best Paired With: Aperitif, salads, grilled fish, Mediterranean cuisine, sushi, soft cheeses

The icon of Provence rosé — Miraval 2025 is elegance, minerality, and the south of France in every glass.

Maison Saint AIX Rosé — Coteaux d’Aix-en-Provence, France 2025 750ml

Nestled in the Coteaux d’Aix-en-Provence, Maison Saint Aix is a Provençal estate with a rich winemaking heritage rooted in exceptional terroir. The vineyard spans 75 hectares, where Mediterranean sun, cooling Mistral winds, and limestone-rich soils provide the ideal environment for Grenache, Syrah, and Cinsault. Grapes are cultivated using sustainable, organic practices that respect the environment and preserve local biodiversity. Aged in stainless steel tanks to preserve maximum purity and freshness, AIX Rosé is an authentic expression of Provence — elegant, crisp, and unmistakably of its place.

The 2025 opens with a hypnotizing pale pink color and aromas of citrus, wild berries, and white peach. On the palate it is refreshingly crisp and dry, with a mineral finish that lingers with precision and grace.

The Tasting Panel 92 Points — “Salted raspberries, summer watermelon, and a linear strike of wet stone weave through, creating a juicy, mouth-puckering pink sipper.”

• Producer: Maison Saint Aix, Coteaux d’Aix-en-Provence, France
• Vintage: 2025
• Appellation: Coteaux d’Aix-en-Provence AOC
• Blend: Grenache, Syrah, Cinsault
• Farming: Organic, sustainable practices
• Aging: Stainless steel tanks for maximum freshness
• Size: 750ml
• Tasting Notes: Pale pink, citrus, wild berries, white peach, salted raspberry, watermelon, wet stone, crisp mineral finish
• Best Paired With: Grilled seafood, summer salads, goat cheese, charcuterie, light pasta dishes

The quintessential Provençal rosé — AIX 2025 is everything summer in a glass.

La Bastide Blanche Bandol Rosé Organic — Bandol, Provence, France 2025

La Bastide Blanche is one of Bandol's most respected domaines, farming their vineyards sustainably with a deep commitment to soil health, terroir expression, and the environment. Their Rosé is a perennial staff favorite — and for good reason: Bandol produces some of the most food-friendly rosé in all of Provence, fuller and rounder in the mouth than its Côtes de Provence neighbors, with mouthwatering flavors and palate-cleansing acidity that make it the ideal companion at the table. Certified organic, arvested by hand in the cool of evening or early dawn to preserve freshness. At $29.00, it is one of the great values in serious Bandol Rosé.

Pale salmon in the glass with a luminous clarity. The nose is fresh and inviting: wild strawberry, white peach, dried herbs, and a whisper of garrigue. On the palate, the wine is fuller and more structured than a typical Provence rosé — the Mourvèdre backbone gives it weight and grip, while the Grenache and Cinsault add roundness and aromatic lift. Bright, mouthwatering acidity carries the wine through a clean, mineral finish. A rosé that earns its place at the dinner table.

• Producer: La Bastide Blanche, Bandol, Provence, France
• Vintage: 2025
• Appellation: Bandol AOC
• Blend: Mourvèdre, Grenache, Cinsault
• Farming: Organic; evening/dawn harvest for optimal freshness
• Size: 750ml
• Tasting Notes: Wild strawberry, white peach, garrigue, mineral finish
• Best Paired With: Grilled fish, bouillabaisse, roast chicken, ratatouille, charcuterie, fresh goat cheese

One of Provence's most food-friendly rosés — La Bastide Blanche Bandol is the bottle that belongs on every summer table.

Château d’Esclans · Whispering Angel Rosé · Côtes de Provence · France · 2025 · Half Bottle 375ml

Whispering Angel is the wine that redefined Provence rosé for the world — and Château d’Esclans, under the stewardship of Sacha Lichine and winemaker Patrick Léon, is the estate that made it happen. Sourced from old Grenache, Rolle, Cinsault, Syrah, and Mourvèdre vines across the Côtes de Provence, Whispering Angel is the benchmark for the pale, dry, elegant Provence style that has captivated the world. Now available in a 375ml half bottle — the perfect format for a solo glass, a picnic, or a gift that travels beautifully.

The 2025 pours a strikingly pale pink — the signature Whispering Angel hue. The nose is fresh and fruity: dried raspberries, frozen strawberries, mild spice, and a whisper of saline minerality. On the palate, it is bone dry, medium-bodied, and beautifully balanced — bright acidity, a lively center palate, and a persistent, flavorful finish that is as elegant as the name suggests.

“A well-rounded, focused and delicious rosé showing dried raspberries, frozen strawberries and mild spices on the nose. Medium-bodied with bright acidity. Balanced and driven, with a lively center palate and a persistent, flavorful finish.”
— James Suckling · 92 Points · Prior Vintage 2024

• Producer: Château d’Esclans (Sacha Lichine), Provence, France
• Vintage: 2025
• Appellation: Côtes de Provence AOC
• Blend: Grenache, Rolle, Cinsault, Syrah, Mourvèdre
• Style: Dry rosé — pale, fresh, elegant
• Format: Half Bottle — 375ml
• Tasting Notes: Dried raspberry, frozen strawberry, mild spice, saline minerality, bone dry, bright acidity
• Pairings: Grilled fish, shrimp, light salads, goat cheese, charcuterie, summer aperitivo

JS:92 · Côtes de Provence — the world’s most iconic Provence rosé, now in a 375ml half bottle. Pale, dry, and endlessly elegant.

Commanderie de Peyrassol | Cuvée des Commandeurs | Côtes de Provence Rosé | 2025 | 750ml

Few estates in Provence carry a history as remarkable as Peyrassol. Located in the heart of the appellation, the Commanderie was founded by the Knights Templar in the early Middle Ages — the first recorded grape harvest here dates to 1256. When the Templars were dissolved in 1311, the Knights of Malta assumed stewardship, maintaining the vineyards with characteristic precision until the French Revolution. The Rigord family purchased the estate in 1870, and today Françoise Rigord — who has been making wine here since 1981 — continues alongside her son François. Nearly eight centuries of uninterrupted winemaking, and the Cuvée des Commandeurs remains the estate's most beloved bottle.

Pale and luminous in the glass, this is quintessential Provence rosé: delicate, dry, and effortlessly elegant. Expect fresh strawberry, white peach, and citrus zest on the nose, with a clean, mineral-driven palate and a crisp, refreshing finish. This is the wine that spring and summer were made for.

Serve well chilled alongside black olives, tomato-based dishes, grilled fish, ratatouille, or a simple spread of Provençal charcuterie.

• Appellation: Côtes de Provence AOC, France
• Blend: Grenache, Cinsault, Syrah (traditional Provence blend)
• Style: Dry, pale rosé
• Vintage: 2025
• Serve: Well chilled, 8–10°C
• Pairs with: Grilled fish, ratatouille, tomato dishes, black olives, Provençal charcuterie

Domaine Le Galantin Bandol Rosé Organic — Provence 2025 750ml

Domaine Le Galantin is one of Bandol’s most authentic and quietly revered estates — a family domaine farming southwest-facing hillsides of clay and limestone in the heart of Provence’s most serious appellation. Their Bandol Rosé is the benchmark for the style: structured, complex, and built to age in a way that most Provençal rosés simply cannot. Blended from approximately 62% Mourvèdre, 21% Cinsault, and 17% Grenache — all hand-harvested — it is vinified with meticulous care: a two-day cold soak at 5°C to extract fruit and aromatics, cool fermentation with blocked malolactic, and bottling no earlier than March 1st as required by Bandol appellation law. Around 5,850 cases produced.

Pale salmon in color with brilliant clarity. The nose is expressive and aromatic: peach, nectarine, grapefruit, dried orange zest, and a touch of Provençal spice. On the palate, the attack is round and fresh, with a structured, complex mid-palate of citrus and red fruit. The finish is persistent and salivating — a rare combination of finesse and character that sets Bandol apart from every other rosé in the world.

• Producer: Domaine Le Galantin, Bandol, Provence, France
• Vintage: 2025
• Appellation: Bandol AOC
• Blend: ~62% Mourvèdre, 21% Cinsault, 17% Grenache
• Farming: Organic
• Vinification: Hand-harvested, 2-day cold soak, cool fermentation, malolactic blocked
• Production: ~5,850 cases
• Style: Structured Provençal Rosé
• Size: 750ml
• Tasting Notes: Peach, nectarine, grapefruit, dried orange zest, Provençal spice, citrus, red fruit, long finish
• Cellar Potential: Drink now or hold 3–5 years
• Best Paired With: Grilled fish, bouillabaisse, roasted chicken, ratatouille, charcuterie

The rosé that proves Bandol plays by its own rules — Le Galantin is Provence at its most serious and most rewarding.

Château Minuty | Cuvée M | Rosé | Côtes de Provence AOC | 2025

Château Minuty is one of Provence's most celebrated estates, a family-owned domaine on the Saint-Tropez peninsula that has been producing benchmark rosé for generations. Cuvée M is the estate's signature expression — the wine that established Minuty's reputation for elegant, food-friendly Provence rosé and remains one of the most recognized labels in the category worldwide. It is a blend of Grenache, Cinsault, Syrah and Tibouren, the traditional varieties of the Côtes de Provence, vinified with precision to capture the freshness, delicacy and subtle complexity that define the appellation at its best.

The 2025 vintage pours a delicate pale pink with a luminous clarity. The nose is fresh and inviting, with aromas of ripe red berries, peach, white flowers and a hint of citrus. The palate is round and generous — crunchy red fruit and ripe stone fruit flavors are balanced by lively acidity and a fine, refreshing finish. A slight natural sweetness tempers the wine's liveliness without compromising its dry, elegant character. Clean, precise and immediately pleasurable.

Serve well chilled at 46–50°F. A natural partner for grilled fish, shellfish, sushi, light salads, charcuterie, ratatouille, soft cheeses and the classic dishes of the French Riviera. Equally at home as a standalone aperitif on a warm afternoon.

• Producer: Château Minuty
• Cuvée: M
• Appellation: Côtes de Provence AOC
• Region: Provence, France
• Grape Varieties: Grenache, Cinsault, Syrah, Tibouren
• Vintage: 2025
• Style: Dry Provence rosé
• Bottle Size: 750ml

Château Minuty M de Minuty — Rosé de Provence Kosher 2023

Château Minuty is one of Provence’s most celebrated rosé estates, a family-owned domaine on the Saint-Tropez peninsula with a legacy stretching back generations. The M de Minuty is their signature entry-level rosé — impeccably crafted, pale in color, and built to capture the essence of Provençal summer in a glass. This is the kosher expression, produced under strict supervision without compromising the elegance and freshness that has made Minuty one of the world’s most recognized rosé brands. The Tasting Panel awarded it 92 points.

Light and bright in the glass. The nose is intense and inviting: orange peel, red currant, and a delicate floral lift. On the palate, it is smooth and fresh — red plum and cherry with a citrusy acidity that keeps everything lively and dry. Impeccably balanced and endlessly food-friendly.

🇫🇷 The Tasting Panel 92 — “Impeccably dry but still quite flavorful, this wine shows appealing flavors of red plum and cherry with a fresh edge of citrusy acidity.”

• Producer: Château Minuty, Saint-Tropez Peninsula, Provence, France
• Vintage: 2023
• Appellation: Côtes de Provence AOC
• Blend: Grenache, Cinsault, Syrah (traditional Provençal blend)
• Certification: Kosher
• Size: 750ml
• Tasting Notes: Orange peel, red currant, red plum, cherry, citrusy acidity, smooth and fresh finish
• Best Paired With: Grilled fish, summer salads, charcuterie, light pasta, aperitivo

Provence rosé at its most elegant — Minuty’s M de Minuty is the kosher expression of one of the world’s great rosé estates.

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The Wine Enthusiast 92 Points | The nose of this wine is herbal and earthy, with notes of oregano and hiding in the background are fruits such as peach and blueberry. Salinity and texture make this wine irresistible, while mouthwatering acidity gives this wine a long finish. Great to pair with food.

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This Côtes de Provence rosé result of a blend of traditional grape varieties from Provence. This organic rosé wine, selected by Léoube, is fresh and fruity.

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Fruity and silky, Château Léoube's bottle of rosé wine is considered one of the best in the region. This dry rosé wine from Provence can be enjoyed as an aperitif or with a meal, with a wide range of surprising and delicious combinations. This elegant, full-bodied Provence rosé, with its strong maritime influence, is a wine for all seasons and all occasions.

Château Minuty Prestige Rosé — Provence, France 2025 750ml

Château Minuty is one of Provence’s most celebrated and historic estates, situated on the Saint-Tropez peninsula in the heart of the Côtes de Provence appellation. A family-owned domaine for generations, Minuty has become synonymous with the finest expression of Provençal rosé — elegant, precise, and unmistakably of its place. The Prestige cuvée is the estate’s signature rosé, crafted from a blend of Grenache, Syrah, Cinsault, and Rolle, and vinified with meticulous attention to freshness and finesse. The 2025 vintage in Provence delivered wines of exceptional aromatic purity and saline tension.

Pale pink with luminous clarity, the 2025 Prestige opens with a very expressive nose of floral notes that give way to aromas of apricot and yellow peach. On the palate, finesse dominates — a subtle hint of citrus and a beautifully saline, mineral finish that is quintessentially Provençal.

“The nose is very expressive, revealing floral notes that give way to aromas of apricot and yellow peach. On the palate, finesse dominates, accompanied by a subtle hint of citrus and a saline finish.” — Château Minuty Winemaker

• Producer: Château Minuty, Saint-Tropez Peninsula, Provence, France
• Vintage: 2025
• Appellation: Côtes de Provence AOC
• Blend: Grenache, Syrah, Cinsault, Rolle
• Style: Pale, dry, mineral Provençal rosé
• Size: 750ml
• Tasting Notes: Floral, apricot, yellow peach, citrus, saline mineral finish
• Best Paired With: Oysters, shellfish, ceviche, sushi, grilled fish, Provençal vegetable dishes, Italian beach cuisine, Asian cuisine

From the Saint-Tropez peninsula to your table — Château Minuty Prestige 2025 is the definitive expression of Provençal rosé elegance.

Château d’Esclans · Les Clans · Côtes de Provence · France · 2024 · 750ml

Château d’Esclans is the estate that changed the world’s perception of Provençal rosé. Founded by Sacha Lichine in 2006 in the hills above Saint-Tropez, it is the home of Whispering Angel — the wine that made pale Provence rosé a global phenomenon. Les Clans is the estate’s prestige expression: a step above Whispering Angel in every dimension, sourced from old-vine Grenache and Rolle grown in the heart of the Côtes de Provence and partially fermented in large oak barrels to develop the kind of richness, texture, and complexity rarely seen in rosé. This is a wine that drinks more like a fine white Burgundy than a summer patio pour — structured, mineral, and built to age. At $64.99, Les Clans is the rosé for serious wine lovers who want more than pretty pink.

Luminous pale salmon in the glass with an elegant, layered nose of ripe red berries, white peach, citrus blossom, and subtle vanilla and spice from the gentle oak aging. On the palate: dry, creamy, and beautifully structured, with vibrant acidity, refined minerality, and a long, sophisticated finish that lingers well after the glass is empty. Drink now through 2027, or cellar for a year or two to let the oak integrate fully. Pair with grilled lobster, seared scallops, sea bass, roasted chicken with herbes de Provence, duck confit, or aged cheeses.

• Producer: Château d’Esclans · Sacha Lichine
• Wine: Les Clans · Côtes de Provence AOC
• Vintage: 2024
• Origin: Côtes de Provence, France
• Blend: Old-vine Grenache & Rolle
• Winemaking: Partial barrel fermentation · Large oak barrels
• Style: Rich, structured, complex prestige Provençal rosé
• Drinking Window: Now–2027
• Size: 750ml
• Tasting Notes: Red berries, white peach, citrus blossom, vanilla, spice, creamy texture, vibrant acidity, long mineral finish
• Pair With: Grilled lobster · Seared scallops · Sea bass · Roast chicken · Duck confit · Aged cheeses

The estate that made Provence rosé famous — Les Clans is what happens when you take it seriously.

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Decanter 90 Points | Strawberries and cream aromas with some peach and mint leaf. Crisp and inviting palate, with leafy complexity and a lovely strawberry and cherry delicacy on the finish.

Winemaker Description

Bright, ruby-red color. The nose is very expressive with notes of wild strawberry, cherry and Mediterranean herbs.

On the palate, the wine is beautifully supple. Tannins are silky and the tasty finish reveals notes of black pepper, red fruits and a hint of eucalyptus.

Expert Review

Yohan Castaing of the Wine Advociate writes 90 Points | A blend of 41% Grenache, 31% Cinsault, 12% Mourvèdre, 8% Tibouren, 5% Syrah and 3% Carignan, the 2022 Cotes de Provence Rose Lampe de Meduse possesses a fresh, fruit-driven bouquet with aromas of citrus, lemon oil, red berries, wild strawberry and menthol. Crunchy, juicy and perfectly balanced with a medium-bodied palate, it’s long and penetrating with lively acids, an iodine-salty finish and a clean and mouthwatering texture.  Drinking 2023 - 2025. (2022).

CHÂTEAU JASSON CÔTES DE PROVENCE ROSÉ 2024 | 750ML

🇫🇷 France — Grenache, Cinsault | La Londe-les-Maures, Côtes de Provence

The flagship cuvée of Château Jasson, produced from a rigorous selection of the estate’s finest plots. Grenache (70%) and Cinsault (30%) from 60-year-old vines grown in clay-limestone soils with a marked presence of blue schist — a terroir that imparts remarkable depth, mineral intensity, and aromatic concentration. The old vines give this vintage a silky texture and a refined, complex expression that sets it apart from the typical Provence rosé.

Nestled between the Mediterranean Sea and the Massif des Maures in the golden triangle of Provence, Château Jasson benefits from maritime breezes that bring an iodine and mineral touch to the wines, while generous sunshine ensures optimal ripeness. These lands have been dedicated to vines since the Greeks planted the first vines there in the 6th century BC.

Since 2021, the Saint Vincent family has been breathing new life into the estate under Felix’s leadership — combining tradition and innovation, with sustainable practices at the core: natural plowing, organic fertilizers, and active biodiversity preservation including 350 birdhouses installed across the property.

Pairs well with: Grilled fish, bouillabaisse, ratatouille, charcuterie, soft cheeses, and Mediterranean cuisine.

Grapes: 70% Grenache, 30% Cinsault
Vines: 60 years old
Region: La Londe-les-Maures, Côtes de Provence, France
Vintage: 2024
Format: 750ml
Viticulture: Sustainable

Winemaker Description 

Blended Syrah, Grenache, and Mouvedre, this bold Brut Rosé offers a rush of strawberry and dried fruit aromas. It is effervescent and expansive on the mid-palate and is a bit more fruit-forward than the Paul de coste Rose light - a truly compelling sparkling wine from Provence.

Paul de Coste is an estate producing exceptional sparkling wines in the South of France. Started in 1952 with just one wine, the estate over time has added a full range of sparking wines from the South of France. Since the company was founded in the years following WWII, three generations of family has managed the operations with the same passion and philosophy for quality. Today, Paul de Coste wines are famous in France.

Memo Summary Notes

It is produced by Compagnie Française des Grands Vins (CFGV), a historic house known for mastering the Méthode Charmat (tank method) to create fresh, fruit-forward bubbles.

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Mainly from Mourvèdre, which gives it this character that is both powerful and subtle, it expresses all the richness of a terroir on the shores of the Mediterranean. The Gueissard red asserts itself as a gastronomic wine that can be enjoyed now or in a few years.

Mas de Valériole “Vé” — IGP Méditerranée Rosé 2025

Just ten miles south of Arles — where Van Gogh, Gauguin, and Picasso once set up shop to capture the Camargue’s spellbinding southern light — the Michel family stewards Mas de Valériole, a 45-hectare estate founded in the early 15th century. Certified organic since 2006, the estate’s vineyards sit on a mosaic of sand, clay, limestone, and alluvial loam deposited by the Grand Rhône, cooled by a steady Mediterranean wind that keeps alcohol modest and freshness intact. “Vé” is a local Provençal expression meaning “Look at that!” — and this rosé earns the exclamation.

A blend of 70% Caladoc (Grenache × Malbec), 15% Merlot, and 15% Marselan (Grenache × Cabernet Sauvignon), harvested at night to keep the fruit cool, pressed directly, and given a brief passage in stainless steel before bottling. The result is bright and salt-tinged: raspberry, ripe citrus, and a sneakily long finish at a modest 13% ABV. Breezy Provence freshness with a wild, Camarguais soul.

• Producer: Mas de Valériole (Michel Family), Camargue, Provence, France
• Vintage: 2025
• Appellation: IGP Méditerranée
• Blend: 70% Caladoc, 15% Merlot, 15% Marselan
• Farming: Certified Organic
• Vinification: Night harvest, direct press, stainless steel
• ABV: 13%
• Size: 750ml
• Tasting Notes: Raspberry, ripe citrus, salt-tinged freshness, long finish
• Best Paired With: Grilled seafood, summer salads, charcuterie, ratatouille, light pasta dishes

Camargue rosé with a sense of place — Vé is Provence’s wild side in a glass.

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Méditerranée Blanc is intended as a fresh tasting, juicy and easy-to-enjoy white wine. Aromas and flavors of peach, lemon and wild herbs are accompanied by salty minerality.

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Winemaker Descxription 

MUSE DE MIRAVAL is a rigorous selection of the château's oldest and best plots and the finest expression of this unique terroir!

Organically farmed.

This rosé cuvée, mostly vinified in egg-shaped concrete vats, is also aged to a lesser extent in special oak barrels (so-called demi-muids). Each of its aromas evokes a chapter in Miraval's history, reflecting the place and its fragrance, which is typical of this Provençal winery. The unique shape of its handcrafted bottle (available only in magnum) and its very own rosé wine celebrate Miraval's timeless style with rare elegance.

Winemaker Description

Château Sainte Roseline, Lampe de Méduse, with its unique shape, is the iconic and historic cuvée of the estate. Since 1950, it has been the heart of the production of this famous Cru Classé vineyard.

Famous as a historic site but also for its premium Rosés, Château Sainte Roseline is a Provence icon.

Its pale color is slightly salmony. The complex and intense nose reveals fine notes of peaches and mangos. The beautiful liveliness and persistence of the aromatic notes at the end of the palate make this a very crunchy wine. A minty finish sublimates its beautiful freshness.

Expert Reviews

Billy Norris of Vinous writes | The 2023 Rosé Lampe de Meduse is dark and alluring on the nose, displaying watermelon, red berry fruit and orange peel aromas. Rounded and honeyed on the palate, there's just enough acidity to propel this past the finish line. Rosemary and thyme hints hang around after the close, kicking this wine more into the savory spectrum than I expected. This is interesting and characterful.  Drinking 2024 - 2025.

Jancis Robinson writes 16 Points | Drier and more substantial than their Prestige 2023 bottling. Lots of fruit with a (just) sufficiently dry finish. Some intrigue. 

Winemaker Description 

This historic estate, situated in the hills just south of Aix-en-Provence, has been in the hands of the Rougier family for two centuries and holds a virtual monopoly on the appellation of Palette. Château Simone encompasses twenty hectares of vineyards that sit on limestone soils at elevations between 500 and 750 feet above sea level on the slopes of Montaiguet. The special mesoclimate of this appellation is influenced by the encircling pine forests, the mass of Mont Sainte-Victoire, and the Arc River. 

The vineyards were reconstituted after the invasion of phylloxera but many vines are over a century old. The Rougiers maintain the particular vinification methods developed and cherished over many decades. All of the grapes are hand harvested, destemmed, lightly pressed and fermented for 15 to 20 days in small wooden vats with only wild yeast, then put into small foudre to rest on the lees. 

The red from Simone is an elegant yet well-constituted wine of great depth. It is primarily composed of Grenache and Mourvèdre but its special character reflects the presence of a mélange other grape varieties, albeit in small proportion, including Cinsault, Syrah, Carignan, Cabernet Sauvignon, Castet, Manosquin, Théoulier, Tibouren, Picpoul Noir, and Muscat de Hambourg.