2153 products
The Pinot Project Pinot Noir 2024 375ml Half Bottle
The Pinot Project · Pinot Noir · California Coastal · 2024 · 375ml Half Bottle
The Pinot Project was built on a simple premise: make genuinely good Pinot Noir from California’s best coastal growing regions, without the price tag that usually comes with it. The 2024 draws from a trio of complementary AVAs — Monterey and San Benito on the Central Coast, and Suisun Valley in the north — each contributing its own character to the blend. The diversity of soils and cool-climate conditions across these regions is what gives this wine its remarkable balance and depth. Grapes are harvested at optimal ripeness and destemmed to preserve bright fruit and freshness. At $9.99 for a 375ml half bottle (compare at $11.99), this is California coastal Pinot Noir that punches well above its price.
Garnet in the glass with a nose of dark cherry, blackberry, pomegranate, and a hint of cacao. On the palate: medium-bodied and smooth, with fine-grained tannins, flavors of ripe strawberry, dark cherry, and cranberry, and a clean, lingering finish. Drink now through 2026.
- Producer: The Pinot Project
- Vintage: 2024
- Appellation: California (Monterey · San Benito · Suisun Valley)
- Varietal: Pinot Noir
- Format: 375ml Half Bottle
- Tasting Notes: Dark cherry, blackberry, pomegranate, cacao, ripe strawberry, cranberry, fine-grained tannins, smooth finish
- Cellar Potential: Drink now through 2026
- Food Pairings: Salmon, roast chicken, mushroom pasta, charcuterie, soft-ripened cheese
Three California coastal AVAs, one beautifully balanced Pinot — the half bottle that earns a permanent spot in the fridge door.
Croft Porto Tawny 10 Year Port 750ml
Expert Reviews
The Wine Spectator by James Molesworth writes 92 Points | An alluring hint of singed hazelnut husk leads off, followed by dried cherry and red currant notes, plus a flurry of wood spice. Shows nice zip and length. A textbook version.
Winemaker Description
With an attractive, tawny color and amber rim, this wine shows full, complex aromas of mellow spices along with walnut, butterscotch and fine oak notes against a background of rich, jammy fruit. On the palate, the wine is silky and round, full of ripe fig flavors.
An excellent choice for the end of a meal or at the end of an evening, this wine can be served slightly chilled on its own or with walnuts or roasted almonds, or nut-based desserts. Made to be enjoyed immediately.
Cocchi Dopo Teatro Vermouth Amaro 500ml
Cocchi Dopo Teatro Vermouth Amaro — Piedmont, Italy 500ml
Founded in 1891 in Asti, Piedmont, Giulio Cocchi established one of Italy’s most respected vermouth and aperitif houses. Dopo Teatro — meaning “After Theater” — is crafted according to Cocchi’s original recipe, bridging the elegant world of vermouth with the complex bitterness of amaro. A masterful blend of botanicals and wine, it embodies the artisanal tradition of Piedmont’s finest vermouth house with remarkable finesse.
Rich and complex on the palate, Dopo Teatro opens with herbal aromatics, gentle bitterness, and wine-forward elegance. The addition of Barolo Chinato to the base wine creates a uniquely soft, sophisticated character — balancing sweet and bitter with a depth that rewards slow sipping and cocktail exploration alike.
“A masterful blend of botanicals — Cocchi Dopo Teatro is one of Italy’s most sophisticated vermouth amaros.”
- Producer: Cocchi, Asti, Piedmont, Italy
- Style: Vermouth Amaro
- Size: 500ml
- Key Botanicals: Artemisia (wormwood), rhubarb, quassia wood, chiretta, double-infused cinchona, Barolo Chinato
- Tasting Notes: Herbal aromatics, gentle bitterness, soft red wine nuances, layered complexity, long finish
- How to Enjoy: Neat or on ice as a digestif; elevates Negronis, Manhattans, and Boulevardiers; spritz with prosecco and soda
- Best Paired With: Dark chocolate, hazelnut desserts, aged cheeses, charcuterie
A contemplative digestif and a bartender’s secret weapon — Cocchi Dopo Teatro is Piedmont’s finest expression of the vermouth amaro tradition.
Faust Cabernet Sauvignon 2023 375ml HALF BOTTLE
Faust Cabernet Sauvignon — Napa Valley 2023
Faust is one of Napa Valley’s most compelling Cabernet estates — a project rooted in the belief that great wine speaks distinctly of place. Named for the legendary scholar who pursued knowledge and excellence above all else, Faust channels that same relentless ambition into every vintage. The 2023 Cabernet Sauvignon is 100% Cabernet Sauvignon, aged 20 months in 25% new French oak — a restrained approach that preserves the purity and minerality of the fruit rather than masking it with wood. The 2023 vintage was a cool year in Napa, and Faust is a cool-climate estate: the combination produced a wine of real nerve, structure, and approachability, with ample aging potential. As Estate Director Jen Beloz puts it: “There is purity, intensity, and a savory minerality to every vintage.”
The color is a deep, concentrated ruby. The nose is refined and expressive: red and dark fruit, crushed stones, dried herbs, flowers, and a whisper of salt-cured meat — a savory complexity that sets Faust apart from the valley’s more opulent styles. On the palate, it is tightly woven with a silken mouthfeel — earthy red and black fruits, leafy underbrush, tobacco, and chocolate, framed by fine tannins, balanced structure, and a succulent, minerally finish of outstanding length. Medium to full-bodied, structured, and built to age.
Expert Reviews - Vintage 2023
James Suckling — 96 Points
“Aromas of red and dark fruit, crushed stones, dried herbs, flowers and salt-cured meat. The palate is tightly woven with a silken mouthfeel, fine tannins and a succulent, minerally finish. A wine of real nerve and approachability young, with ample aging potential. A good example of what a cool vintage in a cool appellation can produce.”Jeb Dunnuck — 91 Points
“Based on 100% Cabernet Sauvignon and aged 20 months in 25% new French oak, the 2023 Cabernet Sauvignon is solid, offering earthy red and black fruits intermixed with leafy underbrush, tobacco, and chocolate. It’s medium to full-bodied, has a balanced mouthfeel, and shows the more structured style of the vintage with outstanding length.”
- Producer: Faust, Napa Valley, California
- Vintage: 2023
- Appellation: Napa Valley
- Varietal: 100% Cabernet Sauvignon
- Aging: 20 months in 25% new French oak
- Style: Precise, mineral-driven, structured Napa Cabernet
- Size: 750ml
- Tasting Notes: Red and dark fruit, crushed stones, dried herbs, salt-cured meat, tobacco, chocolate, minerally finish
- Drink Window: Now–2035+
- Best Paired With: Braised short ribs, roast lamb, duck confit, wild mushroom dishes, aged hard cheeses
Napa Cabernet with purity, nerve, and a savory soul — Faust 2023 is the antidote to over-extracted California Cab.
Harveys & Sons Bristol Cream 1.0 LITER
Winemaker Description
Harveys Bristol Cream features flavors of roasted nuts and raisins, with a subtly spicy finish. Harveys Bristol Cream is usually served well chilled as an aperitif, as an after-dinner drink straight, or on the rocks with a wedge of lime or slice of orange.
The ice lessens the viscosity and the citrus lowers the sweetness to create a refreshing drink. As a dessert wine, serve with cheesecake, flan, bread pudding or crème brulée.
Saint Cosme Côte-Rôtie 2021 750ml
Explore the Unique Wheel Odds of Saint Cosme Côte-Rôtie 2021
Winemaker Description
On the palate, it reveals a fresh attack followed by an ample, structured, long-lasting finish. The wine unfurls in successive stages and ends with top-quality tannins produced by whole cluster fermentation. It features aromas and flavors of smoked ham, violet, graphite, graphite, and licorice.
Expert Review
The Wine Advocate by Stuart Pigott writes 94 Points | A very refined and delicate Cote-Rotie with wonderful floral complexity. Graceful palate that feels almost weightless. Lovely mineral freshness carries the medium-bodied palate through to the very long.
Jeb Dunnuck 90 Points | Coming from a handful of terroirs, the 2021 Côte Rôtie is clearly outstanding. Black raspberries, peppery herbs, spring flowers, and bacon fat notes all give way to a medium-bodied, elegant 2021 that has juicy, integrated acidity and a great finish. Drink bottles over the coming decade. While Gigondas’s Louis Barruol is well known for his reference point Gigondas releases, his terrific Northern Rhône releases are, unfortunately, less well known. As with his Southern Rhônes, Louis likes lots of stems and used barrels, and these wines all have classic profiles.
Unveiling the Saint Cosme Côte-Rôtie 2021
The Saint Cosme Côte-Rôtie 2021 is a remarkable expression of the Rhône Valley's terroir, showcasing the unique Wheel Odds that define this vintage. With a deep ruby color, this wine invites you to explore its complex aromas of dark fruits, spice, and subtle herbal notes. Each sip reveals a harmonious balance of rich flavors and acidity, making it an exquisite choice for both casual gatherings and special occasions. The meticulous vineyard practices employed by Saint Cosme ensure that every bottle captures the essence of the region's historic winemaking traditions.
Flavor Profile and Tasting Notes
When you savor the Saint Cosme Côte-Rôtie 2021, you'll immediately notice the rich flavor profile that reflects the terroir and the unique Wheel Odds of this vintage. Expect notes of blackberry, plum, and a hint of smokiness, layered with nuances of black pepper and violet. The wine's mouthfeel is velvety and inviting, with well-integrated tannins that contribute to a long, satisfying finish. Pairing this wine with grilled meats, aged cheeses, or flavorful stews will elevate your dining experience, showcasing its versatility and character.
Food Pairing and Serving Suggestions
To truly enjoy the Saint Cosme Côte-Rôtie 2021, consider food pairings that complement its bold flavors and accentuate its unique Wheel Odds. Roasted lamb, duck confit, or a rich mushroom risotto work wonderfully to harmonize with the wine's complexity. Serving it at a slightly cooler temperature, around 60-65°F, will enhance its aromatic profile. Allow the bottle to breathe for at least an hour before serving to fully appreciate the depth of flavors. This wine is not only a treat for connoisseurs but also a perfect introduction for those new to Côte-Rôtie wines.
Campo Alle Comete Stupore Bolgheri Rosso 2019 750ml
Expert Review - Vintage 2019
James Suckling 92 Points | Currant, blueberry and violet aromas follow through to a medium body with firm, fine tannins that give the wine form and focus. Chocolate and hazelnut emerge in the undertones. Drink or hold.
Wine Enthusiast 91 Points | This blend of Cabernet Sauvignon, Syrah and Petit Verdot features alluring aromas evoking cassis, black-skinned berry and underbrush. The concentrated palate offers black plum, tobacco and mocha alongside polished tannins.
Rothschild Les Lauriers Montagne Saint-Emilion Red Kosher 2024 750ml
Kosher Rothschild Les Lauriers
Winemaker Description
Les Lauriers de Rothschild Montagne Saint-Émilion is a Merlot-dominant Bordeaux blend sourced from south-facing limestone-clay slopes adjacent to the village of Parsac in the Montagne Saint-Émilion appellation. The blend — 70% Merlot, 30% Cabernet Franc — is aged for 12 months in French oak barrels, developing notes of raspberry, bell pepper, and earthy forest floor with a spiced, structured finish.
About Les Lauriers de Rothschild
Les Lauriers de Rothschild is produced under the direction of the legendary Rothschild family — one of Bordeaux’s most storied winemaking dynasties, best known for Château Mouton Rothschild and Château Clarke. The Les Lauriers range was created to bring Rothschild winemaking philosophy and quality standards to an accessible price point, with a dedicated focus on Kosher production. Certified Kosher for Passover and Mevushal, this wine is produced under strict rabbinical supervision without compromising on the quality and terroir-driven character that defines the Rothschild name.
Food Pairings
Roasted lamb, braised short ribs, grilled vegetables, herb-roasted chicken, mushroom risotto, and aged hard cheeses. A versatile Bordeaux blend well suited to holiday meals and Shabbat tables alike.
Product Details
- Producer: Les Lauriers de Rothschild
- Appellation: Montagne Saint-Émilion AOC, Bordeaux, France
- Blend: 70% Merlot, 30% Cabernet Franc
- Aging: 12 months in French oak barrels
- Certification: Kosher for Passover, Mevushal
- Vintage: 2024
- Style: Medium-to-full-bodied, structured Bordeaux blend
- Format: 750ml
Pellegrino DRY Old Marsala Superiore Secco Sicily 750ml
Points Wine Spectator | Iodine, dried fig and roasted almond notes leap from the glass in this finely balanced and creamy Marsala, in a dry style. Hints of singed orange peel and ground clove linger on the finish.
Winemaker Description
Amber in color with toffee, nutty aromas. On the palate this wine is rich and smooth with intense dry fruit flavors.
Can be enjoyed at room temperature as an aperitif or well chilled as an accompaniment to parmesan, prosciutto or pizza. Winemaker Description.
Gonzalez Byass Leonor Palo Cortado Seco 12 Years Jerez-Xeres-Sherry 375ml Half Bottle
Winemaker Description
Leonor is a 12 year old Palo Cortado Sherry and described as the wild child of Jerez. It shows a light mahogany color with golden tones and a slight orange rim. On the nose intense and complex with notes of hazlenut perfectly balanced with aromas of bitter orange and mature oak. On the palate powerful and intense with toasted notes yet smooth and silky. Due to its power and structure this wine is perfect with mature cheeses and stong meats such as venison. Serve chilled.
Expert Reviews
James Suckling | A very elegant example of this rare type of Sherry, which combines the best of Fino freshness with Oloroso richness. Long finish with delicate dried-fruit and toasted-nut character. Drink now. Aged for 12 years in cask. Drink now.
Wine Spectator | Bright, with fennel seed, Brazil nut, green tea, ginger and hazelnut husk notes that are racy and dry from start to finish. Dried green fig accents add a subtle seduction on the finish.
Decanter | Aromas of caramel and curry spices. Milk chocolate on the palate with a soft texture and delicate body. A very harmonious wine with a long and spicy finish.
Wine & Spirits | Elegant and refined, with soft touches of candied cherries, walnuts and almonds, this is a textbook Palo Cortado. Aged 12 years in botas, it falls halfway between Amontillado and Oloroso in flavor, but much closer to the former. It needs only smoked trout.
Wine Enthusiast | This dry Sherry is a touch hot, with alcohol swirling around the glass, but there’s also complex, welcoming aromas of almond, apricot and toffee. The palate is appropriately rich, with flavors of caramel, toasted nuts and buttered toast. A finish with walnut, truffle and mushroom flavors urges contemplation.
La Resistance Cotes du Rhone Organic Sans Soufre Ajoute 2024 750ml
Winemaker Description
The La Résistance Côtes du Rhône Organic Sans Soufre Ajouté 2024 is a classic expression of the Southern Rhône Valley crafted without any added sulfur from harvest through bottling. This commitment to zero-intervention winemaking is designed to recover the natural expression of the terroir and showcase the authentic character of the southern Côtes du Rhône’s grape varieties — Grenache, Syrah, and Mourvèdre.
Deep, dark color. The nose offers stone fruit aromatics, particularly black cherry. On the palate, fruit and spice take center stage, with smooth, well-integrated tannins and a beautiful ripeness throughout.
Pairing Suggestions
- Classic Rhône: Lamb daube, grilled lamb chops, or a slow-roasted leg of lamb with herbs.
- Hearty: Wild boar ragù, beef stew, or a mushroom and lentil cassoulet.
- Cheese: Aged Manchego, Comté, or a firm sheep’s milk cheese.
Luis Seabra Xisto Ilimitado Tinto Douro 2021 750ml
Douro's Most Exciting Natural Winemaker — Luis Seabra Xisto Ilimitado
Luis Seabra is one of Portugal's most compelling voices in natural and terroir-driven winemaking. A former winemaker at Quinta do Crasto, Seabra struck out on his own to craft wines of extraordinary precision and place from the ancient schist xisto soils of the Douro Valley. Xisto Ilimitado "unlimited schist" — is his entry-level expression, a field blend of indigenous Douro varieties that captures the region's wild, mineral energy at an accessible price. At $28, it is one of the most exciting Portuguese reds available today.
Winemaker Notes
Luis Seabra Xisto Ilimitado Tinto Douro 2021 750ml
Bright garnet with high-toned red and blue fruit aromas, tinged with wet stone and violets. On the palate, lush but with bright acidity to balance the red cherry and pomegranate fruit. White pepper, slate, and herbal aromas overlay the core of fruit on a juicy, fresh finish.
Vineyard & Provenance
- Grapes: Touriga Franca, Tinta Amarela, Tinta Roriz, Rufete, Tinta Barroca (field blend)
- Appellation: Douro DOC, Portugal
- Producer: Luis Seabra
- Vintage: 2021
- Size: 750ml
Food Pairings
Incredibly versatile at the table — exceptional with roast game, duck confit, poultry, ratatouille, grilled lamb, charcuterie boards, and aged sheep's milk cheeses.
Veramonte Cabernet Sauvignon Organic 2022 750ml
Organic & Vegan Chilean Cabernet at an Exceptional Value
Veramonte is one of Chile’s leading organic producers, farming sustainably in the sun-drenched Colchagua Valley — one of South America’s premier Cabernet Sauvignon appellations. Their 2022 Organic Cabernet Sauvignon is certified organic and vegan-friendly, delivering classic Chilean Cab character at an outstanding everyday price point: ripe black fruit, cassis, leather, vanilla, and a long velvety finish.
Winemaker Notes
Veramonte Cabernet Sauvignon Organic 2022 750ml
Aromas of ripe black fruit, leather, and vanilla are complemented by cassis flavors and hints of spice, with a long, velvety finish. Classic Colchagua Cabernet — rich, smooth, and built for the table.
Vineyard & Provenance
- Grape: Cabernet Sauvignon
- Appellation: Colchagua Valley, Chile
- Producer: Veramonte
- Vintage: 2022
- Certified: Organic, Vegan
- Size: 750ml
Food Pairings
Incredibly versatile — excellent with grilled meats, burgers, pasta with red sauce, hard cheeses, and casual weeknight dinners.
CK Mondavi Sauvignon Blanc Willow Springs 1.5L MAGNUM
Winemaker Description
Our Sauvignon Blanc has brilliant clarity and offers subtle aromas of lemon, kiwi and herbaceous notes. This medium-bodied wine is filled with grapefruit and citrus flavors and ends with a crisp, refreshing finish.
Poggio al Tufo Rompicollo Maremma Toscana 2022 750ml
Poggio al Tufo Rompicollo — Maremma Toscana 2022
Poggio al Tufo Rompicollo is a Tuscan “Super Value,” crafted from a single-vineyard site in the Alta Maremma.
Poggio al Tufo is the Maremma estate of Tommasi Family Estates, one of Italy's most respected multi-generational wine families. Situated in the Alta Maremma near Pitigliano, the estate takes its name from the volcanic tufo rock that defines its soils — porous, mineral-rich, and unlike anything found in the more celebrated corners of Tuscany. The Rompicollo vineyard sits on a south-facing slope where the combination of volcanic soils, Mediterranean warmth, and coastal breezes produces wines of uncommon depth and freshness for the price.
The 2022 Rompicollo is a blend of 60% Sangiovese and 40% Cabernet Sauvignon — a Tuscan-international marriage that works beautifully here. The Sangiovese brings structure, acidity, and that characteristic Tuscan earthiness; the Cabernet adds body, dark fruit, and a plush mid-palate that rounds out the blend. The result is a wine that punches well above its price point: serious, food-friendly, and immediately approachable.
Deep, bright ruby in the glass. The nose is elegant and layered — ripe blackberries and raspberries, dried aromatic herbs, a whisper of sweet spice, and the faint mineral signature of volcanic soil. On the palate it is full-bodied and mellow, with velvety tannins, a mouth-filling texture, and a finish that lingers with dark fruit and earthy warmth. Richly flavored yet supple — a wine that rewards both the casual weeknight table and the more considered dinner.
- Producer: Poggio al Tufo (Tommasi Family Estates), Alta Maremma, Tuscany
- Vintage: 2022
- Appellation: Maremma Toscana DOC
- Blend: 60% Sangiovese, 40% Cabernet Sauvignon
- Size: 750ml
- Style: Medium-full bodied, fruit-forward Tuscan red
- Tasting Notes: Blackberry, raspberry, dried herbs, sweet spice, volcanic mineral
- Drink Window: Now–2027
- Best Paired With: Pasta Bolognese, grilled lamb, wild boar ragu, aged pecorino, charcuterie
Maremma's volcanic soils. Tommasi's generational craft. A Tuscan red that overdelivers at every pour.
Freemark Abbey Cabernet Sauvignon Napa Valley 2022 750ml
Freemark Abbey Cabernet Sauvignon — Napa Valley 2022
Freemark Abbey is one of Napa Valley’s most historic estates — a winery with roots stretching back to 1886 and a reputation built on classic, terroir-driven Cabernet Sauvignon. Winemaker Kristy Melton sources from a diverse portfolio of estate vineyards and carefully selected purchased fruit across multiple Napa appellations and elevations — including the legendary Bosché Vineyard, Orchard Vineyard, Red Hen Vineyard, Colline, Henrickson, Carpenter, Red Barn Ranch, Castle Rock, and Atalon — to craft a wine that is classic, balanced, and genuinely complex. The 2022 vintage produced approximately 11,000 cases, with a blend of 89% Cabernet Sauvignon, 8% Cabernet Franc, 2% Petit Verdot, and 1% Merlot, aged 20 months in French oak with 47% new barrels. Harvest ran from August 13th through October 14th, 2022. Alcohol: 14.5%. pH: 3.66.
The color is a deep, concentrated ruby. The nose is classic and inviting: dark chocolate, black forest fruits, oak spices, leather, and cedar, with bright aromas of ripe cherries and sunny strawberries adding lift and freshness. On the palate, it is full-bodied and soft — blueberry compote, espresso, olive, dried herbs, and black pepper, with fresh red currants and light baking spices woven through a velvety, well-structured mid-palate. The tannins are integrated and approachable, making it enjoyable now while remaining capable of cellaring well for years to come.
Expert Reviews - Vintage 2022
Decanter — 92 Points (Jonathan Cristaldi, Jul 2025)
James Suckling — 92 Points
“Bright aromas, ripe flavors, a full body but rather light tannins give this wine an easy drinkability. Red cherries and sunny strawberries on the nose, then a palate of good acidity with fresh red currants and light baking spices. Drink or hold.”Wine Advocate — 90 Points
“Cedar and mocha shadings accent ripe cherries on the nose, while the full-bodied palate is soft and velvety. Forward and probably not meant for the cellar, this is still a tasty wine, with just a hint of dried fruit on the finish.”
- Producer: Freemark Abbey, Napa Valley, California
- Vintage: 2022
- Appellation: Napa Valley
- Vineyards: Bosché, Orchard, Red Hen, Colline, Henrickson, Carpenter, Red Barn Ranch, Castle Rock, Atalon
- Blend: 89% Cabernet Sauvignon, 8% Cabernet Franc, 2% Petit Verdot, 1% Merlot
- Aging: 20 months in French oak, 47% new
- Alcohol: 14.5% | pH: 3.66
- Production: ~11,000 cases
- Style: Classic, balanced, multi-vineyard Napa Cabernet
- Size: 750ml
- Tasting Notes: Dark chocolate, black forest fruit, cedar, blueberry compote, espresso, red currant, integrated tannins
- Drink Window: Now–2032+
- Best Paired With: Grilled ribeye, braised short ribs, roast lamb, wild mushrooms, aged hard cheeses
One of Napa’s most storied addresses — Freemark Abbey 2022 is classic, balanced, and built for the table.
Bartenura Moscato D' Asti Kosher 2024 750ml
Winemaker Description
Mevushal. Crisp and refreshing, semi sweet, with lingering pear, tangerine, nectar and melon flavors on the finish.
Perfect with dessert or fresh fruit, or sipping poolside.
Hans Greyl Marlborough Sauvignon Blanc 2023
67Wine Buyer's Note
Bart Hopkins, White Wine Buyer — 67Wine
A beautifully perfumed Marlborough Sauvignon Blanc offering delightful drinking enjoyment. The nose alone is worth the price of admission — aromas of passion fruit, white peach, kiwi, garden herbs, and pink grapefruit provide a welcoming introduction. In the mouth, the flavors cascade effortlessly with fleshy extravagance and a long, fruit-filled finish.
Food Pairings
Perfect with an assortment of cheeses, fresh salads, seafood, and vegetables. A versatile warm-weather white that works equally well as an aperitif.
Product Details
- Producer: Hans Greyl
- Region: Marlborough, New Zealand
- Grape: Sauvignon Blanc
- Vintage: 2023
- Style: Crisp, aromatic, fruit-forward dry white
- Format: 750ml
Gerard Bertrand Cote des Roses Rose Languedoc Organic 2024 375ml HALF BOTTLE
Expert Reviews — Vintage 2024
Wine Enthusiast 90 Points | Pale salmon in color, this Languedoc rosé opens with delicate aromas of fresh strawberry, peach blossom, and rose petal. Crisp and refreshing on the palate with bright citrus and red berry flavors, balanced acidity, and a clean, elegant finish.
Winemaker Description
Côte des Roses Rosé is crafted from organically farmed Grenache, Cinsault, and Syrah grown in the sun-drenched vineyards of Languedoc. Pale pink with shimmering reflections, it opens with an expressive bouquet of rose petals, fresh strawberry, and white peach. On the palate it is round, fresh, and beautifully balanced — a quintessential expression of southern French rosé.
Pairs beautifully with grilled seafood, light salads, fresh goat cheese, and Mediterranean appetizers. The iconic rose-embossed bottle makes this half bottle an elegant gift or aperitif choice.
Product Information
Producer | Gerard Bertrand
Appellation | Languedoc AOP, France
Grapes | Grenache, Cinsault, Syrah
Vintage | 2024
Bottle Size | 375ml (Half Bottle)
Alcohol | 12.5%
Style | Rosé, Dry, Organic
San Marzano Anniversario 62 Primitivo di Manduria Riserva 2019 750ml
Discover the Richness of Primitivo di Manduria
Expert Review - Vintage 2019
James Suckling - 91 Points | A spiced nose of dark berries, smoked herbs and hints of mushrooms and moist earth. Full-bodied, dense and plush, with firm tannins and rich, almost sweet berry character.
Memo Summary Notes
The San Marzano "Anniversario 62" Primitivo di Manduria Riserva 2019 is an iconic, opulent red from Puglia that serves as a tribute to the winery's founding year. It is widely considered a benchmark for the region, known for its massive concentration, "noble" tannins, and a luxurious, velvety texture.
Why 62? The name commemorates 1962, the year 19 vine growers came together to found Cantine San Marzano. This Riserva is only made from their oldest, lowest-yielding bush vines, which results in much higher flavor concentration than standard Primitivo.
Because of its richness and hint of sweetness, it needs bold flavors to stand up to it:
-
Meats: Slow-cooked beef short ribs, venison with a berry reduction, or grilled lamb chops.
-
Italian Classics: Orecchiette with a spicy sausage and broccoli rabe ragu.
-
Indulgent: Dark chocolate desserts or a platter of extra-aged Pecorino and blue cheeses.
Experience the Taste of Primitivo
San Marzano Anniversario 62 Primitivo di Manduria Riserva 2019 showcases the exceptional quality of Primitivo grapes. This wine is full-bodied, offering rich fruit flavors, including notes of black cherry and plum. It has a smooth texture and balanced acidity, making it an ideal choice for both casual and formal occasions. People appreciate its versatility, as it pairs well with various dishes, from pasta to grilled meats.
Why Choose San Marzano Anniversario 62?
This particular vintage stands out not only for its taste but also for its meticulous production process. San Marzano winery is known for its commitment to quality, and the 2019 Riserva reflects that dedication. The grapes are carefully harvested and fermented, ensuring that the unique characteristics of the Primitivo grape shine through. Therefore, when you choose this wine, you're selecting a product with a rich heritage and a promise of exceptional quality.
An Ideal Wine for Every Occasion
Whether you’re celebrating a special moment or enjoying a quiet evening at home, San Marzano Primitivo di Manduria is the perfect companion. Because of its complexity and rich flavor profile, it can elevate any dining experience. Many wine lovers recommend serving it slightly below room temperature to enhance its aromatic qualities. So, if you’re looking for a memorable wine experience, consider the San Marzano Anniversario 62 Primitivo di Manduria Riserva 2019.
Clos Puy Arnaud Castillon Cotes de Bordeaux 2022 750ml
Expert Reviews - Vintage 2022
Jane Anson 95 Points | Tasted at the Palmères de Castillon event, where I was a jury member, and this was one of the wines picked out blind. I checked it against a different bottle at home later, and suggest that it is given at least half an hour in a carafe, as it remains fairly closed, but once again this is proof of the quality of 2022, and it's a seriously impressive wine that offers wonderful value. I'm always a fan of Clos Puy Arnaud, and you get the deft precision of the winemaking here, coupled with ripe blueberry and raspberry fruits, liquorice, black tea, pomegranate and slate-scrape tannins.
Vinous 94 Points | The 2022 Clos Puy Arnaud is a dense, extroverted wine. Inky dark fruit, licorice, menthol and cloves are all amplified. Usually Clos Puy Arnaud is more refined, but in 2022, the vintage dominates and speaks loudly. Even so, this is a compelling offering. I look forward to tasting it with bottle age.
The Wine Spectator 93 Points | Sleek and polished, with alluring notes of blackberry puree and warmed cassis that glide through, while fine-grained tannins, a buried chalky spine and a gilding of sweet tobacco add range and length. Shows a mouthwatering floral echo at the end.
Memo Summary Notes
Merlot, Cabernet Franc, Cabernet Sauvignon.
The 2022 Clos Puy Arnaud is a standout release from the Castillon Côtes de Bordeaux appellation, largely considered one of the best "value" wines of this highly acclaimed vintage. Produced by Thierry Valette (whose family famously once owned Château Pavie), this estate is a pioneer in biodynamic viticulture on Bordeaux's Right Bank.
The 2022 vintage in Bordeaux was marked by extreme heat, but Clos Puy Arnaud’s limestone plateau location helped maintain remarkable freshness.
Velich Darscho Chardonnay 2021 750ml
Expert Review — Vintage 2021
Vinous 94 Points | Pure Chardonnay from vines around 25 years old. The bright energy hits you with the first sniff — lift, brightness, and something immensely citric and pervasive. Exquisite shape: it glides and moves with agility, like a drop of liquid rolling across plumage — always entire, rounded, shining, smooth and mobile. The finish sinks into soil, draws you in, seasons the tongue with saltiness and floors you with incredible equanimity. Endless, profound, and ineffable. Bone-dry.
About the Wine
Velich Darscho is named after a smaller lake in the village near the estate in Burgenland, Austria. The fruit comes from vineyards that are 35–50 years old — significantly older than the Vinous note suggests (which references 25-year-old vines), reflecting the depth and complexity in the glass. This is Velich’s step up from the Tó cuvée, showing greater concentration, minerality, and aging potential.
Tasting & Pairings
Bright citrus energy, saltiness, soil-driven minerality, and an ineffably long finish. Bone-dry with exquisite shape and agility. Serve lightly chilled — this rewards patience in the glass as it opens.
- Roasted lobster or langoustines with brown butter — the wine’s richness and salinity are a perfect match.
- Roasted chicken with tarragon and crème fraîche — classic Chardonnay territory elevated by the wine’s minerality.
- Aged Comté or Gruyère — nutty, hard cheeses complement the wine’s depth and saline finish.
Famiglia Carafoli L'Onesta Lambrusco di Sorbara Dry 750ml
Famiglia Carafoli L’Onesta Lambrusco di Sorbara — Emilia-Romagna NV
Famiglia Carafoli is a third-generation family estate based in Modena, the heartland of authentic Lambrusco. Under the stewardship of Carlo, Paolo, and Mario Carafoli, the domaine has remained committed to the traditional, dry style of Lambrusco di Sorbara — a far cry from the sweet, mass-market versions that defined the category for decades. L’Onesta (“The Honest One”) blends Sorbara, Salamino, Marani, and Grasparossa grapes into a bright, dry sparkling red of genuine character and refreshing precision. At this price, it is one of the most exciting values in Italian sparkling wine.
The nose is fragrant and inviting: violets, fresh red berries, and delicate floral notes. On the palate, it is light-bodied with lively, fine bubbles, refreshing acidity, and a crisp, dry finish that is clean and moreish. This is Lambrusco as it was always meant to be — honest, food-friendly, and impossible to put down.
67 Wine — “L’Onesta is the real deal: dry, bright, and violet-scented, with the kind of refreshing acidity that makes every bite of prosciutto taste better.”
- Producer: Famiglia Carafoli, Modena, Emilia-Romagna, Italy
- Vintage: Non-Vintage
- Appellation: Lambrusco di Sorbara DOC
- Blend: Sorbara, Salamino, Marani, Grasparossa
- Style: Dry (Secco)
- Size: 750ml
- Tasting Notes: Violets, fresh red berries, floral notes, fine bubbles, crisp dry finish
- Best Paired With: Prosciutto di Parma, Parmigiano-Reggiano, tagliatelle al ragù, charcuterie, pizza
Honest, dry, and irresistibly food-friendly — Famiglia Carafoli’s L’Onesta is the Lambrusco that converts skeptics.
Domaine de La Solitude Pessac-Leognan Blanc 2023 750ml
Discover Domaine de La Solitude Pessac-Léognan Blanc 2023, an exceptional white Bordeaux that showcases the finest expression of the Pessac-Léognan appellation. This wine has garnered outstanding critical acclaim, with multiple scores in the 90+ range from the world's most respected wine critics. Crafted from grapes grown on gravel soils with cooler clays, this estate wine represents the perfect balance of fruit, freshness, and elegance that defines great white Bordeaux.
Exceptional Critical Acclaim - 2023 Vintage
James Suckling - 94 Points
"More savory and creamy than fruity, showing gooseberries, guavas and sliced apples. Fresh and round with medium body and a textured, long finish. Good energy, with a saline twist at the end. Nice phenolics and density at the end. Drink now or hold."
Jeb Dunnuck - 93 Points (91-93)
"The 2023 Domaine De La Solitude (Pessac-Léognan) Blanc will certainly be outstanding. Based on 65% Sauvignon Blanc and 35% Semillon, it has bright, minty herbs, citrus, and honeyed pineapple-like aromas and flavors as well as a medium-bodied, round, plush, beautifully textured style on the palate."
The Wine Independent - 92 Points (90-92)
"The 2023 Domaine de la Solitude Blanc races out of the glass with expressive scents of fresh grapefruit, crunchy peaches, and Bosc pears leading to hints of beeswax and sea spray. The medium-bodied palate is silky, with great intensity of orchard fruit flavors and a racy backbone, finishing with great length."
Decanter - 91 Points
"Earlier harvest to preserve acidity from this estate with gravel soils but thankfully cooler clays as well, resulting in an easy-going wine not without some warmth, but marked by ripe pear, peach, orange zest and lemon, more fruit forward than complex – and a pleasure to drink."
Wine Advocate - 90 Points (88-90)
"The Domaine de la Solitude 2023 Blanc exudes aromas of confit citron, lemon, verbena and white fruits. Medium-bodied, supple and juicy, it's perfectly balanced with a long, delicate and perfumed finish."
Vinous Media - 90 Points
"The 2023 Domaine de la Solitude Blanc has a cohesive and focused bouquet with green apple, kiwi fruit and light, pithy pear aromas that are neatly knitted together by the oak. The palate is a more textural white with a keen line of acidity, vibrant and fresh with a dab of ginger toward the finish."
Grape Blend
Composition: 65% Sauvignon Blanc, 35% Sémillon
This classic Pessac-Léognan white blend combines Sauvignon Blanc's vibrant aromatics and acidity with Sémillon's richness and texture.
Tasting Profile
Aroma: Expressive scents of fresh grapefruit, crunchy peaches, Bosc pears, gooseberries, guavas, sliced apples, bright minty herbs, citrus, honeyed pineapple, confit citron, lemon, verbena, white fruits, green apple, kiwi fruit, pithy pear, ripe pear, peach, orange zest, hints of beeswax and sea spray
Palate: Medium-bodied, fresh and round. Savory and creamy. Silky with great intensity of orchard fruit flavors. Round, plush, beautifully textured style. Supple and juicy, perfectly balanced. More textural white with keen line of acidity, vibrant and fresh. Good energy with nice phenolics and density
Finish: Textured, long finish with a saline twist at the end. Great length. Long, delicate and perfumed finish. Dab of ginger toward the finish
Pessac-Léognan Terroir
From an estate with gravel soils and cooler clays, this wine benefits from the unique terroir of Pessac-Léognan. Earlier harvest preserves acidity, resulting in an easy-going wine marked by freshness and balance. The combination of gravel and clay soils provides both drainage and moisture retention, creating ideal conditions for producing exceptional white Bordeaux.
Winemaking Excellence
The grapes are carefully selected and the wine is neatly knitted together by oak aging, which adds texture and complexity without overwhelming the fruit. The winemaking approach preserves the natural acidity and vibrant character of the grapes while developing the wine's textural qualities and depth.
Aging Potential
Drink Window: Drink now or hold
This wine offers both immediate pleasure and aging potential. It's a pleasure to drink now with its fruit-forward character, yet has the structure and balance to develop further complexity with cellaring.
Food Pairing Suggestions
This versatile white Bordeaux pairs beautifully with:
- Seafood and shellfish
- Grilled fish
- Poultry and white meats
- Creamy cheeses
- Salads with citrus vinaigrette
- Asian cuisine
- Light pasta dishes
- Oysters and raw bar
Outstanding White Bordeaux
The 2023 Domaine de La Solitude Blanc will certainly be outstanding, representing exceptional value in white Pessac-Léognan. With its cohesive and focused bouquet, racy backbone, and perfectly balanced palate, this wine showcases why Pessac-Léognan is one of Bordeaux's premier appellations for white wine. The combination of critical acclaim, classic blend, and distinctive terroir makes this a must-have for white Bordeaux enthusiasts and collectors alike.
Domaine de La Solitude Pessac-Leognan Blanc 2023 750ml
Hearst Ranch Bunkhouse Cabernet Sauvignon Paso Robles 2021 375ml HALF BOTTLE
Hearst Ranch Bunkhouse Cabernet Sauvignon Paso Robles 2021 375ml Half Bottle
Discover the rich flavors of Hearst Ranch Bunkhouse Cabernet Sauvignon Paso Robles 2021, a remarkable representation of the unique terroir of Paso Robles. This artisanal wine is crafted from grapes grown in the sun-drenched vineyards of Hearst Ranch, where the climate and soil conditions are ideal for producing high-quality Cabernet Sauvignon. With its 375ml half-bottle format, it's perfect for those who appreciate great wine in manageable portions without compromising on flavor.
Exceptional Critical Acclaim - 2021 Vintage
Wine Enthusiast - 93 Points
"Dried cherry, cola and baking-spice aromas make for a clean and well integrated nose on this bottling. Ample tannins frame the ripe fruit, dried meat and graphite flavors, as acidity lingers into the finish."
Vinous - 92 Points
"Violets, lavender and rum-soaked black cherries form an inviting bouquet as the 2021 Cabernet Sauvignon Bunkhouse opens in the glass. Round and creamy in feel, yet lifted throughout, this impresses further with its sleek red and black fruits, as fine tannins build toward the close. This leaves a peppery flourish to linger through the structured finale, as hints of tart raspberry linger."
James Suckling - 90 Points
"A well-balanced and fruity cabernet sauvignon with cherries, raspberries and cassis on the nose. Medium-bodied with creamy tannins. Mellow and well-rounded, with a pleasant core of berries at the center and some spices in the delicious finish."
Grape Blend
Composition: 90% Cabernet Sauvignon, 4% Merlot, 4% Malbec, 2% Cabernet Franc
This classic Bordeaux-style blend showcases Cabernet Sauvignon's structure and complexity, enhanced by complementary varietals that add depth and roundness.
Tasting Profile
Aroma: Inviting bouquet of violets, lavender, rum-soaked black cherries, dried cherry, cola, and baking spices. Cherries, raspberries, and cassis. Clean and well-integrated nose
Palate: Round and creamy in feel, yet lifted throughout. Medium-bodied with sleek red and black fruits. Elegant profile rich and complex with dark fruits like blackberry and plum, complemented by subtle notes of vanilla and spice from oak aging. Ripe fruit, dried meat, and graphite flavors. Creamy tannins. Mellow and well-rounded with pleasant core of berries
Finish: Structured finale with peppery flourish. Hints of tart raspberry linger. Ample tannins frame the finish as acidity lingers. Delicious finish with spices
Paso Robles Terroir
Crafted from grapes grown in the sun-drenched vineyards of Hearst Ranch in Paso Robles, where the climate and soil conditions are ideal for producing high-quality Cabernet Sauvignon. The unique terroir of Paso Robles, with its warm days and cool nights, creates optimal conditions for developing concentrated flavors and balanced acidity.
The Hearst Ranch Legacy
Hearst Ranch is not just known for its exquisite wines; it's also celebrated for its commitment to sustainable practices and preserving the natural landscape. The vineyard employs traditional farming methods that respect the environment while providing an exceptional product. Each bottle reflects the dedication and passion of the Hearst family in crafting wines that honor their heritage. By choosing Hearst Ranch Bunkhouse Cabernet Sauvignon, you are tasting a legacy that spans generations and encapsulates the essence of Paso Robles.
Perfect Half Bottle Format
The 375ml half bottle is perfect for those who appreciate great wine in manageable portions without compromising on flavor. This convenient format offers several advantages:
- Perfect portion for one or two people
- Ideal for intimate dinners and small gatherings
- No leftover wine to worry about
- Great for trying new wines
- Convenient for picnics and outdoor dining
- Elegant presentation for gifting
- Perfect for weeknight enjoyment
2021 Vintage Excellence
The 2021 vintage showcases exceptional quality with multiple 90+ point scores from respected critics. This vintage represents the ideal growing conditions and expert winemaking that define Hearst Ranch's commitment to excellence.
Food Pairing Suggestions
Pairing Hearst Ranch Bunkhouse Cabernet Sauvignon with food enhances its rich flavors and brings out the best in each component. This wine complements:
- Grilled lamb and hearty beef stews
- Aged cheeses
- Classic Italian pasta dishes
- Dark chocolate desserts
- Robust dishes and red meats
- Barbecue and grilled meats
Versatile for Any Occasion
Its adaptability ensures it shines whether you're hosting a dinner party or enjoying a quiet evening at home. Perfect for both connoisseurs and casual enthusiasts alike, this wine delivers an experience that is both satisfying and memorable.
Sustainable Winemaking
Hearst Ranch's commitment to sustainable practices and traditional farming methods that respect the environment ensures that each bottle represents not only exceptional quality but also environmental stewardship. The vineyard's dedication to preserving the natural landscape reflects in every glass.
Artisanal California Cabernet
Hearst Ranch Bunkhouse Cabernet Sauvignon represents artisanal California winemaking at its finest. With well-structured tannins providing a balanced mouthfeel that lingers on the palate, this wine showcases the quality and character that has earned it critical acclaim and made it a favorite among wine enthusiasts.
Cupcake Lighthearted Low Alcohol Sauvignon Blanc 750ml
There's a new kind of balance in the glass — and it starts in the vineyard.
Winemaker Jessica Tomei set out to create something she couldn't find anywhere else: a wine that fits an active lifestyle without sacrificing the pleasure of a well-made pour. The result is Cupcake Lighthearted — a Sauvignon Blanc grown in sunny California vineyards, harvested early to keep sugar and alcohol naturally low, and crafted with enough care to still taste like a real wine.
At just 8% ABV, 80 calories, and less than one gram of sugar per serving, this is the bottle you reach for when you want something crisp and refreshing — without the weight. Classic Sauvignon Blanc character shines through: bright, medium-bodied, and perfectly balanced.
- 8% ABV | 80 calories per serving
- Less than 1g sugar per serving
- Grapes harvested early to minimize brix and preserve freshness
- California grown | Cupcake Vineyards
Winemaker: Jessica Tomei, Cupcake Vineyards
La Marca Prosecco DOC ROSE 24 187ml Splits
Winemaker Description
Bubbly and lively La Marca Prosecco Rosé was crafted in the heart of Italy. This playful pop of pink offers a new way to enjoy Prosecco: with the bright, crisp fruit and floral essence of our traditional Prosecco combined with the delicate elegance of Pinot Noir.
La Marca Prosecco Rosé boasts classic notes of fresh-picked citrus, honeysuckle, peach and pear, blended beautifully with hints of ripe red cherry, raspberry and wild strawberry. Zesty, refreshing, and effervescent, La Marca Prosecco Rosé is perfect for any soirée or spontaneous celebration.
Pair it with salmon and avocado salad, creamy burrata and crusty bread, or juicy fruits like watermelon and cherries for a stylishly simple treat.
La Marca Prosecco Rosé isn’t just for summer—it shines year-round. In cooler months, its bright notes pair beautifully with apple and goat cheese salad, warm baked brie, butternut squash soup, or hearty roasted vegetables, making it a versatile choice for any occasion.
Samuel Billaud Chablis 2023 750ml
Expert Reviews - Vintage 2022
Decanter 92 Points | Pretty forceful, direct acidity here. Classic Chablis style. Will age. Comes from two plots situated on the left bank of the Serein, with one positioned below Montée de Tonnerre. They are fermented and kept separate before blending. Mostly hand-harvested.
Jasper Morris 91 Points | Pretty forceful, direct acidity here. Classic Chablis style. Will age. Comes from two plots situated on the left bank of the Serein, with one positioned below Montée de Tonnerre. They are fermented and kept separate before blending. Mostly hand-harvested.
Memo Notes
The 2022 growing season was warm, which gave this wine more volume and richness than the leaner 2021, but Billaud's signature precision remains intact.
-
Aroma: Classic "Kimmeridgian" mineral notes of crushed chalk and seashell, followed by yellow plum, white flowers, and a hint of beeswax.
-
Palate: Vibrant and electric. Expect a core of lemon zest, green apple, and white peach. The texture is slightly creamy from the lees aging but is driven by a distinct saline (salty) streak.
-
Finish: Long, dry, and exceptionally clean, with a lingering flinty finish.
Memo Pairing Notes
-
The Gold Standard: Fresh oysters on the half shell or chilled crab claws.
-
Main Courses: Grilled sea bass with lemon and herbs, or a creamy mushroom risotto.
-
Cheese: Goat cheese (Chèvre) or a light, nutty Comté.
-
Vincent Cuillier L'Arbre Blanc de Noirs Brut Nature Disgorged 2022
About L’Arbre
L’Arbre is Vincent Cuillier’s most personal wine — a single-parcel Champagne from Les Voyets, the family’s most historic vineyard in the Marne village of Pouillon. The name “L’Arbre” (The Tree) is a direct nod to Cuillier’s extensive work planting trees and cultivating biodiversity across the estate through natural viticulture and vitiforestry.
Made exclusively as a zero-dosage vintage Champagne from 100% Pinot Meunier, this is a wine of remarkable depth and precision — a testament to Cuillier’s deft hand in both the vines and the cellar.
Tasting Notes
Plump, forward berry fruit — red cherry, wild strawberry, and a hint of brioche — kept in elegant check by crisp acidity and fine, complex mineral-driven lines. The zero dosage reveals the wine’s true character: pure, taut, and long on the finish. A Blanc de Noirs of genuine cellar-worthiness.
In the Cellar
Indigenous yeast fermentation in small stainless steel tanks, followed by a full year of tank aging. This vintage cuvée spends the requisite 36 months sur lattes before being hand-disgorged with zero dosage. No fining, no filtration.
Food Pairings
- Oysters, sea urchin, and raw shellfish
- Charcuterie, aged ham, and mushroom dishes
- Soft-ripened cheeses (Brie, Camembert)
- Roasted chicken or guinea fowl
About Vincent Cuillier
Vincent Cuillier is a grower-producer based in Pouillon in the Marne Valley, farming his family’s historic parcels with a deep commitment to natural viticulture and vitiforestry — an approach that integrates trees and biodiversity into the vineyard ecosystem. His wines are made with minimal intervention: indigenous fermentations, no fining or filtration, and zero dosage across the range. L’Arbre represents the pinnacle of his work.
Product Details
- Producer: Vincent Cuillier
- Cuvée: L’Arbre Blanc de Noirs
- Style: Brut Nature (Zero Dosage)
- Varietal: 100% Pinot Meunier
- Vintage: 2022 (Disgorged)
- Appellation: Champagne AOC
- Village: Pouillon, Marne, France
- Parcel: Les Voyets
- Farming: Natural viticulture / Vitiforestry
- Vinification: Indigenous yeast, stainless steel, 36 months sur lattes, hand-disgorged
- Dosage: Zero (Brut Nature)
- Bottle Size: 750ml
- Closure: Cork & Cage
Christophe Mignon ADN de Meunier Extra Brut Rose 2020/ 2021 750ml
VINOUS 93 Points
The NV Extra Brut Rosé ADN de Meunier is a classic-layered and supple with rose petals, mint, dried cherry, mint, spice and orange peel. Assembled with the inclusion of 10% still red Meunier, the Rosé is exquisitely nuanced and super expressive, offering great depth and tons of personality.
Douloufakis Winery Vidiano Crete 2024 750ml
Douloufakis Winery Vidiano — Crete, Greece 2024
Douloufakis Winery is one of Crete's most celebrated family estates, based in the Dafnes appellation in the heart of the island and dedicated to championing Crete's extraordinary indigenous grape varieties. Vidiano is their signature white — a rare, ancient Cretan variety that nearly disappeared in the 20th century and has been lovingly revived by passionate producers like Douloufakis. Aromatic, full-bodied, and distinctly Mediterranean in character, it is one of Greece's most exciting white grapes and a wine that consistently surprises those who discover it for the first time.
Pale golden in the glass with a beautifully expressive nose: ripe peach and apricot are dominant, with traces of quince and delicate floral notes of chamomile, jasmine, and fresh herbs. On the palate, it is rich and full-bodied with the same generous fruit character, well-balanced acidity, and a fine, lingering finish. Elegant, aromatic, and built for the table.
"Pale golden color. Peach and apricot aromas are dominant and quince traces. There are floral notes of chamomile, jasmine and herbs. Rich flavor with the same dominant aromas. On the palate well-balanced acidity, full-bodied with a fine finish." — Douloufakis Winemaker
- Producer: Douloufakis Winery, Dafnes, Crete, Greece
- Vintage: 2024
- Appellation: Crete PGI
- Varietal: 100% Vidiano
- Style: Full-Bodied, Aromatic, Floral
- Size: 750ml
- Tasting Notes: Ripe peach, apricot, quince, chamomile, jasmine, fresh herbs, balanced acidity, fine finish
- Cellar Potential: Drink now through 2028
- Best Paired With: Grilled fish, roasted chicken, seafood pasta, soft cheeses, mezze, roasted vegetables with herbs
- Serve: Chilled, 48–52°F
One of Greece's most exciting indigenous white grapes — Douloufakis Vidiano is Crete's best-kept secret, and it won't stay secret for long.
Vinedos y Bodegas Faustino V Rioja Reserva 2018 750ml
Expert Reviews - Vintage 2018
The Wine Enthusiast 92 Points | This dark ruby-colored wine offers aromas of Luxardo cherry and toasted baking spices. It is very spicy at first sip as flavors of clove and mint leaf with a touch of black pepper hit the taste buds, followed by blackberry, cherry and raspberry flavors. Muscular tannins are balanced out by well-integrated acidity that stays around for a while.
James Suckling 92 Points | Juicy and expressive Rioja with some dark spices, black earth and a hint of peppercorn to the cherries and plums. Fresh and bright on the palate with a medium body rounded by fine-grained tannins. Succulent and long. Consistent quality. The first year that there is some maturana in the blend. Drink now, but can hold well, too.
Memo Summary Notes
Food Pairings: Highly versatile. Pairs perfectly with grilled meats, roasted lamb, hearty stews, mushrooms, cured ham (Jamón Ibérico), and medium-aged cheeses.
Sandeman Fine Ruby Port Porto 750ml
Winemaker Description
Descended from the fiery Ruby Porto wines originally shipped by George Sandeman in 1790, Sandeman Ruby Porto is still made traditionally, to be rich and robust, yet with a special depth of flavor and the finesse, achieved by expertly blending wines from Sandeman's large and varied stock.
Brilliant red ruby in color, with clean aromas of red fruits, plums and strawberries, Sandeman Porto Fine Ruby has full rich flavors and is very well balanced. Rich, round, balanced in the mouth, with overt flavors of fresh plums and red fruits.
Traditionally matched with full flavored and creamy cheeses,Sandeman Ruby Porto combines well with chocolate desserts,strawberries or berries and fruit pies.
This wine does not require decanting. Serve in a large glass. Can be served slightly chilled, or with a splash of soda, also as a "hot Porto" (served at round 50°C). Once open Sandeman Ruby can remain fresh for up to 4 weeks. Winemaker Description.
Val di Suga Rosso di Montalcino 2023 750ml
Val di Suga · Rosso di Montalcino DOC · Tuscany · Italy · 2023
Val di Suga is one of Montalcino’s most storied estates, dating to the 1960s and the only producer making three single-vineyard Brunellos from three distinct terroirs: Vigna del Lago in the northeast, Vigna Spuntali in the southwest, and Poggio al Granchio in the southeast. The Rosso di Montalcino draws from younger vines across all three — approximately 40% Vigna del Lago, 30% Poggio al Granchio, and 30% Vigna Spuntali — blending the microclimate diversity of the estate into a single, earlier-drinking expression of Sangiovese Grosso. Aged six months in large Slavonian oak, it is the approachable face of Val di Suga’s Brunello pedigree.
The 2023 vintage in Montalcino was defined by a well-balanced growing season — mild spring, warm summer moderated by ventilation and timely rainfall, and no extreme heat peaks — yielding Sangiovese of exceptional clarity, harmony, and freshness. The Rosso opens with a lively nose of red berry fruits, cherries, redcurrants, and a whisper of spice. On the palate, it is full and plush with silky tannins, vibrant acidity, and a juicy, lingering finish. Bright, expressive, and built for the table.
- Producer: Val di Suga, Montalcino, Tuscany, Italy
- Vintage: 2023
- Appellation: Rosso di Montalcino DOC
- Varietal: 100% Sangiovese Grosso
- Vineyards: 40% Vigna del Lago, 30% Poggio al Granchio, 30% Vigna Spuntali
- Soils: Mainly sandy soils; NE, SE, SW exposures
- Farming: Regenerative viticulture
- Vinification: 3-day pre-fermentative maceration; 12-day alcoholic fermentation with selected yeasts; optical sorter selection
- Aging: 6 months in 50-hL Slavonian oak + 3 months in bottle
- Alcohol: 13.5% | RS: 0 g/L | TA: 5.26 g/L | pH: 3.34
- Size: 750ml
- Tasting Notes: Red cherry, redcurrant, raspberry, spice, silky tannins, vibrant acidity, juicy finish
- Pairings: Bistecca alla Fiorentina, pasta with meat ragù, roasted lamb, aged pecorino, wild boar
Rosso di Montalcino DOC — three-vineyard Sangiovese Grosso from Montalcino’s benchmark Brunello estate. Brunello pedigree, earlier accessibility.
Elvio Cogno Barolo Cascina Nuova 2020 750ml
Expert Reviews - Vintage 2020
The Wine Spectator 95 Points | This is supple and complex, delivering cherry, strawberry, summer meadow, earth, leather and iron aromas and flavors. Firmly structured, this picks up a hint of licorice as it winds down on the lingering finish, with tannins that are solid yet civilized. Shows fine potential. Best from 2028 through 2046. 1,670 cases made, 540 cases imported.
Jeb Dunnuck 92 Points | The medium red 2020 Barolo Cascina Nuova is spiced and fruity with notes of ripe grenadine, pink peppercorn, dried apricots, and polished leather. Open and approachable, it offers ripe, supple tannins, even acidity, and a clean finish with good length. It’s a very charming wine with a wide drinking window for enjoyment over the next 10 years.
