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Producer Notes

From the ever-creative and driven Julien Sunier comes Wild Soul — his ‘anytime red,’ as he fondly refers to it. Like most of Sunier’s fruit, Wild Soul is farmed organically and harvested at high altitude (400m) in the Beaujolais Villages appellation. The elevation results in exceptional freshness, aromatic vibrancy, a lithe presence on the palate, and endless pleasure. Pure, expressive Gamay at its best.

Food Pairings

• Charcuterie, pâté, or cured meats
• Roasted chicken or duck confit
• Mushroom dishes or earthy lentil stews
• Serve slightly chilled for maximum freshness

Dalton Alma Deep Red Rhone Blend Crimson Galilee Kosher 2021 750ml

Winemaker Description

From the sun-drenched hillsides of Galilee, Dalton's Alma Crimson is a bold, structured Rhone-style blend that speaks to the ambition of Israeli fine wine. Dark and full-bodied, it opens with generous aromas of ripe cherries, plums, and sweet dark fruits, leading to a rich, buttery palate layered with vanilla, cloves, and a distinctive whisper of green tea.

Crafted with meticulous attention, the grapes were harvested and fermented in separate batches to preserve the character of each variety. The wine was pressed just before completing fermentation, malolactic fermentation was encouraged, and the wine was then racked into French oak barriques for 12 months of aging. Each parcel was individually assessed before the final blend was assembled and returned to barrel for a further six months of integration.

Expert Review

Wine Enthusiast 94 Points — "We think of this as Israeli Châteauneuf-du-Pape — tasted blind, it will fool you!" Blackberry, cassis, and toasted nut aromas lead the way. A bright thread of pomegranate runs beneath layers of Mission fig, eucalyptus, dark chocolate, orange zest, and caramel. Luxurious tannins and perfectly balanced acidity carry through to a long, satisfying finish.

Wine Details

Producer: Dalton Winery
Wine: Alma Deep Red Crimson — Rhone Blend
Varietals: Cabernet Sauvignon, Cabernet Franc, Merlot
Appellation: Galilee, Israel
Vintage: 2021
Aging: 18 months in French oak barriques
Size: 750ml
Kosher: Yes — Mevushal

Our Professional Review

Oscar Garcia Moncada, 67Wine Buyer, writes: Raventós i Blanc De Nit Rosé is a benchmark rosé sparkling wine. The Raventós family’s commitment to biodynamic agriculture serves as the core philosophy of their winemaking. Fine bubbles with a nose of raspberry, red currants, and wild strawberries. Crisp and enticing finish. Serve chilled as an aperitif.

A Spanish sparkling rosé made with biodynamically grown estate grapes in the style of Cava. This Macabeo-driven blend has a pale light pink hue — matched on the palate with an elegant bouquet of pink grapefruit, rose petals, red berry fruits, and lively acidity.

Expert Reviews

Wine & Spirits Magazine — 94 Points | Pepe Raventós adds depth and a touch of color with fruit from Monastrell vines planted in 1974. That addition lays a smoky note and red-fruit hints over a base of Xarel·lo, Macabeo, and Parellada. Narcissus scents, peach fuzz, and brisk clarity of flavor — its elegance is hard to resist.

Decanter — 91 Points | Simple nose but very pretty red crunchy fruit and mulberries on the palate. Pleasant acidity and excellent length. Very pretty.

• Producer: Raventós i Blanc
• Appellation: Conca del Riu Anoia, Catalonia, Spain
• Grapes: Macabeo, Xarel·lo, Parellada, Monastrell (1974 vines)
• Farming: Certified biodynamic & organic
• Style: Sparkling Rosé, Brut
• Vintage: 2023
• Format: 750ml

Producer Notes

Villa di Capezzana’s Barco Reale di Carmignano is often called the ‘little brother’ to the estate’s prestigious Carmignano DOCG — offering a more accessible, youthful entry into one of Tuscany’s most historic and unique wine regions. A blend of Sangiovese, Cabernet Sauvignon, and Canaiolo, the 2022 is dusty and floral with autumnal spices, cedar shavings, Tuscan dust, and dried strawberries. Soft-textured and supple on the palate with mineral-tinged red berry fruits and a web of fine tannins. Finishes with hints of orange citrus and a tart cherry twang.

Expert Reviews — Vintage 2022

• Vinous 91 pts | Dusty and floral with autumnal spices, cedar shavings, Tuscan dust, and dried strawberries. Soft-textured and supple with mineral-tinged red berry fruits. Fine tannins, orange citrus, and tart cherry on the finish.
• James Suckling 91 pts | Dense, compact, and well-framed with aromas of red berries, clay, and flowers. Medium-bodied with firm tannins. Textured with a powdery touch and a focused, densely fruited finish.
• Wine Spectator 90 pts | Black currant and cherry fruit prominent in this vibrant, juicy red. Graphite, olive, and tobacco underlined by dusty tannins. Mouthwatering. Drink now through 2028.

Food Pairings

• Bistecca alla Fiorentina or wild boar ragù pasta
• Wood-fired pizza or herb-roasted chicken
• Grilled lamb or pork chops
• Charcuterie with salty Pecorino

Winemaker Description

Dalton Estate Shiraz is dark, almost black in color, with an intense nose of black fruit, plums, berries, liquorice, and pepper. Full-bodied with soft, integrated tannins and a long, satisfying finish. Sourced from the cool-climate vineyards of the Galilee region in northern Israel.

Kosher for Passover.

Paul Hobbs CrossBarn Pinot Noir — Sonoma Coast 2022 750ml

Paul Hobbs is one of California's most celebrated winemakers — a perfectionist whose name on a label is a guarantee of quality. CrossBarn is his Sonoma Coast project, sourced entirely from estate vineyards including George Menini, Cleary, Goldrock, and Catherine Lindsay Estates. The 2022 vintage is a triumph: four critics, four scores of 90 points or above, led by James Suckling at 94. This is Sonoma Coast Pinot Noir at its most expressive — elegant, layered, and built for the table.

Brilliant deep ruby in color. The nose opens with pomegranate, cranberry, crisp red apple skin, delicate florals, and forest floor. On the palate, harmonious layers of plum, raspberry, and Morello cherry are lifted by bright acidity and fine-grained tannins, with a long, refreshing finish of spice and fruit. Creamy, focused, and beautifully balanced.

James Suckling 94 • Wine Advocate 93 • Jeb Dunnuck 92 • Wine Enthusiast 90 — "Lovely elegance, a refined feel, and great freshness through the finish." — Jeb Dunnuck. (VIntage 2022). 

• Producer: Paul Hobbs CrossBarn, Sonoma Coast, California
• Vintage: 2022
• Appellation: Sonoma Coast
• Varietal: 100% Pinot Noir
• Vineyards: George Menini, Cleary, Goldrock & Catherine Lindsay Estates
• Style: Light-Medium Bodied Red
• Size: 750ml
• Tasting Notes: Pomegranate, cranberry, plum, raspberry, Morello cherry, florals, forest floor, spice
• Cellar Potential: Drink now or hold 5–6 years
• Best Paired With: Grilled salmon, duck breast, mushroom risotto, roasted chicken, charcuterie

Four critics, four scores of 90+, one outstanding price — CrossBarn is the Sonoma Coast Pinot Noir that overdelivers every time.

A 99-Point Napa Cabernet That Outscores Cult Wines at Double the Price

Heitz Cellars is one of Napa Valley’s most storied estates, producing benchmark Cabernet Sauvignon since 1961. The 2021 Napa Valley Cabernet bounds from the glass with Heitz’s signature pure red cherry and redcurrant flavors, accented by mint, underbrush, and dark cocoa. With Napa Valley’s average Cabernet price cresting $100, this is a phenomenal value — outscoring some cult names at double the price, with the firm acidity and tannin structure to fascinate for decades.

Expert Reviews - Vintage 2021 

• Decanter — 99 pts: Remarkably pure and fresh. Pristine black cherry and blackberry, layered with beautiful violet aromas. Everything builds with precision and focus, supported by gorgeously firm, taut, mineral-rich tannins that bring energy and drive. Compact and tightly wound at this youthful stage, its intensity truly emblematic of the vintage.
• James Suckling — 94 pts: Dark fruit aromas of blackberries, bitter chocolate, dried herbs, blackcurrants, black olives and graphite. Full-bodied with a textural, rounded mouthfeel and finely integrated tannins, leading to a savory, fruit-driven finish.
• Wine Spectator — 94 pts: Ripe, fresh and focused, offering a lovely beam of red currant and plum coulis alongside savory, violet, tobacco and singed cedar hints. Finishes with a late twang of iron.
• Vinous — 93 pts: Plump and vibrant with good up-front fruit and bright acids. Captures the essence of modern classicism typical of Heitz wines today. Floral overtones brighten the finish.

Winemaker Notes

Heitz Cellars Cabernet Sauvignon Napa Valley 2021 750ml

Pure red cherry and redcurrant on the nose, accented by red plum, mint, underbrush, and dark cocoa. Firm acidity and tannin in harmony with a plush mouthfeel — a wine built to evolve for decades. One of Napa Valley’s great values in serious Cabernet Sauvignon.

Vineyard & Provenance

• Grape: Cabernet Sauvignon
• Appellation: Napa Valley, California
• Producer: Heitz Cellars
• Vintage: 2021
• Size: 750ml

Food Pairings

A classic Napa Cabernet at the table — exceptional with grilled ribeye, braised short ribs, roasted lamb rack, duck breast with cherry reduction, and aged cheddar or Gruyère.

Honig Napa Valley Cabernet Sauvignon — Napa Valley 2022

Honig is one of Napa Valley’s most trusted family estates — a multi-generational winery committed to sustainable viticulture and the kind of honest, terroir-driven Cabernet that made Napa famous. Sourced from estate vineyards in the heart of the valley and aged in a combination of French and American oak, the 2022 delivers everything that defines great Napa Cabernet: concentrated dark fruit, elegant structure, silky tannins, and a long, complex finish. James Suckling awarded it 91 points; Wine Advocate 90. At under $60, it is one of the most compelling values in Napa Valley Cabernet Sauvignon.

The nose is inviting and expressive: blackberry, kirsch, red plum, dried flowers, and walnuts. On the palate, it is full-bodied and luscious, with layers of black cherry, cranberry, cedar, loam, and subtle bitter spice, framed by ripe yet lightly chewy tannins and a silky-velvety texture that leads to a long, intense finish. Drink now or cellar through 2030+.

James Suckling 91 — “Attractive nose of blackberries, kirsch and hints of dried flowers and walnuts. Full and well-structured with ripe yet lightly chewy tannins and deep, succulent fruit underneath. Intense, bitter-spice finish.” (Vintage 2022).

Wine Advocate 90 — “Delivers notes of cedar, loam, black cherries and dried spices… full-bodied, silky-velvety in texture and softly tannic, with ample length and texture on the finish.” (Vintage 2022).

• Producer: Honig Vineyard & Winery, Rutherford, Napa Valley, California
• Vintage: 2022
• Appellation: Napa Valley AVA
• Varietal: Cabernet Sauvignon
• Aging: French and American oak
• Size: 750ml
• Tasting Notes: Blackberry, kirsch, red plum, black cherry, cedar, loam, dried spice, bitter-spice finish
• Cellar Potential: Drink now or cellar through 2030+
• Best Paired With: Grilled ribeye, braised short ribs, roasted lamb, beef Wellington, aged cheddar, mushroom risotto

A 91-point Napa Valley Cabernet at an honest price — Honig is the benchmark for what family-farmed Napa Cab can be.

Expert Reviews — Vintage 2024

Wine Spectator 88 Points — A bright and tangy version, with lemon-lime flavors creating a mouthwatering style, while almond skin and fresh herb notes swirl in. Drink now.

Wine Enthusiast 87 Points — Lime and salt on the nose might bring memories of another beverage. Light tropical notes on the palate dissipate any doubts. This is a straight-forward Sauvignon Blanc from the Casablanca Valley that displays guava and ripe lemon flavors.

Winemaker Description

A medium-bodied white with aromas of green apple, papaya, lemon zest and wet stone. Fresh and clean with tangy acidity and a more mineral finish. Crafted from certified organic grapes grown in the cool-climate Casablanca Valley.

Food Pairings

• Grilled fish, shrimp ceviche, or seafood tacos
• Fresh goat cheese, light salads, or herb-forward dishes
• Sushi, Thai cuisine, or Vietnamese spring rolls
• Asparagus, green vegetables, or light pasta dishes

Product Details

• Producer: Veramonte
• Grape: Sauvignon Blanc
• Appellation: Casablanca Valley, Chile
• Farming: Certified Organic
• Closure: Screwcap
• Vintage: 2024
• Format: 750ml

Expert Reviews - Vintage 2023

The Wine Enthusiast 93 Points | Here’s Dolcetto flexing all tis muscles. Dark purple fruits hit first, then a crack of black pepper wakes up your senses. Violets drift above it all, adding complexity without getting precious. The structure means business but doesn’t forget Dolcetto’s friendly side.  This is the wine showing you why it deserves more attention, serious enough for wine geeks but fun enough for everyone else. (Best Buy)

The Wine Spectator 89 Points | Ripe and bursting with boysenberry, raspberry, violet and sweet spice flavors, this is dense and backed by gripping tannins on the finish. Balanced with succulent acidity.

Winemaker Description 

The Pecchenino "San Luigi" Dogliani Superiore is a distinguished example of Dolcetto, known for its depth and rich flavor profile. It features a well-structured profile with vibrant acidity and a smooth, elegant finish. Produced by Pecchenino, a notable estate in the Dogliani region, the winery is celebrated for its dedication to quality and traditional winemaking techniques.

This Superiore, crafted from carefully selected Dolcetto grapes, offers a complex array of flavors including ripe dark fruit, subtle spice, and a hint of earthiness. It pairs beautifully with a variety of dishes such as pasta, grilled meats, and savory cheeses, making it a versatile choice for both everyday enjoyment and special occasions.

Buena Vista Chateau Cabernet Sauvignon — Napa Valley, California 2022

Buena Vista is California’s oldest premium winery — and one of its most colorful. Founded in 1857 in Sonoma by Agoston Haraszthy, the self-proclaimed “Count of Buena Vista,” a Hungarian immigrant who pursued “purple gold” in the hills of Northern California after following the forty-niners, Buena Vista established the template for California fine wine. Since 2011, winemaking has resumed in the original caves — the first wine caves in California — with small-lot wines crafted in open-top oak fermenters with native yeasts and hand punch-downs. The Chateau Cabernet Sauvignon honors the estate’s Napa Valley roots: a full-bodied, plush, and expressive Cabernet that delivers the richness and concentration the valley is famous for. James Suckling awarded it 91 points; Tasting Panel 95. At under $43, it is one of the most compelling values in Napa Valley Cabernet Sauvignon.

Deep purple in the glass. The nose is captivating: fresh raspberry, luscious cherry, cranberry, vanilla, chocolate plum, and violets. On the palate, it is full-bodied, plush, and concentrated, with flavors of strawberry, sweet cherry, blackcurrant, boysenberry, and vanilla cake, framed by velvet tannins, a tickle of white peppered cedar, and a long, harmoniously balanced finish.

Expert Reviews - Vintage 2022

Tasting Panel 95 — “Undeniable aromas of chocolate plum… divine notes of violets, summer-ripe boysenberry, and vanilla cake. Elegant and expressive, with velvet tannins and a tickle of white peppered cedar.”

James Suckling 91 — “Plush, ripe and saturated… deep in red and black fruit on a rather gentle texture of smooth tannins and a full body. Everything from strawberry to sweet cherry and blackcurrant flavors.”

• Producer: Buena Vista Winery (est. 1857), Napa Valley, California
• Vintage: 2022
• Appellation: Napa Valley AVA
• Varietal: Cabernet Sauvignon
• Winemaking: Native yeasts, open-top oak fermenters, hand punch-downs
• Size: 750ml
• Tasting Notes: Raspberry, cherry, chocolate plum, violets, boysenberry, vanilla, velvet tannins
• Best Paired With: Grilled ribeye, braised short ribs, roasted lamb, aged cheddar, dark chocolate

California’s oldest winery at its most expressive — Buena Vista Chateau Cabernet is the benchmark for what Napa Valley Cab can be.

Champagne Gamet | Rive Droite | Blanc de Noirs Extra Brut | Vallée de la Marne, Champagne | NV (60% 2021 Base) | Practicing Organic

Champagne Gamet is a grower-producer based along the right bank of the Marne River — a stretch of Champagne defined by its sunny exposures, sandy clay soils over limestone, and a distinctly saline, mineral character. The estate farms with purpose: practicing-organic viticulture, old vines averaging 40 to 50 years, and a winemaking philosophy that prizes precision and terroir transparency over power. Rive Droite is the house’s signature Blanc de Noirs Extra Brut, drawing fruit from the villages of Fleury-la-Rivière and Damery — two contrasting sites whose combination of ripe fruit character and firm mineral backbone defines the wine’s identity.

The blend is 85% Pinot Meunier and 15% Pinot Noir. Approximately 60% comes from the 2021 harvest, with 40% reserve wines dating back to 2014 — a depth of material that adds complexity and consistency without sacrificing freshness. Vinification is primarily in stainless steel, with roughly 10% fermented and matured in oak for texture and nuance. Malolactic fermentation is carried out in full. After secondary fermentation in bottle, the wine ages approximately 18 months on its lees before disgorgement at a low dosage of approximately 4 grams per liter, placing it firmly within the Extra Brut category and emphasizing its freshness, precision and mineral character.

The wine pours pale straw with a fine, persistent mousse. The nose opens with dried pear, white cherry, raspberry and delicate strawberry, layered with apple blossom, dried flowers and a whisper of spice. With air, blood orange peel, grapefruit, almond, brioche and crushed stone emerge. On the palate, the wine is fresh, supple and finely textured — Pinot Meunier brings roundness and generosity, while Pinot Noir adds structure and savory depth. Bright acidity and a clean saline thread carry the wine through a mouthwatering, gently nutty finish.

Serve as an aperitif or throughout the meal. Pairs beautifully with oysters, smoked salmon, sushi, shellfish, roast chicken, pork, charcuterie, mushroom dishes and soft or moderately aged cheeses. Serve well chilled at 46–50°F in a white wine or tulip-shaped Champagne glass.

Wine Spectator: 92 Points — Sleek and finely textured, with flavors of dried white cherry, raspberry, blood orange peel, almond blossom and chopped nuts. A refreshing saline note carries through the mouthwatering finish.

Vinous: 91 Points — Bright, expressive and full of character, offering notes of dried pear, cherry, cinnamon, dried flowers and nuts. Silky and understated, with additional harmony emerging as the Champagne opens in the glass.

Jeb Dunnuck: 90 Points — Savory aromas of wet stone lead to delicate strawberry, light spice and grapefruit. Medium-bodied and subtly textured, with increasing richness on the palate and a salty, mineral-driven finish.

• Producer: Champagne Gamet
• Cuvée: Rive Droite
• Style: Blanc de Noirs Extra Brut
• Appellation: Champagne, France
• Region: Vallée de la Marne
• Villages: Fleury-la-Rivière and Damery
• Grape Varieties: 85% Pinot Meunier, 15% Pinot Noir
• Base Vintage: 60% 2021 harvest
• Reserve Wines: 40%, dating back to 2014
• Farming: Practicing organic
• Vine Age: ~40–50 years
• Soils: Sand, clay, limestone and marl
• Vinification: ~90% stainless steel, ~10% oak
• Malolactic Fermentation: Yes
• Lees Aging: ~18 months
• Dosage: ~4 g/L
• Bottle Size: 750ml

As a non-vintage Champagne, base vintage proportions, reserve wine composition, aging period, dosage and disgorgement date may vary by release.

Paul Hobbs Brings His Winemaking Mastery to Sonoma Cabernet

Paul Hobbs is one of California’s most celebrated winemakers, and his Crossbarn Sonoma County Cabernet Sauvignon 2021 delivers his signature precision and elegance at an accessible price point. Sourced from premier Sonoma County vineyards, this Cab-led Bordeaux blend is juicy, plush, and layered — earning 93 points from both Vinous and James Suckling and standing out as one of the great overachievers in California red wine.

Expert Reviews - Vintage 2021

• Vinous — 93 pts: “A huge overachiever. Bright, punchy and super-expressive. Readers will have a very hard time finding a wine with this much quality for the money.”
• James Suckling — 93 pts: “Lots of currants and black berries with black cherries and tobacco. Medium body with nicely opened tannins that give length and beauty. Juicy at the end with hints of tobacco and cedar. Drink now or hold.”
• Wine Enthusiast — 92 pts: “Juicy and softer-style Cabernet with loads of raspberry and candied cherry aromas. Spiced black plum compote, cocoa powder and black pepper flavors concentrated on a plush but neatly balanced palate.”

Winemaker Notes

Paul Hobbs Crossbarn Sonoma County Cabernet Sauvignon 2021 750ml

A Bordeaux-inspired blend led by Cabernet Sauvignon with Merlot and Cabernet Franc. Rich and approachable with raspberry, black cherry, spiced plum, cocoa, and cedar — plush tannins and a juicy, balanced finish.

Vineyard & Provenance

• Blend: Cabernet Sauvignon, Merlot, Cabernet Franc
• Appellation: Sonoma County, California
• Producer: Paul Hobbs (Crossbarn)
• Vintage: 2021
• Size: 750ml

Food Pairings

A natural at the table — excellent with grilled ribeye, lamb chops, roasted duck, mushroom dishes, and aged cheddar.

Domaine de la Grosse Pierre — Chiroubles, Beaujolais 2024

Pauline Passot’s story is one of the most compelling in Beaujolais. A trained sommelier who worked at the Michelin-starred Pierre Orsi in Lyon, she returned to her family’s roots in Chiroubles in 2016 with a clear mission: to show the world what this underrated Cru could do. Her principal holding is the La Grosse Pierre parcel — classic rose granite soils, 45-year-old vines — vinified whole-cluster in open carbonic maceration, aged in concrete, unfiltered, with little or no sulfites. This is Beaujolais made with the seriousness of a grand cru and the soul of a grower who believes in her terroir.

The nose is vibrant and expressive: red and black cherries, delicate floral notes, and a hint of vine smoke. On the palate, it is light to medium-bodied with silky texture, lively energy, and juicy fruit carried by fine tannins. The finish is clean, elegant, and unmistakably Chiroubles — the most perfumed and ethereal of all the Beaujolais Crus.

• Producer: Domaine de la Grosse Pierre (Pauline Passot), Chiroubles, Beaujolais, France
• Vintage: 2024
• Appellation: Chiroubles AOC, Beaujolais
• Grape: Gamay
• Soils: Rose granite
• Vines: Average 45 years
• Vinification: Whole-cluster carbonic maceration, aged in concrete, unfiltered, minimal sulfites
• Size: 750ml
• Tasting Notes: Red cherry, black cherry, floral lift, vine smoke, silky texture, juicy finish
• Best Paired With: Roast chicken, charcuterie, grilled salmon, mushroom dishes, soft cheeses

Chiroubles at its most soulful — Pauline Passot’s La Grosse Pierre is the Cru Beaujolais that rewards those paying attention.

Joseph Faiveley Bourgogne Blanc — Burgundy 2024

Faiveley's Bourgogne Blanc is the entry point into one of Burgundy's most storied estates — and it punches well above its appellation. Founded in 1825 and based in Nuits-Saint-Georges, Faiveley is among the largest vineyard owners in the Côte d'Or, with holdings spanning the Côte de Nuits and Côte de Beaune. That estate access is the secret: fruit from their own vineyards is blended with carefully selected grapes from trusted growers, producing a wine of genuine village-level character at an appellation price. The 2024 vintage delivers everything you want from a Burgundian Chardonnay — freshness, generosity, and a length that defies its price.

The color is a brilliant pale greenish-yellow. The nose is expressive and charming: white flowers, ripe pear, lemon zest, and a whisper of minerality. On the palate, the attack is bold and generous — round and full-bodied with a creamy mid-palate, subtle oak integration, and a finish of exceptional length and persistence for a Bourgogne Blanc. This is the benchmark for what entry-level white Burgundy can be.

"A genuine value wine — exceptional length and persistence for a Bourgogne Blanc." — Joseph Faiveley

• Producer: Joseph Faiveley, Nuits-Saint-Georges, Burgundy, France
• Vintage: 2024
• Appellation: Bourgogne Blanc AOC
• Varietal: 100% Chardonnay
• Style: Crisp, generous, expressive entry-level white Burgundy
• Size: 750ml
• Tasting Notes: White flowers, pear, lemon zest, minerality, creamy mid-palate, long finish
• Cellar Potential: Drink now or cellar 3–5 years
• Best Paired With: Grilled fish, roasted chicken, veal, soft cheeses, mushroom dishes, light pasta with cream sauce

A genuine value from one of Burgundy's great historic maisons — Faiveley's Bourgogne Blanc is the everyday Chardonnay with real Burgundian soul.

Expert Reviews - Vintage 2022

The Wine Enthusiast 94 Points | From a small 20-acre estate in the southern part of the prestigious Pauillac appellation, Bellegrave has produced a richly structured wine. Black-currant and toast aromas from the Cabernet Sauvignon in the blend give the wine richness and dense, concentrated black fruits.

James Suckling 94 Points | A nice smoky layer to the fresh blackcurrants, cedar and graphite. This shows the Pauillac structure and demureness with an appealing touch of dark, ashy fruit and a lead-pencil note. Full-bodied, the palate is packed with dusty, fine-grained tannins. Excellent length and verticality here. It will become even more resolved and long.

The Wine Spectator 93 Points | This is a dark and sleek offering, with gently mulled black currant and blackberry fruit dusted with a cocoa note and gilded with violet and dried anise accents. A light kiss of singed cedar underscores the fresh finish.

Memo Summary Notes

The 2022 Chateau Bellegrave Pauillac is a standout vintage from this boutique 20-acre estate, which sits in a prestigious neighborhood between legendary neighbors like Chateau Latour and Lynch-Bages.

Pair with 

Best served with roasted lamb, a thick ribeye with rosemary, or a mushroom-heavy risotto.

Intensely flavored with a long finish, our Pinot Noir is elegantly balanced and filled with lush fruit flavors, complemented by subtle hints of toasted wood.

Masciarelli Montepulciano d'Abruzzo — Abruzzo 2024 | 1.5L Magnum

Masciarelli is the benchmark producer of Abruzzo — the estate that put this rugged, sun-drenched region on the fine wine map. Founded by the late Gianni Masciarelli and now led by his wife Marina Cvetič, the domaine farms over 300 hectares across Abruzzo's finest hillside sites. Their estate Montepulciano d'Abruzzo is the calling card of the house: a wine of remarkable depth and generosity at an honest price, and in Magnum format it is even better — slower to evolve, more expressive, and built to impress at the table.

The 2024 vintage delivered ideal growing conditions across Abruzzo — warm days, cool nights, and a dry harvest that concentrated the Montepulciano grape to its fullest. The result is a wine that is rich and ripe without being heavy: dark cherry fruit at the core, layered with spice, smoke, and a whisper of dried herbs. Fleshy and full on the palate, with surprising depth and a long, satisfying finish. Drink now through 2028, or cellar for a few more years to let the tannins fully integrate.

• Producer: Masciarelli, San Martino sulla Marrucina, Abruzzo, Italy
• Vintage: 2024
• Appellation: Montepulciano d'Abruzzo DOC
• Varietal: 100% Montepulciano
• Format: 1.5L Magnum
• Closure: Screwcap
• Color: Deep ruby-red
• Nose: Dark cherry, ripe plum, spice, smoke, dried herbs
• Palate: Full-bodied, fleshy, with depth and a long finish
• Drink: Now through 2028+
• Best Paired With: Roasted meats, braised lamb, pasta al ragù, wood-fired pizza, aged pecorino

The ultimate trattoria wine — now in a format made for the table.

Warehouse stored item - please allow one to three business days to fulfill.

A straw-yellow wine characterised by rich apple and pear notes, which render it instantly recognisable and appreciated. The taste is warm and dry, slightly tannic and displaying a citric aroma.

Warehouse stored item - please allow two to five business days to fulfill.

Intensely aromatic and crisp on the palate, with aromas and flavors of yellow apple, white peach, pear and notes of white flowers.

Expert Review — Vintage 2022

Winemaker's Notes

The 2022 vintage in Napa Valley is defined by exceptional structure, deep ruby color, and luxurious, velvety tannins. Unique weather events throughout the growing season coaxed the full spectrum of flavors Napa Valley is celebrated for — from crisp and vibrant to dense and powerful.

On the palate, Scattered Peaks delivers a rich tapestry of ripe black cherry, plum, and wild berry, layered with subtle notes of cassis, violet, and dark cocoa. The finish is long, indulgent, and impeccably balanced — a testament to the terroir and craft behind every bottle.

• Appellation: Napa Valley, California
• Varietal: Cabernet Sauvignon
• Vintage: 2022
• Format: 750ml
• Tannins: Soft & velvety
• Drinking Window: Drink now through 2030

Warehouse stored item - please allow two to three business days to fulfill.

It is a garnet-red colored wine with a blue hue. Its scent of ripe fruit is dominated by black currants underlined with hints of spices and pepper. In the mouth, it is round and harmonious with long smooth tannins.

Brunello di Montalcino from One of Tuscany's Most Celebrated Estates

Castello Banfi has been one of Montalcino's most important estates since 1978, playing a pivotal role in elevating Brunello di Montalcino to its status as one of Italy's greatest wines. Their 2020 Brunello di Montalcino — 100% Sangiovese Grosso from the estate's vineyards in the southern reaches of the appellation — comes from a warm, generous vintage that produced wines of exceptional richness and approachability, with the structure and depth to age beautifully through 2045.

Expert Reviews

• Wine Advocate — 93 pts: "Opens to a velvety character that includes the softness and generosity of a warm and dry vintage. The bouquet is redolent of cherry, blackcurrant, grilled herb and sweet rose. Open-knit and accessible with sweet tannins on the close."
• James Suckling — 93 pts: "Abundant violets and roses on the nose, together with cherries and pomegranates. Fruity on the medium- to full-bodied palate with firm, velvety tannins, a lot of freshness and good length. Best after 2026."
• Jeb Dunnuck — 92 pts: "Pretty on the nose with aromas of baked strawberries, sweet spices, dusty earth, and hints of lavender. Medium-bodied with fine, dusty tannins and an elegantly fruity feel. Charming and approachable with good freshness and finesse."
• Wine Spectator — 92 pts: "Aromas and flavors of graphite, cherry, blackberry, pomegranate and wet earth. Vibrant and focused with a long aftertaste embedded in muscular tannins. Best from 2029 through 2045."

Winemaker Notes

Brilliant ruby red with garnet reflections. Sweet and fruity on the nose with fresh red fruit, licorice, and pipe tobacco. Powerful on the palate with a consistent tannic texture, well balanced by pleasant acidity. Extremely persistent with excellent aging potential.

Vineyard & Provenance

• Grape: Sangiovese Grosso (Brunello)
• Appellation: Brunello di Montalcino DOCG, Tuscany, Italy
• Producer: Castello Banfi
• Vintage: 2020
• Size: 750ml

Food Pairings

Classic Tuscan pairings — exceptional with bistecca alla Fiorentina, wild boar ragù, braised lamb, aged Pecorino, and truffle-based dishes. Also outstanding as a meditation wine.

Domaine Faiveley Bourgogne Rouge Pinot Noir — Burgundy 2022

Wine runs deep in the Faiveley family’s blood — for nearly two centuries and seven generations, they have been among Burgundy’s most deeply rooted and respected domaines. Today they are one of the largest vineyard owners in the region, with holdings spanning from the Côte de Nuits to the Côte Chalonnaise, producing polished, collectible reds and whites with consistently exceptional ratings. Their Bourgogne Rouge is the entry point to this storied estate — and it overdelivers at every turn.

Sourced from Faiveley’s own estate vineyards as well as carefully selected partner growers, each plot is quality-controlled to ensure the same standards applied to their premier and grand cru wines. The 2022 shows beautiful ruby color, fresh red-fruit aromas, and a rich, ripe palate with fine round tannins and a bright, crisp finish — “quite a serious wine for the humble appellation,” as James Suckling noted.

“Quite a serious wine for the humble appellation. Plenty of red cherry fruit. A surprising amount of structure.” — James Suckling, 90 Points

• Producer: Domaine Faiveley, Nuits-Saint-Georges, Burgundy, France
• Vintage: 2022
• Appellation: Bourgogne Rouge AOC
• Varietal: 100% Pinot Noir
• Size: 750ml
• Tasting Notes: Red cherry, fresh red fruit, round tannins, rich texture, bright crisp finish
• Cellar Potential: Drink now through 2028
• Best Paired With: Roast chicken, duck breast, mushroom risotto, charcuterie, soft-ripened cheeses

Seven generations of Burgundy mastery in every bottle — Faiveley Bourgogne Rouge is the benchmark for what village-level Pinot Noir can be.

South African Pinotage from an All-Women Run Winery

HER is the flagship collection from Adama Wines, an all-women run company based in Wellington, South Africa. Founded by eight dedicated South African women, the brand was created to represent sisters, mothers, daughters, and grandmothers — the women who strive to make the world a better place. The 2024 HER Pinotage is exactly what great everyday Pinotage should be: youthful, vibrant, and immediately enjoyable, with the bright fruit and velvety texture that make South African Pinotage one of the world’s most distinctive and food-friendly red varieties.

Winemaker Notes

Youthful and fun. Bright and punchy berries and ripe red fruits on the nose. Juicy on the palate with velvety tannins and a fresh, fruit-driven finish. Best enjoyed slightly cool.

Vineyard & Provenance

• Grape: Pinotage
• Appellation: Western Cape, South Africa
• Producer: Adama Wines (HER Collection)
• Vintage: 2024
• Closure: Screwcap
• Size: 750ml

Food Pairings

Wonderfully versatile — exceptional with grilled meats, BBQ ribs, burgers, spiced lamb, and casual weeknight meals.

Winemaker Description

Ronan by Clinet is an approachable wine that reflects the style and savoir-faire of a prestigious Pomerol winery. It is a fresh, fruit-forward and delicately spiced wine, ready to drink now or age for several years – the perfect choice for a spontaneous after-work treat or a dinner party with friends.

Winemaker Description 

Decanter 88 Points | Very fresh and peachy aromas on the nose. Broad and oily, lively and delicious, rich finish. (Bronze). (2022).

Memo Summary Notes

Ronan by Clinet Bordeaux Blanc 2022 is a crisp, modern white Bordeaux produced by the technical team at the prestigious Château Clinet in Pomerol. It is designed to be an accessible, high-quality "daily drinker" that showcases the freshness of the region's white varieties.

Pair with a refreshing aperitif, poolside sipping, or pairing with light seafood dishes like monkfish, grilled snapper, or fresh oysters.

California Merlot from Duckhorn's Celebrated Everyday Label

Decoy is the acclaimed everyday label from Duckhorn Vineyards, one of Napa Valley's most respected producers. The 2023 Decoy Merlot — sourced from California's premier coastal appellations — delivers the lush, polished style that has made Decoy one of America's most beloved Merlots: rich dark fruit, silky tannins, and the kind of effortless drinkability that works equally well at a weeknight dinner or a special occasion.

Winemaker Notes

Beautifully lush and expressive, this alluring Merlot draws you in with aromas of black currant, black cherry, boysenberry, and sweet baking spices. On the palate, it is plush and polished, with silky tannins carrying the luxurious dark berry, creamy mocha, and bittersweet chocolate flavors to a long, supple finish.

Vineyard & Provenance

• Grape: Merlot
• Appellation: North Coast, California
• Producer: Decoy by Duckhorn Vineyards
• Vintage: 2023
• Size: 750ml

Food Pairings

Wonderfully versatile — exceptional with grilled ahi tuna, prime rib, roasted lamb chops, mushroom risotto, and aged cheeses.

Winemaker Notes

The Oberon Los Carneros Chardonnay is expressive and approachable, showcasing balanced fruit, beautiful crushed seashell minerality, lingering acidity, and rich flavors and aromas of caramelized white pear, fresh Fuji and golden delicious apple, apple blossoms, and torched crème brûlée.

With over 50 years of Napa Valley winemaking heritage, Head Winemaker Tony Coltrin brings an intimate understanding of the region’s unique terroir and long-standing relationships with premier growers to ensure consistency and quality in every bottle of Oberon.

• Grape Source: 100% Chardonnay
• Appellation: Los Carneros, California
• Location: Napa Valley, California
• Winemaker: Tony Coltrin
• Producer: Michael Mondavi Family

Tasting Notes

Dalton Fumé Blanc is supple and fruity, with bright notes of citrus and pineapple subtly balanced by a rich, smoky character from barrel aging. Fermented with wild yeast in oak casks and aged for a further four months in barrel, this is a Sauvignon Blanc of real texture and complexity — a step above the typical unoaked style.

About the Wine

Inspired by the classic Fumé Blanc style pioneered in the Loire Valley and California, Dalton's oak-aged Sauvignon Blanc from the Upper Galilee brings a Mediterranean twist to this beloved varietal. Wild yeast fermentation adds depth and character, while four months in barrel lend a subtle smokiness and creamy texture that sets it apart.

Food Pairing

Pairs beautifully with grilled fish, roasted chicken, goat cheese, and mushroom dishes. Also excellent with Shabbat and holiday spreads.

Product Details

• Appellation: Upper Galilee, Israel
• Varietal: Sauvignon Blanc (Fumé Blanc style)
• Aging: Wild yeast fermented in oak; 4 months barrel aged
• Vintage: 2024
• Format: 750ml
• Certification: Kosher, Kosher for Passover
• Producer: Dalton Winery

Stag’s Leap Wine Cellars · Artemis · Cabernet Sauvignon · Napa Valley · 2023 · 750ml

Stag’s Leap Wine Cellars is one of the most storied names in American wine — the estate whose 1973 Cabernet Sauvignon famously defeated Bordeaux’s finest in the 1976 Judgment of Paris, announcing Napa Valley to the world. Artemis is the house’s flagship Napa Valley Cabernet: named after the Greek goddess of the hunt, it is the culmination of Stag’s Leap’s search for the finest fruit across the valley. The 2023 blend draws from a carefully selected network of vineyards — 42% from Atlas Peak, 11% from Arcadia in Coombsville, 11% from Battuello in St. Helena, and additional parcels from Calistoga and the Stags Leap District — fermented in stainless steel and aged 14 months in 57% new French oak. The 2023 vintage is being called one of the coolest and most promising growing seasons in Napa in over a decade, producing wines of exceptional freshness, structure, and aging potential. At $99.99, Artemis delivers Stag’s Leap elegance at its most accessible.

Deep ruby in the glass with a fragrant, expressive nose of ripe currants, Bing cherry, blackberry compote, bay laurel, fresh tobacco leaf, and a lift of graphite and cedar — complex, layered, and unmistakably Napa. On the palate: rich and full-bodied, with a silky, well-balanced mouthfeel and polished tannins that coat the palate with dark chocolate, black currant, and Indian spice. Loamy, volcanic earth and salty crushed-stone minerality carry through a long, resonant, savory finish. Decanter awarded 95 points; Vinous 93; Wine Advocate 91. Drink now through 2035+, or cellar for a decade to watch it fully unfold. Pair with grilled tri-tip, braised short ribs, slow-roasted lamb, wild mushroom pasta, or aged cheddar.

• Producer: Stag’s Leap Wine Cellars (Napa Valley · 1976 Judgment of Paris winner)
• Wine: Artemis · Cabernet Sauvignon · Napa Valley
• Vintage: 2023
• Origin: Napa Valley, California (Atlas Peak, Coombsville, St. Helena, Calistoga)
• Blend: 97.5% Cabernet Sauvignon, 1.5% Petit Verdot, 0.5% Cabernet Franc, 0.5% Merlot
• Aging: 14 months · 100% French oak (57% new)
• ABV: 14%
• Style: Full-bodied, elegant, age-worthy Napa Cabernet Sauvignon
• Scores: Decanter 95 · Vinous 93 · Wine Advocate 91
• Drinking Window: Now–2035+
• Size: 750ml
• Tasting Notes: Ripe currant, Bing cherry, blackberry, bay laurel, tobacco, graphite, cedar, dark chocolate, volcanic earth, long savory finish
• Pair With: Grilled tri-tip · Braised short ribs · Slow-roasted lamb · Wild mushroom pasta · Aged cheddar · Manchego

The house that won the Judgment of Paris — Artemis is Napa Cabernet at its most elegant and complete.

Expert Reviews - Vintage 2023 

Decanter — 95 Points
Fragrant aromatics of dark berry fruit lead, layered with bay laurel and sagebrush freshness, cassis, and a lift of graphite. The palate delivers excellent density and poise, framed by polished tannins and loamy, volcanic earth, with rich Indian spice accents and salty, crushed-stone minerality carrying through the long, resonant finish.

Vinous — 93 Points
The 2023 Cabernet Sauvignon Artemis is fabulous. Black cherry, plum, lavender, licorice and chocolate are front and center. Brisk acids lend freshness to this boisterous, hugely delicious Cabernet Sauvignon. Best of all, the 2023 is a terrific value. It will drink well on release.

Wine Advocate — 91 Points
The 2023 Cabernet Sauvignon Artemis is a fine example, with gentle herbal shadings of sage and thyme bringing savory complexity to the cassis and cherry fruit along with hints of cedar and mocha. It’s medium- to full-bodied and silky in texture, with a sprinkling of fine-grained tannins on the finish. Enjoy this fairly priced wine over the next decade.

Château Minuty M de Minuty — Rosé de Provence Kosher 2023

Château Minuty is one of Provence’s most celebrated rosé estates, a family-owned domaine on the Saint-Tropez peninsula with a legacy stretching back generations. The M de Minuty is their signature entry-level rosé — impeccably crafted, pale in color, and built to capture the essence of Provençal summer in a glass. This is the kosher expression, produced under strict supervision without compromising the elegance and freshness that has made Minuty one of the world’s most recognized rosé brands. The Tasting Panel awarded it 92 points.

Light and bright in the glass. The nose is intense and inviting: orange peel, red currant, and a delicate floral lift. On the palate, it is smooth and fresh — red plum and cherry with a citrusy acidity that keeps everything lively and dry. Impeccably balanced and endlessly food-friendly.

🇫🇷 The Tasting Panel 92 — “Impeccably dry but still quite flavorful, this wine shows appealing flavors of red plum and cherry with a fresh edge of citrusy acidity.”

• Producer: Château Minuty, Saint-Tropez Peninsula, Provence, France
• Vintage: 2023
• Appellation: Côtes de Provence AOC
• Blend: Grenache, Cinsault, Syrah (traditional Provençal blend)
• Certification: Kosher
• Size: 750ml
• Tasting Notes: Orange peel, red currant, red plum, cherry, citrusy acidity, smooth and fresh finish
• Best Paired With: Grilled fish, summer salads, charcuterie, light pasta, aperitivo

Provence rosé at its most elegant — Minuty’s M de Minuty is the kosher expression of one of the world’s great rosé estates.

RouteStock · 'Route 29' Cabernet Sauvignon · Napa Valley · 2023

Route 29 is the highway that runs the length of Napa Valley — and RouteStock's flagship Cabernet is named for it because it captures exactly what makes this corridor one of the world's great wine roads. Sourced from Napa Valley fruit and blended with the precision of a classic Bordeaux assemblage, this is a Cabernet built for both the dinner table and the cellar. The winemaking team crafted the blend with intention: Cabernet Sauvignon for power and structure, Cabernet Franc for wild aromatics and flavor complexity, Merlot for dusty plum character, Malbec for violet notes, and Petit Verdot for color and tannin grip. At $23.99 with a compare-at of $26.99, this is Napa Valley Cabernet at a price that makes it an everyday luxury.

The 2023 opens with an alluring nose of cedar, cola, dark black fruit, and a kiss of toasted oak. On the palate: round, expansive, and bright — flavors of cocoa, coffee, dark fruit, and herbs weave together with impressive complexity. The wine fills the mouth without being dominated by any single element, finishing with a brightness that is rare for Cabernet Sauvignon at this price. Drink now through 2030.

• Producer: RouteStock Wines
• Vintage: 2023
• Appellation: Napa Valley, California
• Blend: Cabernet Sauvignon, Cabernet Franc, Merlot, Malbec, Petit Verdot
• Vinification: Classic Bordeaux-style assemblage · Blended before bottling for balance
• Size: 750ml
• Tasting Notes: Cedar, cola, dark black fruit, toasted oak, cocoa, coffee, herbs, bright finish
• Cellar Potential: Drink now through 2030
• Food Pairings: Ribeye steak, braised short ribs, lamb chops, aged cheddar, mushroom ragù

Bordeaux-style precision, Napa Valley power — Route 29 Cabernet at a price that makes it a no-brainer.